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Krasi Menu with Prices 2026 (United States)

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$14.78 Average Item Price

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You are viewing prices confirmed by PriceListo at the following Krasi location:
48 Gloucester St, Boston, 2115, US 1(617) 536-0230
This business is featured in 10 Best Massachusetts Restaurants

On the Krasi menu, the most expensive item is Tsipoura, which costs $32.00. The cheapest item on the menu is Tiropita Rolls, which costs $2.00. The average price of all items on the menu is currently $14.78.

View the Krasi menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Krasi locations in our database to create the most accurate list of Krasi prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Krasi is an award-winning Greek restaurant in Boston, Massachusetts that serves authentic regional meze, freshly baked breads, and curated Greek wines. The restaurant menu seeks to be different featuring fresh breads, cured meats, and regional meze. The bestselling signature items at Krasi menu include the Lamb Shoulder, Paidakia, and Spinach Whipped Ricotta. The cheapest item on the menu is the Kolokythi (zucchini carpaccio) for $14.00, while the most expensive menu item is the Giouvetsi priced at $38.00. The average cost per person dining at this restaurant ranges from $50.00 to $100.00.

Culinary Director Brendan Pelley, Executive Chef Jerry Pabla, and Chef Partner Theo Tsilipanos founded the restaurant to share regional Greek culinary heritage. This wine bar is recognized as a Best of Boston 2026 winner by Boston Magazine and features an intimate industrial-chic environment. Krasi also claims the largest all-Greek wine collection in the United States with over 180 natural, organic, and biodynamic selections. The wine list is carefully curated to show the depth and diversity of Greek winemaking.

Krasi offers dine-in, takeout, and delivery services. The restaurant serves lunch on Fridays from 11:00 AM to 2:30 PM and hosts brunch every Saturday and Sunday from 10:00 AM to 3:00 PM. Dinner service runs nightly from 5:00 PM to 11:00 PM. Promotions feature Symposium Wednesday wine tastings and seasonal multi-course dinner menus. Catering packages and private dining room rentals are available for celebrations and corporate events. Customers consider the restaurant a top destination for Greek cuisine with 4.6 online rating on review platforms.

Krasi Menu

What is Krasi Most Famous for?

Krasi is most famous for its extensive collection of Greek wines and authentic regional meze served in Boston’s Back Bay neighborhood. The award-winning Greek wine bar offers more than 180 labels sourced exclusively from Greek vineyards, with an emphasis on natural, organic, and biodynamic wines made from indigenous grapes such as Assyrtiko and Xinomavro. The shareable menu explores lesser-known Greek comfort foods through freshly baked lagana bread, tableside tzatziki, spanakopita, bourdeto fish stew, and other dishes inspired by different regions of Greece. This distinctive combination has helped Krasi earn national recognition, including a place among OpenTable’s Top 100 Restaurants in America.

Krasi is also celebrated for philoxenia, the Greek tradition of offering warm and generous hospitality to guests. The narrow, energetic dining room resembles a modern taverna, with open accordion windows, lush greenery, industrial-chic details, and contemporary artwork depicting Greek gods. Every Wednesday, Symposium events provide guided opportunities to discover Greek wines and learn about their regions, grape varieties, and production methods. Together, the educational wine program, communal dining format, lively atmosphere, and attentive hospitality make Krasi a leading destination for experiencing Greek food and wine in Boston.


What are the Most Popular Signature Items on the Krasi Menu?

The most popular signature items on the menu of Krasi are Paidakia, Kotopoulo Gemisto, Funghi Arancini, and Kopanisti. Paidakia features Rhodian glazed pork ribs with tomato jam. Kotopoulo Gemisto combines stuffed chicken thighs with rice and pickled greens. Funghi Arancini offers parmesan and mushroom risotto balls drizzled with crema bianca. Kopanisti is a spicy cheese spread from Mykonos made with feta and serrano peppers, paired with crispy lemon potatoes. Here is a list of more top menu items available.

