Menu
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You are viewing the average Harry's Seafood Bar and Grille prices from 3 locations in our database.
Popular Items | |||||
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Pasta Chicken Louisianne
Our popular seasoned cream sauce with sliced mushrooms.
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$11.49 |
N/A
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Starters | |||||
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Fried Green Tomatoes
Cornflake crusted with chipotle aioli and crumbled Feta cheese.
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$8.99 |
N/A
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Boudin Balls
A New Orleans tradition of cajun sausage, rice and creole seasonings, deep fried and served with our house-made remoulade.
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$8.49 |
N/A
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Harry's Signature Crab Cakes
Pan seared served with roasted red pepper aioli.
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$11.99 |
N/A
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Crab & Eggplant Napoleon
Panko crusted eggplant stacked with layers of crab meat topped with Parmesan basil cream sauce.
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$10.99 |
N/A
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Crispy Calamari
With remoulade sauce.
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$10.49 |
N/A
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Voodoo Shrimp
Sautéed in a creole style garlic herb butter sauce, served with crostinis.
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$9.99 |
N/A
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"Hooked on Harry's" Wings
Eight wings served mild, hot or blackened with Bleu cheese dressing.
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$10.99 |
N/A
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Louisiana Fondeaux
A warm shrimp and crawfish dip with a seasoned blend of three creamy cheeses.
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$9.99 |
N/A
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Jazzy Shrimp
Crispy fried shrimp tossed in a creamy sriracha aioli.
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$10.99 |
N/A
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Salmon Dip
House-smoked Atlantic salmon, diced egg and red onion. Lightly dressed and served with toasted crostinis.
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$8.99 |
N/A
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Grouper Fingers
Lightly coated in our signature seasoned corn flour, fried golden brown, dusted with cajun spices and topped with our house made deviled tartar sauce.
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$11.99 |
N/A
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Lunch Salads | |||||
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Garden Salad
Add Bleu cheese and bacon crumbles or Feta cheese and sun-dried cranberries.
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$7.99 |
N/A
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Caesar Salad
Add Bleu cheese and bacon crumbles or Feta cheese and sun-dried cranberries.
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$7.99 |
N/A
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Crescent City Cobb
Chopped chicken tenders fried or grilled, diced eggs, bacon, red onions, Cheddar cheese. Served on top of mixed greens tossed with our bourbon street ranch.
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$13.49 |
N/A
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Blackened Shrimp
Mixed greens, sun-dried cranberries, Feta cheese, and house vinaigrette.
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$14.49 |
N/A
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Seared Tuna
Served rare over mixed greens with a creamy sesame soy dressing.
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$15.99 |
N/A
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Marinated Salmon
Goat cheese, aged balsamic, fresh arugula with mixed greens in our house vinaigrette.
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$14.99 |
N/A
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Chicken Caesar
Grilled or blackened, Harry's version of this timeless classic.
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$13.49 |
N/A
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Side Salad with Entrée | $3.49 |
N/A
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Homemade Soups | |||||
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Harry's Original Gumbo | $4.99 |
N/A
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She Crab | $4.99 |
N/A
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Soup of the Day | $4.99 |
N/A
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Bourbon Street Favorites | |||||
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Jambalaya
Our signature rice dish with shrimp, chicken, and sausage! Also available with pasta.
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$11.99 |
N/A
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Red Beans & Rice with Smoked Sausage
A Louisiana tradition.
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$9.99 |
N/A
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Crawfish Etouffée
A classic cajun dish.
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$12.99 |
N/A
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Shrimp Etouffée
A classic cajun dish.
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$12.99 |
N/A
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Chicken & Shrimp Creole
Harry's twist on a New Orleans tradition! Sautéed chicken, tender shrimp, classic creole sauce and steamed rice. Finished with a touch of lemon cream.
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$11.49 |
N/A
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Shrimp-N-Grits
Louisiana style with cajun red-eye gravy, diced bacon, and creamy sweet corn grits.
