Morton's The Steakhouse Menu with Prices 2026 (United States)

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$44.70 Average Item Price

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You are viewing prices confirmed by PriceListo at the following Morton's The Steakhouse location:
1641 W Sunflower Ave, Costa Mesa, CA, 92626, US 1(714) 444-4834
This business is featured in 10 Best Florida Restaurants

On the Morton's The Steakhouse menu, the most expensive item is 14 oz. Wagyu Ribeye, which costs $262.90. The cheapest item on the menu is Egg and Onion Loaf ., which costs $2.20. The average price of all items on the menu is currently $44.70.

View the Morton's The Steakhouse menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from 78 Morton's The Steakhouse locations in our database to create the most accurate list of Morton's The Steakhouse prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Morton's The Steakhouse is an upscale restaurant chain specializing in USDA Prime-aged beef, seafood, and classic steakhouse sides. Popular menu items at Morton Steakhouse include the Center-Cut Filet Mignon, Prime Porterhouse Steak, and Morton's Legendary Hot Chocolate Cake®. The cheapest entree is the Wagyu Smashburger, with prices ranging from $25.00 to $27.50, while the most expensive is the Wagyu Filet, with prices ranging from $74.00 to $119.90. The menu also features soups and salads starting from $14, with Prime steaks priced from $42 and up, and ala carte side dishes.

Founded in Chicago in 1978 by Arnie Morton and Klaus Fritsch, the restaurant established a reputation for high-quality ingredients and a classic dining atmosphere. The first Morton’s location became known for its tableside presentation. Now owned by Landry's, Inc., Morton’s Steakhouse operates 63 locations worldwide. Restaurants are found across the United States in major cities like Chicago, New York, and Los Angeles, with international outposts in Canada, Mexico, China, Singapore, and Philippines.

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These are the key ingredients commonly used by Morton's The Steakhouse: Lobster, Butter, Cheese

Lobster calories Lobster calories Lobster is one of the ingredients used in lobster macaroni shells and cheese dishes at Morton's The Steakhouse
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Butter calories Butter calories Butter is one of the ingredients used in calabrian chili butter dishes at Morton's The Steakhouse
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Cheese calories Cheese calories Cheese is one of the ingredients used in candied walnut cheesecake dishes at Morton's The Steakhouse
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What is Morton's The Steakhouse Most Famous For?

Morton's The Steakhouse is most famous for serving USDA Prime-aged beef in a classic, upscale steakhouse setting. The restaurant built its reputation on the quality and consistency of its steaks, which are aged for 23-28 days to enhance their flavor and tenderness. This focus on high-quality, grain-fed beef, combined with an atmosphere of dark woods, crisp linens, and attentive service, defines the Morton's experience and sets it apart from competitors.


What are the Most Popular Signature Items on Morton's Steakhouse Menu?

The most popular signature items on the Morton's menu are the Center-Cut Filet Mignon and Morton's Legendary Hot Chocolate Cake®. The menu features a selection of other well-regarded dishes, as listed below:

  • Center-Cut Filet Mignon: A tender cut of Prime beef known for its leanness and buttery texture, served in 8 oz. and 12 oz. portions.
  • Prime Porterhouse Steak: A large cut that includes both the tender filet and the flavorful New York strip.
  • Jumbo Lump Crab Cake: A starter made with large pieces of crabmeat and served with a mustard mayonnaise sauce.
  • Lobster Macaroni & Cheese: A rich side dish made with lobster meat, a blend of cheeses, and toasted breadcrumbs.
  • Bacon Wrapped Sea Scallops: An appetizer featuring large sea scallops wrapped in bacon and served with an apricot chutney.
  • Morton's Legendary Hot Chocolate Cake®: A rich, molten chocolate lava cake served warm with vanilla ice cream.
  • Prime Bone-In Ribeye: A flavorful and well-marbled cut of beef, served on the bone to enhance its taste.


What Drinks and Beverages Can You Have at Morton's The Steakhouse?

The bar at Morton's is known for its extensive wine list and classic cocktails, such as the signature "MORtinis" and the State Street Manhattan. The wine selection is curated to pair with their steak and seafood offerings, particularly bold red wines like Cabernet Sauvignon from Napa Valley. The list below shows some of the available beverage options at Morton’s:

Signature Cocktails

  • The Mortini: A choice of Grey Goose Vodka or Bombay Sapphire Gin, served with hand-stuffed blue cheese olives.
  • State Street Manhattan: Made with Woodford Reserve Bourbon and Carpano Antica Formula Vermouth.
  • Lemon Drop: A mix of Reyka Vodka and Caravella Limoncello, served with a sugar rim.
  • Passion Margarita: Features Don Julio Reposado Tequila with passion fruit and basil.

