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You are viewing Dynasty Garden (HK) prices confirmed by PriceListo at the following location:
Shop No. 101, 1/F, Goldin Financial Global Centre, 17 Kai Cheung Road Bay,
Hong Kong,
X,
HK
Dynasty Garden Combo Set Takeaway | |||||
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Dynasty Garden Star Takeaway Set (Per Person)
Dynasty Garden dim sum platter (3 pcs), soup of the day, supreme barbecued pork with honey sauce and rice and dessert of the day
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$128.00 |
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Dynasty Garden Special Takeaway Set (Per Person)
Tossed ice plant|homemade sauce, boiled pork lung soup, deep-fried bean curd cube | spicy salt | deep-fried chicken cartilage and fried rice|seafood
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$168.00 |
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Dynasty Garden Executive Takeaway Set (Per Person)
Smoked soft-boiled egg|caviar, Winter melon soup|crab meat|conpoy, Supreme barbecued pork loin | honey sauce crispy pork belly, Pan-fried jumbo Hokkaido scallop | black truffle and Braised homemade noodle | Yunnan ham | shredded abalone | fish maw | sea cucumber
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$198.00 |
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Chef's Specialty | |||||
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Slow-cooked US Angus Beef Short Rib with Honey Sauce (3 pcs) | $268.00 |
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Signature Roasted Chicken with Himalayan Rock Salt (Half) | $238.00 |
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Signature Roasted Chicken with Himalayan Rock Salt (Whole) | $438.00 |
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Braised Chicken With Abalone, Ginger And Spring Onion | $288.00 |
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Baked Crab Shell with Crab Meat and Onion (per person) | $128.00 |
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Family Delicacies | |||||
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Wok-Fried Beef Fillet With Taiwanese White Bitter Melon, Black Bean Sauce And Garlic | $218.00 |
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Braised Pork Cartilage In Casserole With Balsamic Vinegar | $188.00 |
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Pan-seared Egg Omelette with Barbecued Pork, Shrimp and Sprout | $138.00 |
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Braised Eggplant in Casserole, Minced Pork and Salty Fish | $138.00 |
↓-$20.00
-12.66%
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Wok-Fried Prawn With Salted Egg Yolk | $228.00 |
N/A
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Specialty | |||||
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Crispy Snow Crab Claw with Minced Shrimp (per person) | $88.00 |
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Braised Bean Curd with Black Truffle (8 pcs) | $128.00 |
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Wok-fried Baby Kale with Rice Wine Sauce | $148.00 |
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Braised Homemade Noodles with Yunnan Ham, Shredded Abalone, Dried Shrimp, Fish Maw and Sea Cucumber | $188.00 |
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Fried Beetroot Fragrant Rice with Conpoy, Yunnan Ham and Egg White | $168.00 |
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Appetizer | |||||
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Deep-fried Abalone with Salt, Pepper and Garlic (3 pcs) | $128.00 |
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Crispy French Sea Bass Cube with Vinegar Sauce | $128.00 |
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Charcoal-grilled Pork Neck | $128.00 |
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Deep-fried Chinese Noodlefish with Salt, Pepper and Seaweed | $108.00 |
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Deep-fried Bean Curd Cube with Spicy Salt (8 pcs) | $88.00 |
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Tossed Ice Plant with Homemade Sauce | $68.00 |
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Marinated Greenhouse Cucumber with Japanese Black Garlic | $68.00 |
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Preserved Egg With Green Chilli Pepper | $88.00 |
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Soup and Broth | |||||
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Double-boiled Fish Maw with Bamboo Pith and Chinese Cabbage | $238.00 |
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Double-Boiled Conch Soup With Fish Maw And Matsutake Mushroom | $198.00 |
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Boiled Pork Lung Soup with Almond | $108.00 |
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Hot and Sour Seafood Broth | $88.00 |
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Sweet Corn Soup With Crab Meat | $88.00 |
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Bean Curd Broth with Assorted Vegetable | $88.00 |
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Soup of the Day
For ref only: Soup of the day
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$70.00 |
