Menu
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You are viewing the average All Siam Thai Restaurant (UK) prices from 2 locations in our database.
Picked For You | |||||
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Som Tum Thai Goong Yaang
Thai papya salad with king prawns made with cherry tomatoes and snake beans in a spicy lime sauce. Topped with cashew nuts.
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£9.50 |
↓-£0.44
-4.43%
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Pud Gra-Tiem Prik Tai
Stir fried with garlic, green peppercorns, and ground pepper.
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£8.50 |
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Gaeng Kiew Waan
Green curry using green chilies and cooked in coconut milk with Thai aubergines, lime leaves, and sweet basil leaves.
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£9.00 |
↓-£0.25
-2.70%
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Massaman
Peanut and potato curry cooked in coconut milk. Flavored with cinnamon, cloves, nutmeg, and cumin.
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£9.00 |
↓-£0.25
-2.70%
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Muk Ma Kham
Stir fried squid in a light batter. Topped with a three flavor caramelized tamarind sauce, fried shallot, and chili.
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£9.50 |
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Appetizers | |||||
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Talay Phuket
Prawn, squid, mussels, and fish deep fried in a light crisp batter. Served with a sweet chili dip.
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£8.94 |
↑+£0.44
+5.18%
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Talay Phuket (Appetizers)
Prawn, squid, mussels, and fish deep fried in a light crisp batter. Served with a sweet chili dip.
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£8.94 |
N/A
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Goong Yang
Grilled fresh water king prawns. Served with a sweet and sour dip.
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£8.94 |
N/A
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Chor Ladda
Steamed dumpligns stuffed with Thai seasoned chicken and prawn. Served with hot and sweet chili dip.
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£8.94 |
N/A
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Poh Pia All-Siam
Deep fried pork and vegetable spring rolls. Served with a hot and sweet chili dip.
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£7.50 |
N/A
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Moo Zalong
Thai seasoned pork balls wrapped in vermicelli and deep fried. Served with hot and sweet chili dip.
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£6.95 |
N/A
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Sarika
Deep fried golden crispy prawn cakes. Served with a plum dip.
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£6.50 |
N/A
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Spare Ribs
Meaty spare ribs marinated, cooked in a honey, and Thai herb sauce.
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£6.95 |
N/A
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Moo Ping
Pork strips on bamboo skewers marinated in a garlic and coriander sauce. Served with a Thai BBQ dip.
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£6.50 |
N/A
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Tord Mann Pla
Thai fish cakes. Served with a cucumber, carrot, and red onion sweet chilli relish topped with crushed peanut.
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£6.50 |
N/A
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Thoong Tong
Minced prawn and chicken marinated with Thai herbs, wrapped in a light crisp pastry, and deep fried. Served with a plum dip.
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£6.50 |
N/A
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Gai Hor Bai Teuy
Chicken breast marinated with garlic, pepper, and honey. Wrapped in Pandan leaves and deep fried. Served with Thai BBQ dip.
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£6.50 |
N/A
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Gratong Thong Sai Gai
Mini crispy golden pastry baskets filled with diced chicken and vegetables. Perfumed with a hint of herb and sweet spices.
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£6.50 |
N/A
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Mixed Satay
Skewers of beef, chicken and pork marinated in a Thai sauce. Served with a peanut dip, cucumber, carrot, and red onion relish.
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£6.50 |
N/A
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Goong Ha Maan
Whole prawns with minced chicken wrapped in thin crisp pastry and deep fried. Served with a plum dip.
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£5.50 |
N/A
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Kha Nom Pang Nha Gai
Deep fried minced chicken on toast. Served with sweet chili dip.
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£5.50 |
N/A
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Soup | |||||
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Tom Yum Goong
Spicy hot and sour soup with prawns and mushrooms. Flavored with lemon grass, kaffir lime leaves, and lime juice.
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£6.95 |
N/A
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Tom Kong Kno Samui
Spicy mixed seafood soup with tamarind juice and Thai herbs.
