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You are viewing The Madras Cafe prices confirmed by PriceListo at the following location:
5422 South Parker Road,
Aurora,
CO,
80015,
US
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1. Soups
2. Appetizers
3. North Indian Curries
4. South Indian Curries
5. Accompaniments
6. House Specials
7. Rice & Noodles
8. Dosai Corner
9. Chaats
10. Desserts
11. Side
12. Beverages
13. Soups
14. Appetizers
15. North Indian Curries
16. South Indian Curries
17. Accompaniments
18. House Specials
19. Rice & Noodles
20. Dosai Corner
Soups | |||||
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Rasam
Spicy tamarind based delicacy with south Indian spices
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$4.99 |
N/A
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Tomato Shorba
Tomato soup which is thin in consistency, spicy from the use of spices and is very flavorful.
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$4.99 |
N/A
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Mulligatwany Soup
This fragrant Indian mulligatawny soup is spiced with curry and made from creamy red lentils, carrots, apples, and coconut milk,
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$4.99 |
N/A
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Sweet Corn Soup
Chinese style creamy soup with sweet corn & diced vegetables
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$4.99 |
N/A
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Hot and Sour Spicy Soup
Spicy and tangy Chinese style soup made with julienne's of crispy fresh vegetables
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$4.99 |
N/A
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Appetizers | |||||
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Samosa
Fried pastry with a savory filling of spiced potatoes, onions, peas
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$4.99 |
N/A
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Medhu Vadai
Crispy deep fried south Indian lentil doughnut served with varieties of chutney & sambar
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$6.95 |
N/A
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Sambar Vadai
South Indian lentil doughnut soaked in sambar and garnished with chopped onions & cilantro
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$6.95 |
N/A
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Dahi Vada - Sugar
South Indian lentil doughnut soaked in sweetened yogurt
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$7.95 |
N/A
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Mix Veg Pakoda
Deep fried julienne's of vegetables mixed with besan flour & Indian house spices
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$8.95 |
N/A
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Bajji
South Indian street delicacy coated with besan flour blended with traditional spices & deep fried – served with chutneys
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$7.95 |
N/A
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65’s
Marinated in traditional spice blend and deep fried to perfection
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$9.95 |
N/A
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Chilli Fry (Paneer)
Sautéed in a spicy sweet sauce along with onions and bell peppers
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$11.95 |
N/A
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Chilli Fry (Mushroom)
Sautéed in a spicy sweet sauce along with onions and bell peppers
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$10.95 |
N/A
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Chilli Fry (Babycorn)
Sautéed in a spicy sweet sauce along with onions and bell peppers
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$10.95 |
N/A
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Chilli Fry (Gobi)
Sautéed in a spicy sweet sauce along with onions and bell peppers
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$10.95 |
N/A
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Pepper Fry (Paneer)
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
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$11.95 |
N/A
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Pepper Fry (Mushroom)
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
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$10.95 |
N/A
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Pepper Fry (Babycorn)
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
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$10.95 |
N/A
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Paneer Tikka
Indian cottage cheese (paneer) cubes marinated with yogurt, spices, herbs and cooked to perfection in traditional style Clay Oven
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$12.95 |
N/A
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Manchurian (Gobi)
Indo-Chinese creation batter-fried and tossed in Manchurian sauce
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$11.95 |
N/A
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Manchurian (Paneer)
Indo-Chinese creation batter-fried and tossed in Manchurian sauce
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$12.95 |
N/A
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Manchurian (Baby Corn)
Indo-Chinese creation batter-fried and tossed in Manchurian sauce
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$11.95 |
N/A
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Malai Paneer Tikka
Indian cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs and cooked to perfection in traditional style Clay Oven
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$12.95 |
N/A
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Hariyali Paneer Tikka
Indian cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs, coriander, mint and cooked to perfection in traditional style Clay Oven
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$12.95 |
N/A
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North Indian Curries | |||||
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Dal Tadka
Moong Dal boiled and cooked with onion, tomatoes and tempered with traditional Indian spices and served with side of rice.
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$11.45 |
N/A
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Dal Makhani
Delicious creamy lentil preparation as made in the traditional Punjabi Dhabas and served with side of rice.
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$11.95 |
N/A
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Dal Palak
Punjabi style nutritious spinach & lentil recipe cooked with traditional Indian spices and served with steamed rice.
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$11.95 |
N/A
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Chana Masala
Popular Punjabi curry made with chickpeas onion, tomatoes, and house spices and served with steamed rice.
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$11.45 |
N/A
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Butter Masala (Paneer)
This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!).
It has a mild sweet taste and pairs beautifully with garlic naan or jeera rice.
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$12.95 |
N/A
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Butter Masala (Mushroom)
This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!).
It has a mild sweet taste and pairs beautifully with garlic naan or jeera rice.
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$11.95 |
N/A
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Tikka Masala (Paneer)
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
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$12.95 |
N/A
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Tikka Masala (Mushroom)
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
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$11.95 |
N/A
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Tikka Masala (Veg)
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
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$11.95 |
N/A
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Palak Paneer
Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.
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$13.45 |
N/A
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Kadai Paneer
Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices. Palak paneer may be called green paneer in some restaurants in the United States and Canada.
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$13.45 |
N/A
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Mutter Paneer
Mattar paneer, also known as matar paneer, and mutter paneer is a vegetarian North Indian dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala.
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$12.45 |
N/A
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Paneer Mughlai
Mughlai shahi paneer is one vegetarian dish that you must try for an exotic meal if you love shahi paneer already. Paneer is cooked in a creamy white gravy with lots of flavours and aroma from spices, cashews and saffron.
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$13.95 |
N/A
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Malai Kofta
Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry.
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$13.95 |
N/A
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Kadai Vegetables
Kadai vegetable - Mixed vegetables are cooked with freshly ground spices and then simmered in delicious tomato gravy.
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$12.95 |
N/A
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Vegetable Jalfrezi
It is an Indian stir fried veggie dish sautéed on high fire with regular spices like red chili powder and garam masala, mix of Chinese and South Asian cooking techniques used in its preparation. This semi dried stir fried veggie is delicious, crunchy and tasty too.
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$12.95 |
N/A
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Aloo Mutter
Aloo mutter is a Punjabi dish from the Indian subcontinent which is made from potatoes and peas in a spiced creamy tomato based sauce. It is a vegetarian dish. The sauce is generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices.
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$12.95 |
N/A
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Bhindi Masala
Bhendi Fry is stir fried okra that is slit and stuffed with spice mix such as garam masala and other locally available ground spices. Not to be confused with batter-fried okra which involves deep frying, this dish is just stir fried or sautéed lightly.
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$12.95 |
N/A
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Navratan Korma
This is an Indian vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables. It is in a tomato-cream sauce as opposed to the usual yogurt based sauce.
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$12.95 |
N/A
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Mutter Mushroom
Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. This curry is mildly spiced and tastes good with plain rice, chapati, roti, naan or even with plain parathas
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$12.95 |
N/A
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Kadai Mushroom
Kadai mushroom is a super simple, easy and delicious dish of sautéed button mushrooms, bell peppers (capsicum) in a spiced, tangy tomato sauce. Mushrooms, spices, onions, tomatoes and bell peppers – their combination never goes wrong
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$12.95 |
N/A
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Vindaloo (Paneer)
Vegetable Vindaloo is a spicy Indian curry, typically simmer with fresh ginger, extra spices, and vinegar.
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$13.95 |
N/A
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Vindaloo (Veg)
Vegetable Vindaloo is a spicy Indian curry, typically simmer with fresh ginger, extra spices, and vinegar.
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$12.95 |
N/A
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Mango Malai Paneer | $12.95 |
N/A
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Mango Malai Veg | $12.95 |
N/A
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Coconut Korma (Paneer)
This Korma Sauce is adapted from a coconut This sauce has whole spices such as fennel seeds, some shredded coconut, tomato, onion, ginger, garlic all blended to a smooth puree. The puree is cooked to roast the mixture, then veggies mixed in and simmered with some coconut milk for creamier or simmered with water for everyday korma/kurma.
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$13.95 |
N/A
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Coconut Korma (Veg)
This Korma Sauce is adapted from a coconut This sauce has whole spices such as fennel seeds, some shredded coconut, tomato, onion, ginger, garlic all blended to a smooth puree. The puree is cooked to roast the mixture, then veggies mixed in and simmered with some coconut milk for creamier or simmered with water for everyday korma/kurma.
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$12.95 |
N/A
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Aloo Gobi (Dry)
Aloo gobi is a vegetarian dish from the Indian subcontinent made with potatoes, cauliflower, and Indian spices. It is popular in Indian and Pakistani cuisines. It is yellowish in colour, due to the use of turmeric, and occasionally contains kalonji and curry leaves.
