Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Chotto Matte Toronto (CA) prices confirmed by PriceListo at the following location:
161 Bay Street,
Toronto,
CA
Hot Appetizers | |||||
---|---|---|---|---|---|
Nikkei Gyoza
Pork & shrimp dumplings pan fried & steamed, yuzu sweet potato puree and red pepper ponzu.
|
$20.00 |
N/A
|
|
|
|
Shrimp Spring Rolls
(Ebi harumaki) shiitake and shiso leaf and ponzu salsa .
|
$16.00 |
N/A
|
|
|
|
Shishito Peppers
BBQ peppers in den miso.
|
$9.50 |
N/A
|
|
|
|
Edamame
BBQ soybeans and sea salt.
|
$8.50 |
N/A
|
|
|
Sashimi Dishes | |||||
---|---|---|---|---|---|
Brazino Ceviche
Brazino sashimi, leche de tigre, chive oil, sweet potato, Peruvian corn and coriander.
|
$19.50 |
N/A
|
|
|
|
Yellowtail “Nikkei Sashimi”
Cherry tomatoes, jalapeno, coriander and yuzu truffle soy.
|
$25.00 |
N/A
|
|
|
|
Beef Tataki
Sashimi cut seared beef, smoked aji panca and passion fruit salsa.
|
$25.00 |
N/A
|
|
|
Sushi Rolls | |||||
---|---|---|---|---|---|
Spicy Tuna Maki
Tuna and peruvian chili mayo.
|
$19.00 |
N/A
|
|
|
|
Shrimp Tempura Maki
Shrimp, unagi mango salsa
|
$18.00 |
N/A
|
|
|
|
California Maki
Snow crab and avocado.
|
$24.00 |
N/A
|
|
|
|
Sato Maki
Branzino, salmon tartar, asparagus, and lime soy.
|
$26.00 |
N/A
|
|
|
|
Dragon Roll
Shrimp tempura, salmon, avocado and unagi sauce.
|
$21.00 |
N/A
|
|
|
Robata Grill
Binchotan charcoal BBQ.
|
|||||
---|---|---|---|---|---|
Black Cod Aji Miso
Chili miso marinated and chargrilled.
|
$49.00 |
N/A
|
|
|
|
Asado de Tira
Slow cooked BBQ beef, purple potato puree and teriyaki jus.
|
$29.00 |
N/A
|
|
|
|
Pollo den Miso
Miso marinated chicken marinated chargrilled, carrot, daikon and yellow chili sals.
|
$21.00 |
N/A
|
|
|
|
Lomo al la Parilla
BBQ fillet steak, spicy teriyaki, cilantro causa
|
$39.00 |
N/A
|
|
|
|
Barriguita de Chancito
Pork belly, Nashi pear and yellow tomato salsa.
|
$24.00 |
N/A
|
|
|
|
Arroz Chuafa
Peruvian vegetable and egg fried rice, spicy sesame soy.
|
$11.50 |
N/A
|
|
|
Vegan | |||||
---|---|---|---|---|---|
Lychee Ceviche
Leche de tigre, chive oil, sweet potato, Peruvian corn and coriander.
|
$16.00 |
N/A
|
|
|
|
Nasu Miso
BBQ miso marinated aubergine with apricot.
|
$11.50 |
N/A
|
|
|
|
Courgette
Spicy Miso and sweet potato crisp.
|
$11.00 |
N/A
|
|
|
|
Vegetable Sushi Roll
Carrot, daikon, avocado, romano pepper, shiso, cucumber, yama gobo and sesame seeds.
|
$16.50 |
N/A
|
|
|
Beverages | |||||
---|---|---|---|---|---|
Pop
330ml Glass Bottles.
|
$5.50 |
N/A
|
|
|
|
Fever Tree
200ml Glass Bottle.
|
$5.50 |
N/A
|
|
|
Cocktails
These bottled cocktail includes 2 x 3oz cocktails. Pre-mixed and chilled so all you need to
do is pour 3oz over Ice and enjoy!
