David's Restaurant Open Faced Lobster Ravioli Price

David's Restaurant Open Faced Lobster "Ravioli" features Maine lobster, day-boat scallops, white tiger shrimp, herbed ricotta, and sherry lobster cream. The Open Faced Lobster "Ravioli" price ranges from $18.00 to $29. This pasta dish is best eaten with Ginger Scallion Crusted Salmon for $15.50, Haddock & Maine Peeky Toe Crab for $15.00, Pepper Crusted Sushi Rare Tuna for $15.00, Blackened Skewer of Shrimp & Scallops for $15.00, David’s Meatloaf for $13.00, and Crispy Skinned Duck for $16.00.

David's Restaurant Open-Faced Lobster "Ravioli" reviews have praised the taste and unique presentation of the dish, with one reviewer describing it as "the best lobster ravioli" they've ever had, emphasizing the quality of the seafood and the flavor. Another guest raved, "It was incredible," noting that the ravioli was homemade and almost tasted like a creamy crepe and that the sauce was light. David's Restaurant Open Faced Lobster "Ravioli" is often compared to The Honey Paw's Lobster Toast and Eventide's Brown Butter Lobster Roll.