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$13.49 |
N/A
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Chicken-N-Grits
Southern fried boneless chicken breast with our sweet corn grits and collard greens finished with a tasso ham cream sauce.
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$11.49 |
N/A
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Pasta Chicken Louisianne (Bourbon Street Favorites)
Our popular seasoned cream sauce with sliced mushrooms.
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$11.49 |
N/A
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Shrimp Scampi
A pasta classic with sautéed shrimp in garlic lemon butter white wine sauce.
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$12.99 |
N/A
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French Market Pasta
Fresh shrimp, chicken, spinach, and bacon tossed with farfalle pasta and our Parmesan basil cream sauce.
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$12.99 |
N/A
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Signature Hand Helds
Served with choice of side dish.
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Po’Boy
French bread with shrimp, oysters or catfish dressed with lettuce, tomato, and pickle.
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$9.99 |
N/A
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Ultimate Po’Boy
Fried shrimp and crawfish fully dressed with our lettuce and pickled red onion slaw and topped with crispy bacon.
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$10.99 |
N/A
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Crispy Chicken Sandwich
A tender fried chicken breast with lettuce, pickles, red onion, and our creamy sriracha aioli.
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$9.99 |
N/A
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Half Pound Burger
Served on a fresh bun with lettuce, tomato, and onion.
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$9.99 |
N/A
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Bacon Jam Burger
Our signature sweet and smoky bacon jam, Cheddar cheese, mayo, lettuce, and onion.
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$10.99 |
N/A
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"Harry’s Style" Burger
Bacon, caramelized onions, mushrooms, Jack and Cheddar cheeses.
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$11.49 |
N/A
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Fish Tacos
Fried or blackened mahi, chipotle aioli, lettuce, pico, blended cheeses, and fresh lime.
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$11.49 |
N/A
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Shrimp Tacos
Fried or blackened shrimp, chipotle aioli, lettuce, pico, blended cheeses, and fresh lime.
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$11.49 |
N/A
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Jazzy Chicken Tacos
Crispily fried chicken bites tossed in our sriracha aioli with lettuce, pico, and blended cheeses.
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$9.99 |
N/A
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Grouper Sandwich
Fried grouper fillet with pickles, lettuce, red onion, tomato and tartar sauce.
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$13.99 |
N/A
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Mahi Sandwich
Grilled or blackened served on a fresh bun with lettuce, tomato, and onion.
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$12.99 |
N/A
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Chicken
Served with choice of side dish.
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Chicken Baton Rouge
Grilled and topped with Goat cheese and sun-dried tomato beurre blanc sauce.
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$10.99 |
N/A
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Chicken Jolie Blonde
Sautéed chicken breast with Parmesan basil cream sauce served over a crispy grit cake.
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$11.99 |
N/A
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Harry's Style Chicken
Bacon, caramelized onions, mushrooms, Jack, and Cheddar cheeses.
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$11.99 |
N/A
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Southern Fried Chicken Tenders
With harry's dipping sauce.
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$9.99 |
N/A
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Seafood | |||||
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Fried Seafood Platter
Choice of shrimp, oysters or catfish served with fries and slaw.
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$11.99 |
N/A
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Cajun Seared Ahi Tuna
Blackened yellowfin tuna steak seared rare and served over creole fried rice and fresh arugula. Finished with sriracha aioli, toasted sesame seeds and a touch of teriyaki.
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$14.99 |
N/A
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Blackened Redfish
A New Orleans original.
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$13.99 |
N/A
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Catfish Etouffée
Fried catfish and nola rice topped with etouffée sauce.
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$11.99 |
N/A
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Mahi Mahi
Grilled or blackened, served with a light lemon cream sauce.
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$13.99 |
N/A
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Bourbon Street Salmon
Marinated salmon finished with a honey bourbon glaze.
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$14.99 |
N/A
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Harry's Signature Crab Cakes (Seafood)
Pan seared served with roasted red pepper aioli.
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$12.99 |
N/A
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Shrimp & Scallop Orleans
Lightly blackened over a crispy grit cake with tasso ham cream sauce.
