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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Fat Chuen Seafood Dai Pai Dong (HK) prices confirmed by PriceListo at the following location:
Shop No. 19, Cooked Food Centre, 2/F, Kwun Chung Municipal Services Building, 17 Bowring Street, Jordan,
Hong Kong,
X,
HK
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Side Dish | |||||
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Stir-fried Goose Intestines with Soy Sauce | $90.00 |
N/A
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Stir-fried Beef Tripe with Welsh Onion in Casserole | $108.00 |
↑+$32.00
+42.11%
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Signature Stir-fried Bitter Melon with Egg | $98.00 |
↑+$29.00
+42.03%
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Fried Rice with Scallop and Black Truffle | $98.00 |
↑+$29.00
+42.03%
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Stir-fried Green Beans with Minced Pork and Preserved Vegetable | $98.00 |
↑+$29.00
+42.03%
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Stir-fried Sliced Squid with Broccoli | $118.00 |
↑+$35.00
+42.17%
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Boiled Goose Intestines | $138.00 |
↑+$41.00
+42.27%
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Boiled Chicken Intestines | $118.00 |
↑+$49.00
+71.01%
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Stir-fried Frog with Vegetables | $128.00 |
↑+$38.00
+42.22%
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Stir-fried Diced Beef Tenderloin with Mustard | $128.00 |
↑+$45.00
+54.22%
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Pak Choi in Soup with Chinese Angelica and Goji Berry | $118.00 |
↑+$49.00
+71.01%
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Deep-fried Prawns with Salted Egg Yolk | $128.00 |
↑+$45.00
+54.22%
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Special Deep-fried Chicken Wings with Salted Egg Yolk | $98.00 |
↑+$29.00
+42.03%
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Mixed Vegetables with Fermented Red Beancurd | $98.00 |
↑+$29.00
+42.03%
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Deep-fried Sliced Fish with Salted Egg Yolk | $98.00 |
↑+$29.00
+42.03%
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Signature Babylon Snail in Spicy Wine Sauce | $168.00 |
↑+$50.00
+42.37%
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Signature Sweet and Sour Sea Prawn | $138.00 |
↑+$48.00
+53.33%
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Sweet and Sour Chicken | $108.00 |
↑+$39.00
+56.52%
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Pot | |||||
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Stir-fried Abalone with XO Sauce in Casserole
6 pcs
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$238.00 |
↑+$71.00
+42.51%
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Sizzling Chinese Kale in Casserole | $69.00 |
N/A
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Braised Swim Bladder with Ginger and Scallion in Casserole | $148.00 |
↑+$44.00
+42.31%
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Sizzling Pork Liver and Chicken in Casserole | $128.00 |
↑+$52.00
+68.42%
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Mixed Vegetables and Dried Seafood with Soup in Casserole | $108.00 |
↑+$32.00
+42.11%
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Pig Tripe and Chicken with White Pepper in Casserole | $288.00 |
↑+$86.00
+42.57%
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Snacks | |||||
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Deep-fried Tofu Cubes with Shichimi | $88.00 |
↑+$26.00
+41.94%
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Chilled Cucumber Salad | $48.00 |
↑+$14.00
+41.18%
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Cold Abalone
1 pc
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$48.00 |
↑+$14.00
+41.18%
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Roasted Baby Pigeon
1 pc
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$52.00 |
↑+$16.00
+44.44%
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Chicken Feet with Sand Ginger Powder | $88.00 |
↑+$26.00
+41.94%
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Deep-fried Shrimp Stuffed Crab Claw
1 pc
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$48.00 |
↑+$14.00
+41.18%
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Chicken Offal with Sand Ginger Powder | $88.00 |
↑+$26.00
+41.94%
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Deep-fried Chicken Cartilage with Spiced Salt | $88.00 |
↑+$26.00
+41.94%
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Sour and Spicy Boiled Fish | |||||
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Sour and Spicy Frog | $198.00 |
↑+$59.00
+42.45%
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Spicy Boiled Frog | $198.00 |
↑+$59.00
+42.45%
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Sour and Spicy Mandarin Fish | $288.00 |
↑+$86.00
+42.57%
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Spicy Boiled Mandarin Fish | $288.00 |
↑+$86.00
+42.57%
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Sour and Spicy Sliced Fish | $198.00 |
↑+$59.00
+42.45%
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Spicy Boiled Sliced Fish | $198.00 |
↑+$59.00
+42.45%
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Sour and Spicy Japanese Eel | $238.00 |
↑+$71.00
+42.51%
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Spicy Boiled Japanese Eel | $238.00 |
↑+$71.00
+42.51%
