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You are viewing Base Camp Catering prices confirmed by PriceListo at the following location:
2400 Folsom St,
San Francisco,
CA,
94110,
US
Appetizers | |||||
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Tangy Spicy Ribs
Pan seared pork ribs tossed and cooked in red chili and tomato sauce.
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$13.00 |
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Spicy Cauliflower
Chickpea battered cauliflower fried with sesame seeds and curry leaves.
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$12.00 |
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Tandori Wings
Tossed with tomato and garlic sauce, marinated overnight, and cooked in a clay oven.
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$12.00 |
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Samosa Tarkari
Potato patties made with cumin and coriander and served with a side of garbanzo beans.
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$12.00 |
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Mushroom Chili
Chickpea battered mushrooms with tomatoes, bell peppers, onions, ginger, and garlic.
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$3.00 |
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Pork Belly Bhutuwa
Pork belly seasoned with chili powder, masala, and ginger-garlic paste.
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$13.00 |
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Shapale
Tibetan pies filled with minced chicken, chives, onions, and ginver-garlic paste. Served with chunky tomato sauce.
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$12.00 |
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Kale Chaat
Chickpea battered kale with chopped red onion, tomatoes, and potatoes tossed with mint, tamarind, and yogurt sauce.
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$12.00 |
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Creamy Shrimp
Tail on shrimp cooked in creamy tikka sauce and served with fresh lettuce cups.
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$14.00 |
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Onion Fritters
Fried chickpea battered fritters with red onion, shishito peppers, and cilantro.
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$12.00 |
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Fried Chicken
Battered and fried tandoori marinated chicken. Served with spicy aioli.
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$14.00 |
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Mustang Aloo
Pan fried potato mix with tomato and chili powder.
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$12.00 |
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Chicken Momo
Nepalese dumplings with minced chicken, chives, onion, and sesame oil. Served with roasted tomato and soybean sauce.
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$9.00 |
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Pok Momo
Nepalese dumplings with minced pork, cilantro, onion, garlic, and garam masala. Served with roasted tomato and soybean sauce.
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$9.00 |
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Vegetable Momo
Nepalese dumplings with chopped zucchini, cabbage, spinach, and onion. Served with roasted tomato and soybean sauce.
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$9.00 |
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Hot Entrees | |||||
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Chicken Chow Mein
Cooked with bean sprouts, broccoli, and snap peas.
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$17.00 |
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Shrimp Chow Mein
Cooked with bean sprouts, broccoli, and snap peas.
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$20.00 |
N/A
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Pork Chow Mein
Cooked with bean sprouts, broccoli, and snap peas.
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$18.00 |
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Organic Tofu Chow Mein
Cooked with bean sprouts, broccoli, and snap peas.
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$18.00 |
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Chicken Biryani
With long grain rice, biryani masala, and cashew nuts.
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$18.00 |
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Shrimp Biryani
With long grain rice, biryani masala, and cashew nuts.
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$20.00 |
N/A
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Goat Biryani
With long grain rice, biryani masala, and cashew nuts.
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$20.00 |
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Paneer Biryani
With long grain rice, biryani masala, and cashew nuts.
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$18.00 |
N/A
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Chicken Skewer Plate
Marinated overnight and served with grilled veggies and turmeric butter rice.
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$18.00 |
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Shrimp Skewer Plate
Marinated overnight and served with grilled veggies and turmeric butter rice.
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$20.00 |
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Lamb Skewer Plate
Marinated overnight and served with grilled veggies and turmeric butter rice.
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$22.00 |
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Vegetable Skewer Plate
Marinated overnight and served with grilled veggies and turmeric butter rice.
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$16.00 |
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Chatamari
Rice flour crepe with minced chicken, onions, egg, chilis, and spices. Served with goat broth.
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$16.00 |
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Curry | |||||
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Chicken Cashew Curry
Creamy and mildly spiced curry with ginger and coriander.
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$18.00 |
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Shrimp Cashew Curry
Creamy and mildly spiced curry with ginger and coriander.
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$20.00 |
N/A
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Paneer Cashew Curry
Creamy and mildly spiced curry with ginger and coriander.
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$20.00 |
N/A
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Chicken Cashew Curry (Curry)
Creamy and mildly spiced curry with ginger and coriander.
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$18.00 |
N/A
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Okra Curry
Sauteed okra with chopped onions and tomato sauce, seasoned with ginger and garlic.
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$16.00 |
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Daal Makhani
Creamy black lentils cooked with ginger, garlic, toasted cumin, and spices.
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$16.00 |
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Chicken Curry
House chicken curry cooked with yogurt, spices, ginger-garlic paste, onion gravy, and potatoes.
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$17.00 |
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Keema Curry
Minced lamb cooked with green peas, onions, herbs, and spices.
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$16.00 |
N/A
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Paneer Ra Matar
Paneer with green peas in savory tomato and onion gravy.
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$18.00 |
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Aloo Cauli
Cauliflower and green peas cooked in tomato based sauce with onion, roasted cumin, and coriander.
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$17.00 |
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Eggplant Curry
Asian eggplant cooked with potatoes, ginger-garlic paste, onion, and spices.
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$17.00 |
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Organic Pumpkin Curry
Black chickpeas and pumpkin cooked with spices and chipotle chili.
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$17.00 |
N/A
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Salads | |||||
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Chicken Skewer Salad
Seasonal greens and fruits with avocado, chicken, and garlic vinaigrette.
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$16.00 |
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Shrimp Skewer Salad
Seasonal greens and fruits with avocado, shrimp, and garlic vinaigrette.
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$18.00 |
N/A
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Lamb Skewer Salad
Seasonal greens and fruits with avocado, lamb, and garlic vinaigrette.
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$18.00 |
N/A
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Sides | |||||
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Goat Soup
Bone-in goat with masala, ginger, and garlic.
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$10.00 |
N/A
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Sauteed Spinach
Sauteed with ginger and red chili.
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$5.00 |
N/A
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Crunchy Cucumber
Persian cucumber, cherry tomatoes, paneer, and lime.
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$10.00 |
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Sauteed Broccoli
With roasted garlic.
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$10.00 |
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Roti
Two pieces.
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$5.00 |
N/A
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Naan
Traditional white flour bread baked in a clay oven.
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$3.00 |
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Garlic Naan
Tandoori naan topped with garlic.
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$4.00 |
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Brown Rice | $4.00 |
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Turmeric Rice | $4.00 |
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Basmati Rice | $3.00 |
N/A
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