Wine

  • An extensive list featuring hundreds of labels from around the world, with a focus on American reds like Cabernet Sauvignon, Merlot, and Pinot Noir.


Beer & Spirits

  • A selection of domestic and imported beers.
  • A full bar offering top-shelf spirits, including a wide array of single malt scotches and bourbons.


What is the Cheapest Meal on Morton's The Steakhouse Menu?

The cheapest entree on the Morton's The Steakhouse menu is the Wagyu Smashburger, with prices ranging from $25.00 to $27.50. This dish showcases three Wagyu smash burger patties, grilled onions, melted Cheddar cheese, dill pickle chips, Thousand Island dressing, toasted brioche bun, and French fries.

What is the Most Expensive Meal on Morton's The Steakhouse Menu?

The most expensive meal on the Morton's The Steakhouse menu is the Wagyu Filet, with prices ranging from $74.00 to $119.90. This American Wagyu Filet Mignon is broiled to temperature, and finished with Au Jus.

What are the Healthiest Meals on Morton's Steakhouse Menu?

The healthiest meals on the Morton's The Steakhouse menu are the Miso Marinated Sea Bass, the Ora King Salmon, and the 6 oz. Center-Cut Filet Mignon. The Miso Marinated Sea Bass is a lighter seafood option with around 390-420 calories. The Ora King Salmon, when grilled, also provides a source of lean protein and healthy fats. For a steak option, 6 oz. Center-Cut Filet Mignon is the leanest and smallest cut available, offering a high-protein meal with fewer calories than larger, more marbled steaks.


How Often Does Morton's The Steakhouse Offer Special Offers?

Morton's The Steakhouse features ongoing special offers, including a "Power Hour" happy hour and seasonal prix-fixe menus. The Power Hour is held in the bar area, typically from Sunday through Friday from 4 PM to 6:30 PM, though hours can vary by location. During this time, the restaurant offers specially priced beverages, including craft cocktails like the Tennessee Smash and Palm Beach Passion, along with a menu of bar bites. Popular food items on the Power Hour menu include Petite Filet Mignon Sandwiches, Smash Burger Sliders, and Parmesan Truffle Matchstick Fries. The restaurant also introduces multi-course menus for holidays like Valentine's Day and Christmas.

Does Morton's The Steakhouse Have a Loyalty Program?

Yes, Morton's The Steakhouse has a loyalty program through its parent company called the Landry's Select Club. After paying a membership fee, members receive a $25 welcome reward and an annual $25 birthday reward. The program allows members to earn points for every dollar spent. Once 250 points are earned, they are converted into a $25 reward that can be used on a future visit. A maximum of $300 in rewards may be earned per check, and points are valid for 12 months from the date of issuance.

Does Morton's The Steakhouse Offer Family Meal Bundles?

No, Morton's The Steakhouse does not offer family meal bundles as a standard menu item. The menu is structured for à la carte dining, though some larger steak cuts like the Tomahawk Ribeye are suitable for sharing. The restaurant does provide catering and private dining menus that can be customized for groups.

Does Morton's The Steakhouse Offer Vegan Options?

Yes, Morton's The Steakhouse offers vegan options, though the selection is limited. Vegan choices include the Baked Potato, Jumbo Asparagus, and Sautéed Spinach & Button Mushrooms when prepared without butter. The house salad can also be made vegan by requesting an oil and vinegar dressing and omitting any cheese.

Does Morton's The Steakhouse Offer Gluten-Free Options?

Yes, Morton's The Steakhouse offers gluten-free options. Most of the steaks and chops, such as the Center-Cut Filet Mignon and Prime Ribeye, are naturally gluten-free when served without certain sauces. Other gluten-free items include the Jumbo Shrimp Cocktail, various salads with modifications, and vegetable sides like steamed broccoli.

Is Morton's The Steakhouse Pet-Friendly?

Yes, Morton's The Steakhouse is pet-friendly at many of its locations with outdoor patio seating. The restaurant in Naperville, Illinois, for example, allows pets on its patio. Indoor dining rooms do not permit pets, with the exception of service animals.

