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Antipasti |
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Barbecued Baby Squid
Arugula & fire roasted peppers.
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$16.00 |
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| Wild Mushroom Fricassee | $14.00 |
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Littleneck Clams
Braised with wild mushrooms, garlic & white wine.
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$13.50 |
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Bocconcini
Fresh mozzarella wrapped in prosciutto & roasted.
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$11.50 |
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Calamari
Mild, medium or fra diabolo with garlic rubbed .
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$12.50 |
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Clams
Pan roasted in spicy tomato broth with grilled country bread.
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$15.00 |
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Warm Red Cabbage Salad
With gorgonzola, pancetta & walnuts.
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$13.00 |
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N.Y. State Farm Ricotta
With sea salt, Umbrian olive oil & crostini.
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$10.50 |
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| Marny's Homemade Meatballs | $12.00 |
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Salads |
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Arugula Salad
Shaved grana panda with lemon & olive oil.
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$10.00 |
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Grilled Portabella
Arugula, roasted peppers, balsamic drizzle.
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$12.50 |
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Crisp Greens
With crumbled goat cheese, toasted walnuts & dried cranberries.
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$13.00 |
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Mixed Baby Greens
With balsamic vinaigrette.
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$11.00 |
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Tuscan Pizza |
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Classic
Tomato, fresh mozzarella & basil.
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$16.00 |
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Gorgonzola
With roasted peppers & grilled onions.
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$16.00 |
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Summer Pizza
Plum tomatoes, fresh mozzarella & baby arugula.
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$16.00 |
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Michele's Pizza
Three cheeses, prosciutto & baby arugula.
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$17.00 |
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Grilled Faicco's Sausage
Caramelized onions & mushroom.
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$17.00 |
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Pasta |
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Spaghettini
With littlenecks, white wine & green chiles or 'Fra Diavolo'.
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$22.00 |
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Organic Whole Wheat Pasta
With wild mushrooms, sun-dried tomatoes & walnuts.
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$12.00 |
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Fresh Pappardelle
With braised short rib ragu.
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$25.00 |
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Farfalle
With grilled shrimp, roasted peppers, sun-dried tomatoes.
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$13.00 |
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'Cacio e Pepe'
Spaghettini, sweet sausage, fresh plum tomatoes, parmesan & cracked pepper.
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$12.99 |
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Rigatoni
With broccoli rabe, faicco's sausage & black olives.
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$22.22 |
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"Al Forno" |
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Hunter Style
Farfalle with sausage, mushrooms, tomato & fontina.
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$18.50 |
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Penne
With asparagus in a classic pink sauce & fresh mozzarella.
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$20.00 |
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Small Plates |
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Shaved Parmesan
With cracked pepper.
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$8.00 |
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| Sauteed House Spiced Olives | $6.50 |
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| Soppressata & Prosciutto | $11.00 |
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Cannellini Beans
With garlic sausage.
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$11.50 |
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Bruschetta
Plum tomatoes, basil, & shaved parmesan.
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$9.50 |
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Grills & Roast |
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Crispy Grilled Salmon
With scallion mashed potatoes & sauteed escarole.
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$26.95 |
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'Cacciucco'
Traditional Tuscan seafood stew - shrimp, scallops, clams, mussels in a tomato onion fennel broth.
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$31.00 |
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Herb Roasted French Breast Of Chicken
With lemon & white wine.
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$26.00 |
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| Panko Crusted Chicken Milanese | $24.00 |
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Grilled Hanger Steak
Sliced and topped with sauteed onions.
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$29.00 |
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Roasted Pork Tenderloin
Roasted with grapes @ balsamic glaze or hot cherry peppers.
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$24.00 |
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'Clam Roast"
Little necks & hot sausages with tomato, onions & fennel.
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$23.00 |
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Grilled Filet Mignon
With warm gorgonzola dolce or sauteed wild mushrooms.
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$32.00 |
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House Brined Double Cut Pork Cho
With sweet grapes or hot cherry peppers.
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$29.00 |
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