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COTTON ROW RESTAURANT Menu with Prices 2026

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$31.52 Average Item Price
You are viewing prices confirmed by PriceListo at the following COTTON ROW RESTAURANT location:
100 Southside Sq, Huntsville, AL, 35801, US 1(256) 382-9500
This business is featured in 10 Best Alabama Restaurants

On the COTTON ROW RESTAURANT menu, the most expensive item is Grilled Certified Black Angus Beef, which costs $58.75. The cheapest item on the menu is Parmesan Truffle French Fries, which costs $11.25. The average price of all items on the menu is currently $31.52.

View the COTTON ROW RESTAURANT menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more COTTON ROW RESTAURANT locations in our database to create the most accurate list of COTTON ROW RESTAURANT prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Cotton Row is a well-known restaurant offering modern American dishes using French techniques and Southern flavors. The restaurant focuses on seasonal ingredients and carefully prepared dishes under Chef James Boyce. Popular menu items at Cotton Row include Rosemary and Garlic Rubbed Australian Lamb Chops, Southern Fried Green Tomatoes, and the Hot Honey Ora King Salmon. Starters such as JB's Wagyu Reserve Burger, costs $28 to $35, while the 14oz Ribeye is the priciest entree at $52 to $62.50. Main dishes range from $28 to $52, with most meals costing between $50 and $100 per person. The restaurant also offers seasonal tasting menus, including the four-course Pearl & Prime for $105 per person.

Founded by Chef James and Suzan Boyce in 2008, Cotton Row is housed in a historic three-story brick building from 1821, formerly part of a cotton exchange. The space is known for elegant décor and attentive service. The restaurant features an award-winning wine collection with nearly 5,000 bottles across 300 selections. A focus on local heritage and high-quality ingredients has made the restaurant a sought-after dining destination.

Cotton Row offers dine-in, takeout, and house delivery through partners. Catering for off-site events is available through the Boyce Concepts group, and private gatherings can be hosted in spaces like the Cedar Pipe Cellar or the North and South Lofts. The restaurant also a offers full-service bar, cooking classes, and gift cards. Guests often choose the restaurant for date nights and special celebrations, with a Google rating of 4.4.

COTTON ROW RESTAURANT Menu

What Is Cotton Row Most Famous For?

Cotton Row is most famous for blending Southern flavors with French cooking techniques inside a beautifully restored 1821 cotton exchange building. The venue earns high praise for the Braised Black Angus Beef Short Ribs and an award-winning wine cellar containing nearly 5,000 bottles. Chef James Boyce ensures a focus on seasonal, locally sourced produce to elevate the fine-dining experience. 


What Are the Most Popular Signature Items on the Cotton Row Menu?

The most popular signature items on the Cotton Row Restaurant menu are the Rosemary and Garlic Rubbed Australian Lamb Chops, Southern Fried Green Tomatoes, and the Hot Honey Ora King Salmon. A list of Cotton Row’s bestselling dishes follows.

  • Rosemary and Garlic Rubbed Australian Lamb Chops: High-quality lamb is plated with scalloped potatoes, buttered asparagus, and herb jus for $45.
  • Southern Fried Green Tomatoes: A classic regional starter comes with red pepper aioli and house-made hot sauce for $12.
  • Hot Honey Ora King Salmon: A premium fish dish accompanied by crispy Brussels sprouts, creamy grits, and a citrus beurre blanc for $36.
  • Braised Black Angus Beef Short Ribs: Slow-cooked beef is served alongside portobello mushrooms, blistered tomatoes, and creamy white grits for $41.
  • Porcini and Truffle Mushroom Ravioli: This elevated pasta dish features shaved porcini, beef short rib, aged parmesan, and gremolata for $40.00.
  • Jumbo Herbed Shrimp & Pumpkin Ravioli: A unique seafood and pasta pairing prepared with honeyed pearl onion petals and toasted sage brown butter for $22.50.


What Drinks and Beverages Can You Have at Cotton Row?

The drinks and beverages customers can have at Cotton Row include an award-winning selection of fine wines, The Lola, and the Steeplechase. The restaurant's beverages highlight over 300 wine varieties and handcrafted cocktails. A list of available drink choices follows.

  • Fine Wines: An extensive cellar features premium choices such as Duckhorn Sauvignon Blanc and Francois Montand Brut Blanc de Blancs.
  • Craft Beers: A handpicked selection of regional and local brews serves as a great pairing for the hearty meat dishes.
  • Midnight Kiss: This specialty cocktail combines Empress gin, rose water, and tonic for $15.
  • The Lola: A custom mixed drink blending vodka, lime juice, cranberry juice, ginger beer, and thyme simple syrup for $14.
  • Steeplechase: A signature beverage mixing champagne, lemon juice, Grand Marnier, and Aperol for $14.


What Is the Cheapest Meal on the Cotton Row Menu?

The cheapest meal on the Cotton Row menu is JB's Wagyu Reserve Burger, which costs $28 to $35. This gourmet entree features a premium Wagyu beef patty topped with aged gruyere cheese, roasted wild mushrooms, caramelized onions, and crispy prosciutto, served with parmesan fries.

What Is the Most Expensive Meal on the Cotton Row Menu?

The most expensive meal on the Cotton Row menu is the 14oz Ribeye, which costs $52 to $62.50. This premium steak entree is plated alongside dauphinoise potatoes, charred broccolini with garlic oil, and a classic bordelaise sauce served on the side.

What Are the Healthiest Meals on the Cotton Row Menu?

