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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Empire Grill Fine Indian Cuisine Inc (CA) prices confirmed by PriceListo at the following location:
4316 17 St Nw,
Edmonton,
T6T 0C1,
CA
Starters | |||||
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Fish Pakora
Crispy fried fish with mint chutney and vegetable slaw.
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$10.00 |
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Hara Bhara Samosa
All naturally green samosa packed with green vegetables. Served with salad, tamarind, and mint chutney.
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$5.00 |
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Tandoori Chicken (4 pcs (Serves 2) )
Leg and back attached chicken marinated in yogurt and tandoori spices served with fresh mint and yogurt tzatziki sauce.
Choose your quantity 4 pcs (Serves 2) 0 8 pcs (Serves 4) 24 |
$16.00 |
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Tandoori Chicken (8 pcs (Serves 4))
Leg and back attached chicken marinated in yogurt and tandoori spices served with fresh mint and yogurt tzatziki sauce.
Choose your quantity 4 pcs (Serves 2) 0 8 pcs (Serves 4) 24 |
$24.00 |
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Chicken Tikka Achari
Juicy pieces of chicken marinated in a creamy, tangy, and savoury pickling spice blend and baked in a tandoor.
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$16.00 |
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Fish Achari
Fresh fish chunks marinated in a creamy, tangy, and savoury pickling spice blend and baked in a tandoor.
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$16.00 |
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Soya Chaap Achari
Soya chaap marinated in a creamy, tangy, and pickling spice blend and baked in a tandoor.
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$14.00 |
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Soya Chaap Malai
Soya chaap marinated in a creamy and mild sauce and baked in a tandoor.
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$14.00 |
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Vegetable Pakora
Vegetable pakoras fried to crispy perfection and served with a light and creamy cilantro sauce.
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$10.00 |
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Paneer Tikka Achari
Fresh paneer marinated in a creamy, tangy, and savoury pickling spice blend and baked in a tandoor.
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$15.00 |
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Tandoor Roasted Malai Paneer Tikka
Roasted cottage cheese (malai paneer) with onion and peppers served with fresh mint dipping sauce and pico de gallo.
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$15.00 |
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Chicken Samosa
Delicious samosa filled with minced chicken. Served with salad, tamarind, and mint chutney.
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$6.00 |
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Yukon Gold Patties (Aloo Tikki)
Grilled potato and bean patty flavoured with roasted spices. Served with tamarind chutney and pico de gallo.
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$5.00 |
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Reshmi Kebab
Tandoori kebab made from minced chicken and signature spices. Served with mint chutney.
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$16.00 |
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Empire Special Galouti Kebab
Signature kebab made with smoked lamb, potli masala. Served with fresh avocado, naan, and mint chutney.
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$15.00 |
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Malai Kebab
Boneless chicken marinated with yogurt, cream cheese, and aromatic spices. Served with mint chutney.
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$16.00 |
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Empire Sampler (Guests (4) Can Share)
An assortment of tandoori delicacies: paneer tikka, reshmi kebab, malai kebab, and tandoori shrimp. Served with mint chutney, citrus aioli, naan, lime, and salsa.
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$50.00 |
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Chicken Tikka Hariyali
Juicy pieces of chicken marinated in a creamy, tangy, and savoury pickling spice blend and baked in a tandoor.
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$16.00 |
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Tandoori Tiger Prawns
Spices marinated and tandoor cooked tiger prawns glazed with lemon garlic butter. Served with zesty citrus aioli.
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$18.00 |
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Main Course-Vegetarian | |||||
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Dal Makhani
Slow-cooked black lentils and red kidney beans flavoured with signature spices. Finished with fresh cream and butter.
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$14.00 |
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Kadai Paneer
Fresh cubes of paneer simmered in a luscious masala sauce.
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$16.00 |
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Palak Paneer
Fresh paneer simmered gently with spices and fresh spinach puree. Topped with fresh cream and ginger julienne.
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$16.00 |
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Paneer Butter Masala
Tender cottage cheese pieces simmered gently in butter masala sauce.
