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山峰豚の具沢山豚汁とごはんセット Pork Soup with Yamamine Pork and Plenty of Ingredients and Rice Set
山峰豚に大根、人参、牛蒡などの根菜、こんにゃく、厚揚げが入った具沢山な豚汁。かつお出汁に信州味噌を合わせ、優しい甘みが特徴です。炊飯にこだわった白ごはん(210g)とセットです。 This pork soup is rich in ingredients such as Yamamine pork, radish, carrots, burdock, konjac, and thick fried tofu. The bonito broth is combined with Shinshu miso for a gentle sweetness. The set comes with specially cooked white rice (210g).
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¥1,200.00 |
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揚げ鶏と水菜のどんぶりRice bowl with fried chiken and Japanese Brassica
サクッと揚げた鶏とたっぷりの水菜・揚げなすを合わせさっぱりとした日向夏ソースで仕上げました。
Crispy fried chiken with plenty of Japanese Brassica and fried eggplant, with "Hyuganatu" sauce
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¥1,450.00 |
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相模豚のしぐれ煮どんぶり Shigureni Sagami Pork Rice Bowl
豚のばら肉を特製割下で丁寧に煮込みました。 Pork belly that has been stewed carefully and specially.
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¥1,550.00 |
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山峰豚の具沢山豚汁 Pork Soup with Yamamine Pork and Lots of Ingredients
山峰豚に大根、人参、牛蒡などの根菜、こんにゃく、厚揚げが入った具沢山な豚汁。かつお出汁に信州味噌を合わせ、優しい甘みが特徴です。 This pork soup is rich in ingredients such as Yamamine pork, radish, carrots, burdock, konjac, and thick fried tofu. The bonito broth is combined with Shinshu miso for a gentle sweetness.
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¥800.00 |
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白ごはん White Rice
全国各地の生産者さんが栽培した選りすぐりのお米を使用。炊飯にもこだわった白ごはん。(210g) We use carefully selected rice used by growers from all over Japan. The cooking method for the white rice (210g) is special too.
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¥450.00 |
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