  • Paidakia: Rhodian glazed pork ribs served with roasted red pepper-tomato jam and snap pea salad.
  • Kotopoulo Gemisto: Stuffed chicken thighs prepared with rice, currants, pine nuts, and pickled horta.
  • Lamb Shoulder: Braised lamb shoulder slow-cooked with orzo, cinnamon, and tomato sauce.
  • Spinach Whipped Ricotta: Creamy whipped ricotta served with summer salad, pistachios, and fresh focaccia.
  • Funghi Arancini: Parmesan and mushroom risotto balls topped with crema bianca and bacon.
  • Makarounes: Karpathian pasta tossed with caramelized onions, olive oil, brown butter, and mizithra cheese.
  • Tiropita Rolls: Crispy phyllo dough filled with halloumi and graviera cheese served with house-made Greek honey butter.
  • Kopanisti: A spicy cheese spread from Mykonos made with feta and serrano peppers, paired with crispy lemon potatoes.
  • Giouvetsi: A comforting rustic Greek classic featuring tender braised lamb shank with ripe tomatoes, orzo, and mizithra cheese.

What Drinks and Beverages Can You Have at Krasi?

At Krasi, the beverage program focuses heavily on authentic Hellenic and Greek flavors which houses the largest selection of Greek wine in the United States. Below is a list of drinks available at the restaurant.

The All-Greek Wine Program

  • As a dedicated wine bar, Krasi features over 180 to 300 natural, organic, and biodynamic Greek wines. The curation includes reds, whites, sparklings, rosés, and orange wines: 
  • White Varietals: Sourced heavily from iconic regions, showcasing grapes like the crisp Assyrtiko from Santorini.
  • Red Varietals: Robust, structured choices emphasizing grapes like Xinomavro from Naoussa and Agiorgitiko.
  • Rare Pours: The list features unique cellar releases, including bottles of "Thalassitis Submerged" Assyrtiko aged under the sea off Santorini.

Signature Craft Cocktails & Spritzes

  • The cocktail program utilizes rare Greek spirits, house-made syrups, and Mediterranean fruits. Popular options from the Krasi Menu include: 
  • Krasi Mimosa: Made with Greek sparkling wine, blood orange juice, and a golden hint of saffron. Passion fruit and vanilla options are also poured for brunch.
  • Bloody Mitsos: A savory, Greek-style Bloody Mary featuring Greek olive vodka, tomato, cucumber, a spicy feta olive, tomolive, caperberry, and a crispy chicken skin garnish. 
  • Neos Frappé: A creamy, iced coffee-style cocktail mixing chicory Metaxa, cardamom burnt sugar, oat milk, and Nescafé Frappé. 
  • Kalokairi Spritz / Verykoko Spritz: Refreshing warm-weather spritzes highlighting Otto's Athens vermouth paired with fruit elements like strawberry, rhubarb, or apricot, and topped with lemon soda or sparkling wine. 
  • Thessaly Cooler: An herbal drink blending Skinos mastiha, pear, lemon verbena, and savatiano wine. 
  • Hellas Highball: A crisp mix of fig leaf tsipouro, sumac-pomegranate aperitif, and lemon soda. 
  • Aegean Cooler: A vibrant mix of rosé, guava, and lemon verbena.

Non-Alcoholic Beverages

  • Mocktails: Handcrafted non-alcoholic drinks made with Mediterranean botanicals and juices.
  • Greek Coffee: Traditional, strong brews used across both the beverage and dessert pairings.

What is the Cheapest Meal on the Krasi Menu?

The cheapest meal on the Krasi menu is the Kolokythi (zucchini carpaccio) for $14.00. Kolokythi features zucchini carpaccio, toasted pine nuts, maidanosalata, crispy squash blossoms, and anthotyro cheese.

What is the Most Expensive Meal on the Krasi Menu?

The most expensive meal on the Krasi menu is the Giouvetsi priced at $38.00. Giouvetsi is tender braised lamb shoulder slow-cooked with orzo pasta, cinnamon, and tomato sauce, topped with grated mizithra cheese.

