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Anton's Menu with Prices 2026 (United States)

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$24.09 Average Item Price

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You are viewing prices confirmed by PriceListo at the following Anton's location:
570 Hudson St, New York, NY, 10014, US
This business is featured in 10 Best Italian Restaurants in Greenwich Village

On the Anton's menu, the most expensive item is WHOLE Roasted Heritage Chicken, Wilted Greens, which costs $49.00. The cheapest item on the menu is Grilled Broccoli with Roasted Garlic, which costs $14.00. The average price of all items on the menu is currently $24.09.

View the Anton's menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Anton's locations in our database to create the most accurate list of Anton's prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Anton's offers a nostalgic interpretation of a classic New York City eating house, blending deep European culinary traditions with American comfort food. The Anton's New York menu is known for its soulful "Old World" recipes, with popular signature items including the delicate Hand-cut Angel Hair Francese and the hearty Pan-Fried Pork Chop served with cranberry-quince sauce. The menu prices accommodate various budgets. The cheapest meal is the Hand-cut Angel Hair Francese, priced at $14.00 during lunch, while the most expensive entree, the Strip Steak Lorenz, costs $45.00. Guests can expect Bar Bites & Relishes ranging from $9.00 to $29.00, Salads & Vegetables between $19.00 and $29.00, and Macaroni dishes priced from $22.00 to $34.00. The Meat & Fish section ranges from $34.00 to $45.00, while Sides are priced between $15.00 and $16.00, and Desserts & Cheese range from $14.00 to $24.00.

Anton's Restaurant is the vision of husband-and-wife co-founders Chef Nick Anderer and Beverage Director Natalie Johnson, designed to reimagine the rich culinary history of New York City. Located in a landmarked 1850s Greek-revival style building at 570 Hudson Street in the West Village, the establishment evokes the warmth and casual elegance of historic taverns that serve as the inspiration for the design. The space features rich mahogany woodwork, wrought-iron windows, and vintage tableware, paying tribute to Nick's great-great-grandfather whose emigration in the late 1800s paved the way for a lineage of butchers and bakers. This commitment to heritage creates a timeless atmosphere where walk-ins are welcomed into a setting that feels both energetic and deeply rooted in the neighborhood.

The establishment has garnered significant critical acclaim, with the New York Times Magazine declaring the Olive Oil Whipped Potatoes as "truly the best" ever made. Food & Wine and Eater have both listed the venue among the best dining spots in Greenwich Village, while Esquire recognized the location as one of the top places to drink wine in the area. Antons menu draws further attention for standout items like the Roast Beef Sandwich, which has been highlighted for taking center stage in the city, and the dessert selection favored by renowned pastry chef Dominique Ansel. This consistent recognition from major publications underscores the successful execution of Chef Anderer's vision to honor the past while delivering top-tier hospitality.

Anton's Menu

What is Anton's Most Famous For?

Anton's is most famous for its nostalgic interpretation of a classic New York City café, blending European culinary traditions with deep-rooted American history. The West Village establishment distinguishes itself through a soulful menu featuring New York Comfort food, specifically the widely acclaimed Hand-cut Angel Hair Francese and the Olive Oil Whipped Potatoes. Chef Nick Anderer and Natalie Johnson designed the venue to evoke the spirit of historic New York eating houses, setting the restaurant apart with a deep, vintage-focused wine list and a warm, timeless atmosphere that feels lived-in despite being a modern addition to the neighborhood.


What are the Most Popular Signature Items on the Anton's Menu?

The most popular signature items on the Anton's menu include the Hand-cut Angel Hair Francese, the Bucatini Baczynsky, and the Strip Steak Lorenz. The kitchen serves a selection of comforting pasta dishes and hearty meat entrees rooted in European and New York history.

Below is a selection of Anton's best-selling menu items.

  • Hand-cut Angel Hair Francese: A signature pasta dish featuring delicate strands of angel hair tossed with garlic, lemon, and toasted breadcrumbs.
  • Bucatini Baczynsky: A hearty pasta dish prepared with smoked ham, onions, and a spicy tomato sauce, named after a local East Village butcher.
  • Spinach-Ricotta Ravioli: Homemade pasta pockets filled with fresh spinach and ricotta, served in a rich brown butter sauce with sage.
  • Strip Steak Lorenz: A premium steak served with mushrooms à la moutarde, a nod to classic chophouse fare.
  • Branzino: A fresh fish entree prepared with brown butter, capers, and pea greens.
  • Olive Oil Whipped Potatoes: A widely acclaimed side dish, praised by the New York Times Magazine as truly the best mashed potatoes, featuring bay leaves and rich olive oil.