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$12.95 |
N/A
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South Indian Curries | |||||
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Paruppu Urundai Kuzhambu
Paruppu urundai kuzhambu (soup) is a very special and delicious kuzhambu variety. The tasty dal balls in a tangy gravy is a wonderful dish for a plain rice. It is a famous South Indian traditional Kuzhambu variety. Some traditional dishes are so close to our heart. This Paruppu Urundai kuzhambu is one such recipe. My Grand mother makes this awesome dish and she has her own touch or should i say secret ingredient, not that i know of, but somehow her version of this kuzhambu tastes much more yummier.
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$13.45 |
N/A
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Ennai Kathirikkai Kuzhambu
Tamarind based tangy curry cooked with marinated eggplant, onions & tomatoes cooked in sesame oil.
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$13.45 |
N/A
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Paal Katti Urlai Pattani Kurma
Mildly spiced South Indian style preparation with cottage cheese, green peas, potato & house spices
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$13.45 |
N/A
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Chettinad Curry
Spicy Chettinad style preparation with mushroom, onions & traditional spices
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$13.45 |
N/A
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Koon Curry
Mushroom curry made in Kerala style coconut-based preparation
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$13.45 |
N/A
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Kaai Kari Kurma (Veggie Korma)
Mixed vegetables cooked in coconut-based curry with traditional South Indian spices
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$11.95 |
N/A
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Vendaka Kara Kuzhambu (Okra Curry)
Okra cooked in spicy tamarind sauce.
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$13.45 |
N/A
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Gutti Vankaya Kura (Egg Plant Curry)
Eggplant cooked in a spicy peanut based sauce.
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$13.45 |
N/A
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Okra Fry (Andra Style)
Spicy Okra and peanut dish.
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$13.45 |
N/A
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Tindora Masala
Ivy gourd Masala Curry also known as Tendli Masala or Tindora Masala
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$13.45 |
N/A
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Accompaniments | |||||
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Plain Naan
Flat bread cooked in traditional clay oven
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$2.95 |
N/A
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Butter Naan
Flat bread cooked in traditional clay oven and topped with butter
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$3.45 |
N/A
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Garlic Naan
Flat bread cooked in traditional clay oven and topped with butter and garlic.
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$3.95 |
N/A
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Kashmiri Naan
Flat bread cooked in traditional clay oven and topped with butter and dry fruit
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$4.95 |
N/A
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Cheese Naan
Flat bread stuffed with cheese and cooked in traditional clay oven
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$4.45 |
N/A
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Garlic Cheese Naan
Flat bread stuffed with cheese then cooked in traditional clay oven and topped with butter and garlic.
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$4.95 |
N/A
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Chapati
Round wheat flour flat bread cooked on flat top grill
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$2.95 |
N/A
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Bullet Naan
Flat bread cooked in traditional clay oven and topped with butter, cilantro, and jalapenos.
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$4.95 |
N/A
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Poori (1 PC) | $3.50 |
N/A
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House Specials | |||||
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Pongal
Rice & lentil cooked to perfection with peppercorns, nuts & house spices seasoned with ghee – served with chutney & sambar
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$8.95 |
N/A
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Poori with Aloo Masala ( 2 PC)
Fluffy deep-fried Indian bread served with seasoned potato masala
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$9.95 |
N/A
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Idli (3 PC)
Most popular South-Indian steamed rice & lentil cakes served with varieties of chutney and sambar
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$6.95 |
N/A
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Kacncheepuram Idli ( 2PC)
Rice, lentil with cashew and other spices served with varieties of chutney and sambar
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$6.95 |
N/A
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Rice & Noodles | |||||
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Variety Rice (Bisi-Bele-Bhath)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
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$9.95 |
N/A
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Variety Rice (Tamarind Rice)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
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$8.95 |
N/A
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Variety Rice (Lemon Rice)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
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$8.95 |
N/A
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Variety Rice (Curd Rice)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
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$8.95 |
N/A
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Vegetable Biriyani (thalapakatty style)
Rice cooked with spices and vegetables.
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$12.95 |
N/A
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Paneer Tikka Rice
Basmati Rice cooked with spices and served with cottage cheese.
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$12.95 |
N/A
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Pulao’s (Vegetable)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
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$10.95 |
N/A
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Pulao’s (Peas)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
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$10.95 |
N/A
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Pulao’s (Mushroom)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
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$10.95 |
N/A
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Pulao’s (Paneer)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
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$11.95 |
N/A
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Fried Rice (Vegetable)
Choice - Vegetable, Szechwan, Paneer, Mushroom
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$12.95 |
N/A
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Fried Rice (Szechwan)
Choice - Vegetable, Szechwan, Paneer, Mushroom
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$12.95 |
N/A
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Fried Rice (Paneer)
Choice - Vegetable, Szechwan, Paneer, Mushroom
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$13.95 |
N/A
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Fried Rice (Mushroom)
Choice - Vegetable, Szechwan, Paneer, Mushroom
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$12.95 |
N/A
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Hakka Noodles
Choice - Vegetable, Szechwan
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$12.45 |
N/A
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Dosai Corner | |||||
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Plain Dosai
Thin crepe made of rice & lentil
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$9.95 |
N/A
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Onion Dosai
Thin crepe made of rice & lentil topped with onions
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$10.95 |
N/A
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Podi Dosai (Spicy)
Thin crepe made of rice & lentil topped with spiced powder
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$10.95 |
N/A
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Masala Dosai
Thin crepe made of rice & lentil filled with seasoned potato masala
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$10.95 |
N/A
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Mysore Masala Dosai
Thin crepe made of rice & lentil filled with seasoned potato masala and spicy sauce.
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$11.95 |
N/A
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Paneer Masala Dosai
Thin crepe made of rice & lentil filled with Indian cottage cheese and spices
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$11.95 |
N/A
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Cheese Dosai
Thin crepe made of rice & lentil filled with cheese and spices
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$10.95 |
N/A
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Paper Roast
Thin crepe made of rice & lentil
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$9.95 |
N/A
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Ghee Roast
Thin crepe made of rice & lentil topped with clarified butter(ghee)
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$10.95 |
N/A
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Kal Dosai ( 3 PC)
Thick crepe made of rice & lentil
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$9.95 |
N/A
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Rava Dosai
Thin crepe made of semolina
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$10.95 |
N/A
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Onion Rava Dosai
Thin crepe made of semolina and topped with onions.
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$11.95 |
N/A
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Rava Masala Dosai
Thin crepe made of semolina and stuffed with potato masala.
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$11.95 |
N/A
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Rava Mysore Masala Dosai
Thin crepe made of semolina filled with seasoned potato masala and spicy sauce.
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$12.95 |
N/A
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Plain Uthappam
Soft pancake made of rice & lentil
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$9.95 |
N/A
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Onion Uthappam
Soft pancake made of rice & lentil and topped with onion.
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$10.95 |
N/A
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Mixed Veg Uthappam
Soft pancake made of rice & lentil and topped with vegetables.
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$11.95 |
N/A
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Podi Uthappam ( Spicy)
Soft pancake made of rice & lentil and topped with spiced powder.
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$10.95 |
N/A
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Chaats | |||||
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Aloo Tikki Chaat | $7.95 |
N/A
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Samosa Chaat | $7.95 |
N/A
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Desserts | |||||
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Rasamalai
Made of cottage cheese and sweetened milk
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$4.75 |
N/A
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Payasam
Milk and rice sweet pudding.
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$3.75 |
N/A
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Carrot Halwa
Made of fresh carrot and sweetened milk
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$4.75 |
N/A
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Side | |||||
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Raitha 8 oz | $2.45 |
N/A
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Sambar 8 oz
Sambar is a lentil-based vegetable stew, cooked with Toor Dal and tamarind broth. It is very popular in South India.
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$2.45 |
N/A
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Sambar 16 oz
Sambar is a lentil-based vegetable stew, cooked with Toor Dal and tamarind broth. It is very popular in South India.
