Côte Brasserie (UK) Menu
{ open = false; }, 3000); }">
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Beef Cheek Bourguignon
£17.73
{ open = false; }, 3000); }">6 hour slow-cooked beef cheek, mushrooms, bacon lardons, potato purée (Serves:1)
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Paillard Salad
£13.23
{ open = false; }, 3000); }"> ↑+£0.15Chargrilled chicken breast, French beans, endive, lettuce, hazelnuts, croutons, tarragon & caper dressing (Serves:1)
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Tuna Niçoise
£15.22
{ open = false; }, 3000); }"> ↑+£0.09Sesame crusted tuna (served pink), free-range soft egg, artichokes, anchovies, red onion, potatoes, mustard vinaigrette (Serves:1)
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Poulet 'Breton'
£14.12
{ open = false; }, 3000); }"> ↑+£0.33Corn-fed chicken reared in Northern France. Chargrilled half chicken, frites, rocket (Serves:1)
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Poulet Grille
£13.08
{ open = false; }, 3000); }">Chargrilled chicken breast, creamy wild mushroom & thyme sauce, gratin dauphinois potatoes (Serves:1)
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Confit Pork Belly
£16.50
{ open = false; }, 3000); }"> ↑+£0.11Savoy cabbage, gratin dauphinois potatoes, Calvados & thyme jus (Serves:1)
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Côte Burger
£14.95
{ open = false; }, 3000); }"> ↑+£0.157oz beef burger, melted Reblochon cheese, truffle mayonnaise, caramelised red onion, brioche bun and frites (French streaky bacon +£1) (Serves:1)
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Breton Fish Stew
£16.10
{ open = false; }, 3000); }"> ↑+£0.18Traditional coastal stew from Brittany. Sea bass, mussels, prawns and squid with tomato, white wine and chilli. Served with French...
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7oz Fillet Steak
£27.15
{ open = false; }, 3000); }"> ↑+£0.36The most tender of steaks. Recommended medium rare. Served with frites & watercress (Serves:1)
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10oz Ribeye Steak
£22.19
{ open = false; }, 3000); }"> ↑+£0.27Flavourful and succulent. Recommended medium. Served with frites & watercress (Serves:1)
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Vegan Côte Burger
£14.38
{ open = false; }, 3000); }"> ↑+£0.25Moving Mountains™ burger patty with vegan cheese and truffle mayonnaise, caramelised red onion, brioche bun and frites (Serves:1)
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Garlic Butter
£1.50
{ open = false; }, 3000); }">(Serves:1)
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Mushroom Sauce
£2.50
{ open = false; }, 3000); }">(Serves:1)
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Béarnaise Sauce
£2.50
{ open = false; }, 3000); }">(Serves:1)
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Peppercorn Sauce
£2.50
{ open = false; }, 3000); }">(Serves:1)
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Roquefort butter
£2.50
{ open = false; }, 3000); }">(Serves:1)
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Fougasse
£5.65
{ open = false; }, 3000); }"> ↑+£0.09A Provençal garlic bread (Serves:1)
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Olives
£3.38
{ open = false; }, 3000); }"> ↑+£0.07Garlic & herbs (Serves:1)
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French Onion Soup
£6.61
{ open = false; }, 3000); }"> ↑+£0.05A Parisian classic. Rustic French onion soup with Comté sourdough croûtes (Serves:1)
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Crab Maison
£9.90
{ open = false; }, 3000); }"> ↑+£0.05British crab, avocado, cucumber, capers, red onion, mayonnaise, toasted baguette (Serves:1)
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Calamari
£7.72
{ open = false; }, 3000); }"> ↑+£0.12Sautéed breadcrumbed squid, tartare sauce (Serves:1)
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Chablis
£41.36
{ open = false; }, 3000); }"> ↑+£0.17Olivier Tricon. Crisp with citrus notes and a mineral finish.
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Vin de France
£20.76
{ open = false; }, 3000); }"> ↑+£0.18Anciens Temps Blanc | A lovely white from the Pyrenées | A Côte exclusive
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Chardonnay
£25.15
{ open = false; }, 3000); }"> ↑+£0.05Vin De Pays D’Oc. Melon and pineapple with subtle toasty oak.
