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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Chuan Fang Kitchen (HK) prices confirmed by PriceListo at the following location:
Shop A68- A70, Ground Floor, Phase 1, Kingswood Richly Plaza, Tin Shui Wai, Yuen Long,
Hong Kong,
X,
HK
Paper-wrapped Grilled Fish, Grilled Meat and Vegetables
House’s signature
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Grilled Paper-wrapped Sea Bass (1 pc)
Served with potato, wood ear and starched noodles
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$341.00 |
↑+$55.00
+19.23%
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Grilled Paper-wrapped Chicken (Half)
Served with side dish (3 types) | Price not included toppings
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$169.00 |
↑+$27.00
+19.01%
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Grilled Paper-wrapped Chicken (Whole) | $327.00 |
↑+$53.00
+19.34%
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Customize Griddled
Signature Customize Pickled Pepper Dishes
Spicy Boiled
Served with small amounts of toppings (soybean sprouts, starched noodles and Chinese cabbage)
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Spicy Boiled Raw Fish (Regular) | $119.85 |
N/A
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Spicy Boiled Raw Fish (Large) | $241.40 |
N/A
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Spicy Boiled Fresh Sea Bass (1 pc (2 to 3 pax))
Tender and boneless fish
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$253.30 |
N/A
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Spicy Boiled Fresh Sea Bass (2 pcs (4 to 5 pax))
Tender and boneless fish
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$482.80 |
N/A
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Spicy Boiled Fresh Sea Bass (Regular)
Tender and boneless fish
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$168.30 |
↑+$2.30
+1.39%
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Signature Boiled Raw Fish with Old Altar Pickled Vegetable (Regular) | $119.85 |
N/A
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Signature Boiled Raw Fish with Old Altar Pickled Vegetable (Large) | $241.40 |
N/A
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Signature Boiled Sea Bass with Old Altar Pickled Vegetable (1 pc (2 to 3 pax))
Tender and boneless fish
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$253.30 |
N/A
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Signature Boiled Sea Bass with Old Altar Pickled Vegetable (2 pcs (4 to 5 pax))
Tender and boneless fish
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$484.50 |
N/A
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Signature Boiled Sea Bass with Old Altar Pickled Vegetable (Regular)
Tender and boneless fish
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$168.30 |
↑+$2.30
+1.39%
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Raw Fish with Sichuan Pepper (Large) | $241.40 |
N/A
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Raw Fish with Sichuan Pepper (Regular) | $119.85 |
↑+$1.85
+1.57%
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Boiled Sea Bass with Sichuan Pepper (1 pc (2 to 3 pax))
Tender and boneless fish
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$253.30 |
N/A
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Boiled Sea Bass with Sichuan Pepper (2 pcs (4 to 5 pax))
Tender and boneless fish
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$484.50 |
N/A
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Boiled Sea Bass with Sichuan Pepper (Regular)
Tender and boneless fish
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$168.30 |
↑+$2.30
+1.39%
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Spicy Boiled Beef (Large) | $229.50 |
N/A
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Spicy Boiled Beef (Regular) | $119.85 |
↑+$13.85
+13.07%
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Spicy Boiled Pig Intestine (Regular) | $119.85 |
↑+$13.85
+13.07%
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Spicy Boiled Pig Intestine (Large) | $229.50 |
N/A
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Spicy Boiled Pork Stomach (Regular) | $119.85 |
↑+$13.85
+13.07%
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Spicy Boiled Pork Stomach (Large) | $229.50 |
N/A
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Spicy Boiled Sliced Beef Tongue (Regular) | $119.85 |
↑+$13.85
+13.07%
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Spicy Boiled Sliced Beef Tongue (Large) | $229.50 |
N/A
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Boiled Beef with Pickled Cabbage and Chili (Regular) | $119.85 |
↑+$1.85
+1.57%
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Boiled Beef with Pickled Cabbage and Chili (Large) | $229.50 |
N/A
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Boiled Pig Intestines with Pickled Cabbage and Chili (Regular) | $119.85 |
↑+$1.85
+1.57%
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Boiled Pig Intestines with Pickled Cabbage and Chili (Large) | $229.50 |
N/A
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Boiled Pork Stomach with Pickled Cabbage and Chili (Regular) | $119.85 |
N/A
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Boiled Pork Stomach with Pickled Cabbage and Chili (Large) | $229.50 |
N/A
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Boiled Beef Tongue with Pickled Cabbage and Chili (Regular) | $119.85 |
↑+$1.85
+1.57%
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Boiled Beef Tongue with Pickled Cabbage and Chili (Large) | $229.50 |