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$4.45 |
N/A
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Beverages | |||||
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Madras Cafe Coffee ( Filter Coffee) | $3.45 |
N/A
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Masala Tea | $2.95 |
N/A
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Cold Coffee | $4.45 |
N/A
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Mango Lassi | $3.95 |
N/A
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Rose Milk | $3.95 |
N/A
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Mango Juice | $3.45 |
N/A
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Mint Cooler | $2.95 |
N/A
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Indian Spiced Butter Milk | $2.95 |
N/A
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Thums Upc Can (330 ml) | $2.45 |
N/A
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Soups | |||||
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Rasam
Spicy tamarind based delicacy with south Indian spices
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$4.99 |
N/A
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Tomato Soup
Tomato soup
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$4.99 |
N/A
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Mulligatwany Soup
This fragrant Indian mulligatawny soup is spiced with curry and made from creamy red lentils, carrots, apples, and coconut milk,
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$4.99 |
N/A
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Sweet Corn Soup
Chinese style creamy soup with sweet corn & diced vegetables
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$4.99 |
N/A
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Appetizers | |||||
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Medhu Vadai
Crispy deep fried south Indian lentil doughnut served with varieties of chutney & sambar
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$6.95 |
N/A
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Mix Veg Pakoda
Deep fried julienne's of vegetables mixed with besan flour & Indian house spices
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$8.95 |
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Bajji
South Indian street delicacy coated with besan flour blended with traditional spices & deep fried – served with chutneys
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$7.95 |
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-
|
|
|
|
65’s
Marinated in traditional spice blend and deep fried to perfection
|
$9.95 |
-
-
|
|
|
|
Chilli Fry (Paneer)
Sautéed in a spicy sweet sauce along with onions and bell peppers
|
$11.95 |
-
-
|
|
|
|
Chilli Fry (Mushroom)
Sautéed in a spicy sweet sauce along with onions and bell peppers
|
$10.95 |
-
-
|
|
|
|
Chilli Fry (Babycorn)
Sautéed in a spicy sweet sauce along with onions and bell peppers
|
$10.95 |
-
-
|
|
|
|
Chilli Fry (Gobi)
Sautéed in a spicy sweet sauce along with onions and bell peppers
|
$10.95 |
-
-
|
|
|
|
Pepper Fry (Paneer)
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
|
$11.95 |
-
-
|
|
|
|
Pepper Fry (Mushroom)
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
|
$10.95 |
-
-
|
|
|
|
Pepper Fry (Babycorn)
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
|
$10.95 |
-
-
|
|
|
|
Pepper Fry (Tofu)
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
|
$11.95 |
-
-
|
|
|
|
Malai Paneer Tikka
Indian cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs and cooked to perfection in traditional style Clay Oven
|
$12.95 |
-
-
|
|
|
|
Hariyali Paneer Tikka
Indian cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs, coriander, mint and cooked to perfection in traditional style Clay Oven
|
$12.95 |
-
-
|
|
|
North Indian Curries | |||||
---|---|---|---|---|---|
Dal Tadka
Moong Dal boiled and cooked with onion, tomatoes and tempered with traditional Indian spices and served with side of rice.
|
$11.45 |
N/A
|
|
|
|
Dal Palak
Punjabi style nutritious spinach & lentil recipe cooked with traditional Indian spices and served with steamed rice.
|
$11.95 |
-
-
|
|
|
|
Chana Masala
Popular Punjabi curry made with chickpeas onion, tomatoes, and house spices and served with steamed rice.
|
$11.45 |
-
-
|
|
|
|
Butter Masala (Paneer)
This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!).
It has a mild sweet taste and pairs beautifully with garlic naan or jeera rice.
|
$12.95 |
-
-
|
|
|
|
Butter Masala (Mushroom)
This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!).
It has a mild sweet taste and pairs beautifully with garlic naan or jeera rice.
|
$11.95 |
-
-
|
|
|
|
Tikka Masala (Paneer)
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
|
$12.95 |
-
-
|
|
|
|
Tikka Masala (Mushroom)
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
|
$11.95 |
-
-
|
|
|
|
Tikka Masala (Veg)
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
|
$11.95 |
-
-
|
|
|
|
Palak Paneer
Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.
|
$13.45 |
-
-
|
|
|
|
Kadai Paneer
Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices. Palak paneer may be called green paneer in some restaurants in the United States and Canada.
|
$13.45 |
-
-
|
|
|
|
Mutter Paneer
Mattar paneer, also known as matar paneer, and mutter paneer is a vegetarian North Indian dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala.
|
$12.45 |
-
-
|
|
|
|
Paneer Mughlai
Mughlai shahi paneer is one vegetarian dish that you must try for an exotic meal if you love shahi paneer already. Paneer is cooked in a creamy white gravy with lots of flavours and aroma from spices, cashews and saffron.
|
$13.95 |
-
-
|
|
|
|
Malai Kofta
Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry.
|
$13.95 |
-
-
|
|
|
|
Kadai Vegetables
Kadai vegetable - Mixed vegetables are cooked with freshly ground spices and then simmered in delicious tomato gravy.
|
$12.95 |
-
-
|
|
|
|
Vegetable Jalfrezi
It is an Indian stir fried veggie dish sautéed on high fire with regular spices like red chili powder and garam masala, mix of Chinese and South Asian cooking techniques used in its preparation. This semi dried stir fried veggie is delicious, crunchy and tasty too.
|
$12.95 |
-
-
|
|
|
|
Aloo Mutter
Aloo mutter is a Punjabi dish from the Indian subcontinent which is made from potatoes and peas in a spiced creamy tomato based sauce. It is a vegetarian dish. The sauce is generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices.
|
$12.95 |
-
-
|
|
|
|
Bhindi Masala
Bhendi Fry is stir fried okra that is slit and stuffed with spice mix such as garam masala and other locally available ground spices. Not to be confused with batter-fried okra which involves deep frying, this dish is just stir fried or sautéed lightly.
|
$12.95 |
-
-
|
|
|
|
Navratan Korma
This is an Indian vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables. It is in a tomato-cream sauce as opposed to the usual yogurt based sauce.
|
$12.95 |
-
-
|
|
|
|
Mutter Mushroom
Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. This curry is mildly spiced and tastes good with plain rice, chapati, roti, naan or even with plain parathas
|
$12.95 |
-
-
|
|
|
|
Kadai Mushroom
Kadai mushroom is a super simple, easy and delicious dish of sautéed button mushrooms, bell peppers (capsicum) in a spiced, tangy tomato sauce. Mushrooms, spices, onions, tomatoes and bell peppers – their combination never goes wrong
|
$12.95 |
-
-
|
|
|
|
Aloo Gobi (Dry)
Aloo gobi is a vegetarian dish from the Indian subcontinent made with potatoes, cauliflower, and Indian spices. It is popular in Indian and Pakistani cuisines. It is yellowish in colour, due to the use of turmeric, and occasionally contains kalonji and curry leaves.
|
$12.95 |
-
-
|
|
|
|
Aloo Gobi Curry | $12.95 |
-
-
|
|
||
Vindaloo (Paneer)
Vindaloo is a spicy Indian curry, typically simmer with fresh ginger, extra spices, and vinegar.
|
$12.95 |
-
-
|
|
|
|
Vindaloo (Veg)
Vindaloo is a spicy Indian curry, typically simmer with fresh ginger, extra spices, and vinegar.
|
$11.95 |
-
-
|
|
|
|
Vindaloo (Tofu)
Vindaloo is a spicy Indian curry, typically simmer with fresh ginger, extra spices, and vinegar.
|
$12.95 |
-
-
|
|
|
South Indian Curries | |||||
---|---|---|---|---|---|
Chettinad Curry
Spicy Chettinad style preparation with mushroom, onions & traditional spices
|
$13.45 |
N/A
|
|
|
|
Mushroom Masala
Mushroom curry made in Kerala style coconut-based preparation
|
$13.45 |
N/A
|
|
|
|
Kaai Kari Kurma (Veggie Korma)
Mixed vegetables cooked in coconut-based curry with traditional South Indian spices
|
$11.95 |
N/A
|
|
|
|
Tindora Masala
Ivy gourd Masala Curry also known as Tendli Masala or Tindora Masala
|
$13.45 |
N/A
|
|
|
Accompaniments | |||||
---|---|---|---|---|---|
Plain Naan
Flat bread cooked in traditional clay oven
|
$2.95 |
N/A
|
|
|
|
Butter Naan
Flat bread cooked in traditional clay oven and topped with butter
|
$3.45 |
N/A
|
|
|
|
Garlic Naan
Flat bread cooked in traditional clay oven and topped with butter and garlic.
|
$3.95 |
N/A
|
|
|
|
Cheese Naan
Flat bread stuffed with cheese and cooked in traditional clay oven
|
$4.45 |
N/A
|
|
|
|
Garlic Cheese Naan
Flat bread stuffed with cheese then cooked in traditional clay oven and topped with butter and garlic.
|
$4.95 |
N/A
|
|
|
|
Bullet Naan(hot chilli Naan)
Flat bread cooked in traditional clay oven and topped with butter, cilantro, and jalapenos.
