Menu
Appetizers | |||||
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Salmon with Sauce Raifort | $11.75 |
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Escargot de Bourguignonne | $13.75 |
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Bay Scallops in Lime Butter | $12.75 |
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Caesar Salad | $11.75 |
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Soups | |||||
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The Emerald Potato Soup | $7.50 |
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Flambéed Onion Soup | $8.50 |
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Relano's Favourites
Each entrée served with Irish soda bread, house salad, potato, and garden fresh vegetables.
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Ireland's 32 Mixed Grill "Special
Sausages, rashers, black puddings, imported from county cork, Ireland. The mixed grill also comes with a lamb chop, small steak and fresh egg "ya'll will swear that ye're in the ould sod".
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$42.50 |
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The Dalton Feast Quail Special
Two quail, plump, tender, and succulent, served with the old fashion Irish dressing, breaded peach half, currant jelly and a sauce made from Irish mist and herbs.
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$42.75 |
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Pride of Erin Roast Duck Irish Style "Special
Half roast duck, stove roasted with rasher of bacon over the breast, served with dark, sweet, pitted cherries in a brown, brandied cherry sauce "tis lovely you know".
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$42.75 |
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Ireland's Favourites | |||||
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Ireland's 32 Mixed Grill "Special" | $42.50 |
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The Leprechaun Irish Stew | $28.50 |
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Tipperary Sweetbreads & Bacon Go-Deas | $28.50 |
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Celtic Chicken | $36.75 |
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The Dalton Feast Quail “Special" | $42.75 |
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Pride of Erin Roast Duck Irish Style "Special" | $42.75 |
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Seafood | |||||
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Dublin Lawyer “Special" | $45.50 |
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Dublin Lawyer "Special
Two healthy lobster tails served in a flaky puff pastry simmered in heavy cream and Irish whiskey "traditional".
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$45.50 |
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County Mayo Salmon “Special" | $42.75 |
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County Mayo Salmon "Special
Salmon steak, poached in a court bouillon and served draped in a saffron supreme sauce.
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$42.75 |
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St. Patrick's Delight | $39.75 |
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Steaks | |||||
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The Innisfree "Special" | $39.75 |
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Tall Texan | $42.75 |
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Yankee Doodle Dandy | $42.75 |
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The Ould Sod “Special" | $43.75 |
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The Ould Sod "Special
Twin tenderloin medallions with truffles sautéed to order, with sauce perigourdine and truffles served on a bed of croutons.
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$43.75 |
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The Emerald Cart | |||||
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The Shilleliagh | $175.50 |
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The Kinsale - Chateaubriand | $175.50 |
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The Kinsale-Chateaubriand
Choice of potato soup or onion soup, heart of tenderloin with madeira mushroom sauce, roast onions fresh garden vegetables, Irish whiskey cake.
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$175.50 |
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The Galway Shawl - Leg of Lamb | $175.50 |
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The Galway Shawl-Leg of Lamb
Shrimp imperial, roast rack of lamb, chrysanthemum red onions, fresh garden vegetables, Irish whiskey cake.
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$175.50 |
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Desserts | |||||
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"The Booreen" (Per Person) | $12.50 |
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The Booreen (per Person)
Orange marmalade tarte with chocolate fresh sweet oranges mixed with imported Irish marmalade, nestled in chocolate covered pastry puff. "delicious it tis for two or more".
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$12.50 |
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Sabayon Au Champagne | $2.50 |
↓-$10.00
-80.00%
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"The Galtee Mountain" | $18.75 |
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The Galtee Mountain
Cheesecake with strawberry sauce and almonds. Smooth creamy cheesecake under sauce, thick with strawberries and toasted slivered almonds. "tis wonderful".
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$18.75 |
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Irish Coffee | $12.50 |
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