|
|||||
---|---|---|---|---|---|
Lima Old Fashioned (serves 2)
8oz, 35% ABV
Banana Infused Diplomatico Mantuano Rum + Honey + Orange Blossom
|
$32.00 |
N/A
|
|
|
|
Inca Manhattan (serves 2)
Maker’s Mark Bourbon + Tonka Beans + Martini Rosso & Dry + Caramel + Menta. This cocktail is meant to be imbibed straight up (no ice), however we can send you
some ice upon request.
|
$30.00 |
N/A
|
|
|
|
Nikkei Negroni (serves 2)
8oz, 32% ABV
Gin + Campari + Aji Amarillo & Genmaicha Tea Vermouth
|
$36.00 |
N/A
|
|
|
Beer | |||||
---|---|---|---|---|---|
Asahi Black - 330ml Glass Bottle
Craft Pale Ale, Japan, 5.5% ABV
|
$13.00 |
N/A
|
|
|
Sparkling
Must be 21+ to order.
|
|||||
---|---|---|---|---|---|
Monmarthe, Secret de Famille, 1er Cru Brut, NV | 750 ml, 12% ABV | $150.00 |
N/A
|
|
White
Must be 21+ to order.
|
|||||
---|---|---|---|---|---|
Mosole, Tai, Veneto Italy, 2018
750ml 13% ABV
|
$55.00 |
N/A
|
|
|
|
Antonio Luis Cerderira, Allo, Vinho Verde, Minho , Portugal, 2018
750ml 9%
|
$65.00 |
N/A
|
|
|
|
Pasetti, Pecorino, 2018 | 750 ml, 13% ABV
Abruzzo, Italy.
|
$82.00 |
N/A
|
|
|
|
Domaene Gobelsburg, Gruner Veltliner, 2018 | 750 ml, 12.5% ABV
Kamptal, Austria.
|
$65.00 |
N/A
|
|
|
Rose
Must be 21+ to order.
|
|||||
---|---|---|---|---|---|
Costaripa, RosaMara, 2018 | 750 ml, 13% ABV
Lombardy, Italy.
|
$86.00 |
N/A
|
|
|
|
Domaene Gobelsburg, Rose, 2018 | 750 ml, 12% ABV
Niederösterreich, Austria.
|
$70.00 |
N/A
|
|
|
Red
Must be 21+ to order.
|
|||||
---|---|---|---|---|---|
Pearce Predhomme, Pinot Noir, 2017 | 750 ml, 13.1% ABV
Yamhill-Carlton, Willamette Valley, Oregon.
|
$88.00 |
N/A
|
|
|
|
Ramsay, Cabernet Sauvignon, 2017 | 750 ml, 13.5% ABV
North Coast, California.
|
$80.00 |
N/A
|
|
|
|
Scarpetta, Frico, Tuscany, Italy, 2018
750ml 13%
|
$52.00 |
N/A
|
|
|
|
Grayson Cellars, Cabernet Sauvignon, California, 2017
750ml 13.5%
|
$78.00 |
N/A
|
|
|
|
Coretta, Chianti Classico, Tuscany, Italy 2015
750ml 14%
|
$80.00 |
N/A
|
|
|
Tasting Menus
Our tasting menus are curated to offer you a full Nikkei Experience. Each menu serves one.
|
|||||
---|---|---|---|---|---|
Tasting Menu #1
Edamame
Chotto Ceviche
Shrimp Spring Rolls
Pollo den Miso
Adado de Tira
|
$50.00 |
N/A
|
|
|
|
Tasting Menu #2
Shishito Peppers
Nikkei Sashimi
Nikkei Gyoza
Miso Black Cod
Barriguita de Chanchito
|
$60.00 |
N/A
|
|
|
Tip Our Team | |||||
---|---|---|---|---|---|
$10 Gratuity | $10.00 |
N/A
|
|
||
$15 Gratuity | $15.00 |
N/A
|
|
||
$5 Gratuity | $5.00 |
N/A
|
|
Add your rating
Thank you!