What are the Healthiest Meals on the Krasi Menu?

The healthiest meals on the Krasi menu are Marouli, Horiatiki, and Seared Sea Bream. Marouli provides nutrient-dense charred gem lettuce topped with pistachio skordalia and herbs. Horiatiki offers fresh heirloom tomatoes, cucumbers, and kalamata olives with feta cheese and oregano. Seared Sea Bream supplies lean seafood protein paired with spanokorizo and golden raisins.

How Often Does Krasi Offer Special Offers?

Krasi offers special culinary experiences on weekly, monthly, seasonal, and occasional schedules instead of providing traditional coupons or heavily discounted promotions. Symposium Wednesdays take place every Wednesday from 5:00 PM to 9:30 PM and feature a rotating flight of four Greek wines served in 2-ounce pours for a set price. A different regional menu is introduced each month, highlighting the traditional dishes, local ingredients, and rare wines of Greek regions such as the Ionian Islands or Peloponnese. Krasi also hosts occasional weekend Drag Brunch events featuring Mediterranean brunch dishes and live entertainment, while seasonal Summer Fridays provide early patio dining with island-inspired wines, select bites, and brunch cocktails.

Does Krasi have a Loyalty Program?

No, Krasi does not offer a traditional points-based loyalty program, but it provides a Greek Wine Club subscription through Table22 as its primary membership offering. Members receive a monthly selection of distinctive Greek wines handpicked by Wine Director Evan Turner, along with detailed tasting notes and recommended food pairings that help explain each bottle. Additional benefits include access to a members-only wine discussion community and a direct channel for asking the sommelier questions. Membership pricing was not included in the provided information.

Does Krasi Offer Family Meal Bundles?

No, Krasi does not offer pre-packaged family meal bundles. Family dining relies on ordering separate small plates, appetizers, and large-format main dishes to share across the table. Catering packages provide group meal solutions for private gatherings.

Does Krasi Offer Vegan Options?

Yes, Krasi offers vegan options on the menu such as Manti (Dumplings), Pantzaria, and Marouli. Manti (Dumplings) is celery root dumplings stuffed with sweet potato, pine nuts, and currants, topped with an almond milk-cauliflower crema. Pantzaria offers rispy heirloom beets served with mizuna, red watercress, dried chickpeas, and a grape must dressing. Marouli is grilled gem lettuce paired with a pistachio skordalia.

Does Krasi Offer Gluten-Free Options?

Yes, Krasi has gluten-free options on the menu that include Paidakia, Xtapodi, and Maridopita. Paidakia features pork ribs prepared without flour coatings. Xtapodi offers grilled octopus with black garlic and caper berries. Maridopita presents fish, bulgur, and herbs prepared without wheat.

Is Krasi Pet-Friendly?

No, Krasi is not pet-friendly. According to the restaurant policy and local health guidelines, dogs are not allowed inside the premises. While the restaurant features a seasonal outdoor patio, pets are still not permitted in the seating areas.

Can You Order Ala Carte in Krasi?

Yes, Krasi offers à la carte ordering, with individually priced Greek meze designed for guests to share across the table. The menu is organized into categories such as freshly baked breads, garden dishes, seafood, and meats, allowing diners to build a customized meal based on their preferences. Popular selections include the $18 tableside Tzatziki Trio, $20 Tiropita Rolls, and $38.16 Giouvetsi featuring braised lamb shoulder. Guests who prefer a guided dining experience may choose the curated “Feast of the Gods” sampler instead, but participation is not required.

What Other Services Does Krasi Offer?

Krasi offers weekend brunch every Saturday and Sunday from 10:00 AM to 3:00 PM, featuring Greek-inspired dishes and specialty cocktails such as the Bloody Mitsos and Krasi Mimosa, along with a Friday-only lunch from 11:00 AM to 2:30 PM. Seasonal patio seating provides an outdoor dining option during warmer weather, while interactive experiences include self-assembly dishes and freshly sliced daily souvla rotisserie meats. Krasi also accommodates large-party reservations and private gatherings, offers guided tastings of rare and modern Greek wines, and sells digital gift cards through its website.