|
$4.95 |
N/A
|
|
|
House Specials | |||||
---|---|---|---|---|---|
Idli (3 PC)
Most popular South-Indian steamed rice & lentil cakes served with varieties of chutney and sambar
|
$6.95 |
-
-
|
|
|
|
Idli Manchurian | $9.95 |
-
-
|
|
||
Idli Karapodi | $9.95 |
-
-
|
|
Rice & Noodles | |||||
---|---|---|---|---|---|
Variety Rice (Bisi-Bele-Bhath)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
|
$9.95 |
N/A
|
|
|
|
Variety Rice (Tamarind Rice)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
|
$8.95 |
N/A
|
|
|
|
Variety Rice (Lemon Rice)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
|
$8.95 |
N/A
|
|
|
|
Variety Rice (Curd Rice)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
|
$8.95 |
N/A
|
|
|
|
Pulao’s (Vegetable)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
|
$10.95 |
N/A
|
|
|
|
Pulao’s (Peas)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
|
$10.95 |
N/A
|
|
|
|
Pulao’s (Mushroom)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
|
$10.95 |
N/A
|
|
|
|
Pulao’s (Paneer)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
|
$11.95 |
N/A
|
|
|
|
Schezwan Noodles (Vegetable) | $12.95 |
N/A
|
|
||
Schezwan Noodles (Mushroom) | $12.95 |
N/A
|
|
||
Schezwan Noodles (Paneer) | $13.95 |
N/A
|
|
||
Schezwan Fried Rice (Vegetable) | $12.95 |
N/A
|
|
||
Schezwan Fried Rice (Paneer) | $13.95 |
N/A
|
|
||
Schezwan Fried Rice (Mushroom) | $12.95 |
N/A
|
|
||
Fried Rice - Madrasi Style
fried rice flavored with Indian spices
|
$12.95 |
N/A
|
|
|
|
Fried Rice (Vegetable)
Choice - Vegetable, Szechwan, Paneer, Mushroom
|
$12.95 |
N/A
|
|
|
|
Fried Rice (Paneer)
Choice - Vegetable, Szechwan, Paneer, Mushroom
|
$13.95 |
N/A
|
|
|
|
Fried Rice (Mushroom)
Choice - Vegetable, Szechwan, Paneer, Mushroom
|
$12.95 |
N/A
|
|
|
|
Hakka Noodles (Vegetable)
Choice - Vegetable, Szechwan
|
$12.45 |
N/A
|
|
|
|
Hakka Noodles (Paneer)
Choice - Vegetable, Szechwan
|
$13.45 |
N/A
|
|
|
|
Hakka Noodles (Mushroom)
Choice - Vegetable, Szechwan
|
$12.45 |
N/A
|
|
|
Dosai Corner | |||||
---|---|---|---|---|---|
Plain Dosai
Thin crepe made of rice & lentil
|
$9.95 |
N/A
|
|
|
|
Onion Dosai
Thin crepe made of rice & lentil topped with onions
|
$10.95 |
N/A
|
|
|
|
Podi Dosai (Spicy)
Thin crepe made of rice & lentil topped with spiced powder
|
$10.95 |
N/A
|
|
|
|
Masala Dosai
Thin crepe made of rice & lentil filled with seasoned potato masala
|
$10.95 |
N/A
|
|
|
|
Mysore Masala Dosai
Thin crepe made of rice & lentil filled with seasoned potato masala and spicy sauce.
|
$11.95 |
N/A
|
|
|
|
Paneer Masala Dosai
Thin crepe made of rice & lentil filled with Indian cottage cheese and spices
|
$11.95 |
N/A
|
|
|
|
Paper Roast
Thin crepe made of rice & lentil
|
$9.95 |
N/A
|
|
|
|
Ghee Roast
Thin crepe made of rice & lentil topped with clarified butter(ghee)
|
$10.95 |
N/A
|
|
|
|
Kal Dosai ( 3 PC)
Thick crepe made of rice & lentil
|
$9.95 |
N/A
|
|
|
|
Rava Dosai
Thin crepe made of semolina
|
$10.95 |
N/A
|
|
|
|
Onion Rava Dosai
Thin crepe made of semolina and topped with onions.
|
$11.95 |
N/A
|
|
|
|
Rava Masala Dosai
Thin crepe made of semolina and stuffed with potato masala.
|
$11.95 |
N/A
|
|
|
|
Rava Mysore Masala Dosai
Thin crepe made of semolina filled with seasoned potato masala and spicy sauce.
|
$12.95 |
N/A
|
|
|
|
Plain Uthappam
Soft pancake made of rice & lentil
|
$9.95 |
N/A
|
|
|
|
Onion Uthappam
Soft pancake made of rice & lentil and topped with onion.
|
$10.95 |
N/A
|
|
|
|
Mixed Veg Uthappam
Soft pancake made of rice & lentil and topped with vegetables.
|
$11.95 |
N/A
|
|
|
|
Podi Uthappam ( Spicy)
Soft pancake made of rice & lentil and topped with spiced powder.
|
$10.95 |
N/A
|
|
|
Chaats | |||||
---|---|---|---|---|---|
Samosa Chaat | $7.95 |
N/A
|
|
Desserts | |||||
---|---|---|---|---|---|
Rasamalai
Made of cottage cheese and sweetened milk
|
$4.75 |
N/A
|
|
|
|
Payasam
Milk and rice sweet pudding.
|
$3.75 |
-
-
|
|
|
Side | |||||
---|---|---|---|---|---|
Raitha 8 oz | $2.45 |
N/A
|
|
||
Sambar 8 oz
Sambar is a lentil-based vegetable stew, cooked with Toor Dal and tamarind broth. It is very popular in South India.
|
$2.45 |
N/A
|
|
|
|
Sambar 16 oz
Sambar is a lentil-based vegetable stew, cooked with Toor Dal and tamarind broth. It is very popular in South India.
|
$4.45 |
N/A
|
|
|
Beverages | |||||
---|---|---|---|---|---|
Mango Lassi | $3.95 |
N/A
|
|
||
Indian Spiced Butter Milk | $2.95 |
N/A
|
|
Soups | |||||
---|---|---|---|---|---|
Rasam.
Spicy tamarind based delicacy with south Indian spices
|
$4.99 |
N/A
|
|
|
|
Tomato Soup.
Tomato soup
|
$4.99 |
N/A
|
|
|
|
Mulligatwany Soup.
This fragrant Indian mulligatawny soup is spiced with curry and made from creamy red lentils, carrots, apples, and coconut milk,
|
$4.99 |
N/A
|
|
|
|
Sweet Corn Soup.
Chinese style creamy soup with sweet corn & diced vegetables
|
$4.99 |
N/A
|
|
|
Appetizers | |||||
---|---|---|---|---|---|
Medhu Vadai.
Crispy deep fried south Indian lentil doughnut served with varieties of chutney & sambar
|
$6.95 |
N/A
|
|
|
|
Mix Veg Pakoda.
Deep fried julienne's of vegetables mixed with besan flour & Indian house spices
|
$8.95 |
-
-
|
|
|
|
Bajji.
South Indian street delicacy coated with besan flour blended with traditional spices & deep fried – served with chutneys
|
$7.95 |
-
-
|
|
|
|
65’s.
Marinated in traditional spice blend and deep fried to perfection
|
$9.95 |
-
-
|
|
|
|
Chilli Fry. (Paneer)
Sautéed in a spicy sweet sauce along with onions and bell peppers
|
$11.95 |
-
-
|
|
|
|
Chilli Fry. (Mushroom)
Sautéed in a spicy sweet sauce along with onions and bell peppers
|
$10.95 |
-
-
|
|
|
|
Chilli Fry. (Babycorn)
Sautéed in a spicy sweet sauce along with onions and bell peppers
|
$10.95 |
-
-
|
|
|
|
Chilli Fry. (Gobi)
Sautéed in a spicy sweet sauce along with onions and bell peppers
|
$10.95 |
-
-
|
|
|
|
Pepper Fry. (Paneer)
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
|
$11.95 |
-
-
|
|
|
|
Pepper Fry. (Mushroom)
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
|
$10.95 |
-
-
|
|
|
|
Pepper Fry. (Babycorn)
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
|
$10.95 |
-
-
|
|
|
|
Pepper Fry. (Tofu)
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
|
$11.95 |
-
-
|
|
|
|
Malai Paneer Tikka.
Indian cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs and cooked to perfection in traditional style Clay Oven
|
$12.95 |
-
-
|
|
|
|
Hariyali Paneer Tikka.
Indian cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs, coriander, mint and cooked to perfection in traditional style Clay Oven
|
$12.95 |
-
-
|
|
|
North Indian Curries | |||||
---|---|---|---|---|---|
Dal Tadka.
Moong Dal boiled and cooked with onion, tomatoes and tempered with traditional Indian spices and served with side of rice.
|
$11.45 |
N/A
|
|
|
|
Dal Palak.