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$16.00 |
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Malai Kofta
Made from vegetable and paneer dumplings, dunked in a creamy and mild onion-tomato-based gravy.
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$16.00 |
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Paneer Lababdar
Fresh paneer in a creamy, mildly tangy, and faintly sweet gravy comprised of onions and tomatoes.
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$16.00 |
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Paneer Tikka Masala
Tandoor baked malai paneer tikka, bell pepper, onion, and tomato, cooked in masala gravy.
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$16.00 |
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Shahi Paneer
Thick-cut cubes of fresh paneer served in a thick, creamy tomato, and traditional spices.
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$16.00 |
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Double Tadka Yellow Dal
Tender lentils cooked in homemade spices and tempered twice with garlic, dried chillies, and cumin seeds.
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$12.00 |
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Baingan Bharta
Smooth curry made by smoking eggplant over a charcoal fire and mashing it with a mixture of traditional spices.
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$12.00 |
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Vegetable Jalfrezi
Sautéed potatoes, beans, baby corn, onions, pepper, and other vegetables simmered in a zesty curry.
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$12.00 |
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Matar Paneer
Thick-cut cubes of fresh paneer and peas served in a perfectly cooked onion and tomato curry with traditional spices.
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$16.00 |
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Bhindi Bhaji
Fried pieces of chopped okra tossed in a dry mixture of spices and fried onions to create a flavourful mixture.
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$12.00 |
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Chana Masala
Tender chickpeas cooked in a tangy masala gravy.
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$14.00 |
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Mix Vegetables
Assorted vegetables cooked with masala sauce, roasted cumin seeds, fresh cilantro, and ginger julienne.
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$14.00 |
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Aloo Gobi
Cauliflower and potatoes cooked with masala sauce, roasted cumin seeds, fresh cilantro, and ginger julienne.
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$15.00 |
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Main Course-Chicken | |||||
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Butter Chicken
Boneless chicken cooked in tandoor and simmered in butter chicken gravy.
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$18.00 |
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Chicken Tikka Masala
Chicken tikka is cooked with bell pepper, onion, tomatoes, ginger, and masala gravy.
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$18.00 |
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Chicken Korma
Tandoor cooked chicken breast simmered in creamy yogurt gravy.
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$18.00 |
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Karahi Chicken
Chicken pieces, bell peppers and onions cooked simmered in onion, ginger, garlic, and tomato gravy.
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$18.00 |
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Chicken Curry
Tender chicken cooked in curry sauce and a variety of dry spices.
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$18.00 |
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Chicken Vindaloo
Boneless chicken cooked in spicy and tangy vindaloo curry sauce.
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$18.00 |
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Chicken Jalfrezi
Chicken sautéed with vegetables and simmered in a flavour-bursting zesty curry.
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$18.00 |
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Main Course-Goat & Lamb | |||||
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Rogan Josh |
Goat cooked with kashmiri spices, saffron, and garam masala.
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$18.00 |
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Goat Rara
Goat marinated in thick yogurt and spices mixture, cooked in onion, and ginger and garlic paste.
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$18.00 |
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Goat Curry
Goat cooked in onion, tomatoes, garlic, and curry spices.
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$18.00 |
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Lamb Keema Fry
Pan-fried minced lamb potatoes and green peas cooked in garam masala flavoured masala gravy.
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$18.00 |
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Lamb Shank
Slow-braised, tender lamb shank simmered in its own juice and masala gravy.
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$25.00 |
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Goat Korma
Tandoor cooked goat simmered in creamy yogurt gravy.
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$18.00 |
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Pepper Goat Fry
Tender goat tossed with curry leaves, peppers, onion, and tomato.
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$18.00 |
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Main Course-Fish & SeaFood | |||||
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Malabar Salmon Curry
Pan-seared Atlantic salmon fillet topped with traditional malabar.
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$24.00 |
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Prawn Malai Curry
Cooked traditionally in coconut cream and served with freshly grated coconut.
