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Sullivan's Steakhouse Menu with Prices 2026

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$36.51 Average Item Price

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You are viewing prices confirmed by PriceListo at the following Sullivan's Steakhouse location:
73505 El Paseo #2600, Palm Desert, CA, 92260, US (760) 341-3560
This business is featured in 10 Best Ohio Restaurants

On the Sullivan's Steakhouse menu, the most expensive item is Wagyu Bone-In Strip, which costs $98.40. The cheapest item on the menu is ACQUA PANNA, which costs $8.40. The average price of all items on the menu is currently $36.51.

View the Sullivan's Steakhouse menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from 25 Sullivan's Steakhouse locations in our database to create the most accurate list of Sullivan's Steakhouse prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Sullivan's Steakhouse menu is built around classic American steakhouse fare, focusing on high-quality hand-cut steaks, fresh seafood, and signature cocktails. Sullivan’s restaurant is known for main courses like the Filet Mignon and the Bone-In "Cowboy Cut" Ribeye, as well as signature appetizers like the Cheesesteak Eggrolls. The cheapest full meal, the Haymaker Chicken Sandwich, costs $17 in Sullivan’s Steakhouse in Charlotte, NC. The most expensive entree is the 35-Day Dry-Aged Tomahawk Ribeye, priced at $98. The bar is a central feature in the restaurant, with signature cocktails like The Knockout Martini.

Sullivan's Steakhouse was founded in 1996 with the goal of creating a classic steakhouse experience with a vibrant, energetic atmosphere. The restaurant combines the elegance of fine dining with the lively ambiance of a neighborhood bar, often featuring live jazz music. This approach creates a setting that is suitable for both special occasions and casual gatherings.

There are 14 Sullivan's Steakhouse locations across the United States. The restaurants are situated in various cities, including Anchorage, Alaska, on the coast of the Cook Inlet, Charlotte, North Carolina, in the city's South End neighborhood, and Omaha, Nebraska, in the downtown Old Market area. In addition to its main dining room and bar, Sullivan's offers private dining spaces for events and provides extensive catering services.

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Sullivan's Steakhouse Menu

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These are the key ingredients commonly used by Sullivan's Steakhouse: Shrimp, Cake, Tea

Shrimp calories Shrimp calories Shrimp is one of the ingredients used in spicy shrimp egg rolls dishes at Sullivan's Steakhouse
Shrimp nutrition
Cake calories Cake calories Cake is one of the ingredients used in jumbo crab cake sliders dishes at Sullivan's Steakhouse
Cake nutrition
Tea calories Tea calories Tea is one of the ingredients used in steakhouse mushrooms dishes at Sullivan's Steakhouse
Tea nutrition

What is Sullivan's Steakhouse Most Famous For?

Sullivan's Steakhouse is most famous for being a classic American steakhouse that combines fine dining with a lively, energetic atmosphere rooted in the rich tradition of swing music. The restaurant is recognized for its selection of hand-cut steaks, fresh seafood, and an extensive wine list. What sets Sullivan's apart is its vibrant bar scene, which often features live jazz and is known for its signature handcrafted cocktail, "The Knockout" martini, a drink made with Smirnoff Orange vodka infused with fresh golden pineapple. This blend of "prime flavor with a local flair" and an upbeat social environment distinguishes it from more traditional, formal steakhouses.


What are the Most Popular Signature Items on the Sullivan's Steakhouse Menu?

The most popular signature items on the Sullivan's Steakhouse menu are the Cheesesteak Eggrolls, the Filet Mignon, and the Tableside BLT Salad. Below is a list of other bestselling menu items available.

  • Cheesesteak Eggrolls: A signature appetizer filled with filet mignon and served with sweet & spicy chili sauce and honey mustard.
  • Filet Mignon: A tender, center-cut filet mignon, available in multiple sizes such as 8 oz. and 12 oz.
  • Tableside BLT Salad: A salad prepared tableside with arugula, vine-ripened tomatoes, applewood smoked bacon, blue cheese, and a sweet basil vinaigrette.
  • Bone-In Ribeye "Cowboy Cut": A 22 oz. bone-in cut known for its rich marbling and flavor.
  • Jumbo Shrimp Cocktail: A classic steakhouse appetizer with five chilled jumbo shrimp, cocktail sauce, and Louie sauce.
  • Pan-Seared Chilean Sea Bass "Hong Kong Style": A popular seafood entree served with baby bok choy and a sherry-soy glaze.


