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You are viewing the average Brownes Bistro (CA) prices from 4 locations in our database.
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Recommended | |||||
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Mixed Organic Field Greens
With a herb rice wine vinaigrette and topped with flax seeds.
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$8.00 |
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Linguine with Tiger Shrimp
Tiger shrimp, calamari, scallops, snow peas, and scallions tossed with roasted garlic and spiced extra virgin olive oil.
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$22.00 |
↑+$1.00
+4.76%
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Atlantic Salmon
Topped with citrus-herb-lime infused butter, served with potatoes and seasonal vegetables.
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$22.00 |
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Angel Hair
With grilled chicken, sundried tomatoes, red onions, and roasted garlic in a light olive oil-herbed tomato sauce.
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$18.00 |
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Penne Rigate
With hot Italian sausage, caramelized onions, roasted garlic, and Kalamata olives in a herbed tomato sauce.
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$16.00 |
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Appetizers | |||||
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Yukon Gold Frites
With our homemade spicy garlic mayonnaise.
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$8.00 |
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Escargot au Gratin | $10.00 |
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Mixed Organic Field Greens (Appetizers)
With a herb rice wine vinaigrette and topped with flax seeds.
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$8.00 |
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Organic Romaine Hearts with Caesar
Caesar dressing, herb-sundried tomato croutons, and shaved Grana Padano cheese.
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$9.00 |
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Vegetable Samosa
Served with red onions and mango-tamarind sauce.
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$8.00 |
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Bartlett Pear Salad
Organic arugula and asiago cheese.
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$11.00 |
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Grilled Sardines
Marinated in red curry, lemongrass, and coriander root paste.
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$12.00 |
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Daily Soup | $8.00 |
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Pizza | |||||
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Margherita Pizza
Plum tomatoes, mozzarella, parmesan, and mixed herbs.
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$17.00 |
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Wild Mushrooms Pizza
Shiitake, oyster, cremini and portobello mushrooms, braised leeks, sundried tomatoes, asiago, mozzarella, parmesan, and mixed herbs.
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$19.00 |
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Italian Sausage Pizza
Kalamata olives, caramelized onions, tomato sauce, ricotta, mozzarella, parmesan, and mixed herbs.
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$19.00 |
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Brownes Lamb Sausage Pizza
Oven-dried tomatoes, spinach, roasted garlic, goat cheese, mozzarella, parmesan, and mixed herbs.
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$19.00 |
N/A
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Pasta | |||||
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Penne Rigate (Pasta)
With hot Italian sausage, caramelized onions, roasted garlic, and Kalamata olives in a herbed tomato sauce.
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$16.00 |
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Angel Hair (Pasta)
With grilled chicken, sundried tomatoes, red onions, and roasted garlic in a light olive oil-herbed tomato sauce.
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$18.00 |
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Rigatoni with New York Strip Loin
Asian marinated New York strip loin, wild mushrooms, and snow peas in a Madeira demi-cream sauce.
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$19.00 |
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Linguine with Tiger Shrimp (Pasta)
Tiger shrimp, calamari, scallops, snow peas, and scallions tossed with roasted garlic and spiced extra virgin olive oil.
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$22.00 |
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Mains | |||||
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Atlantic Salmon (Mains)
Topped with citrus-herb-lime infused butter, served with potatoes and seasonal vegetables.
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$23.00 |
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New York Strip Loin
10oz. Topped with roasted shallots and garlic infused butter. Served with Yukon gold frites.
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$29.00 |
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Grilled Calamari
With baby arugula, cherry tomatoes, and shallot balsamic sauce.
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$16.00 |
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Sauteed Provimi Liver
With onions, roasted garlic, and Browne's Jus. Served with Yukon gold frites and vegetables.
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$21.00 |
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Seared Ahi Tuna Nicoise
With green beans, cucumber, tomato, hearts of palm, new potato, egg, and anchovies.
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$24.00 |
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Field Greens Salad
With grilled chicken, crispy pancetta, and caramelized onions.
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$19.00 |
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Shrimp and Scallops
Asian style with new potato and seasonal vegetables.
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$25.00 |
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Dessert | |||||
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Lemon Cheese Cake
with Raspberry Compote
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$9.00 |
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Creme Brule | $9.00 |
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Recommended | |||||
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New York Strip Loin
10oz. Topped with roasted shallots and garlic infused butter. Served with Yukon gold frites.
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$29.00 |
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Atlantic Salmon
Topped with citrus-herb-lime infused butter, served with potatoes and seasonal vegetables.
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$27.00 |
↑+$1.00
+3.85%
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Roasted Rack of Lamb
With a rosemary jus, served with garam masala spiced French lentils, spinach, and roasted garlic mashed potatoes.
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$32.00 |
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Rigatoni with New York Strip Loin
Asian marinated New York strip loin, wild mushrooms, and snow peas in a Madeira demi-cream sauce.
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$20.00 |
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Linguine with Tiger Shrimp
Tiger shrimp, calamari, scallops, snow peas, and scallions tossed with roasted garlic and spiced extra virgin olive oil.
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$26.00 |
↑+$2.00
+8.33%
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Appetizers | |||||
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Escargot au Gratin | $12.00 |
N/A
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Yukon Gold Frites
With our homemade spicy garlic mayonnaise.