N/A
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Numbing Spicy Beef (Regular) | $119.85 |
↑+$1.85
+1.57%
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Numbing Spicy Beef (Large) | $229.50 |
N/A
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Numbing Spicy Pork Intestines (Regular) | $119.85 |
↑+$1.85
+1.57%
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Numbing Spicy Pork Intestines (Large) | $229.50 |
N/A
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Numbing Spicy Beef Tongue (Regular) | $119.85 |
↑+$1.85
+1.57%
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Numbing Spicy Beef Tongue (Large) | $229.50 |
N/A
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Numbing Spicy Pork Stomach (Regular) | $119.85 |
N/A
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Numbing Spicy Pork Stomach (Large) | $229.50 |
N/A
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Spicy Boiled Bullfrogs (Regular) | $132.60 |
↑+$1.60
+1.22%
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Spicy Boiled Bullfrogs (Large) | $254.15 |
N/A
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Boiled Bullfrogs with Pickled Cabbage (Regular) | $132.60 |
↑+$1.60
+1.22%
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Boiled Bullfrogs with Pickled Cabbage (Large) | $254.15 |
N/A
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Boiled Bullfrogs with Sichuan Pepper (Regular) | $132.60 |
↑+$1.60
+1.22%
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Boiled Bullfrogs with Sichuan Pepper (Large) | $254.15 |
N/A
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Spicy Boiled Pot
Chef recommended | Beef, chicken, fresh sashimi, pork intestines, bean sprouts, Chinese cabbage and potato noodles
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$241.00 |
↑+$39.00
+19.31%
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Duck's Blood, Beef and Tripe in Spicy Soup (Regular) | $184.00 |
N/A
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Boiled Fish with Pickled Cabbage and Lemon (Regular) | $119.85 |
N/A
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Boiled Fish with Pickled Cabbage and Lemon (Large) | $241.40 |
N/A
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Boiled Sea Bass with Pickled Cabbage and Lemon (Regular) | $168.30 |
N/A
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Boiled Sea Bass with Pickled Cabbage and Lemon (1 pc (2 to 3 pax)) | $253.30 |
N/A
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Boiled Sea Bass with Pickled Cabbage and Lemon (2 pcs (4 to 5 pax)) | $484.50 |
N/A
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Cold Stirred | |||||
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Sichuan Mouthwatering Chicken (Regular) | $55.25 |
↑+$5.25
+10.50%
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Sichuan Mouthwatering Chicken (Half) | $98.60 |
↑+$2.60
+2.71%
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Sichuan Mouthwatering Chicken (1 pc) | $188.70 |
↑+$2.70
+1.45%
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Classic Hand Shredded Chicken (Regular) | $55.25 |
↑+$1.25
+2.31%
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Classic Hand Shredded Chicken (Half) | $111.35 |
↑+$9.35
+9.17%
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Classic Hand Shredded Chicken (1 pc) | $194.65 |
↑+$2.65
+1.38%
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Hand-shredded Chicken with Lemon Juice (Regular) | $55.25 |
↑+$1.25
+2.31%
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Hand-shredded Chicken with Lemon Juice (Half) | $111.35 |
↑+$9.35
+9.17%
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Hand-shredded Chicken with Lemon Juice (1 pc) | $194.65 |
↑+$2.65
+1.38%
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Sliced Pork Belly with Mashed Garlic | $65.00 |
↑+$11.00
+20.37%
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Celtuce with Shredded Jellyfish | $65.00 |
↑+$11.00
+20.37%
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Cold Stirred Pig Intestine | $65.00 |
↑+$11.00
+20.37%
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Chilled Beef Tripe Salad | $65.00 |
↑+$11.00
+20.37%
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Black Fungus Salad | $41.00 |
↑+$7.00
+20.59%
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Golden Preserved Egg with Tofu | $51.00 |
N/A
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Cold Stirred Dried Tofu | $51.00 |
↑+$12.00
+30.77%
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Chilled Marinated Cucumber | $41.00 |
↑+$7.00
+20.59%
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Cold Shredded Celtuce | $51.00 |
↑+$9.00
+21.43%
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Stirred Beef with Purple Onion | $65.00 |
↑+$11.00
+20.37%
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Cold Stirred Beef Tongue | $65.00 |
↑+$11.00
+20.37%
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Pig Tripe with Onion | $65.00 |
↑+$11.00
+20.37%
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Cold Stirred King Trumpet Mushroom | $51.00 |
↑+$9.00
+21.43%
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King Trumpet Mushroom with Hand Shredded Chicken | $65.00 |
↑+$11.00
+20.37%
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Sliced Beef and Beef Offal in Chili Sauce | $65.00 |
↑+$11.00
+20.37%
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Sliced Lotus Roots | $41.00 |
↑+$7.00
+20.59%