What are the Signature Steaks Offered at Sullivan’s Steakhouse Charlotte?

The Sullivan's Steakhouse Charlotte menu features a selection of hand-cut steaks, including USDA Prime and Wagyu options, all seasoned and broiled at high temperatures. Below is a list of the signature steak cuts available.

  • Filet Mignon: A tender center-cut filet available in an 8 oz. portion for $54 or a 12 oz. portion for $63.
  • Prime New York Strip: A 12 oz. USDA Prime cut known for its firm texture and rich flavor, priced at $57.
  • Ribeye: A 16 oz. ribeye with abundant marbling, priced at $63.
  • Bone-In Ribeye "Cowboy Cut": A 22 oz. bone-in cut for enhanced flavor, priced at $69.
  • Wagyu Bone-In Strip: An 18 oz. strip from Snake River Farms, ID, priced at $79.
  • Dry-Aged Tomahawk Ribeye: A 28 oz., 35-day dry-aged steak, priced at $98.

Chef Recommendations: Steaks can be enhanced with various toppings with popular choices including the Oscar style with lump crab, asparagus, and béarnaise for $18, or adding an 8 oz. Broiled Lobster Tail for $48. Signature butters like Gorgonzola or Cabernet Goat Cheese are also available for $5.

What Drinks and Beverages Can You Have at Sullivan's Steakhouse?

The beverage selection at Sullivan's Steakhouse includes an extensive wine list, handcrafted signature cocktails, and a full bar of premium spirits. The bar menu features a wide range of martinis, craft cocktails, and a curated list of whiskeys from around the world. Here is a list of the drinks and beverages available.

  • Signature Cocktails: A menu of handcrafted cocktails for $16, including "The Knockout" martini, a Blueberry Lemon Drop, and a Spicy Flamed Margarita.
  • Crafted Old Fashioneds: Unique variations like the Smoked Rosemary & Orange Old Fashioned for $18 and an A5 Wagyu Old Fashioned for $23.
  • Wine: A global wine list with a large selection of red and white wines by the glass and bottle.
  • Whiskey & Bourbon: An extensive list featuring bourbons like Angel's Envy and Basil Hayden, and scotches like The Macallan 12 Year and Oban 14 Year.


What is the Cheapest Meal on the Sullivan's Steakhouse Menu?

The cheapest meal on the Sullivan's Steakhouse menu is the Haymaker Chicken Sandwich, which is priced at $17 on the Charlotte lunch menu. This sandwich features a chicken breast with quattro cheese, pork belly lardons, shaved Brussels sprouts, jalapeños, and honey mustard on a brioche bun, served with roasted garlic Parmesan fries.

What is the Most Expensive Meal on the Sullivan's Steakhouse Menu?

The most expensive meal on the Sullivan's Steakhouse menu is the 35-Day Dry-Aged Tomahawk Ribeye, priced at $98. This is 28 oz. bone-in ribeye steak known for its intense flavor developed during the dry-aging process.

What are the Healthiest Meals on the Sullivan's Steakhouse Menu?

The healthiest meals on the Sullivan's Steakhouse menu are the Wild-Caught Alaskan Salmon or Faroe Islands Salmon, the Filet Mignon, and the Market Fresh Greens salad. The salmon can be ordered simply broiled, making it a lean protein option. The Filet Mignon is one of the leanest cuts of steak available. The Market Fresh Greens salad contains heirloom cherry tomatoes and Gruyère with a shallot-dijon vinaigrette.

How Often Does Sullivan's Steakhouse Offer Special Offers?

