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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Bali Brasserie (UK) prices confirmed by PriceListo at the following location:
Kingsway Court, First Avenue,
Hove,
BN3 2,
UK
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Mee Goreng
Soft noodles fried with vegetables, chicken, prawns, fish cake, and scrambled egg.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
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Nasi Goreng
Rice fried with vegetables, prawn, fish cake, and scrambled egg.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
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Sambal Udang
A staple in Indonesian and Malaysian cuisine king prawns stir fried in a sauce consisting of milder chillies, red peppers, tomatoes, onions, and garlic.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Gado Gado
Popular Malaysian and Indonesian street food dish consisting blanched vegetables, beancurd, and potatoes topped with a warm, and crunchy peanut sauce.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 Make it Vegetarian or Vegan Vegetarian 0 Vegan 0 |
£7.95 |
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Rendang
A popular dish originating from west sumatra, Indonesia lean cuts of beef, slow cooked and braised in a coconut milk and spice mixture then reduced and thickened with fried grounded coconut best served with egg fried rice (NOT INCLUDED).
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
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Starters | |||||
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Satay Sayur
Vegetarian satay. The famous marinated, char-grilled delicacy of the far east made with Quorn, served with peanut sauce and garnish (5 sticks). NOT suitable for vegans.
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£7.50 |
↑+£0.75
+11.11%
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Lumpia (Vegan)
Vegetable filled pancake rolls.
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£6.50 |
↑+£0.55
+9.24%
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Satay Ayam
Chicken satay, the famous marinated, char-grilled delicacy of the far east, served with peanut sauce and garnish (5 sticks).
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£7.50 |
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Somai Goreng
Steamed, fried dumplings with prawn, chicken, and vegetable filling.
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£6.50 |
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Satay Ikan
Fish satay. The famous marinated, char-grilled delicacy of the far east made with Tuna steak, served with peanut sauce and garnish (5 sticks).
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£7.95 |
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Perkedel Jagung
Fried patties of prawn, and sweetcorn.
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£6.50 |
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Samosa (Vegan available)
Crispy pastry triangles with spicy fillings (one meat, one vegetable, or both vegetable).
Samosa options 1 Meat & 1 Vegetarian 0 Both Vegetable/Vegan 0 |
£5.50 |
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Bali Special King Prawns
King prawns in garlic butter with spices and fresh coriander.
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£14.95 |
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Indonesian Sausage
Tasty sausage filled with prawns, fish, and vegetables.
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£6.50 |
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Krupuk Sayur
Vegan Crackers
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£3.50 |
N/A
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Sup Untok Hari Ini
Soup of the day.
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£5.95 |
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Krupuk Udang
Giant Javanese prawn crackers.
Add Sambal Blachan. Very Hot Chilli & Shrimp Paste Sambal Blachan 1.5 |
£3.95 |
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Mixed Starter Platter For 2 People
Sticks of chicken satay with peanut sauce, vegetable samosas, slices of Indonesian sausage, and perkedel jagung.
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£15.95 |
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Prawn Cocktail | £6.95 |
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Chicken Dishes | |||||
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Ayam Kari
Pieces of boneless breast chicken in a Malaysian style curry sauce with a slight Indian influence.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
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Ayam Pedas
Pieces of boneless breast chicken cooked with a mix of chillies, peppers , ginger, shallots, garlic and kecap manis (Indonesian sweet soy sauce) which is then reduced to give a sticky, and glossy glaze.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
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Ayam Bumbu Rujak
Pieces of boneless breast chicken marinated with a blend of various spices, baked in the oven, then cooked in sambal sauce consisting of milder chillies, red peppers, tomatoes, onions and garlic full of flavour.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
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Ayam Daun Jeruk
Pieces of boneless breast chicken marinated with lime leaves and lemon grass baked in the oven then cooked in a light coconut sauce. perfect for the milder palette but can be spiced up if you prefer.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
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Beef Dishes | |||||
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Rendang (Beef Dishes)
A popular dish originating from west sumatra, Indonesia lean cuts of beef, slow cooked and braised in a coconut milk and spice mixture then reduced and thickened with fried grounded coconut best served with egg fried rice (NOT INCLUDED).