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Cold Stirred Cauliflower | $41.00 |
N/A
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Numbing Spicy Chicken Gizzard | $65.00 |
N/A
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Cold Stirred Hand Shredded Cabbage with Chili and Vinegar | $41.00 |
N/A
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Cold Stirred Dried Egg Whites | $55.00 |
N/A
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Spicy Shredded Potatoes | $51.00 |
N/A
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Cold Stirred Shredded Chayote | $51.00 |
N/A
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Dishes | |||||
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Stir-fried Beef with Pickled Cabbage | $94.00 |
↑+$16.00
+20.51%
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Stir-fried Pork Intestines with Pickled Cabbage | $85.00 |
↑+$15.00
+21.43%
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Stir-fried Pork Belly with Pickled Cabbage | $85.00 |
↑+$15.00
+21.43%
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Stir-fried Bullfrogs with Pickled Cabbage | $127.00 |
↑+$21.00
+19.81%
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Chicken with Assorted Pepper and Potatoes | $141.00 |
↑+$23.00
+19.49%
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Hand Shredded Cabbage | $61.00 |
↑+$11.00
+22.00%
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Stir-fried String Beans with Minced Pork | $65.00 |
↑+$11.00
+20.37%
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Stir-fried Boiled Pork Slices with Cabbage in Hot Sauce | $85.00 |
↑+$7.00
+8.97%
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Pork Belly with Cauliflower | $79.00 |
↑+$13.00
+19.70%
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Stir-fried Celtuce with Fresh Mushroom | $79.00 |
↑+$13.00
+19.70%
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Stir-fried Shredded Potato in Sauce | $69.00 |
N/A
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Mapo Tofu | $65.00 |
↑+$11.00
+20.37%
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Spicy Sichuan Diced Chicken | $127.00 |
↑+$21.00
+19.81%
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Sauteed Chicken Cartilage with Chili Pepper | $141.00 |
↑+$23.00
+19.49%
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Stir-fried Sliced Lotus Root and Pork Belly | $79.00 |
↑+$13.00
+19.70%
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Sauteed Bullfrogs with Chili Pepper | $155.00 |
↑+$25.00
+19.23%
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Sichuan Sauteed Pig Intestine with Chili Pepper | $85.00 |
↑+$15.00
+21.43%
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Bullfrogs with Assorted Pepper and Potatoes | $184.00 |
↑+$30.00
+19.48%
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Stir-fried Pork Stomach with Pickled Cabbage | $85.00 |
↑+$15.00
+21.43%
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Stir-fried Chicken Pieces with Pickled Vegetable | $94.00 |
↑+$16.00
+20.51%
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Stir-Fried Beef Tripe with Pickled Vegetables | $94.00 |
↑+$16.00
+20.51%
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Sauteed Beef Tongue | $94.00 |
↑+$16.00
+20.51%
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Sauteed Chicken Pieces | $94.00 |
↑+$16.00
+20.51%
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Stir-fried Celtuce Slices | $79.00 |
↑+$13.00
+19.70%
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Stir-fried Black Fungus with Cucumber | $79.00 |
↑+$13.00
+19.70%
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Stir-fried Beef Tongue with Pickle Vegetables | $94.00 |
↑+$16.00
+20.51%
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Stir-fried Dried Tofu with Pickle Vegetables | $80.00 |
↑+$10.00
+14.29%
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Stir-fried Dried Egg White with Pickle Vegetables | $80.00 |
↑+$10.00
+14.29%
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Stir-fried Black Fungus with Pickled Cabbage | $80.00 |
N/A
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Sauteed Beef | $94.00 |
↑+$16.00
+20.51%
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Sauteed Sliced Omasum | $94.00 |
↑+$16.00
+20.51%
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Stir-fried Black Fungus | $85.00 |
N/A
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Sauteed Pig Stomach | $85.00 |
N/A
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Sauteed Pork Belly | $85.00 |
↑+$15.00
+21.43%
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Sauteed Pig Intestines | $85.00 |
↑+$15.00
+21.43%
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Sauteed Bullfrogs | $127.00 |
↑+$21.00
+19.81%
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Pork Stomach and Chicken Pot (Regular) | $168.30 |
N/A
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Pork Stomach and Chicken Pot (Large) | $253.30 |
N/A
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Beef and Cauliflower | $94.00 |
N/A
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Stir-fried Beef with Sliced Lotus Root | $94.00 |
N/A
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Stir-fried Pork Belly with Celtuce | $85.00 |
N/A
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Stir-fried Pork Intestines with Celtuce | $85.00 |
N/A
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Stir-fried Beef with Celtuce | $94.00 |
N/A
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Stir-fried Celtuce with Pork Cracklings | $79.00 |