Sullivan's Steakhouse offers several promotions, including a daily "Business Lunch" prix-fixe menu and seasonal offerings. The restaurant features a "Holiday Favorites Menu" with special dishes like the Beef Bordelaise with crispy Pommes Darphin, a North Atlantic Whole Lobster, and Braised Short Rib with roasted heirloom carrots. This holiday menu is available from November 4, 2025, to January 5, 2026. Additionally, a gift card promotion runs from November 17, 2025, to January 4, 2026, offering bonus cards with gift card purchases, such as a $75 bonus card for every $500 in gift cards purchased.

How Does Sullivan’s Lunch Special Differ From the Dinner Menu?

The lunch special at Sullivan's, called the "Business Lunch," is a three-course, fixed-price menu that provides a more structured and value-focused experience than the comprehensive à la carte dinner menu. The lunch special is designed for a quicker meal, while the dinner menu offers a more traditional, leisurely steakhouse experience with larger portions and more variety.

  • Pricing: The "Business Lunch" menu is offered at a fixed price for three courses, such as $29 in Charlotte or $35 in Anchorage, while the dinner menu features individual pricing for all items.
  • Menu Structure: The lunch menu provides a limited selection of choices for a starter, entree, and side, whereas the dinner menu is extensive, offering a broad selection of appetizers, steaks, seafood, and sides.
  • Portions: The lunch special features smaller, lunch-sized portions, such as a 6 oz. Filet, while the dinner menu offers larger, dinner-sized portions, for example, an 8 oz. or 12 oz. Filet.
  • Value: High value is a key feature of the lunch special with three courses included for a set price, whereas the dinner menu reflects premium pricing for individual high-quality cuts and dishes.

Does Sullivan's Steakhouse Have a Loyalty Program?

Yes, Sullivan's Steakhouse has a loyalty program called Sullivan's VIP Rewards. Members earn one point for every dollar spent. Benefits include a 200-point reward for registering, special VIP offers, and birthday and anniversary gifts. Points can be redeemed for reward dollars to be spent at Sullivan's, with tiers starting at 350 points for a $25 reward.

Does Sullivan's Steakhouse Offer Family Meal Bundles?

Yes, Sullivan's Steakhouse offers a family meal bundle called "Fare for Five" for $150. This takeout and delivery option is designed to feed five people and includes a choice of one starter from Cheesesteak Eggrolls or Spicy Shrimp Eggrolls, one salad from Fresh Salad or Caesar Salad, two protein entrees from Sliced Filet Mignon (16 oz.), Sliced Ribeye (24 oz.), or Grilled Salmon (20 oz.), and two side dishes from Asparagus, Brussels Sprouts, Garlic Mashed Potatoes, or Mac & Cheese. This offer is available daily while supplies last.

Does Sullivan's Steakhouse Offer Vegan Options?

Yes, Sullivan's Steakhouse offers limited vegan options, including the Sweet & Spicy Cauliflower appetizer and various side dishes. The cauliflower is crispy-fried and tossed in a sweet and spicy chili sauce. Other options include the Market Fresh Greens salad prepared without cheese and with a vinaigrette, as well as sides like Fresh Asparagus, Sautéed Baby Spinach, and a Salt-Crusted Baked Potato ordered without butter or sour cream.

Does Sullivan's Steakhouse Offer Gluten-Free Options?

Yes, Sullivan's Steakhouse offers numerous gluten-free options, which are marked on the menu, such as the Jumbo Shrimp Cocktail, the Iceberg Lettuce Wedge, and all of its house-cut and bone-in steaks. The Jumbo Shrimp Cocktail is served with cocktail sauce and Louie sauce. The Iceberg Lettuce Wedge comes with tomatoes and blue cheese crumbles. Other gluten-free entrees include the Herb Brick Chicken and the Roasted Rack of Lamb.

Is Sullivan's Steakhouse Pet-Friendly?

Yes, Sullivan's Steakhouse is pet-friendly at locations that have an outdoor patio. It is recommended to call the specific restaurant to confirm its patio policy and availability before visiting with a pet. Service animals are permitted in all areas of the restaurant.

Can You Order Ala Carte in Sullivan's Steakhouse?

Yes, all items on the Sullivan's Steakhouse dinner menu are ordered à la carte, with prices ranging from $12 for a salad to $98 for the Dry-Aged Tomahawk Ribeye. The menu is structured with appetizers, soups, salads, steaks, seafood, and side dishes all priced and sold separately, allowing guests to fully customize their meal.