Punjabi style nutritious spinach & lentil recipe cooked with traditional Indian spices and served with steamed rice.
|
$11.95 |
-
-
|
|
|
|
Chana Masala.
Popular Punjabi curry made with chickpeas onion, tomatoes, and house spices and served with steamed rice.
|
$11.45 |
-
-
|
|
|
|
Butter Masala. (Paneer)
This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!).
It has a mild sweet taste and pairs beautifully with garlic naan or jeera rice.
|
$12.95 |
-
-
|
|
|
|
Butter Masala. (Mushroom)
This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!).
It has a mild sweet taste and pairs beautifully with garlic naan or jeera rice.
|
$11.95 |
-
-
|
|
|
|
Tikka Masala. (Paneer)
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
|
$12.95 |
-
-
|
|
|
|
Tikka Masala. (Mushroom)
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
|
$11.95 |
-
-
|
|
|
|
Tikka Masala. (Veg)
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
|
$11.95 |
-
-
|
|
|
|
Palak Paneer.
Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.
|
$13.45 |
-
-
|
|
|
|
Kadai Paneer.
Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices. Palak paneer may be called green paneer in some restaurants in the United States and Canada.
|
$13.45 |
-
-
|
|
|
|
Mutter Paneer.
Mattar paneer, also known as matar paneer, and mutter paneer is a vegetarian North Indian dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala.
|
$12.45 |
-
-
|
|
|
|
Paneer Mughlai.
Mughlai shahi paneer is one vegetarian dish that you must try for an exotic meal if you love shahi paneer already. Paneer is cooked in a creamy white gravy with lots of flavours and aroma from spices, cashews and saffron.
|
$13.95 |
-
-
|
|
|
|
Malai Kofta.
Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry.
|
$13.95 |
-
-
|
|
|
|
Kadai Vegetables.
Kadai vegetable - Mixed vegetables are cooked with freshly ground spices and then simmered in delicious tomato gravy.
|
$12.95 |
-
-
|
|
|
|
Vegetable Jalfrezi.
It is an Indian stir fried veggie dish sautéed on high fire with regular spices like red chili powder and garam masala, mix of Chinese and South Asian cooking techniques used in its preparation. This semi dried stir fried veggie is delicious, crunchy and tasty too.
|
$12.95 |
-
-
|
|
|
|
Aloo Mutter.
Aloo mutter is a Punjabi dish from the Indian subcontinent which is made from potatoes and peas in a spiced creamy tomato based sauce. It is a vegetarian dish. The sauce is generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices.
|
$12.95 |
-
-
|
|
|
|
Bhindi Masala.
Bhendi Fry is stir fried okra that is slit and stuffed with spice mix such as garam masala and other locally available ground spices. Not to be confused with batter-fried okra which involves deep frying, this dish is just stir fried or sautéed lightly.
|
$12.95 |
-
-
|
|
|
|
Navratan Korma.
This is an Indian vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables. It is in a tomato-cream sauce as opposed to the usual yogurt based sauce.
|
$12.95 |
-
-
|
|
|
|
Mutter Mushroom.
Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. This curry is mildly spiced and tastes good with plain rice, chapati, roti, naan or even with plain parathas
|
$12.95 |
-
-
|
|
|
|
Kadai Mushroom.
Kadai mushroom is a super simple, easy and delicious dish of sautéed button mushrooms, bell peppers (capsicum) in a spiced, tangy tomato sauce. Mushrooms, spices, onions, tomatoes and bell peppers – their combination never goes wrong
|
$12.95 |
-
-
|
|
|
|
Aloo Gobi (Dry).
Aloo gobi is a vegetarian dish from the Indian subcontinent made with potatoes, cauliflower, and Indian spices. It is popular in Indian and Pakistani cuisines. It is yellowish in colour, due to the use of turmeric, and occasionally contains kalonji and curry leaves.
|
$12.95 |
-
-
|
|
|
|
Aloo Gobi Curry. | $12.95 |
-
-
|
|
||
Vindaloo. (Paneer)
Vindaloo is a spicy Indian curry, typically simmer with fresh ginger, extra spices, and vinegar.
|
$12.95 |
-
-
|
|
|
|
Vindaloo. (Veg)
Vindaloo is a spicy Indian curry, typically simmer with fresh ginger, extra spices, and vinegar.
|
$11.95 |
-
-
|
|
|
|
Vindaloo. (Tofu)
Vindaloo is a spicy Indian curry, typically simmer with fresh ginger, extra spices, and vinegar.
|
$12.95 |
-
-
|
|
|
South Indian Curries | |||||
---|---|---|---|---|---|
Chettinad Curry.
Spicy Chettinad style preparation with mushroom, onions & traditional spices
|
$13.45 |
N/A
|
|
|
|
Mushroom Masala.
Mushroom curry made in Kerala style coconut-based preparation
|
$13.45 |
N/A
|
|
|
|
Kaai Kari Kurma (Veggie Korma).
Mixed vegetables cooked in coconut-based curry with traditional South Indian spices
|
$11.95 |
N/A
|
|
|
Accompaniments | |||||
---|---|---|---|---|---|
Plain Naan.
Flat bread cooked in traditional clay oven
|
$2.95 |
N/A
|
|
|
|
Butter Naan.
Flat bread cooked in traditional clay oven and topped with butter
|
$3.45 |
N/A
|
|
|
|
Garlic Naan.
Flat bread cooked in traditional clay oven and topped with butter and garlic.
|
$3.95 |
N/A
|
|
|
|
Cheese Naan.
Flat bread stuffed with cheese and cooked in traditional clay oven
|
$4.45 |
N/A
|
|
|
|
Garlic Cheese Naan.
Flat bread stuffed with cheese then cooked in traditional clay oven and topped with butter and garlic.
|
$4.95 |
N/A
|
|
|
|
Bullet Naan(hot chilli Naan).
Flat bread cooked in traditional clay oven and topped with butter, cilantro, and jalapenos.
|
$4.95 |
N/A
|
|
|
House Specials | |||||
---|---|---|---|---|---|
Idli (3 PC).
Most popular South-Indian steamed rice & lentil cakes served with varieties of chutney and sambar
|
$6.95 |
-
-
|
|
|
|
Idli Manchurian. | $9.95 |
-
-
|
|
||
Idli Karapodi. | $9.95 |
-
-
|
|
Rice & Noodles | |||||
---|---|---|---|---|---|
Variety Rice. (Bisi-Bele-Bhath)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
|
$9.95 |
N/A
|
|
|
|
Variety Rice. (Tamarind Rice)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
|
$8.95 |
N/A
|
|
|
|
Variety Rice. (Lemon Rice)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
|
$8.95 |
N/A
|
|
|
|
Variety Rice. (Curd Rice)
Choose from Bisi-Bele-Bhath, Tamarind Rice, Lemon Rice, Curd Rice
|
$8.95 |
N/A
|
|
|
|
Pulao’s. (Vegetable)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
|
$10.95 |
N/A
|
|
|
|
Pulao’s. (Peas)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
|
$10.95 |
N/A
|
|
|
|
Pulao’s. (Mushroom)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
|
$10.95 |
N/A
|
|
|
|
Pulao’s. (Paneer)
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
|
$11.95 |
N/A
|
|
|
|
Fried Rice. (Vegetable)
Choice - Vegetable, Szechwan, Paneer, Mushroom
|
$12.95 |
N/A
|
|
|
|
Fried Rice. (Paneer)
Choice - Vegetable, Szechwan, Paneer, Mushroom
|
$13.95 |
N/A
|
|
|
|
Fried Rice. (Mushroom)
Choice - Vegetable, Szechwan, Paneer, Mushroom
|
$12.95 |
N/A
|
|
|
|
Hakka Noodles. (Vegetable)
Choice - Vegetable, Szechwan
|
$12.45 |
N/A
|
|
|
|
Hakka Noodles. (Paneer)
Choice - Vegetable, Szechwan
|
$13.45 |
N/A
|
|
|
|
Hakka Noodles. (Mushroom)
Choice - Vegetable, Szechwan
|
$12.45 |
N/A
|
|
|
Dosai Corner | |||||
---|---|---|---|---|---|
Plain Dosai.
Thin crepe made of rice & lentil
|
$9.95 |
N/A
|
|
|
|
Onion Dosai.
Thin crepe made of rice & lentil topped with onions
|
$10.95 |
N/A
|
|
|
|
Podi Dosai (Spicy).
Thin crepe made of rice & lentil topped with spiced powder
|
$10.95 |
N/A
|
|
|
|
Masala Dosai.
Thin crepe made of rice & lentil filled with seasoned potato masala
|
$10.95 |
N/A
|
|
|
|
Mysore Masala Dosai.