N/A
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Stir-fried Shredded Chayote | $72.00 |
N/A
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Stir-fried Sliced Chayote | $72.00 |
N/A
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Stir-fried Beef with Chayote | $94.00 |
N/A
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Stir-fried Pork Belly with Chayote | $65.00 |
N/A
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Stir-fried Pork Intestines with Chayote | $85.00 |
N/A
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Stir-fried Pork Belly with Green Beans | $85.00 |
N/A
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Stir-fried Cabbage with Pork Cracklings | $69.00 |
N/A
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Stir-fried Beef with Spicy Potatoes | $94.00 |
N/A
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Stir-fried Pork Belly with Spicy Potatoes | $85.00 |
N/A
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Stir-fried Dried Tofu with Chinese Celery | $72.00 |
N/A
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Stir-fried Dried Tofu with Egg White Curd | $79.00 |
N/A
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Pork Intestines with Pickled Pepper | $85.00 |
N/A
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Sauteed Squid Tentacles with Chili Pepper | $156.00 |
N/A
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Sauteed Squid Tentacles | $141.00 |
N/A
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Stir-fried Squid Tentacles with Pickled Pepper | $141.00 |
N/A
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Stir-fried Squid Tentacles with Pickled Vegetables | $141.00 |
N/A
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Stir-fried Chicken Gizzard with Pickled Vegetables | $85.00 |
N/A
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Stir-fried Chicken Gizzard | $85.00 |
N/A
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Stir-fried Beef with Pickled Pepper | $94.00 |
N/A
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Country-style Stir-fried Pork | $85.00 |
N/A
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Stir-fried Boiled Pork Slices with Pickled Pepper in Hot Sauce | $85.00 |
N/A
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Sauteed Shredded Potato | $72.00 |
N/A
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Sauteed Green Beans | $72.00 |
N/A
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Sauteed Celtuce | $72.00 |
N/A
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Sauteed Sliced Lotus Root | $72.00 |
N/A
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Sauteed Green Chili Peppers | $72.00 |
N/A
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Sauteed Cucumber | $72.00 |
N/A
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Sauteed Dried Tofu | $72.00 |
N/A
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Sauteed Sliced Chayote | $72.00 |
N/A
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Sauteed Cauliflower | $72.00 |
N/A
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Sauteed Egg White Curd | $72.00 |
N/A
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Sauteed Cloud Ear Fungus | $72.00 |
N/A
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Sauteed Cabbage | $72.00 |
N/A
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Sichuan Style Noodles and Rice | |||||
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Cold Stirred Noodles
Served with hand-shredded chicken, shredded cucumber, coriander and deep-fried soybeans
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$55.00 |
↑+$9.00
+19.57%
|
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Sauteed Vermicelli with Minced Pork | $72.00 |
↑+$12.00
+20.00%
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Sichuan Fried Rice | $72.00 |
N/A
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Stir-fried Sweet Potato Noodles in Sichuan Style | $72.00 |
N/A
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A La Carte | |||||
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White Rice | $14.00 |
↑+$2.00
+16.67%
|
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Q Noodles | $22.00 |
↑+$4.00
+22.22%
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Rice Noodles | $22.00 |
↑+$4.00
+22.22%
|
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Sweet Potato Noodles | $22.00 |
↑+$4.00
+22.22%
|
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Potato Noodles | $26.00 |
N/A
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Beverage | |||||
---|---|---|---|---|---|
Tiandi No.1 (1 Canned) | $21.00 |
N/A
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Wong Lo Kat Herbal Tea | $21.00 |
↑+$4.00
+23.53%
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Coke | $18.00 |
↑+$4.00
+28.57%
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Coke Zero | $18.00 |
↑+$4.00
+28.57%
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Cream Soda | $18.00 |
↑+$4.00
+28.57%
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Lemon Tea (Iced) | $21.00 |
N/A
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Lemon Water (Iced) | $21.00 |
N/A
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Milk Tea (Iced) | $21.00 |
N/A
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Lemon Coke (Iced) | $26.00 |
N/A
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Lemon Cream Soda (Iced) | $26.00 |
N/A
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Coffee | $21.00 |
↑+$4.00
+23.53%
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