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£6.95 |
N/A
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Poh Tak
Spicy mixed seafood soup with mushroom. Flavored with lemon grass, kaffir lime leaves, and lemon juice.
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£6.95 |
N/A
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Tom Kha Gai
Chicken and mushrooms in a light coconut milk soup. Flavored with galangal, lemon grass, kaffir lime leaves, and coriander.
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£6.50 |
N/A
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Salads | |||||
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Som Tum Thai Goong Yaang (Salads)
Thai papya salad with king prawns made with cherry tomatoes and snake beans in a spicy lime sauce. Topped with cashew nuts.
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£9.94 |
N/A
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Yum Ta Lay
Mixed seafood salad in a spicy lime and tamarind sauce.
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£8.94 |
N/A
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Yum Kow Tod
Deep fried rice. Minced pork and prawn in a peanut and spicy lime sauce.
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£8.94 |
N/A
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Larb Kai
Spicy minced chicken salad with red onion in a spicy lime sauce.
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£8.94 |
N/A
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Yum Nuer
Beef sirloin salad in a spicy lime and tamarind sauce.
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£9.50 |
N/A
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Yum Pak Grob
Deep fried vegetables in a light batter. Served with prawn and minced pork in a spicy lime sauce.
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£8.50 |
N/A
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Curry | |||||
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Choo Chee
Red curry sauce cooked in coconut milk with kaffir lime leaves.
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£10.00 |
N/A
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Gaeng Phed Ped Yang
Duck in red curry with cocunut milk, pineapple, lychee, tomatoes, and sweet basil leaves.
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£9.94 |
N/A
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Panang
Red curry cooked in coconut milk with kaffir lime leaves.
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£9.25 |
N/A
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Gaeng Kiew Waan (Curry)
Green curry using green chilies and cooked in coconut milk with Thai aubergines, lime leaves, and sweet basil leaves.
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£9.25 |
N/A
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Gaeng Dang (Curry)
Red curry cooked in coconut milk with bamboo shoots, aubergines, lime leaves, and basil leaves.
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£9.25 |
N/A
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Gaeng Dang
Red curry cooked in coconut milk with bamboo shoots, aubergines, lime leaves, and basil leaves.
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£9.25 |
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Gaeng Garee Gai
Mild and creamy yellow curry with chicken and potatoes.
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£9.25 |
N/A
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Massaman (Curry)
Peanut and potato curry cooked in coconut milk. Flavored with cinnamon, cloves, nutmeg, and cumin.
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£9.25 |
N/A
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Gaeng Kau Sub-Pa-Rod
Thai curry with pineapple. Slowly cooked in coconut milk with a balanced mix of Thai spices.
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£9.25 |
N/A
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Gaeng Pa (Curry)
Jungle curry Northern Thai style curry. Hot and spicy chicken curry without coconut milk.
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£8.94 |
N/A
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Gaeng Pa
Jungle curry Northern Thai style curry. Hot and spicy chicken curry without coconut milk.
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£8.94 |
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Stir-Fried Dishes | |||||
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Ped Pud Kee Mao
Stir fried duck with Thai herbs, chilies, green peppercorns, and basil leaves.
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£9.00 |
N/A
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Ped Ma Kham
Slices of duck in a light batter, topped with a caramelized tamarind sauce, and fried onions.
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£9.00 |
N/A
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Kai Pud Med Mamuang-Himmapan
Stir fried chicken in a light batter with cashew nuts.
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£8.95 |
N/A
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Pud Prik Sod
Stir fried with chili, onion, pepper, and garlic.
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£8.95 |
N/A
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Pud Bai Gra-Poa
Stir fried with Thai holy basil leaves, chili, onion, pepper, and garlic.
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£8.95 |
N/A
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Pud Priew Waan
Stir fried with vegtables in a Thai sweet and sour sauce.
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£8.50 |
N/A
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Pud Khing
Stir fried with ginger, onion, pepper, and mushrooms.
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£8.50 |
N/A
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Pud Gra-Tiem Prik Tai (Stir-Fried Dishes)
Stir fried with garlic, green peppercorns, and ground pepper.