The healthiest meals on the Cotton Row menu are the Sesame Crusted Ahi Tuna, the Lightly Seared Sea Scallops, and the Harvest Green Salad. The Sesame Crusted Ahi Tuna provides a nutrient-dense option featuring lean protein rich in omega-3 fatty acids, accompanied by sautéed spinach and butternut squash purée with a light yuzu citrus emulsion for $18. The Lightly Seared Sea Scallops offer another wholesome seafood choice, pairing lean protein with wilted Swiss chard, wild mushrooms, and a white truffle jus for $23. The Harvest Green Salad serves as a plant-forward starter combining mixed greens, goat cheese, candied walnuts, and pomegranate arils dressed in a maple-sherry vinaigrette for $14.

How Often Does Cotton Row Offer Special Offers?

Cotton Row presents limited-time tasting menus and special dining experiences for holidays. The Pearl & Prime option features a four-course land and sea selection which costs $105 per person. Easter offerings include a three-course brunch which costs $65 per person and a three-course dinner which costs $75 per person.

Does Cotton Row Have a Loyalty Program?

No, Cotton Row does not offer a loyalty program for returning guests. Guests who wish to receive updates on upcoming events and menu changes can subscribe to the e-newsletter available on the official website.

Does Cotton Row Offer Family Meal Bundles?

No, Cotton Row does not provide family meal bundles. Holiday packages are available during occasions such as Thanksgiving and Easter, including a slow-roasted turkey dinner that serves 10 to 12 people which costs $350.

Does Cotton Row Offer Vegan Options?

Yes, Cotton Row offers vegan options through custom-crafted vegetable plates and modified salads. Plant-based diners must request modifications to existing vegetarian starters, such as ordering the Harvest Green Salad without goat cheese or the Butternut Squash Soup without the cinnamon creme fraiche. The entree selection relies heavily on meats, seafood, and dairy-rich sides like creamy grits and butter sauces, requiring guests to consult with the staff to arrange a custom vegetable preparation.

Does Cotton Row Offer Gluten-Free Options?

Yes, Cotton Row offers gluten-free options by modifying several of its premium meat and seafood dishes. Guests can safely order the Grilled Certified Black Angus Beef or the Rosemary and Garlic Rubbed Australian Lamb Chops, especially since the kitchen serves all entree sauces on the side for takeout orders. The Sesame Crusted Ahi Tuna and the Harvest Green Salad also provide wheat-free starter choices, though diners should inform the server of any sensitivities to ensure proper preparation without cross-contamination.

Is Cotton Row Pet-Friendly?

No, Cotton Row does not permit pets inside the restaurant. Dining policies maintain a formal environment limited to human guests and service animals only.

Can You Order Ala Carte in Cotton Row?

Yes, customers can order ala carte in Cotton Row. The menu is structured for a la carte dining, allowing guests to select individual starters, entrees, and sides to create a customized meal. For example, a diner could order the Southern Seafood Chowder as a starter for $15.00, followed by the Hot Honey Ora King Salmon entree for $45.00, and add a side of Parmesan Truffle French Fries for $11.25.

What Other Services Does Cotton Row Offer?

Additional services at Cotton Row include a full-service bar, cooking classes, and gift cards. Chef James Boyce conducts cooking sessions designed for guests who want to learn professional culinary techniques.

Does Cotton Row Offer Catering Services?

Cotton Row provides catering services for off-site events through the Boyce Concepts restaurant group. The kitchen prepares custom menus for occasions such as weddings, corporate functions, and holiday parties.

Can You Rent Cotton Row for Private Occasions?

Yes, guests rent Cotton Row for private occasions by reserving several dedicated event spaces within the historic building. The Cedar Pipe Cellar seats 16 guests for intimate tasting menus, while the North and South Lofts each accommodate 32 seated guests.

Does Cotton Row Do House Delivery?

Yes, Cotton Row does house delivery through delivery partners Doordash, UberEats, and Postmates.

How Are the Reviews for Customer Experience at Cotton Row?

The reviews for customer experience at Cotton Row yield a 4.4-star rating on Google, with diners frequently praising the high quality of the ribeye steak and the professional service. Online feedback mentions the intimate and dark ambiance, making the restaurant a top choice for date nights and birthday celebrations.

Who Are the Top Competitors of Cotton Row?

The top competitors of Cotton Row are Domaine South and Tom Brown’s Restaurant, along with other restaurants listed below.

  • Domaine South: Domaine South is a sophisticated downtown Huntsville restaurant known for its extensive wine list and European-inspired menu.
  • Tom Brown's Restaurant: Tom Brown's Restaurant is a major regional competitor located in nearby Madison, specializing in upscale steak and seafood dishes.
  • Poppy & Parliament: Poppy & Parliament offers a unique experience with an authentic English-style pub on the ground floor and an upscale dining room above.
  • Melt: Melt is a local favorite serving modern American comfort food in a stylish, contemporary setting.
  • Ruth's Chris Steakhouse: Ruth's Chris Steakhouse is a global fine-dining chain specializing in custom-aged USDA Prime steaks served on 500-degree plates.

What Does the Menu of Cotton Row Restaurant Look Like?

The menu at Cotton Row presents a refined combination of French cooking techniques and classic Southern favorites. The selection features premium ingredients such as Wagyu beef, foie gras, and truffle jus alongside familiar comfort items including white grits, fried green tomatoes, and applewood bacon. Each dish highlights seasonal ingredients, with autumn pears, butternut squash, and winter spiced port used to maintain fresh flavors.

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COTTON ROW RESTAURANT prices

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