What Drinks and Beverages Can You Have at Anton's?

The beverage selection at Anton's highlights a deep, vintage-focused wine list of over 550 bottles, classic cocktails like the Anton's Icebox Martini, and a curated selection of draft beers. The bar stocks an extensive array of spirits and non-alcoholic options to complement the savory fare.

Anton's beverage selection is outlined below.

  • Vintage Wines: An extensive cellar list focusing on older vintages and obscure varietals from Europe and America, including Chianti Banfi Riserva and Super Tuscan Antinori.
  • Anton's Icebox Martini: A signature cocktail featuring gin or vodka, served ice-cold with a twist or olives.
  • Anton's Icebox Manhattan: A classic preparation using Old Overholt Rye, Cocchi Torino, and Angostura bitters.
  • Specialino Spritz: A refreshing aperitif made with Cappelletti and Prosecco.
  • Bee & T: A unique mixed drink combining Alpeggio Hay Liqueur, honey, lemon, and tonic.
  • Sergeant Sandow's Punch: A robust punch featuring dark rum, Cynar, Allspice Dram, and orgeat.
  • Non-Alcoholic Beverages: Options include Shirley Temple, San Pellegrino sparkling water, and Acqua Panna.


What is the Cheapest Meal on the Anton's Menu?

The cheapest meal on the Anton's menu is the Hand-cut Angel Hair Francese, which costs $14.00 during the luncheon service from Noon to 3pm. This entree features delicate pasta strands tossed in a simple but flavorful sauce of garlic, lemon, and breadcrumbs. Guests visiting during dinner hours will find the same dish priced at $22.00, making lunch the most budget-friendly time to dine.

What is the Most Expensive Meal on the Anton's Menu?

The most expensive meal on the Anton's menu is the Strip Steak Lorenz, which costs $45.00. This premium entree consists of a steak served with mushrooms à la moutarde. The Seared Scallops follow as another high-end option, priced at $39.00.

What are the Healthiest Meals on the Anton's Menu?

The healthiest meals on the Anton's menu are the Branzino, the Arugula San Marco, and the Roasted Heritage Chicken. The Branzino features a fresh fish filet cooked with brown butter, capers, and pea greens, providing a high-protein option. The Arugula San Marco offers a nutrient-dense base of fresh greens, while the Roasted Heritage Chicken is served with Sea Island red peas, offering a balanced meal of lean protein and fiber.

How Often Does Anton's Offer Special Offers?

Anton's offers special offers on a seasonal basis, such as participating in Winter Restaurant Week 2026 from January 20th to February 12th. During this period, the restaurant provides a $30 two-course prix fixe lunch menu. The kitchen also introduces limited-time dishes featuring seasonal ingredients like Winter Citrus Salad with fennel and olives.

Does Anton's Have a Loyalty Program?

No, Anton's does not currently maintain a formal loyalty program or rewards system for frequent guests. The establishment operates as an independent neighborhood restaurant, focusing on hospitality and relationship-building rather than digital point collection.

Does Anton's Offer Family Meal Bundles?

No, Anton's does not offer specific family meal bundles for retail purchase. The menu is designed for à la carte dining, though many dishes such as the pasta plates are generous enough to be shared family-style at the table.

Does Anton's Offer Vegan Options?

Yes, Anton's offers vegan options including the Arugula San Marco, Green Olives & Marcona Almonds, and Grilled Broccoli. The vegan options on the Anton's menu are primarily found in the appetizers and sides sections. The kitchen can often modify certain pasta dishes, such as the Spaghetti Anchoiade (omitting anchovies for a simple garlic and oil), to accommodate plant-based diets upon request.

Does Anton's Offer Gluten-Free Options?

Yes, Anton's offers gluten-free options such as Gluten-Free Pasta, Branzino, and the Strip Steak Lorenz. The gluten-free options on the Anton's menu allow diners to substitute wheat-based pasta in various dishes for a small upcharge. Entrees like the grilled fish and steaks are naturally gluten-free when served without bread-based accompaniments.

Is Anton's Pet-Friendly?

Yes, Anton's is pet-friendly, specifically permitting dogs in the designated outdoor dining area. Guests wishing to dine with pets must utilize the sidewalk patio tables, as health codes restrict animals from entering the indoor dining room.

Can You Order Ala Carte in Anton's?

Yes, guests can order à la carte at Anton's with prices ranging from $9.00 to $45.00. The ala carte options on the Anton's menu include small plates like the Cup of Chicken Broth & Amontillado, pasta dishes such as the Hand-cut Angel Hair Francese, and main entrees like the Strip Steak Lorenz. These individual items allow diners to customize the meal by selecting specific courses according to preference.


