STK Menu Prices
Verified Prices| Item | Price | Change | |
|---|---|---|---|
STK |
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Small |
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| Filet (6 oz.) | $35.00 | - - | |
| Skirt Steak (8 oz.) | $27.00 | - - | |
| Loin Strip (10 oz.) | $33.00 | - - | |
Medium |
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| Filet (10 oz.) | $43.00 | - - | |
| Sirloin (16 oz.) | $45.00 | - - | |
| Bone-In Filet (14 oz.) | $53.00 | - - | |
| Dry-Aged Delmonico (14 oz.) | $63.00 | - - | |
| Dry-Aged Kansas City (18 oz.) | $67.00 | - - | |
Large |
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| Dry-Aged Porterhouse (28 oz.) | $98.00 | - - | |
Toppings |
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| Alaskan King Crab "Oscar" | $15.00 | - - | |
| Alaskan King Crab | $10.00 | - - | |
| Truffle Butter | $10.00 | - - | |
| Shrimp (1 Pc.) | $5.00 | - - | |
| Peppercorn Crusted | $4.00 | - - | |
Sauces |
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| STK | $0.00 | - - | |
| STK Bold | $0.00 | - - | |
| Au Poivre | $0.00 | - - | |
| Horseradish | $0.00 | - - | |
| Chimichurri | $0.00 | - - | |
| Blue Butter | $0.00 | - - | |
| Bearnaise | $0.00 | - - | |
| Red Wine | $0.00 | - - | |
Entrees |
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| Joyce's Farm Roasted Chicken | $28.00 | - - | |
| Rack of Lamb | $48.00 | - - | |
| King Salmon | $32.00 | - - | |
| Market Fish (Market Price) | $0.00 | - - | |
| Braised Beef Short Rib | $29.00 | - - | |
| Seared Tuna | $37.00 | - - | |
Sides |
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Must be accompanied with an appetizer or an entree. |
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| Creamy Mashed Potatoes | $9.00 | - - | |
| Mac & Cheese | $10.00 | - - | |
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| Sweet Corn Pudding | $10.00 | - - | |
| Parmesan Truffle Fries | $10.00 | - - | |
| Tater Tots | $12.00 | - - | |
| Creamed Spinach | $10.00 | - - | |
| Foraged Mushrooms | $12.00 | - - | |
| Jalapeño Cheddar Grits | $11.00 | - - | |
| Asparagus | $12.00 | - - | |
| Green Beans & Tomatoes | $12.00 | - - | |
Market Salads |
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| Baby Gem Lettuce Caesar | $13.00 | - - | |
| Heirloom Tomatoes | $15.00 | - - | |
| Arugula & Fennel | $14.00 | - - | |
| Field Greens | $9.00 | - - | |
| Blue Iceberg | $14.00 | - - | |
Appetizers |
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| Bigeye Tuna Tartare | $18.00 | - - | |
| Crispy Calamari | $18.00 | - - | |
| Nueske's Smoked Bacon | $16.00 | - - | |
| Pei Mussels | $18.00 | - - | |
| Lil' Brgs | $17.00 | - - | |
| Beef Tartare | $18.00 | - - | |
| Beef Short Rib Ravioli | $17.00 | - - | |
Raw Bar |
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| Oysters on a Half Shell (Half Dozen) | $18.00 | - - | |
| Oysters on a Half Shell (Dozen) | $36.00 | - - | |
| Shrimp Cocktail | $17.00 | - - | |
| Alaskan Red King Crab | $22.00 | - - | |
| Chilled Maine Lobster (Market Price) | $0.00 | - - | |
Seafood Platters |
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Served family style for the table with cocktail sauce, mignonette, and lemon dijonnaise. |
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| Oysters, Ceviche, Shrimp, Mussels, and Calamari (2-3 Guests) | $65.00 | - - | |
| Oysters, Ceviche, Shrimp, Mussels, Clams, Calamari, and Alaskan King Crab (2-3 Guests) | $65.00 | - - | |
| Whole Maine Lobster, Alaskan King Crab, Mussels, Oysters, Ceviche, Shrimp, Clams, and Calamari (4-5 Guests) | $125.00 | - - | |
About STK
The chain of STK restaurants is marketed as a chic and contemporary version of the classic American steakhouse. As part of the ONE Group, it's in fact the company's primary fine dining restaurant brand. The chain has locations in several cities in the United States like Las Vegas, Chicago, and New York as well as abroad.
Keep in mind that in keeping with its upscale brand, the STK prices are more expensive than the usual American steakhouse with a fast casual ambiance. The prices, nonetheless, are reasonable in light of the restaurants' stylish interiors, chef-inspired menu with several signature dishes, and a bustling bar scene with live music.
The signature dishes are must-haves because these encapsulate what STK is about – fun, flirty and fabulous seafood and steakhouse. These include the Lil BRGs, the Tuna Tartare, and the Day Boat Scallops. The vegetable salads, such as the Burrata, Tuscan Kale Salad, and Grilled Watermelon, are delicious while the desserts like the donuts are the perfect end to a great meal.
Above are the latest STK menu prices.