What Other Services Does Sullivan's Steakhouse Offer?

Sullivan's Steakhouse offers several additional services, including private dining, gift card sales, and a lively bar with its own menu. Most locations have dedicated private and semi-private dining rooms that can be booked for business meetings and social events with special multi-course menus. Gift cards are available for purchase online and in-restaurant, with bonus offers during the holidays.

Does Sullivan's Steakhouse Offer Catering Services?

Yes, Sullivan's Steakhouse offers extensive catering services for off-site events. The catering menu includes starters, salads, entrees, and sides sold in trays that serve five (small) or ten (large) people. Options range from Cheesesteak Eggrolls for $33 Small or $62 Large, to Sliced Filet Mignon for $135 Small or $240 Large. The restaurant also provides a Boxed Lunch option for a minimum of 10 people, priced from $18 to $22 each, which includes an entree, a side, and a chocolate chip cookie.

Can You Rent Sullivan's Steakhouse for Private Occasions?

Yes, Sullivan's Steakhouse can be rented for private occasions. The restaurant offers several private and semi-private dining rooms and provides a range of multi-course event menus with prices per person. For example, the "Enjoy" dinner package for $84 per person includes a choice of one appetizer, two starters, three entrees, two sides, and two desserts. The most premium option, the "Champion" package for $158 per person, includes three appetizers, three starters, four premium entrees like Wagyu Bone-In Strip, guest enhancements, four sides, and three desserts.

Does Sullivan's Steakhouse Do House Delivery?

Yes, Sullivan's Steakhouse does house delivery. Customers can order directly through the restaurant's website for pickup or delivery. The restaurant also partners with third-party platforms, though the specific services vary by location. For example, the Anchorage location uses DoorDash, Postmates, and Grubhub, while the Charlotte location uses Uber Eats, Postmates, and Grubhub.

How are the Reviews for Customer Experience at Sullivan's Steakhouse?

Customer reviews for Sullivan's Steakhouse frequently praise the high quality of the hand-cut steaks and the professional, attentive service. Online comments often mention that steaks are cooked perfectly to order and highlight signature appetizers like the Cheesesteak Eggrolls and Beef Wellington Bites. The lively atmosphere, a core part of the brand's "prime flavor with a local flair" promise, is also a common point of praise. The bar area, with its live jazz music and friendly, familiar atmosphere, is often described as an energetic social hub that sets it apart from quieter steakhouses.

Who are the Top Competitors of Sullivan's Steakhouse?

The top competitors for Sullivan's Steakhouse are Ruth's Chris Steak House and The Capital Grille, both of which are prominent national upscale steakhouse chains. Below is a list of other significant competitors.

  • Ruth's Chris Steakhouse: An international steakhouse chain, Ruth's Chris is a direct competitor known for serving its USDA Prime steaks on 500-degree plates with sizzling butter.
  • The Capital Grille: A fine-dining steakhouse, The Capital Grille competes with its reputation for dry-aged steaks, an extensive wine list, and a classically elegant atmosphere.
  • Fleming's Prime Steakhouse & Wine Bar: Fleming's is a strong competitor that focuses on prime steaks and offers a notable selection of 100 wines by the glass.
  • Del Frisco's Double Eagle Steakhouse: A high-end competitor, Del Frisco's is known for its impressive, multi-level restaurants, large cuts of steak, and award-winning wine cellars.


How Expensive is Sullivan’s Steakhouse Anchorage Compared to Other Steakhouses?

Sullivan's Steakhouse in Anchorage is positioned in the upper tier of the city's dining scene, with prices comparable to other local upscale restaurants. The cost of dining reflects regional factors, including the higher expense of shipping high-quality ingredients to Alaska. For example, an 8 oz. Filet Mignon at Sullivan's in Anchorage is $55, and a 16 oz. Ribeye is $65, placing it firmly in the fine-dining category for the area. It is considered a premium dining option in the Anchorage market, more expensive than casual chains but competitive within the fine-dining steakhouse category.

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