What Other Services Does Anton's Offer?

Anton's offers private dining, wine cellar events, and online reservation management via OpenTable. The restaurant features a private space known as the Cellar for hosting intimate gatherings and special occasions. Additionally, the establishment sells both e-gift cards and physical gift cards for purchase.

Does Anton's Offer Catering Services?

Yes, Anton's offers catering services primarily through in-house private events and large-party dining packages. The restaurant creates custom menus for groups ranging from intimate dinners to full buyouts, featuring family-style presentations of signature pastas and meats. Off-site catering is less common but may be arranged for specific high-end events upon inquiry.

Can You Rent Anton's for Private Occasions?

Yes, Anton's is available for private occasions. The restaurant offers a private dining room and the option for full restaurant buyouts for weddings or corporate events. Hosts can work with the events team to curate specific menus featuring the restaurant's signature New York Comfort cuisine.

Does Anton's Do House Delivery?

Yes, Anton's does house delivery through third-party platforms including DoorDash and UberEats. Customers can order a selected menu of pastas, salads, and entrees for delivery to addresses within the West Village and surrounding Manhattan neighborhoods. Takeout is also available directly via the Toast link on the website.

How are the Reviews for Customer Experience at Anton's?

Customer feedback for Anton's consistently praises the nostalgic atmosphere and the warm, attentive service. Reviews frequently highlight the Hand-cut Angel Hair Francese and the Olive Oil Whipped Potatoes as standout dishes that justify the visit. Diners often describe the vibe as cozy and energetic, noting that the restaurant successfully captures the essence of a timeless New York tavern.

Who are the Top Competitors of Anton's?

The top competitors of Anton's include Minetta Tavern and Via Carota. These establishments compete for the same West Village clientele seeking high-quality, rustic cuisine in a historic or stylish setting.

  • Minetta Tavern: Minetta Tavern is a historic Greenwich Village tavern known for its celebrity clientele, the Black Label Burger, and a similar Old New York atmosphere.
  • Via Carota: Via Carota is a celebrated gastrotownhouse nearby offering rustic Italian vegetable-forward dishes and a bustling, walk-in-heavy environment.
  • Balthazar: Balthazar is a bustling French brasserie in SoHo that rivals Anton's in terms of energy, classic design, and all-day dining appeal.
  • Wolfgang's Steakhouse: Wolfgang's Steakhouse is a globally recognized steakhouse chain that serves dry-aged steaks and classic sides, competing directly with the chop and steak offerings at Anton's.
  • Carbone: Carbone is a highly acclaimed Italian-American restaurant that celebrates the mid-century dining era with a retro vibe and a menu focused on red-sauce classics, paralleling the nostalgic approach of Anton's.
  • Eataly: Eataly is a global Italian marketplace and dining destination that offers a vast array of fresh pastas, seafood, and vegetable-forward dishes, attracting a similar demographic of food enthusiasts.
  • The Capital Grille: The Capital Grille is a fine dining chain known for dry-aged steaks, fresh seafood, and an extensive wine list, offering a comparable level of service and menu variety.


What is on the Anton's New York Menu?

The Anton's New York menu features a selection of Macaroni, Meat & Fish, and Salads & Vegetables based on the Dinner Winter 2026 offerings. The Bar Bites & Relishes section includes small plates such as Smoked Whitefish Salad with rye crisps and Pâté Grand-mère. Guests can choose from Salads & Vegetables options like the Winter Citrus Salad with fennel and olives or the Mushroom & Leek Gratin with Fontina Mornay. The Macaroni category highlights pasta dishes including the Hand-cut Angel Hair Francese and Fettuccine with Mutton Ragù. Substantial entrees in the Meat & Fish section feature the Strip Steak Lorenz with mushrooms à la moutarde and the Grilled Pork Chop with cranberry-quince sauce. The meal concludes with Sides such as Olive Oil Whipped Potatoes and sweet finishes from the Dessert & Cheese list like the Warm Apple Crisp a la Mode or Bourbon Pecan Pie.


Does Anton’s Serve Italian Food?

Yes, Anton’s serves Italian-influenced food, though the restaurant defines the cuisine as New York Comfort. The menu relies heavily on Italian pasta traditions, featuring dishes like Spinach-Ricotta Ravioli, Bucatini, and Angel Hair, but interprets them through the lens of historic New York City immigrant cuisine rather than strict regional Italian authenticity. The presence of items like Schnitzel and Steaks alongside the pasta demonstrates a broader European-American focus.


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