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$13.49 |
N/A
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Mahi Arugula
Grilled mahi topped with a light lemon beurre blanc finished with fresh arugula salad.
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$13.99 |
N/A
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Andouille Crusted Grouper
Blackened grouper fillet crusted with a blend of panko breadcrumbs, creamy Parmesan cheese, and finely diced cajun sausage. Set in a velvety red bell pepper sauce.
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$14.99 |
N/A
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Side Dishes | |||||
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Red Beans & Rice | $3.49 |
N/A
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Sweet Corn Grits | $3.49 |
N/A
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Smashed Potatoes | $3.49 |
N/A
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Nola Rice | $3.49 |
N/A
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Corn Maque Choux | $3.49 |
N/A
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Harry's Collard Greens | $3.49 |
N/A
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French Fries | $3.49 |
N/A
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Seasonal Vegetables | $3.49 |
N/A
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Cole Slaw | $3.49 |
N/A
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Fried Grit Cake
With tasso ham cream sauce.
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$4.49 |
N/A
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Desserts | |||||
---|---|---|---|---|---|
Key Lime Pie
Cool and refreshing, harry's personal recipe.
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$5.99 |
N/A
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Oreo Beignets
Six classic oreo cookies fried in a light and fluffy "beignet" batter, topped with white chocolate bourbon sauce and a drizzle of chocolate syrup.
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$7.49 |
N/A
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Chocolate Bread Pudding
Rich chocolate bread pudding and vanilla ice cream, topped with a white chocolate bourbon sauce.
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$7.49 |
N/A
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Bananas Foster
Sliced bananas sautéed in dark rum and banana liqueur poured over vanilla ice cream.
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$6.99 |
N/A
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Popular Items | |||||
---|---|---|---|---|---|
Pasta Chicken Louisianne
Our popular seasoned cream sauce with sliced mushrooms.
|
$15.49 |
N/A
|
|
|
Starters | |||||
---|---|---|---|---|---|
Fried Green Tomatoes
Corn flake crusted with chipotle aioli and crumbled feta cheese.
|
$8.99 |
N/A
|
|
|
|
Boudin Balls
A new Orleans tradition of Cajun sausage, rice and creole seasonings deep fried and served with our house made remoulade.
|
$8.49 |
N/A
|
|
|
|
Harry's Signature Crab Cakes
Pan seared served with roasted red pepper aioli.
|
$11.99 |
N/A
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Crab & Eggplant Napoleon
Panko crusted eggplant stacked with layers of crab meat topped with parmesan basil cream sauce.
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$10.99 |
N/A
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Crispy Calamari
With remoulade sauce.
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$10.49 |
N/A
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Voodoo Shrimp
Sautéed in a creole style garlic herb butter sauce, served with crostinis.
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$9.99 |
N/A
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|
|
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"Hooked on Harry's" Wings
Eight wings served mild, hot or blackened with blue cheese dressing.
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$10.99 |
N/A
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|
|
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Louisiana Fondeaux
A warm shrimp and crawfish dip with a seasoned blend of three creamy cheeses.
|
$9.99 |
N/A
|
|
|
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Jazzy Shrimp
Crispy fried shrimp tossed in a creamy sriracha aioli.
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$10.99 |
N/A
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Salmon Dip
House-smoked Atlantic salmon, diced egg and red onion. Lightly dressed and served with toasted crostinis.
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$8.99 |
N/A
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Grouper Fingers
Lightly coated in our signature seasoned corn flour, fried golden brown, dusted with Cajun spices and topped with our house made deviled tartar sauce.
|
$11.99 |
N/A
|
|
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Homemade Soups | |||||
---|---|---|---|---|---|
Harry's Original Gumbo | $4.99 |
N/A
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She Crab | $4.99 |
N/A
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Soup of the Day | $4.99 |
N/A
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Dinner Salads | |||||
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Garden Salad | $7.99 |
N/A
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Caesar Salad | $7.99 |
N/A
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Crescent City Cobb
Chopped chicken tenders fried or grilled, diced eggs, bacon, red onions, cheddar cheese. Served on top of mixed greens tossed with our bourbon street ranch.
|
$14.49 |
N/A
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Blackened Shrimp
Mixed greens, sun dried cranberries, feta cheese and house vinaigrette.
