David's Restaurant Open Faced Lobster Ravioli Calories and Nutrition
Detailed information on the calories, ingredients, and nutritional values of the David's Restaurant Open Faced Lobster Ravioli and its variations
| % Daily value* | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Total Fat 10G | 15% | ||||||||||
| Saturated fat 5G | 22% | ||||||||||
| Cholesterol 65MG | 21% | ||||||||||
| Sodium 180MG | 8% | ||||||||||
| Total Carbohydrate 27G | 9% | ||||||||||
| Dietary Fiber 4G | 16% | ||||||||||
| Total Sugars 3G | |||||||||||
| Protein 11G | |||||||||||
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Nutritional Summary:
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Fresh Picks Related to David's Restaurant Open Faced Lobster Ravioli
These are the key ingredients commonly used in David's Restaurant Open Faced Lobster Ravioli : Lobster, Shrimp, Cheese, Cream