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£8.50 |
N/A
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Pud Prik Pao
Stir fried in chili oil, pepper, and spring onion.
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£8.50 |
N/A
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Pud Ped
Stir fried in a red curry sauce with coconut milk and Thai herbs.
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£8.50 |
N/A
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Neau Pud Prik Khing
Beef stir fried in a red curry paste with beans and kaffir lime leaves.
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£8.50 |
N/A
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Neau Pud Num Mum Hoy
Stir fried beef and vegtables in an oyster sauce.
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£8.50 |
N/A
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Seafood Dishes | |||||
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Pla Yum Mamuang-Himmapan
Crispy deep fried sea bass topped with a mango salad and cashew nuts.
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£15.00 |
N/A
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Pla Nung Manow
Steamed sea bass with chili and lime sauce.
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£15.00 |
N/A
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Running Sea Bass
Deep fried sea bass fillets in light batter. Topped with a chili, basil, and green peppercorn sauce.
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£12.95 |
N/A
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Talay Grapoa
Scallops, green shelled mussels, prawns, squid, and crispy battered fish served with stir fried onions, basil, garlic, and chili.
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£12.50 |
N/A
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Goong Jak-kra-pat
Stir fried king prawns with Chinese dried nuts, water chestnuts, gingko nuts, onions, cashew nuts, and shiitake mushrooms.
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£12.50 |
N/A
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Pla Rard Prik
Deep fried sea bass in light batter. Flavored with ginger and garlic in a tamarind and chili sauce.
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£12.50 |
N/A
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Pla Kee Mao
Crispy deep fried sea bass topped with spicy vegetables, Thai herbs, and basil.
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£12.50 |
N/A
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Pud Ped Talay
Stir fried seafood in red curry sauce with coconut milk, fine beans, courgettes, and aubergines.
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£12.50 |
N/A
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Nor Mai Farang Pud Hoy Shell
Stir fried scallops, asparagus, shiitake mushrooms, and baby corn in an oyster sauce.
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£10.50 |
N/A
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Pla Pud Priew Waan
Fish in a light batter topped with a stir fried Thai sweet and sour sauce.
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£10.00 |
N/A
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Goong Pud Bai Horapa
Stir fried king prawns with Thai sweet basil leaves, chilli, onion, peppers, and garlic.
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£10.00 |
N/A
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Pla Pud Prik Khing
Deep fried fish in a light batter covered in a stir fried red curry sauce with beans and chopped kaffir lime leaves.
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£10.00 |
N/A
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Goong Pud Priew Waan
King prawns in a light batter topped with a stir fried Thai sweet and sour sauce.
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£9.50 |
N/A
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Goong Ma Kham
Deep fried king prawns in a light batter. Topped with a three flavor caramelized tamarind sauce, fried shallots, and chili.
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£9.50 |
N/A
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Goong Pud Gra-Tiem Prik Tai
Stir fried king prawns with mushroom, green pepper, garlic, and ground pepper.
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£9.50 |
N/A
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Muk Ma Kham (Seafood Dishes)
Stir fried squid in a light batter. Topped with a three flavor caramelized tamarind sauce, fried shallot, and chili.
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£9.50 |
N/A
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Goong Pud Med Mamuang-Himmapan
Stir fried king prawns in light batter with cashew nuts.
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£9.25 |
N/A
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Accompaniments | |||||
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Pud Thai (Noodle)
Stir fried noodles with egg, prawns, bean sprouts, and spring onions.
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£7.95 |
N/A
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Pud Pak Fai Daeng (Vegetables)
Stir fried spinach, chilli, fermented soya beans, garlic, and topped with crispy pork.
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£5.50 |
N/A
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Pud Sam Sahay (Vegetables)
Three stir fried vegetables asparagus, mushrooms, and baby corn in an oyster sauce.
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£5.50 |
N/A
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Pud Pak Ruam Mit (Vegetables)
Stir fried mixed vegetables in an oyster sauce.