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$14.49 |
N/A
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Marinated Salmon
Goat cheese, aged balsamic, fresh arugula with mixed greens in our house vinaigrette.
|
$15.99 |
N/A
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Chicken Caesar
Grilled or blackened, harry's version of this timeless classic.
|
$13.49 |
N/A
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Dinner - Hand Helds | |||||
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Crispy Chicken Sandwich | $10.99 |
N/A
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Fish Tacos | $12.99 |
N/A
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Shrimp Tacos | $12.99 |
N/A
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Grilled Mahi Sandwich | $13.99 |
N/A
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Fried Grouper Sandwich | $14.99 |
N/A
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Dinner - Po’boys | |||||
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Shrimp | $12.99 |
N/A
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Oyster | $12.99 |
N/A
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Catfish | $12.99 |
N/A
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Ultimate Po'boy | $13.99 |
N/A
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Dinner - Burgers | |||||
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Half Pound Burger
On a fresh bun with l.t.o.
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$10.99 |
N/A
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"Harry's Style" Burger | $12.49 |
N/A
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Bacon Jam Burger | $11.99 |
N/A
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Dinner - Chicken & Steak
Served with choice of side dish
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Chicken Baton Rouge
Grilled and topped with goat cheese and sun dried tomato beurre Blanc sauce.
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$15.99 |
N/A
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Chicken Jolie Blonde
Sautéed chicken breast with parmesan basil cream sauce served over a crispy grit cake.
|
$15.99 |
N/A
|
|
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"Harry's Style" Chicken
Bacon, caramelized onions, mushrooms, jack and cheddar cheeses.
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$16.49 |
N/A
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Southern Fried Chicken Tenders
With harry's dipping sauce.
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$14.99 |
N/A
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New Orleans Ribeye
Cajun seasoned and grilled, served with a creamy horseradish sauce .
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$22.99 |
N/A
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Beef Tenderloin Medallions
"Scampi style” topped with shrimp sautéed in a garlic, lemon butter, white wine sauce -or "French quarter style" topped with mushrooms and caramelized onions in a Worcestershire herb cream sauce.
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$21.99 |
N/A
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Dinner - Signature Dishes | |||||
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Redfish Alexandria
Blackened redfish in a new Orleans style cream sauce with tender shrimp, smoked sausage, fresh tomatoes, onion and red peppers. Served over white rice.
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$19.99 |
N/A
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Shrimp & Scallop Orleans
Lightly blackened overa crispy grit cake with tasso ham cream sauce and harry's collard greens.
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$19.49 |
N/A
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Crab Crusted Redfish Royale
Blackened redfish topped with crab meat served with corn maque choux, smashed potatoes and finished with our Louisiana beurre blanc.
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$21.99 |
N/A
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Cajun Seared Ahi Tuna
Blackened yellowfin tuna steak seared rare and served over creole fried rice and fresh arugula. Finished with sriracha aioli, toasted sesame seeds and a touch of teriyaki.
|
$18.99 |
N/A
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French Baked Scallops
The sweet taste of sea scallops and our savory parmesan topping. Choice of one side.
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$19.99 |
N/A
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Andouille Crusted Grouper
Blackened grouper fillet crusted with a blend of panko breadcrumbs, creamy parmesan cheese and finely diced Cajun sausage. Set in a velvety red bell pepper sauce and served with smashed potatoes.
|
$19.99 |
N/A
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Dinner - Seafood | |||||
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Catfish Etouffée
Fried catfish and nola rice topped with etouffée sauce served with collard greens.
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$15.99 |
N/A
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Blackened Redfish
Blackened redfish served with collard greens and nola rice.