Thin crepe made of rice & lentil filled with seasoned potato masala and spicy sauce.
|
$11.95 |
N/A
|
|
|
|
Paneer Masala Dosai.
Thin crepe made of rice & lentil filled with Indian cottage cheese and spices
|
$11.95 |
N/A
|
|
|
|
Paper Roast.
Thin crepe made of rice & lentil
|
$9.95 |
N/A
|
|
|
|
Ghee Roast.
Thin crepe made of rice & lentil topped with clarified butter(ghee)
|
$10.95 |
N/A
|
|
|
|
Kal Dosai ( 3 PC).
Thick crepe made of rice & lentil
|
$9.95 |
N/A
|
|
|
|
Rava Dosai.
Thin crepe made of semolina
|
$10.95 |
N/A
|
|
|
|
Onion Rava Dosai.
Thin crepe made of semolina and topped with onions.
|
$11.95 |
N/A
|
|
|
|
Rava Masala Dosai.
Thin crepe made of semolina and stuffed with potato masala.
|
$11.95 |
N/A
|
|
|
|
Rava Mysore Masala Dosai.
Thin crepe made of semolina filled with seasoned potato masala and spicy sauce.
|
$12.95 |
N/A
|
|
|
|
Plain Uthappam.
Soft pancake made of rice & lentil
|
$9.95 |
N/A
|
|
|
|
Onion Uthappam.
Soft pancake made of rice & lentil and topped with onion.
|
$10.95 |
N/A
|
|
|
|
Mixed Veg Uthappam.
Soft pancake made of rice & lentil and topped with vegetables.
|
$11.95 |
N/A
|
|
|
|
Podi Uthappam ( Spicy).
Soft pancake made of rice & lentil and topped with spiced powder.
|
$10.95 |
N/A
|
|
|
Chaats | |||||
---|---|---|---|---|---|
Samosa Chaat. | $7.95 |
N/A
|
|
Desserts | |||||
---|---|---|---|---|---|
Rasamalai.
Made of cottage cheese and sweetened milk
|
$4.75 |
N/A
|
|
|
|
Payasam.
Milk and rice sweet pudding.
|
$3.75 |
-
-
|
|
|
Side | |||||
---|---|---|---|---|---|
Raitha 8 oz. | $2.45 |
N/A
|
|
||
Sambar 8 oz.
Sambar is a lentil-based vegetable stew, cooked with Toor Dal and tamarind broth. It is very popular in South India.
|
$2.45 |
N/A
|
|
|
|
Sambar 16 oz.
Sambar is a lentil-based vegetable stew, cooked with Toor Dal and tamarind broth. It is very popular in South India.
|
$4.45 |
N/A
|
|
|
Beverages | |||||
---|---|---|---|---|---|
Mango Lassi. | $3.95 |
N/A
|
|
||
Indian Spiced Butter Milk. | $2.95 |
N/A
|
|
Soups | |||||
---|---|---|---|---|---|
Mulligatwany Soup
This fragrant Indian mulligatawny soup is spiced with curry and made from creamy red lentils, carrots, apples, and coconut milk,
|
$5.95 |
-
-
|
|
|
|
Tomato Soup
Tomato soup
|
$5.95 |
N/A
|
|
|
Appetizers | |||||
---|---|---|---|---|---|
Samosa
Fried pastry with a savory filling of spiced potatoes, onions, peas
|
$5.95 |
-
-
|
|
|
|
Manchurian
Indo-Chinese creation batter-fried and tossed in Manchurian sauce
|
$11.95 |
N/A
|
|
|
|
Bajji
South Indian street delicacy coated with besan flour blended with traditional spices & deep fried – served with chutneys
|
$8.95 |
-
-
|
|
|
|
Chilli Fry
Sautéed in a spicy sweet sauce along with onions and bell peppers
|
$11.95 |
-
-
|
|
|
|
Pepper Fry
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
|
$11.95 |
-
-
|
|
|
|
Mix Veg Pakoda
Deep fried julienne's of vegetables mixed with besan flour & Indian house spices
|
$9.95 |
-
-
|
|
|
|
65’s
Marinated in traditional spice blend and deep fried to perfection
|
$11.95 |
-
-
|
|
|
|
Malai Paneer Tikka
Indian cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs and cooked to perfection in traditional style Clay Oven
|
$13.95 |
-
-
|
|
|
|
Hariyali Paneer Tikka
Indian cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs, coriander, mint and cooked to perfection in traditional style Clay Oven
|
$13.95 |
-
-
|
|
|
North Indian Curries | |||||
---|---|---|---|---|---|
Butter Masala
This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!).
It has a mild sweet taste and pairs beautifully with garlic naan or jeera rice.
|
$12.95 |
-
-
|
|
|
|
Tikka Masala
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
|
$12.95 |
-
-
|
|
|
|
Malai Kofta
Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry.
|
$13.95 |
-
-
|
|
|
|
Palak Paneer
Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.
|
$13.95 |
-
-
|
|
|
|
Dal Tadka
Moong Dal boiled and cooked with onion, tomatoes and tempered with traditional Indian spices and served with side of rice.
|
$13.95 |
-
-
|
|
|
|
Paneer Mughlai
Mughlai shahi paneer is one vegetarian dish that you must try for an exotic meal if you love shahi paneer already. Paneer is cooked in a creamy white gravy with lots of flavours and aroma from spices, cashews and saffron.
|
$13.95 |
-
-
|
|
|
|
Kadai Paneer
Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices. Palak paneer may be called green paneer in some restaurants in the United States and Canada.
|
$13.95 |
-
-
|
|
|
|
Kadai Vegetables
Kadai vegetable - Mixed vegetables are cooked with freshly ground spices and then simmered in delicious tomato gravy.
|
$13.95 |
-
-
|
|
|
|
Aloo Gobi (Dry)
Aloo gobi is a vegetarian dish from the Indian subcontinent made with potatoes, cauliflower, and Indian spices. It is popular in Indian and Pakistani cuisines. It is yellowish in colour, due to the use of turmeric, and occasionally contains kalonji and curry leaves.
|
$13.95 |
-
-
|
|
|
|
Vindaloo
Vindaloo is a spicy Indian curry, typically simmer with fresh ginger, extra spices, and vinegar.
|
$13.95 |
N/A
|
|
|
|
Navratan Korma
This is an Indian vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables. It is in a tomato-cream sauce as opposed to the usual yogurt based sauce.
|
$13.95 |
-
-
|
|
|
|
Chana Masala
Popular Punjabi curry made with chickpeas onion, tomatoes, and house spices and served with steamed rice.
|
$13.45 |
-
-
|
|
|
|
Mutter Mushroom
Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. This curry is mildly spiced and tastes good with plain rice, chapati, roti, naan or even with plain parathas
|
$13.95 |
-
-
|
|
|
|
Aloo Mutter
Aloo mutter is a Punjabi dish from the Indian subcontinent which is made from potatoes and peas in a spiced creamy tomato based sauce. It is a vegetarian dish. The sauce is generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices.
|
$13.95 |
-
-
|
|
|
|
Aloo Gobi Curry | $12.95 |
-
-
|
|
||
Kadai Mushroom
Kadai mushroom is a super simple, easy and delicious dish of sautéed button mushrooms, bell peppers (capsicum) in a spiced, tangy tomato sauce. Mushrooms, spices, onions, tomatoes and bell peppers – their combination never goes wrong
|
$13.95 |
-
-
|
|
|
|
Mutter Paneer
Mattar paneer, also known as matar paneer, and mutter paneer is a vegetarian North Indian dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala.
|
$13.95 |
-
-
|
|
|
|
Vegetable Jalfrezi
It is an Indian stir fried veggie dish sautéed on high fire with regular spices like red chili powder and garam masala, mix of Chinese and South Asian cooking techniques used in its preparation. This semi dried stir fried veggie is delicious, crunchy and tasty too.
|
$13.95 |
-
-
|
|
|
|
Dal Palak
Punjabi style nutritious spinach & lentil recipe cooked with traditional Indian spices and served with steamed rice.
|
$13.95 |
-
-
|
|
|
Accompaniments | |||||
---|---|---|---|---|---|
Garlic Naan
Flat bread cooked in traditional clay oven and topped with butter and garlic.
|
$3.95 |
-
-
|
|
|
|
Garlic Cheese Naan
Flat bread stuffed with cheese then cooked in traditional clay oven and topped with butter and garlic.