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Picpoul De Pinet
£28.25
{ open = false; }, 3000); }"> ↑+£0.31Domaine De Roquemolière. Melon and lime freshness.
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Chocolate Fondant
£6.78
{ open = false; }, 3000); }">With crème fraîche (Serves:1)
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Crème Caramel
£6.91
{ open = false; }, 3000); }"> ↑+£0.13Traditional set vanilla pod custard with dark caramel and cream (Serves:1)
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Chocolate and Salted Caramel Tart
£7.10
{ open = false; }, 3000); }"> ↑+£0.10With a dairy-free vanilla ice cream (Serves:1)
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Coca Cola
£3.15
{ open = false; }, 3000); }"> ↑+£0.05(Serves:1)
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Coke Zero
£3.03
{ open = false; }, 3000); }"> ↑+£0.03(Serves:1)
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Diet Coke
£3.04
{ open = false; }, 3000); }"> ↑+£0.04(Serves:1)
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La Mortuacienne Cloudy Lemonade
£3.46
{ open = false; }, 3000); }"> ↑+£0.01(Serves:1)
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Frobishers Elderflower
£4.04
{ open = false; }, 3000); }"> ↑+£0.04A softly sparkling elderflower pressé, fresh and fragrant in equal measure. (Serves:1)
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Frobishers Raspberry and Rhubarb
£4.04
{ open = false; }, 3000); }"> ↑+£0.04A sparkling raspberry and rhubarb pressé with botanical undertones of juniper, bergamot and ginger. (Serves:1)
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Tarte au Citron
£6.80
{ open = false; }, 3000); }">Crème fraîche, raspberries (Serves:1)
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Salmon Côte D’Azur
£14.63
{ open = false; }, 3000); }">Inspired by flavours from the South of France. Salmon fillet, red pepper & lemon sauce, crushed petit pois, Puy lentils,...
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Triple Cooked Truffle Chips
£4.86
{ open = false; }, 3000); }"> ↑+£0.06(Serves:1)
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Squash Taboulé
£13.21
{ open = false; }, 3000); }"> ↑+£0.12Inspired by Marseille’s North African quarter. Roasted butternut squash & courgette, harissa couscous, chickpeas, spinach, rocket, coconut yoghurt (Serves:1)
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Merlot
£23.69
{ open = false; }, 3000); }"> ↑+£0.20Chemin De Marquiere, Vin De Pays D’Oc. Smooth plum, blackberry and herbal spice.
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Côtes du Rhône Villages
£29.24
{ open = false; }, 3000); }"> ↑+£0.05AOP, Maison Sinnae, Element ‘Luna’| Bright & approachable
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Pinot Noir
£32.20
{ open = false; }, 3000); }"> ↑+£0.20Les Mougeottes, Vin De Pays D’Oc. Hints of black cherry and raspberry fruit.
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Frites
£3.86
{ open = false; }, 3000); }"> ↑+£0.06(Serves:1)
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Tomato Salad
£3.86
{ open = false; }, 3000); }"> ↑+£0.06With basil & shallots (Serves:1)
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Gratin Dauphinois Potatoes
£3.86
{ open = false; }, 3000); }"> ↑+£0.06(Serves:1)
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Green Salad
£3.86
{ open = false; }, 3000); }"> ↑+£0.06(Serves:1)
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Petit Pois
£3.80
{ open = false; }, 3000); }">Lemon zest, croutons & mint (Serves:1)
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Creamed Spinach
£4.65
{ open = false; }, 3000); }"> ↑+£0.09(Serves:1)
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French Beans
£3.80
{ open = false; }, 3000); }">(Serves:1)
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Toasted Sourdough Bread
£3.31
{ open = false; }, 3000); }">(Serves:1)
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Veuve Ambal
£30.92
{ open = false; }, 3000); }"> ↑+£0.16Crémant de Bourgogne | A Burgundian fizz
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Gobillard
£44.08
{ open = false; }, 3000); }"> ↑+£0.28Brut Tradition, NV, Champagne | An elegant classic
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Sassy Cidre 4%
£5.57
{ open = false; }, 3000); }"> ↑+£0.05100% organic apple cider from Normandy