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
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Daging Tiram
Sliced beef stir fried with onions, peppers, garlic and ginger and cooked in an oyster and black pepper sauce.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
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Kari Daging
Lean pieces of beef in a Malaysian style curry sauce with a slight indian influence.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
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King Prawn Dishes | |||||
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Udang Lemak
King prawns cooked in a sauce consisting of lime leaves, lemon grass and coconut milk perfect for the milder palette but can be spiced up if you prefer.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Sambal Udang (King Prawn Dishes)
A staple in Indonesian and Malaysian cuisine king prawns stir fried in a sauce consisting of milder chillies, red peppers, tomatoes, onions, and garlic.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
N/A
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Udang Asam Manis
King prawns cooked in a Malaysian style sweet and sour sauce, reduced and served with chunky pieces of onions, peppers, and pineapple.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Kari Udang
King prawns cooked in a distinctive hot and sour savoury curry sauce with a mixture of spices, curry leaves, and mustard seeds.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Udang Tiram
King prawns stir fried with onions, peppers, garlic and ginger and cooked in an oyster, and black pepper sauce.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Udang Pedas
King prawns stir fried with a mix of chillies, peppers, ginger, shallots, garlic kecap manis (Indonesian sweet soy sauce) which is then reduced to give a sticky and glossy glaze.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Fish Dishes | |||||
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Ikan Lemak
Fish cod loin cooked in a sauce consisting of lime leaves, lemon grass and coconut milk perfect for the milder palette but can be spiced up if you prefer.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Kari Ikan
Fish cod loin cooked in a distinctive hot and sour savoury curry sauce with mixture of spices, curry leaves, and mustard seeds.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Sambal Ikan
A staple in indonesian and malaysian cuisine fish cod loin cooked in a sambal sauce consisting of milder chillies, red peppers, tomatoes, onions, and garlic.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Ikan Tiram
Fish cod loin stir fried with onions, peppers, garlic and ginger and cooked in an oyster and black pepper sauce.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Ikan Asam Manis
Fish cod loin cooked in a Malaysian style sweet and sour sauce reduced and served with chunky pieces of onions, peppers, and pineapple.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Ikan Pedas
Fish cod loin stir fried with a mix of chillies, peppers, ginger, shallots, garlic and kecap manis (Indonesian sweet soy sauce) which is then reduced to give a sticky, and glossy glaze.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£13.95 |
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Vegetarian and Vegan Dishes | |||||
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Kachang Kuda
Chickpeas and potatoes in a delicate curry sauce.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 Make it Vegetarian or Vegan Vegetarian 0 Vegan 0 |
£9.95 |
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Gado Gado (Vegetarian and Vegan Dishes)
Popular Malaysian and Indonesian street food dish consisting blanched vegetables, beancurd, and potatoes topped with a warm, and crunchy peanut sauce.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 Make it Vegetarian or Vegan Vegetarian 0 Vegan 0 |
£7.95 |
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Sayur Marsala
Aubergines, potatoes and courgettes in a masala cream sauce with aromatic herbs.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 Make it Vegetarian or Vegan Vegetarian 0 Vegan 0 |
£9.95 |
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Tahu Sayur Sambal
Fried beancurd, peas and potatoes in a tomato, and red pepper sauce.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 Make it Vegetarian or Vegan Vegetarian 0 Vegan 0 |
£9.95 |
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Sayur Tumis
Seasonal stir-fry of mixed vegetables.
Make it Vegetarian or Vegan Vegetarian 0 Vegan 0 |
£9.95 |
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Indonesian Salad
Mixed salad of vegetables and fruit in a simple light dressing.