Does Krasi Offer Catering Services?

Yes, Krasi offers off-site catering through its parent company, Xenia Greek Hospitality, bringing modern Greek dishes and Mediterranean meze to external venues and celebrations. On-site events can be held in the semi-private Saloni for up to 20 guests, the subterranean Hecate cocktail bar for receptions of up to 35, or through a full restaurant buyout accommodating 50 seated guests or 85 people for a cocktail reception. Catering choices include passed hors d’oeuvre packages starting at $55 per person for six selections, with options such as grilled octopus skewers, sea bass tartare, and hot honey shrimp. Hosts may also order party trays, Greek charcuterie boards, and imported cheese platters serving 10 to 15 people or arrange family-style seated dinners featuring vegetables, lemon potatoes, slow-cooked meats, and fresh seafood.

Can You Rent Krasi for Private Occasions?

Yes, Krasi can be rented for private occasions, with options ranging from semi-private dining to a complete restaurant buyout. The intimate Saloni Room accommodates up to 20 guests for a seated family-style meal or 30 people for a cocktail reception, while a full buyout of the industrial-modern venue can host gatherings of approximately 20 to 85 guests. Event packages may include customized regional Greek meze, themed menus, and passed hors d’oeuvres such as sea bass tartare with caper salad and shrimp kataifi. Hosts can also arrange curated beverage programs featuring selections from Krasi’s extensive Greek wine cellar, while off-site catering is available for celebrations held elsewhere. Rental and menu prices are customized, so a quote must be requested through the Krasi Events Page.

Does Krasi Do House Delivery?

Yes, Krasi offers delivery through third-party platforms including DoorDash and Caviar, or by using Krasi's official Square Online Ordering Site. 

How are the Reviews for Customer Experience at Krasi?

Customer reviews for Krasi are overwhelmingly positive, averaging approximately 4.6 out of 5 stars across platforms such as Yelp, TripAdvisor, and OpenTable. Diners frequently praise the knowledgeable servers and bartenders for explaining the regional Greek menu and recommending thoughtful pairings from the extensive selection of natural, organic, and biodynamic Greek wines. Shareable dishes such as grilled octopus, giouvetsi lamb shoulder, and traditional meze spreads receive consistent compliments for their flavor and presentation. 

Guests also appreciate the warm Greek hospitality and intimate, candlelit, industrial-chic atmosphere, although the narrow dining room can feel noisy and crowded during busy periods. Common criticisms focus on small portions feeling expensive, while the restaurant’s popularity often requires reservations several weeks in advance.

Who are the Top Competitors of Krasi?

The top competitors of Krasi are Cava, The Great Greek Mediterranean Grill, and Taziki's Mediterranean Cafe. Check out below the other top competitors offering Mediterranean cuisine.

  • Cava: Cava serves customizable Mediterranean grain bowls, braised lamb, and fresh dips with over 300 locations nationwide.
  • The Great Greek Mediterranean Grill: The Great Greek Mediterranean Grill offers fresh gyros, salads, and Mediterranean platters with over 50 locations nationwide.
  • Taziki's Mediterranean Cafe: Taziki's Mediterranean Cafe serves grilled chicken roll-ups, lamb gyros, and Mediterranean salads with over 90 locations nationwide.
  • Bar Vlaha: Bar Vlaha is a Greek restaurant that specializes in rustic Vlach cuisine, serving live-fire rotisserie meats, handmade pasta, regional spreads, and house-baked pita in a warm, casual-elegant setting. 
  • Sarma: Sarma offers a lively communal atmosphere and creative Mediterranean and Middle Eastern meze, including lamb köfte sliders, layered hummus, and rotating specials presented tableside. 
  • Field & Vine: Field & Vine is an intimate Somerville restaurant offering seasonal shareable plates, locally sourced ingredients, raw seafood dishes, and live-fire cooking, appealing to the same chef-driven small-plate dining audience.
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