|
$4.95 |
-
-
|
|
|
|
Plain Naan
Flat bread cooked in traditional clay oven
|
$2.95 |
-
-
|
|
|
|
Butter Naan
Flat bread cooked in traditional clay oven and topped with butter
|
$3.45 |
-
-
|
|
|
|
Cheese Naan
Flat bread stuffed with cheese and cooked in traditional clay oven
|
$4.45 |
-
-
|
|
|
|
Bullet Naan(hot chilli Naan)
Flat bread cooked in traditional clay oven and topped with butter, cilantro, and jalapenos.
|
$4.95 |
-
-
|
|
|
House Specials | |||||
---|---|---|---|---|---|
Idli (3 PC)
Most popular South-Indian steamed rice & lentil cakes served with varieties of chutney and sambar
|
$6.95 |
N/A
|
|
|
|
Chana Batura
Fluffy bread served with chick peas masala.
|
$13.95 |
-
-
|
|
|
|
Idli Manchurian
Idly fried and then tossed with manchurian sauce.
|
$9.95 |
-
-
|
|
|
|
Idli Karapodi
Idli fried and then tossed with house made spiced powder.
|
$9.95 |
-
-
|
|
|
|
Pongal
Rice & lentil cooked to perfection with peppercorns, nuts & house spices seasoned with ghee – served with chutney & sambar
|
$9.95 |
-
-
|
|
|
|
Idli Chilly Fry
Idly fried and then tossed with sweet and spicy sauce.
|
$9.95 |
-
-
|
|
|
Rice & Noodles | |||||
---|---|---|---|---|---|
Bisebella Bathe
rice cooked with lentils and vegetables.
|
$10.95 |
-
-
|
|
|
|
Fried Rice - Madrasi Style
fried rice flavored with Indian spices
|
$13.95 |
-
-
|
|
|
|
Hakka Noodles
Choice - Vegetable, Szechwan
|
$13.95 |
N/A
|
|
|
|
Schezwan Fried Rice
Cooked rice sautéed in house made schezwan (spicy) sauce.
|
$13.95 |
N/A
|
|
|
|
Pulao’s
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
|
$12.95 |
N/A
|
|
|
|
Fried Rice
Choice - Vegetable, Szechwan, Paneer, Mushroom
|
$13.95 |
N/A
|
|
|
|
Yogurt Rice
Rice mixed with yogurt and tadka.
|
$9.95 |
-
-
|
|
|
|
Schezwan Noodles
Noodles cooked and sautéed in house made schezwan (spicy) sauce.
|
$13.95 |
N/A
|
|
|
|
Lemon Rice
Rice cooked in lemon sauce.
|
$10.95 |
-
-
|
|
|
Dosai Corner | |||||
---|---|---|---|---|---|
Masala Dosai
Thin crepe made of rice & lentil filled with seasoned potato masala
|
$11.95 |
-
-
|
|
|
|
Mysore Masala Dosai
Thin crepe made of rice & lentil filled with seasoned potato masala and spicy sauce.
|
$12.95 |
-
-
|
|
|
|
Paneer Masala Dosai
Thin crepe made of rice & lentil filled with Indian cottage cheese and spices
|
$12.95 |
-
-
|
|
|
|
Rava Mysore Masala Dosai
Thin crepe made of semolina filled with seasoned potato masala and spicy sauce.
|
$12.95 |
-
-
|
|
|
|
Mixed Veg Uthappam
Soft pancake made of rice & lentil and topped with vegetables.
|
$12.95 |
-
-
|
|
|
|
Onion Uthappam
Soft pancake made of rice & lentil and topped with onion.
|
$11.95 |
-
-
|
|
|
|
Rava Masala Dosai
Thin crepe made of semolina and stuffed with potato masala.
|
$12.95 |
-
-
|
|
|
|
Ghee Roast
Thin crepe made of rice & lentil topped with clarified butter(ghee)
|
$11.95 |
N/A
|
|
|
|
Kal Dosai ( 3 PC)
Thick crepe made of rice & lentil
|
$9.95 |
N/A
|
|
|
|
Onion Rava Dosai
Thin crepe made of semolina and topped with onions.
|
$12.95 |
-
-
|
|
|
|
Plain Dosai
Thin crepe made of rice & lentil
|
$10.95 |
-
-
|
|
|
|
Rava Dosai
Thin crepe made of semolina
|
$11.95 |
-
-
|
|
|
|
Cheese Dosai
Thin crepe made of rice & lentil filled with cheese and spices
|
$11.95 |
-
-
|
|
|
|
Onion Dosai
Thin crepe made of rice & lentil topped with onions
|
$11.95 |
-
-
|
|
|
|
Paper Roast
Thin crepe made of rice & lentil
|
$10.95 |
-
-
|
|
|
|
Plain Uthappam
Soft pancake made of rice & lentil
|
$10.95 |
-
-
|
|
|
Chaats | |||||
---|---|---|---|---|---|
Samosa Chaat | $7.95 |
-
-
|
|
||
Aloo Tikki Chaat | $7.95 |
N/A
|
|
Desserts | |||||
---|---|---|---|---|---|
Rasamalai
Made of cottage cheese and sweetened milk
|
$4.75 |
N/A
|
|
|
|
Carrot Halwa
Made of fresh carrot and sweetened milk
|
$4.75 |
-
-
|
|
|
|
Payasam
Milk and rice sweet pudding.
|
$3.75 |
-
-
|
|
|
Side | |||||
---|---|---|---|---|---|
Sambar 16 oz
Sambar is a lentil-based vegetable stew, cooked with Toor Dal and tamarind broth. It is very popular in South India.
|
$4.45 |
-
-
|
|
|
|
Basmati Rice | $3.95 |
-
-
|
|
||
Raitha 8 oz | $2.45 |
-
-
|
|
||
Sambar 8 oz
Sambar is a lentil-based vegetable stew, cooked with Toor Dal and tamarind broth. It is very popular in South India.
|
$2.45 |
-
-
|
|
|
Beverages | |||||
---|---|---|---|---|---|
Mango Lassi | $3.95 |
N/A
|
|
||
Indian Spiced Butter Milk | $2.95 |
-
-
|
|
||
Madras Cafe Coffee ( Filter Coffee) | $3.45 |
-
-
|
|
Weekend Lunch Thali | |||||
---|---|---|---|---|---|
Weekend Lunch Thali (Meals)
Welcome Drink, 2 Appetizers, 4 Curries, 2 Vegetable (Mostly South Style), 3 Rice type, Bread, Dessert.
|
$17.95 |
N/A
|
|
|
Soups | |||||
---|---|---|---|---|---|
Mulligatwany Soup.
This fragrant Indian mulligatawny soup is spiced with curry and made from creamy red lentils, carrots, apples, and coconut milk,
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$5.95 |
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Tomato Soup.
Tomato soup
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$5.95 |
N/A
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Appetizers | |||||
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Manchurian.
Indo-Chinese creation batter-fried and tossed in Manchurian sauce
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$11.95 |
N/A
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Bajji.
South Indian street delicacy coated with besan flour blended with traditional spices & deep fried – served with chutneys
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$8.95 |
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Pepper Fry.
Indo-Chinese creation stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
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$11.95 |
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Malai Paneer Tikka.
Indian cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs and cooked to perfection in traditional style Clay Oven
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$13.95 |
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65’s.
Marinated in traditional spice blend and deep fried to perfection
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$11.95 |
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Samosa.
Fried pastry with a savory filling of spiced potatoes, onions, peas
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$5.95 |
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Mix Veg Pakoda.
Deep fried julienne's of vegetables mixed with besan flour & Indian house spices
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$9.95 |
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Chilli Fry.
Sautéed in a spicy sweet sauce along with onions and bell peppers
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$11.95 |
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Hariyali Paneer Tikka.
Indian cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs, coriander, mint and cooked to perfection in traditional style Clay Oven
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$13.95 |
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North Indian Curries | |||||
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Tikka Masala.
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
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$12.95 |
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-
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Dal Tadka.
Moong Dal boiled and cooked with onion, tomatoes and tempered with traditional Indian spices and served with side of rice.
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$13.95 |
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-
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Palak Paneer.
Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.
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$13.95 |
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Butter Masala.
This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!).
It has a mild sweet taste and pairs beautifully with garlic naan or jeera rice.
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$12.95 |
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Aloo Mutter.
Aloo mutter is a Punjabi dish from the Indian subcontinent which is made from potatoes and peas in a spiced creamy tomato based sauce. It is a vegetarian dish. The sauce is generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices.
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$13.95 |
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-
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Kadai Paneer.
Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices. Palak paneer may be called green paneer in some restaurants in the United States and Canada.
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$13.95 |
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Paneer Mughlai.
Mughlai shahi paneer is one vegetarian dish that you must try for an exotic meal if you love shahi paneer already. Paneer is cooked in a creamy white gravy with lots of flavours and aroma from spices, cashews and saffron.
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$13.95 |
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Mutter Paneer.