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$22.00 |
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Lobster Butter Masala |
Or canadian lobster tail baked in candor served with butter.
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$32.00 |
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Main Course-Biryani | |||||
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Chicken Biryani
Dum-cooked long grain basmati rice and chicken, topped with boiled eggs and saffron-flavoured potatoes. Served with tzatziki.
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$18.00 |
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Vegetable Biryani
Vegetables, soy chunks, paneer, makhana, and basmati rice cooked with aromatic spices serve with tzatziki sauce.
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$16.00 |
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Goat Biryani
Goat and basmati rice cooked with spices, saffron, fried onion potatoes, and boiled egg, served with tzatziki sauce shank biryani.
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$20.00 |
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Shank Biryani
Tender lamb cooked with basmati rice, fried onions, saffron, and aromatic spices served with tzatziki sauce.
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$26.00 |
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Accompaniments | |||||
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Saffron Rice
Fluffy, light, basmati rice cooked with saffron.
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$8.00 |
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Jeera Rice
Basmati rice cooked with tempered cumin seeds.
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$8.00 |
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Tandoori Roti
Wheat flour bread freshly baked in the tandoor.
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$2.00 |
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Garlic Naan
Tandoor baked with garlic and cilantro.
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$5.00 |
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Plain Naan
Traditional oven-baked fresh Indian bread.
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$3.00 |
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Butter Naan
Traditional oven-baked fresh Indian bread.
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$5.00 |
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Garlic Roti
Wheat flour bread smothered in garlic and cilantro.
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$4.00 |
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Vegetable Raita
Indian-style yogurt with added veggies and spice.
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$5.00 |
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Premium Basmati Rice
Fluffy, light, and basmati rice cooked to perfection.
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$6.00 |
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Cheese Naan
Stuffed with malai paneer and baked in tandoor.
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$6.00 |
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Onion Naan
Tandoor-baked naan stuffed with a seasoned onion mix.
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$6.00 |
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Mirchi Paratha
A traditional paratha stuffed with spicy chillies.
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$6.00 |
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Empire Special Cocktail Onion
Julienne sliced onion soaked in a special tangy brine.
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$3.00 |
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Mix Veg Kulcha Tandoori
Tandoor-baked kulcha stuffed with a mix of veggies and spices.
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$6.00 |
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Coconut Rice
Fluffy, light, basmati rice cooked with coconut.
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$8.00 |
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Coconut Naan
Traditional oven-baked fresh Indian bread with shredded coconut.
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$6.00 |
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Honey Garlic Naan
Tandoor-baked naan glazed with a mix of butter, honey, and garlic.
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$6.00 |
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Peas Pulao
A traditional rice dish with spices and peas.
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$8.00 |
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Pickle
Traditionally made pickled veggies.
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$2.00 |
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Dessert | |||||
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Hot Gulab Jamun | $5.00 |
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Rasmalai | $6.00 |
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Molten Chocolate Cake | $8.00 |
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Empire Special Paan Ice cream | $8.00 |
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New York CheeseCake | $8.00 |
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Pistachio Kulfi | $6.00 |
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Vanilla Ice Cream | $4.00 |
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Beverages | |||||
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Pop | $3.00 |
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Mango Lassi | $5.00 |
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Pista Milkshake | $6.00 |
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Empire Special Masala Cold Drink | $4.00 |
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Bottled Water | $2.00 |
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Cardamom Tea | $4.00 |
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Lunch Combo | |||||
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Chicken Lunch
Chana masala or dry aloo gobhi, our most popular batter chicken.
Choose your side Chana Masala 0 Dry Aloo Gobhi 0 |
$16.00 |
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Fish Lunch
Chana masala or dry aloo gobhi, tilapia fish masala.
Choose your side Chana Masala 0 Dry Aloo Gobhi 0 |
$12.00 |
N/A
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Goat Lunch
Chana masala or dry aloo gobhi, madras lamb curry.
Choose your side Chana Masala 0 Dry Aloo Gobhi 0 |
$18.00 |
N/A
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