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£5.50 |
N/A
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Pud Tau Ngok (Vegetables)
Stir fried beansprouts with spring onion and chili in soy sauce.
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£5.50 |
N/A
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Pud Mee (Noodle)
Stir fried egg noodles with egg, beansprouts, spring onion, and carrot.
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£4.95 |
N/A
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Koaw Neaw (Rice)
Sticky rice
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£3.50 |
N/A
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Koaw Pud Kai (Rice)
Egg fried rice.
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£3.50 |
N/A
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Koaw Ma Proaw (Rice)
Cocunut rice.
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£3.50 |
N/A
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Koaw Sauy (Rice)
Steamed Thai fragrant rice.
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£2.95 |
N/A
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Chef ’s Special Dishes | |||||
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Takri Steak
Eight ounce sirloin steak marinated with lemon grass sauce and grilled. Accompanied by North East ground rice and chili powder sauce. Served with your choice of rice.
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£16.50 |
N/A
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Moo Yang All-Siam
Pork marinated with coconut and chili sauce. Served with your choice of rice.
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£14.50 |
N/A
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Kai Yang All-Siam
Chicken marinated in a sauce with coriander roots and garlic. Accompanied by North East ground rice, chili powder sauce, and a sweet chili sauce. Served with your choice of rice..
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£14.50 |
N/A
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Guay Tiew Tom Yum Taley
Spicy hot and sour noodle soup with mixed seafood, mushroom flavored with lemongrass, kaffir lime leaves, and lime.
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£12.50 |
N/A
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Pud Thai-Shong-Kruant-All-Siam
Stir fried noodles with egg, mixed seafood, beansprouts, and spring onions.
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£12.50 |
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Pud Thai-Shong-Kruant-All-Siam (Chef ’s Special Dishes)
Stir fried noodles with egg, mixed seafood, beansprouts, and spring onions.
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£12.50 |
N/A
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Koaw Pud Sub-Pa-Rod
Stir fried Thai fragrant rice with curry paste, pineapple, raisins, spring onion, cashew nuts, and prawns.
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£11.95 |
N/A
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Vegetarian Appetizers | |||||
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Tord Mun Kao Pod
Deep fried sweetcorn cake. Served with sweet chili relish and topped with crushed peanuts.
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£5.50 |
N/A
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Gratong Ngeon Sai Pak
Mini crispy golden pastry baskets filled with stir fried vegetables with a hint of herbs and sweet spices.
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£5.50 |
N/A
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Thoong Ngeon
Thin crispy pastry filled with stir fried vegetable stuffing and served with a plum dip.
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£5.50 |
N/A
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Tao Hu Yang
Grilled tofu on bamboo skewers with pineapple, cherry tomato, courgette, pepper and onion. Served with a peanut dip, cucumber, carrot, and red onion relish.
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£5.50 |
N/A
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Tofu Tord
Deep fried tofu served with a sweet chili sauce and topped with crushed peanuts.
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£5.25 |
N/A
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Poh Pia Tord
Deep fried spring rolls stuffed with stir fried vegetables and vermicelli. Served with a sweet chili sauce.
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£5.00 |
N/A
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Pak Tord
Mixed vegetables deep fried in a light batter. Served with a sweet chili sauce.
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£5.00 |
N/A
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Vegetarian Soup | |||||
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Tom Kha Hed Kao Pod On
Light coconut milk soup with mushrooms, flavored with galangal, lemon grass, and coriander.
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£5.50 |
N/A
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Tom Yum Hed
Spicy hot and sour with mushrooms. Flavored with lemon grass, kaffir lime leaves, and lime juice.
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£5.50 |
N/A
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Vegetarian Salads | |||||
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Yum Pak Grob (Vegetarian Salads)
Deep fried vegetables in a light batter. Served with tofu and a spicy lime sauce.
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£7.00 |
N/A
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Som Tum Thai
Spicy salad made with green papaya, cherry tomatoes, snake beans, and a squeeze of lime. Topped with cashew nuts.