Make it Vegetarian or Vegan Vegetarian 0 Vegan 0 |
£4.25 |
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Sayur Gulai
Aubergines, potatoes and courgettes in a delicately spiced coconut sauce.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 Make it Vegetarian or Vegan Vegetarian 0 Vegan 0 |
£9.95 |
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Sayur Tumis Togay
Stir-fried beansprouts with peppers, and spring onions.
Make it Vegetarian or Vegan Vegetarian 0 Vegan 0 |
£9.95 |
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Kachang Mera
Red kidney beans in a delicate curry sauce.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 Make it Vegetarian or Vegan Vegetarian 0 Vegan 0 |
£9.95 |
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Kachang Mera Dan Tahu Gulai
Red kidney beans and fried beancurd in a lime leaf, and coconut sauce.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 Make it Vegetarian or Vegan Vegetarian 0 Vegan 0 |
£9.95 |
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Krupuk Sayur (Vegetarian and Vegan Dishes)
Vegan Crackers
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£3.50 |
N/A
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Bali Specials | |||||
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Mee Goreng (Bali Specials)
Soft noodles fried with vegetables, chicken, prawns, fish cake, and scrambled egg.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
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Nasi Goreng (Bali Specials)
Rice fried with vegetables, prawn, fish cake, and scrambled egg.
Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£12.95 |
N/A
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Vegetarian or Vegan Mee Goreng
Soft Noodles Stir-Fried with Vegetables and Scrambled Egg
Make it Vegetarian or Vegan With Egg (Vegetarian) 0 Without Egg (Vegan) 0 Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£11.95 |
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Vegetarian or Vegan Nasi Goreng
Rice Stir-Fried with Vegetables and Scrambled Egg
Make it Vegetarian or Vegan With Egg (Vegetarian) 0 Without Egg (Vegan) 0 Choice of Spice Level Mild 0 Regular 0 Medium 0 Spicy 0 |
£11.95 |
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Side Dishes | |||||
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Nasi Telor
Egg fried rice.
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£3.95 |
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Nasi Putih
Boiled rice.
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£2.75 |
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Krupuk Sayur (Side Dishes)
Vegan Crackers
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£3.50 |
N/A
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Krupuk Udang (Side Dishes)
Giant Javanese prawn crackers.
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£3.95 |
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Chips | £3.95 |
↑+£1.00
+33.90%
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Keripik
Peanuts and potato crisps in a dry caramel sauce of chilli, onion, peppers, and lemon grass. Perfect for a sweet and savoury crunch! (Suitable for Vegans).
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£3.95 |
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Sambal Blachan
Very Hot Chilli & Shrimp Paste
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£1.50 |
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European Dishes | |||||
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King Prawn Tempura
King prawns deep fried in a light tempura. Served with tartare sauce, French fries, and salad garnish.
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£16.95 |
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Sizzling Steak
Prime fillet steak garni. Served on a sizzling platter with wine and cream sauce (optional), mushrooms, tomato, and French fries.
Choice of Cooking Blue 0 Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
£28.95 |
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Desserts | |||||
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Pisang Flambe Balinese
Banana flamed in liqueurs and butter, with cinnamon, served with coconut ice cream.
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£7.95 |
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Lychees
Choice of Serving Vanilla Ice Cream 0.8 Cream 0.8 |
£4.25 |
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Orangina
A real orange filled with natural orange sorbet.
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£4.95 |
N/A
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Sorbet 3 Scoups
Elite range of tropical flavours.
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£5.50 |
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Bali Brasserie Sundae Supreme
A sundae of tropical fruits, liqueurs, and exotic ice cream topped with cream.
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£7.95 |
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Citrona
A real lemon filled with natural lemon sorbet.
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£4.95 |
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Ice Cream
3 scoops deluxe range of tropical flavours.
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£5.50 |
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Mangoes
Choice of Serving Vanilla Ice Cream 0.8 Cream 0.8 |
£4.25 |
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