Mattar paneer, also known as matar paneer, and mutter paneer is a vegetarian North Indian dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala.
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$13.95 |
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Malai Kofta.
Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry.
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$13.95 |
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Mutter Mushroom.
Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. This curry is mildly spiced and tastes good with plain rice, chapati, roti, naan or even with plain parathas
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$13.95 |
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Aloo Gobi (Dry).
Aloo gobi is a vegetarian dish from the Indian subcontinent made with potatoes, cauliflower, and Indian spices. It is popular in Indian and Pakistani cuisines. It is yellowish in colour, due to the use of turmeric, and occasionally contains kalonji and curry leaves.
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$13.95 |
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Dal Palak.
Punjabi style nutritious spinach & lentil recipe cooked with traditional Indian spices and served with steamed rice.
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$13.95 |
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Chana Masala.
Popular Punjabi curry made with chickpeas onion, tomatoes, and house spices and served with steamed rice.
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$13.45 |
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Kadai Vegetables.
Kadai vegetable - Mixed vegetables are cooked with freshly ground spices and then simmered in delicious tomato gravy.
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$13.95 |
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Vegetable Jalfrezi.
It is an Indian stir fried veggie dish sautéed on high fire with regular spices like red chili powder and garam masala, mix of Chinese and South Asian cooking techniques used in its preparation. This semi dried stir fried veggie is delicious, crunchy and tasty too.
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$13.95 |
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Navratan Korma.
This is an Indian vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables. It is in a tomato-cream sauce as opposed to the usual yogurt based sauce.
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$13.95 |
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Kadai Mushroom.
Kadai mushroom is a super simple, easy and delicious dish of sautéed button mushrooms, bell peppers (capsicum) in a spiced, tangy tomato sauce. Mushrooms, spices, onions, tomatoes and bell peppers – their combination never goes wrong
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$13.95 |
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Vindaloo.
Vindaloo is a spicy Indian curry, typically simmer with fresh ginger, extra spices, and vinegar.
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$13.95 |
N/A
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Aloo Gobi Curry. | $13.95 |
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South Indian Curries | |||||
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Paruppu Urundai Kuzhambu
Paruppu urundai kuzhambu (soup) is a very special and delicious kuzhambu variety. The tasty dal balls in a tangy gravy is a wonderful dish for a plain rice. It is a famous South Indian traditional Kuzhambu variety. Some traditional dishes are so close to our heart. This Paruppu Urundai kuzhambu is one such recipe. My Grand mother makes this awesome dish and she has her own touch or should i say secret ingredient, not that i know of, but somehow her version of this kuzhambu tastes much more yummier.
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$13.95 |
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Kaai Kari Kurma (Veggie Korma)
Mixed vegetables cooked in coconut-based curry with traditional South Indian spices
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$13.95 |
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Chettinad Curry
Spicy Chettinad style preparation with mushroom, onions & traditional spices
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$13.95 |
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Accompaniments | |||||
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Garlic Naan.
Flat bread cooked in traditional clay oven and topped with butter and garlic.
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$3.95 |
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Bullet Naan(hot chilli Naan).
Flat bread cooked in traditional clay oven and topped with butter, cilantro, and jalapenos.
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$4.95 |
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Butter Naan.
Flat bread cooked in traditional clay oven and topped with butter
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$3.45 |
N/A
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Plain Naan.
Flat bread cooked in traditional clay oven
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$2.95 |
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Garlic Cheese Naan.
Flat bread stuffed with cheese then cooked in traditional clay oven and topped with butter and garlic.
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$4.95 |
N/A
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Cheese Naan.
Flat bread stuffed with cheese and cooked in traditional clay oven
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$4.45 |
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House Specials | |||||
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Idli (3 PC).
Most popular South-Indian steamed rice & lentil cakes served with varieties of chutney and sambar
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$6.95 |
N/A
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Chana Batura.
Fluffy bread served with chick peas masala.
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$13.95 |
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-
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Pongal.
Rice & lentil cooked to perfection with peppercorns, nuts & house spices seasoned with ghee – served with chutney & sambar
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$9.95 |
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Idli Manchurian.
Idly fried and then tossed with manchurian sauce.
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$9.95 |
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Idli Karapodi.
Idli fried and then tossed with house made spiced powder.
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$9.95 |
N/A
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Idli Chilly Fry.
Idly fried and then tossed with sweet and spicy sauce.
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$9.95 |
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Rice & Noodles | |||||
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Bisebella Bathe.
rice cooked with lentils and vegetables.
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$10.95 |
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Yogurt Rice.
Rice mixed with yogurt and tadka.
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$9.95 |
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Pulao’s.
Choice - Vegetable, Peas, Mushroom, Paneer
Basmati rice cooked with clarified butter and whole spice to create an aromatic and flavorful dish.
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$12.95 |
N/A
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Schezwan Fried Rice.
Cooked rice tossed with house made schewan (spicy) sauce.
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$13.95 |
N/A
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Fried Rice.
Choice - Vegetable, Szechwan, Paneer, Mushroom
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$13.95 |
N/A
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Schezwan Hakka Noodles
Cooked rice tossed with house made schewan (spicy) sauce.
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$13.95 |
N/A
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Lemon Rice.
Rice cooked in lemon sauce.
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$10.95 |
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Hakka Noodles.
Choice - Vegetable, Szechwan
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$13.95 |
N/A
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Dosai Corner | |||||
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Masala Dosai.
Thin crepe made of rice & lentil filled with seasoned potato masala
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$11.95 |
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Andhra Masala Dosa - Spicy
Crepe made of rice and lentils and topped with spicy sauce and seasoned potato fillings.
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$12.95 |
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Mysore Masala Dosai.
Thin crepe made of rice & lentil filled with seasoned potato masala and spicy sauce.
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$12.95 |
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Paneer Masala Dosai.
Thin crepe made of rice & lentil filled with Indian cottage cheese and spices
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$12.95 |
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Rava Masala Dosai.
Thin crepe made of semolina and stuffed with potato masala.
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$12.95 |
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Spring Dosa
Crepe made of rice and lentils and topped with Mysore sauce, cheese, seasoned potato filling and vegetables. Rolled and served like a wrap.
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$13.95 |
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Ghee Roast.
Thin crepe made of rice & lentil topped with clarified butter(ghee)
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$11.95 |
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Onion Rava Dosai.
Thin crepe made of semolina and topped with onions.
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$12.95 |
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Rava Dosai.
Thin crepe made of semolina
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$11.95 |
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Onion Uthappam.
Soft pancake made of rice & lentil and topped with onion.
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$11.95 |
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Kal Dosai ( 3 PC).
Thick crepe made of rice & lentil
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$9.95 |
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Rava Mysore Masala Dosai.
Thin crepe made of semolina filled with seasoned potato masala and spicy sauce.
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$12.95 |
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Plain Dosai.
Thin crepe made of rice & lentil
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$10.95 |
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-
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Plain Uthappam.
Soft pancake made of rice & lentil
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$10.95 |
N/A
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Onion Dosai.
Thin crepe made of rice & lentil topped with onions
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$11.95 |
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-
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Cheese Dosai.
Thin crepe made of rice & lentil filled with cheese and spices
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$11.95 |
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-
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Andhra Spicy Dosa | $11.95 |
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Paper Roast.
Thin crepe made of rice & lentil
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$10.95 |
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-
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Mixed Veg Uthappam.
Soft pancake made of rice & lentil and topped with vegetables.
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$12.95 |
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Chaats | |||||
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Samosa Chaat. | $7.95 |
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-
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Aloo Tikki Chaat. | $7.95 |
N/A
|
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Desserts | |||||
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Carrot Halwa.
Made of fresh carrot and sweetened milk
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$4.75 |
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Gulab Jamun
Dumplings made of milk and condense milk. Deep fried and soaked in sugar syrup.
|
$4.75 |
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Rasamalai.
Made of cottage cheese and sweetened milk
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$4.75 |
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Payasam.
Milk and rice sweet pudding.
|
$3.75 |
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Side | |||||
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Sambar 16 oz.
Sambar is a lentil-based vegetable stew, cooked with Toor Dal and tamarind broth. It is very popular in South India.
|
$4.45 |
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Sambar 8 oz.
Sambar is a lentil-based vegetable stew, cooked with Toor Dal and tamarind broth. It is very popular in South India.
|
$2.45 |
N/A
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Basmati Rice. | $3.95 |
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-
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Raitha 8 oz. | $2.45 |
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Beverages | |||||
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Mango Lassi. | $3.95 |
N/A
|
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Indian Spiced Butter Milk. | $2.95 |
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-
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Madras Cafe Coffee ( Filter Coffee). | $3.45 |
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