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$17.99 |
N/A
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Mahi Mahi
Served with nola rice and vegetables with a light lemon cream sauce.
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$18.49 |
N/A
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Bourbon Street Salmon
Honey bourbon glazed with smashed potatoes and vegetables.
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$18.99 |
N/A
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Jumbo Grilled Shrimp
Grilled shrimp served with zesty nola rice, corn maque choux and a touch of lemon cream sauce.
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$16.99 |
N/A
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Mahi Arugula
Grilled mahi topped with a light lemon beurre Blanc finished with fresh arugula salad and nola rice.
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$18.49 |
N/A
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Baked Stuffed Shrimp
Large shrimp topped with crab meat and Louisiana beurre Blanc. Choice of one side.
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$18.99 |
N/A
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Harry's Signature Crab Cakes (Dinner - Seafood)
Pan seared with roasted red pepper aioli. Choice of one side.
|
$18.99 |
N/A
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Dinner - Bourbon Street Favorites | |||||
---|---|---|---|---|---|
Jambalaya
Our signature rice dish with shrimp. Chicken and sausage!.
|
$16.99 |
N/A
|
|
|
|
Red Beans & Rice with Smoked Sausage
A Louisiana tradition.
|
$12.99 |
N/A
|
|
|
|
Crawfish Etouffée
A classic Cajun dish.
|
$17.99 |
N/A
|
|
|
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Shrimp Etouffée
A classic Cajun dish.
|
$17.99 |
N/A
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Chicken & Shrimp Creole
Harry's twist on a new Orleans tradition! Sautéed chicken, tender shrimp, classic creole sauce and steamed rice. Finished with a touch of lemon cream.
|
$15.99 |
N/A
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Shrimp -N- Grits
Louisiana style with Cajun red eye gravy, diced bacon and creamy sweet corn grits.
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$17.99 |
N/A
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Chicken -N- Grits
Southern fried boneless chicken breast with our sweet corn grits and collard greens, finished with a tasso ham cream sauce.
|
$14.99 |
N/A
|
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Pasta Chicken Louisianne (Dinner - Bourbon Street Favorites)
Our popular seasoned cream sauce with sliced mushrooms.
|
$15.49 |
N/A
|
|
|
|
Shrimp Scampi
A pasta classic with sautéed shrimp in garlic lemon butter white wine sauce.
|
$17.99 |
N/A
|
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French Market Pasta
Fresh shrimp, chicken, spinach and bacon tossed with farfalle pasta and our parmesan basil cream sauce.
|
$17.99 |
N/A
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Dinner - Fried Platters
Served with crispy fries and creamy slaw
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Shrimp (Dinner - Fried Platters)
Extra large, hand breaded.
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$15.99 |
N/A
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Oysters | $17.99 |
N/A
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Scallops | $17.99 |
N/A
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Fried Catfish
A Louisiana favorite.
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$14.99 |
N/A
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Combo Platter
Shrimp, oysters, catfish.
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$18.99 |
N/A
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Side Dishes | |||||
---|---|---|---|---|---|
Red Beans & Rice | $3.49 |
N/A
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Sweet Corn Grits | $3.49 |
N/A
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Smashed Potatoes | $3.49 |
N/A
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Nola Rice | $3.49 |
N/A
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Corn Maque Choux | $3.49 |
N/A
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Harry's Collard Greens | $3.49 |
N/A
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French Fries | $3.49 |
N/A
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Seasonal Vegetables | $3.49 |
N/A
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Cole Slaw | $3.49 |
N/A
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Fried Grit Cake
With tasso ham cream sauce.
|
$4.49 |
N/A
|
|
|
Desserts | |||||
---|---|---|---|---|---|
Key Lime Pie
Cool and refreshing, harry's personal recipe.
|
$5.99 |
N/A
|
|
|
|
Oreo Beignets
Six classic Oreo cookies fried in a light and fluffy "beignet" batter, topped with white chocolate bourbon sauce and a drizzle of chocolate syrup.
|
$7.49 |
N/A
|
|
|
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