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Sour and Spicy Beef | $238.00 |
↑+$71.00
+42.51%
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Spicy Boiled Beef | $238.00 |
↑+$71.00
+42.51%
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Sour and Spicy Pork Offal | $238.00 |
↑+$106.00
+80.30%
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Spicy Boiled Pork Offal | $238.00 |
↑+$106.00
+80.30%
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Boiled Fish with Pickled Cabbage and Chili | $298.00 |
↑+$89.00
+42.58%
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Chef Recommendation | |||||
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Baked Broccoli with Cheese | $168.00 |
↑+$71.00
+73.20%
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Baked Broccoli and Scallop W/ Cheese Noodles | $228.00 |
N/A
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Baked Scallop with Cheese and Cantonese Egg Noodles | $228.00 |
↑+$68.00
+42.50%
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Stir-fried Giant Grouper with Broccoli | $198.00 |
↑+$59.00
+42.45%
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Chicken | |||||
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Chicken with Ginger and Scallion Oil (Whole) | $268.00 |
↑+$80.00
+42.55%
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Chicken with Ginger and Scallion Oil (Half) | $168.00 |
↑+$50.00
+42.37%
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Boiled Chicken with Vegetables in Broth (Whole) | $268.00 |
↑+$80.00
+42.55%
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Boiled Chicken with Vegetables in Broth (Half) | $168.00 |
↑+$50.00
+42.37%
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Deep-fried Crispy Chicken (Whole) | $268.00 |
↑+$80.00
+42.55%
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Deep-fried Crispy Chicken (Half) | $168.00 |
↑+$50.00
+42.37%
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Spicy Chicken (Whole) | $188.00 |
N/A
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Spicy Chicken (Half) | $118.00 |
N/A
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Steamed Chicken with Sand Ginger Powder (Whole) | $268.00 |
↑+$80.00
+42.55%
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Steamed Chicken with Sand Ginger Powder (Half) | $168.00 |
↑+$50.00
+42.37%
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Seafood | |||||
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Pan-fried Sea Prawn with Sliced Garlic and Premium Soy Sauce | $168.00 |
↑+$50.00
+42.37%
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Steamed Salted Thread Fin | $238.00 |
↑+$71.00
+42.51%
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Pan-fried Salted Thread Fin | $238.00 |
↑+$71.00
+42.51%
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Signature Stir-fried Clams with Salted Black Beans and Chili Sauce | $138.00 |
↑+$41.00
+42.27%
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Deep-fried Striped Prawn with Salted Egg Yolk | $168.00 |
↑+$50.00
+42.37%
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Deep-fried Squid with Salted Egg Yolk | $138.00 |
↑+$41.00
+42.27%
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Deep-fried Soft Shell Crab with Spiced Salt | $138.00 |
↑+$41.00
+42.27%
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Deep-fried Squid with Spiced Salt | $128.00 |
↑+$38.00
+42.22%
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Pan-fried Eel with Fish Sauce | $168.00 |
↑+$50.00
+42.37%
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Deep-fried Hiroshima Oyster | $138.00 |
↑+$41.00
+42.27%
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Beef | |||||
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Stir-fried Veal and Bitter Melon with Black Bean and Garlic | $108.00 |
↑+$32.00
+42.11%
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Stir-fried Diced Beef Tenderloin and Mushroom with Black Pepper Sauce | $118.00 |
↑+$35.00
+42.17%
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Short Ribs with Black Pepper Sauce | $118.00 |
↑+$35.00
+42.17%
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Beef Brisket in Broth | $128.00 |
↑+$38.00
+42.22%
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Stir-fried Diced Beef Tenderloin in French Style | $118.00 |
↑+$35.00
+42.17%
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Stir-fried Sliced Beef and Welsh Onion with XO Sauce | $108.00 |
↑+$32.00
+42.11%
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Stir-fried Diced Beef Tenderloin with Pickled Vegetables | $118.00 |
↑+$35.00
+42.17%
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Beef Tenderloin in Chinese Style | $118.00 |
↑+$35.00
+42.17%
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Pork | |||||
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Stir-fried Pork Jowl and Green Chili Pepper with Black Bean and Garlic | $108.00 |
↑+$32.00
+42.11%
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Black Vinegar Pork Ribs with Cashew | $108.00 |
↑+$32.00
+42.11%
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Sweet and Sour Pork with Pineapple | $98.00 |
↑+$29.00
+42.03%
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Deep-fried Pork Chop with Spiced Salt | $98.00 |
↑+$29.00
+42.03%
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Stir-fried Pork offal with Pickled Vegetables | $128.00 |
↑+$52.00
+68.42%
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Others | |||||
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White Rice | $10.00 |
N/A
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