↑+$2.00
+2.94%
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Bird's Nest | |||||
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Braised Supreme Bird’s Nest (Per Person) | $580.00 |
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Double-Boiled Supreme Bird’s Nest With Crab Meat(Per Person) | $580.00 |
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Braised Bird’s Nest Broth With Minced Chicken(Per Person) | $298.00 |
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Double-Boiled Supreme Bird’s Nest With Almond Juice(Per Person) | $480.00 |
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Abalone and Dried Seafood | |||||
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Braised Whole Fried Yoshihama Abalone With Supreme Oyster Sauce(Per Person)
Variations 25-head
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$888.00 |
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Braised Whole Dried South Africa Abalone With Supreme Oyster Sauce (5-Head)(Per Person) | $488.00 |
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Seafood | |||||
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Braised Garoupa Fillet In Casserole with Garlic, Ginger and Spring Onion (4 pcs) | $398.00 |
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Sauteed Sliced USA Sea Whelk with XO Sauce | $368.00 |
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French Sea Bass (3 Pcs)
Variations Steamed With Preserved Black Bean Sauce | Served With Vinegar Sauce
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$298.00 |
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Braised Grouper Belly with Bean Curd and Mushroom | $268.00 |
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Barbecue | |||||
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Supreme Barbecued Pork Loin with Honey Sauce | $188.00 |
↑+$20.00
+11.90%
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Smoked Chicken with Soya Sauce (Half) | $238.00 |
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Smoked Chicken with Soya Sauce (Whole) | $438.00 |
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Meat | |||||
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Wok-fried Beef Fillet, Boletus Mushroom with Black Garlic | $208.00 |
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Sweet And Sour Pork With Fruit | $168.00 |
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Wok-fried Pork Loin with Scallion and Green Chilli Pepper | $168.00 |
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Wok-fried Pork Loin with Wild Mushroom and Barbecued Sauce | $168.00 |
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Steamed Spare Rib with Preserved Bean Sauce | $158.00 |
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Poultry | |||||
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Roasted Chicken with Red Fermented Bean (Half) | $238.00 |
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Roasted Chicken with Red Fermented Bean (Whole) | $438.00 |
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Marinated Chicken In Casserole With Black Bean, Dried Onion And Chilli | $188.00 |
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Vegetables | |||||
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Simmered Baby Spinach and Tomato in Superior Soup | $148.00 |
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Braised Bean Curd with Black Truffle (8 pcs) (Vegetables) | $128.00 |
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Simmered Seasonal Greens with Minced Pork and Fungus in Superior Soup | $138.00 |
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Wok-Fried Seasonal Greens With Fungus And Lily Bulb | $158.00 |
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Wok-fried Baby Kale with Rice Wine Sauce (Vegetables) | $148.00 |
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Sauteed Kale in Casserole with Malaysian Shrimp Paste, Dry Shrimp and Minced Pork | $208.00 |
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Noodles and Rice | |||||
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Fried Rice with Shrimp, Scallop, Crab Meat and Conpoy | $198.00 |
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Fried Rice with Minced Wagyu Beef and Foie Gras | $198.00 |
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Braised Egg Noodle With Goose Web, Ginger And Spring Onion | $198.00 |
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Fried Rice Noodles with Angus Beef, XO Sauce and Chilli Sauce | $198.00 |
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Crispy Rice in Soup with Minced Seafood | $188.00 |
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Braised Homemade Noodles with Yunnan Ham, Shredded Abalone, Fish Maw and Sea Cucumber | $188.00 |
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Fried Beetroot Fragrant Rice with Conpoy, Yunnan Ham and Egg White (Noodles and Rice) | $168.00 |
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Fried Rice Vermicelli with Crab Meat and Scrambled Egg | $168.00 |
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Steam Rice (per person) | $18.00 |
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