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£6.80 |
N/A
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Vegetarian Curry | |||||
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Gaeng Dang Tofu
Tofu red curry cooked in coconut milk with bamboo shoots, aubergines, lime leaves, and basil leaves.
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£9.00 |
N/A
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Gaeng Pa Hed
Jungle curry Northern Thai style curry without milk. Hot and spicy curry with mixed vegetables.
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£8.10 |
N/A
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Gaeng Kiew Waan Phak
Green curry with vegetables including aubergines. Cooked in coconut milk with chili.
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£7.50 |
N/A
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Panaeng Tofu
Red curry with Tofu cooked in coconut milk with kaffir lime leaves.
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£7.50 |
N/A
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Mains | |||||
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Tofu Jak-Kra-Pat
Stir fried tofu with Chinese dried nuts, water chestnuts, gingko nuts, onions, cashew nuts, and shiitake mushrooms.
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£9.00 |
N/A
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Makua Pud Bai Horapa
Stir fried aubergine with Thai sweet basil leaves, chili, onion, peppers, and garlic.
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£7.50 |
N/A
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Tofu Pud Khing
Stir fried tofu with ginger, mushrooms, and baby corn.
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£7.50 |
N/A
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Tofu Pud Gra Pao
Stir fried tofu with Thai basil leaves, chili, onion, peppers, and garlic.
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£7.50 |
N/A
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Tofu Pud Priew Waan
Stir fried tofu with crunchy vegetables. Served with a Thai sweet and sour sauce.
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£7.50 |
N/A
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Hed Pud Med Mammuang Himmapan
Stir fried mushrooms with cashew nuts in the sauce.
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£7.50 |
N/A
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Makua Sam Rod
Deep fried aubergines in a light batter with the sauce.
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£7.50 |
N/A
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Tofu Talay Pud Prik Khing
Tofu stir fried in a red curry paste with beans and kaffir lime leaves.
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£7.25 |
N/A
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Tofu Pud Ped
Stir fried tofu in red curry sauce with coconut milk, beans, and chopped kaffir lime leaves.
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£7.25 |
N/A
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Soft Drinks and Fruit Juice | |||||
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J20 | £2.60 |
N/A
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Coke | £2.10 |
N/A
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Coca-Cola Original Taste
"Coca-Cola Classic is the world's favourite soft drink and has been enjoyed since 1886.
Great Coke taste
Only natural flavours
No added preservatives
Gluten-free, dairy-free and nut-free
Serve ice cold for maximum refreshment."
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£2.10 |
N/A
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Diet Coke
"Love it light? Add some sparkle to your day, minus the calories with Diet Coke
Diet Coke is a sugar free, low calorie soft drink.
No Sugar
No Calories
Gluten-free, dairy-free and nut-free
Contains vegetables extracts and sweeteners
Serve over ice with a slice of lime."
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£2.10 |
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Lemonade | £2.10 |
N/A
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Tonic | £2.10 |
N/A
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Slimline Tonic | £2.10 |
N/A
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Bitter Lemon | £2.10 |
N/A
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Ginger Ale | £2.10 |
N/A
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Cranberry Juice | £2.10 |
N/A
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Minerals | |||||
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Still
Sparkling.
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£2.10 |
N/A
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Coffee and Tea | |||||
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All-Siam Royale Coffee
Meakhong.
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£5.40 |
N/A
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Liqueurs Coffee | £5.10 |
N/A
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Hazelnut Coffee
Meakhong.
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£4.20 |
N/A
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Latte | £3.25 |
N/A
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Floater Coffee | £3.00 |
N/A
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Cappuccino | £3.00 |
N/A
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Macchiato | £2.50 |
N/A
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Espresso | £2.35 |
N/A
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Decaffinated Coffee | £1.95 |
N/A
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Filter Coffee | £1.95 |
N/A
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English Tea (Pot) | £1.95 |
N/A
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Green Tea (Pot)
Refill per person.
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£1.95 |
N/A
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Jasmine Tea (Pot)
Refill per person.
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£1.95 |
N/A
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