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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing DHYC Dimsum Restaurant (HK) prices confirmed by PriceListo at the following location:
Shop 2A, 1/F, Monterey Place, 23 Tong Chun Street, Tseung Kwan O,
Hong Kong,
X,
HK
Steamed Dim Sum | |||||
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Har Gow (3 pcs)
Chef's recommendation
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$50.00 |
N/A
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Siu Mai (4 pcs) | $50.00 |
N/A
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Vegetables Dumplings (3 pcs) | $50.00 |
N/A
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Minced Beef Balls (3 pcs) | $46.00 |
N/A
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Truffle and Mushroom Dumplings (3 pcs)
Vegetarian
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$58.00 |
N/A
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Chicken Feet
For ref only: Chicken feet
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$38.00 |
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Garlic Spare Ribs | $38.00 |
N/A
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Tofu Skin Wraps (3 pcs) | $38.00 |
N/A
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Garlic Squid with Vermicelli | $58.00 |
N/A
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Cilantro and Conpoy Dumplings (3 pcs) | $58.00 |
N/A
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Shrimp Asparagus Dumplings (3 pcs) | $58.00 |
N/A
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Baked and Deep-fried Dim Sum | |||||
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Baked Char Siu Bao (3 pcs)
Chef's recommendation
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$46.00 |
N/A
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Spring Rolls (4 pcs) | $50.00 |
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Deep-fried Turnip Millie Puffs (3 pcs)
Chef's recommendation
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$50.00 |
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Deep-fried Taro Puff (3 pcs) | $50.00 |
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Ham Sui Gok (3 pcs) | $38.00 |
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Deep-fried Handmade Squid Cake (3 pcs) | $50.00 |
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Deep-fried Dumpling with Soup (3 pcs) | $50.00 |
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Wok-fried Rice Rolls | |||||
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Wok-fried Rice Rolls with XO Sauce
Chef's recommendation
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$94.00 |
N/A
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Steamed Rice Rolls | |||||
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Steamed Rice Rolls with Char Siu | $58.00 |
N/A
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Steamed Rice Rolls with Minced Beef | $58.00 |
N/A
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Steamed Rice Rolls with Prawns
Chef's recommendation
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$58.00 |
N/A
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Steamed Rice Rolls with Spring Onions, Dried Shrimps and Dried Scallops | $58.00 |
N/A
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Vegetables | |||||
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Chinese Kale with Ginger Juice | $94.00 |
N/A
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Chinese Kale with Minced Garlic | $94.00 |
N/A
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Boiled Chinese Kale | $94.00 |
N/A
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Choy Sum with Ginger Juice | $94.00 |
N/A
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Choy Sum with Minced Garlic | $94.00 |
N/A
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Boiled Choy Sum | $94.00 |
N/A
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Chinese Lettuce with Ginger Juice | $94.00 |
N/A
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Chinese Lettuce with Minced Garlic | $94.00 |
N/A
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Boiled Chinese Lettuce | $94.00 |
N/A
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Baby Bok Choy with Ginger Juice | $94.00 |
N/A
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Baby Bok Choy with Minced Garlic | $94.00 |
N/A
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Boiled Baby Bok Choy | $94.00 |
N/A
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Rice and Noodles | |||||
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Yangzhou Fried Rice
For ref only: A Chinese-style wok fried rice dish with meat
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$130.00 |
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Fried Rice with Dried Scallop and Egg White | $144.00 |
N/A
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Signature Fried Rice
Chef's recommendation
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$144.00 |
N/A
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Wok-fried Flat Rice Noodles with Beef | $130.00 |
N/A
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Satay Beef Fried Noodles
Chef's recommendation
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$130.00 |
N/A
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Shredded Pork Fried Noodles | $118.00 |
N/A
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Classic Fried Noodles with Premium Soy Sauce
Vegetarian
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$118.00 |
N/A
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Singapore Fried Rice Vermicelli
For ref only: Stir-fried rice vermicelli with meat and curry powder
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$130.00 |
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Baked Ying Yang Rice
Chef's recommendation
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$144.00 |
N/A
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Baked Rice with Minced Beef and Fresh Tomato
Chef's recommendation
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$130.00 |
N/A
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Baked Portuguese Chicken Rice
Chef's recommendation
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$130.00 |
N/A
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To Share | |||||
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Prawn Toast
Chef's recommendation
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$82.00 |
N/A
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Minced Fish Stuffed Tiger Peppers | $82.00 |
N/A
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Deep-fried Hiroshima Oysters with Jing Sauce | $94.00 |
N/A
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Stir-fried Assorted Mushrooms with Maggi Sauce
Vegetarian
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$82.00 |
N/A
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Deep-fried Tofu with Salt and Pepper
Vegetarian
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$82.00 |
N/A
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Stir-fried Lo Bak Go with XO Sauce
Turnip cake
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$106.00 |
N/A
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Stir-fried Green Beans with Minced Pork | $82.00 |
N/A
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Deep-fried Chicken Wings with Salt and Pepper | $94.00 |
N/A
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Desserts and Sweet Soup | |||||
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Steamed Sponge Cake
For ref only: Cantonese steamed cake made from flour, egg and custard powder
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$46.00 |
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-
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Steamed Egg Custard Buns
Chef's recommendation
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$50.00 |
N/A
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Dan San
Deep-fried dough twist | Chef's recommendation
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$46.00 |
N/A
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Steamed Red Dates Cake
Vegetarian
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$50.00 |
N/A
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Sesame Rolls
Vegetarian
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$38.00 |
N/A
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Mango Pudding
For ref only: Cold mango pudding, usually served with evaporated milk
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$50.00 |
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Deep-fried Milk Puff
Chef's recommendation
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$58.00 |
N/A
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Baked Lotus Sago Pudding
Chef's recommendation
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$50.00 |
N/A
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Almond Sweet Soup | $38.00 |
N/A
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Sauces
Handcrafted in Hong Kong | Products of our Michelin sister restaurant, Yixin | Famous for its unique nostalgic Cantonese cuisine for over 60 years
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Soy Sauce | $82.00 |
N/A
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Garlic Oil | $70.00 |
N/A
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Shallot Oil | $70.00 |
N/A
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XO Sauce (Small) | $118.00 |
N/A
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XO Sauce (Large) | $166.00 |
N/A
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Cold Brew Tea | |||||
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Cold Brew Osmanthus Tartary Buckwheat Tea | $34.00 |
N/A
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Cold Brew Osmanthus Tieguanyin Tea | $34.00 |
N/A
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Cold Brew Rose Oolong Tea | $34.00 |
N/A
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Cold Brew Four Seasons Green Tea | $34.00 |
N/A
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Chinese Herbal Drinks
Detoxification and cleansing
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Winter Melon and Barley | $34.00 |
N/A
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Lo Han Guo Tea
Monk fruit
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$34.00 |
N/A
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Other Beverages | |||||
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Coke
For ref only: Carbonated sugary soft drink
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$26.00 |
-
-
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Coke Zero
For ref only: Zero calories no sugar carbonated soft drink
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$26.00 |
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Sprite
For ref only: Colourless, lemon and lime-flavored soft drink
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$26.00 |
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Mineral Water
For ref only: Water from a mineral spring that contains various minerals
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$26.00 |
-
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Sparkling Water
For ref only: Carbonated water
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$26.00 |
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