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$8.00 |
N/A
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Beef Carpaccio
With arugula, shaved grana padano, drizzled with rosemary infused olive oil.
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$14.00 |
N/A
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Baked Goat Cheese
With olive oil on crostinis.
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$8.00 |
N/A
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Grilled Sardines
Marinated in red curry, lemongrass, and coriander root paste.
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$11.00 |
N/A
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Grilled Calamari
With arugula, drizzled with aged balsamic and shallot sauce.
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$14.00 |
N/A
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Vegetable Samosa
Served with red onions and mango-tamarind sauce.
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$8.00 |
N/A
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PEI Mussels
Steamed in Brownes homemade curry broth.
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$13.00 |
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Daily Soup | $9.00 |
N/A
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Salads | |||||
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Mixed Organic Field Greens
With a herb rice wine vinaigrette and topped with flax seeds.
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$8.00 |
N/A
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Organic Romaine Hearts with Caesar
Caesar dressing, herb-sundried tomato croutons, and shaved Grana Padano cheese.
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$10.00 |
N/A
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Buffalo Mozzarella Salad
With vine-ripened tomatoes and roasted red pepper, dressed with a balsamic reduction, and basil infused extra virgin olive oil.
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$14.00 |
N/A
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Bartlett Pear Salad
With organic arugula, Roquefort cheese, and roasted walnuts in a poppy seed and honey-mustard dressing.
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$14.00 |
N/A
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Pizza | |||||
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Margherita Pizza
Plum tomatoes, mozzarella, parmesan, and mixed herbs.
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$18.00 |
N/A
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Wild Mushrooms Pizza
Shiitake, oyster, cremini and portobello mushrooms, braised leeks, sundried tomatoes, asiago, mozzarella, parmesan, and mixed herbs.
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$20.00 |
N/A
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Italian Sausage Pizza
Kalamata olives, caramelized onions, tomato sauce, ricotta, mozzarella, parmesan, and mixed herbs.
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$20.00 |
N/A
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Brownes Lamb Sausage Pizza
Oven-dried tomatoes, spinach, roasted garlic, goat cheese, mozzarella, parmesan, and mixed herbs.
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$20.00 |
N/A
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Pasta | |||||
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Penne Rigate
With hot Italian sausage, caramelized onions, roasted garlic, and Kalamata olives in a herbed tomato sauce.
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$19.00 |
N/A
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Angel Hair
With grilled chicken, sundried tomatoes, red onions, and roasted garlic in a light olive oil-herbed tomato sauce.
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$20.00 |
N/A
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Rigatoni with New York Strip Loin (Pasta)
Asian marinated New York strip loin, wild mushrooms, and snow peas in a Madeira demi-cream sauce.
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$20.00 |
N/A
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Linguine with Wild Mushrooms
With wild mushrooms, fresh tomatoes, roasted garlic, and red onions tossed with basil pesto and black truffle oil.
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$19.00 |
N/A
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Linguine with Tiger Shrimp (Pasta)
Tiger shrimp, calamari, scallops, snow peas, and scallions tossed with roasted garlic and spiced extra virgin olive oil.
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$26.00 |
N/A
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Grilled | |||||
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Atlantic Salmon (Grilled)
Topped with citrus-herb-lime infused butter, served with potatoes and seasonal vegetables.
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$27.00 |
N/A
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Provimi Liver
With warm beets, Yukon gold frites, caramelized onions, and jam compote.
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$26.00 |
N/A
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Pan Seared Tiger Shrimp
Tiger shrimp, sea scallops marinated with curried lemongrass, and coriander root, served with red pepper, tomatoes, relish, seasonal vegetables, and new potato.
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$33.00 |
N/A
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New York Strip Loin (Grilled)
10oz. Topped with roasted shallots and garlic infused butter. Served with Yukon gold frites.
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$29.00 |
N/A
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Mains | |||||
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Roasted Rack of Lamb (Mains)
With a rosemary jus, served with garam masala spiced French lentils, spinach, and roasted garlic mashed potatoes.
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$32.00 |
N/A
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Brownes Homemade Lamb Sausage
With braised cabbage, lentils, roasted garlic mashed potatoes topped with demi-glaze.
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$23.00 |
N/A
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Pan Seared Ahi Tuna
Crusted with peppercorns and sesame seeds, served with seasonal vegetables, new potatoes, wasabi, and topped with a honey-ginger-balsamic reduction.
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$32.00 |
N/A
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Grilled Chicken Breast
With lemon-shallot jus, root mash, and seasonal vegetables.
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$24.00 |
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Slowly Braised Lamb Shank
With braised cabbage and French lentils sweet potato mash duo.
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$28.00 |
N/A
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Roasted Rack of Venison
In a reduced port jus served with garlic fried spinach, roasted garlic, and sweet potato mash duo.
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$34.00 |
N/A
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Brownes Homemade Vegetarian Lasagna | $26.00 |
N/A
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Dessert | |||||
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Creme Brule | $9.00 |
N/A
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Apple Cranberry Crisp
with Vanilla Ice Cream
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$8.00 |
N/A
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