Can You Order Ala Carte in Morton's The Steakhouse?

Yes, customers can order à la carte at Morton's The Steakhouse. The menu is designed so that all items, including appetizers, steaks, seafood, and side dishes, are priced and ordered individually. This format allows diners to build a meal by selecting each component separately.


What Other Services Does Morton's The Steakhouse Offer?

Morton's The Steakhouse locations feature a full-service bar that offers a special bar bites menu and signature cocktails. The restaurant is also known for its private dining services, with dedicated event spaces available for corporate functions and social gatherings. Some locations have temperature-controlled wine cellars and offer personal wine locker memberships.

Does Morton's The Steakhouse Offer Catering Services?

Yes, Morton's The Steakhouse offers catering services that bring the steakhouse experience to off-site events. Cold Platters, priced from $60.50 to $176.00, include items like Jumbo Shrimp Cocktail and an Artisan Cheese & Fruit Platter. Hot Platters, ranging from $49.50 to $302.50, feature Sliced Petite Filet Mignon Sandwiches, Miniature Crab Cakes, and a Whole Beef Tenderloin. Large salad platters are available from $33.00 to $49.50, while shareable Sides like Bacon & Onion Macaroni & Cheese cost $44.00. Dessert assortments and individual dessert platters are priced at $49.50.

Can You Rent Morton's The Steakhouse for Private Occasions?

Yes, Morton's The Steakhouse can be rented for private occasions, with most locations offering private dining rooms known as boardrooms. These spaces are equipped with state-of-the-art A/V equipment and Wi-Fi, and event packages include service from a professional staff and access to extras like floral arrangements. The restaurant provides several menu formats for events, including "Morton's by Day" for breakfast and lunch gatherings, and multi-course "Dinner Menus" featuring USDA prime steak and seafood. For more casual functions, "Prime Platters" offer party trays of signature items like miniature prime cheeseburgers and lobster cocktails. All events have access to Morton's award-winning wine list, which features a portfolio of at least 200 domestic and international wines.

Does Morton's The Steakhouse Have Reservations?

Yes, Morton's The Steakhouse accepts reservations. Making Morton's reservations is highly recommended and can be done through the official company website or by calling the desired restaurant location directly.

Does Morton's The Steakhouse Do House Delivery?

Yes, Morton's The Steakhouse does house delivery. The service is available through third-party platforms such as DoorDash, Uber Eats, and Grubhub, depending on the specific location.

Does Morton's The Steakhouse Accept Online Orders?

Yes, Morton's The Steakhouse accepts online orders. Customers can place orders for takeout directly through the Morton's website for pickup at their local restaurant.

How are the Reviews for Customer Experience at Morton's The Steakhouse?

Customer experience reviews for Morton's The Steakhouse are generally positive, highlighting the high quality of the food and professional service. The ambiance is consistently described as a classic, upscale steakhouse with dim lighting and a sophisticated atmosphere. Guests praise the USDA Prime steaks for their flavor and preparation. The service is noted as being attentive and knowledgeable, contributing to the fine-dining experience, though the high price point is a frequent topic of discussion.

Who are the Top Competitors of Morton's The Steakhouse?

The top competitors of Morton's The Steakhouse are other national high-end steakhouse chains like Ruth's Chris Steak House and The Capital Grille. The list below includes other key competitors in the fine-dining steakhouse market.

  • Ruth's Chris Steak House: This restaurant and steakhouse chain is known for serving its steaks on 500-degree plates with sizzling butter.
  • The Capital Grille: This is an upscale steakhouse that offers dry-aged steaks and an acclaimed wine list in a refined setting.
  • Fleming's Prime Steakhouse & Wine Bar: A steakhouse that emphasizes a large selection of wines by the glass to pair with its menu.
  • Fogo de Chão: A Brazilian steakhouse chain where servers carve various cuts of fire-roasted meat tableside.


Is Morton's The Steakhouse One of the Famous Restaurants in San Jose, California?

Yes, Morton's Steakhouse is one of the well-known fine-dining restaurants in San Jose, California. Located downtown, it is a popular destination for business dinners, special occasions, and pre-event meals for those attending performances at the nearby Center for the Performing Arts. The restaurant maintains a reputation for high-quality steaks and a classic steakhouse atmosphere in Silicon Valley.

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