Morton's The Steakhouse Cold Water Lobster Tail Price

Morton's The Steakhouse's Cold Water Lobster Tail is an 8 oz. lobster tail served with drawn butter and a lemon wedge. The dish is centered on the sweet, clean flavor of the lobster meat. The Cold Water Lobster Tail can be ordered as a standalone entrée or as a classic "surf and turf" addition to any steak. The dish pairs well with shareable sides like jumbo grilled asparagus or creamed spinach. The price for the Cold Water Lobster Tail ranges from $52.00 to $57.20.

The preparation of this dish focuses on preserving the natural quality of the lobster. Cold water lobster tails are prized for their firm texture and sweet flavor, a result of the cold ocean temperatures they come from. The tail is usually broiled or steamed to cook the meat gently, ensuring it remains succulent. It is served simply with melted drawn butter for dipping and a fresh lemon wedge to add a bright, acidic note that complements the richness of the lobster.

Morton's The Steakhouse is a classic American steakhouse chain known for its upscale atmosphere, consistent quality, and focus on prime-aged beef and fresh seafood.