Frank Pepe Pizzeria Napoletana Margherita Price

Frank Pepe Pizzeria Napoletana Margherita Pie is one of the most ordered pizzas at this iconic restaurant and it features crushed Italian tomatoes, fresh mozzarella, fresh basil, grated Pecorino Romano, and olive oil. The Frank Pepe Pizzeria Napoletana Margherita Pie price ranges from $15 to $31.

The unique flavor and texture of each pie are achieved through the chemistry of Pepe’s custom 14-by-14-foot, 100,000-pound brick ovens combined with a wetter, longer-fermenting dough. These ovens, modeled after the original bread ovens on Wooster Street, include every detail of the original design, from the cast iron doors to the coal chambers.

Sizes available for the Margherita Pie at Frank Pepe Pizzeria Napoletana include small, medium, and large. The small 12-inch pie comes with 8 slices. The medium 16-inch pie includes 12 slices. The large 18-inch pie also includes 12 slices. Frank Pepe Pizzeria Napoletana Margherita Pie is often compared to Blaze Pizza's Red Vine Pizza and MOD Pizza's Lucy Sunshine Pizza.

Optional toppings for the Margherita Pie at Frank Pepe Pizzeria Napoletana include cheeses, proteins, and vegetables. Cheese options include mozzarella, ricotta, and gorgonzola, each priced at $4.50. Protein choices include pepperoni, sausage, bacon, meatball, oven-roasted chicken for $6.25, shrimp for $11.50, and anchovies for $5.75. Vegetable and other additions include oregano, onions for $2.75, mushrooms for $3.50, fresh garlic for $1.75, peppers for $2.75, roasted red peppers for $5.25, spinach for $3.50, hot cherry peppers for $2.75, broccoli for $3.50, and imported Italian Abruzo olives for $4.00. Special requests include extra Pecorino for $0.75, or options like no Pecorino, no oil, lite char, well done, or not cutting the pie.