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Flor Patisserie (SG) Menu
Iced Cheese Tarts |
Price | Reviews | ||
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Chocolate
Melted dark couverture swirled into cream cheese
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$4.80 |
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Green Tea
Kyoto-uji green tea powder goodness
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$4.80 |
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Earl Grey
Comes with a hint of royal tea
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$4.80 |
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Mango
A hint of mango puree
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$4.80 |
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Durian Ice Cheese Tart
In cooperating pure MSW into our Ice Cheese tart.
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$6.40 |
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Tofu Chiffon |
Price | Reviews | ||
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Kinako Tofu Chiffon (Dairy-Free and Gluten-Free)
A dairy-free and gluten-free version of our signature tofu chiffon. Made with oat milk from local beans Oatside, Glutinous rice flour, and flavoured with Roasted soybean powder (Kinako).
Full ingredient list: Silken Tofu, Oat Milk, Glutinous rice flour, caster sugar, canola oil, eggs.
Chiffon may contain trace amounts of flour and milk as it is made in the same kitchen as our usual cakes.
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$19.80 |
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Melon Tofu Chiffon
Soft and moist chiffon cake, made healthy with the addition of silken tofu with Melon puree.
Great gifting options for you and your loved ones.
15cm in diameter, cuts 8 slices. Store in the fridge for up to 5 days.
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$21.20 |
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Slice Cakes |
Price | Reviews | ||
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Yuzu Strawberry Tart
Almond sucre tart shell, filled with a thin layer of raspberry jam, yuzu custard cream & generously covered with chitose Japanese strawberries
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$14.20 |
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Sour Cherry Almond Pie
Sour cherry jam that we slow-cooked with sour cherry, sugar, lemon juice, is encased in butter almond pie & topped with a crispy almond meringue layer. A tad more sour than the blueberry flavour, the sour cherry almond pie provides a good contrast between the sour of the sour cherry jam & the sweet fragrance of the almond pie
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$10.80 |
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Waguri Millefeuille
A millefeuille sandwich of puff pastry, sponge, pastry cream, chantilly, sliced Japanese chestnuts, that takes a laborious 3 days to produce. Decorated with delicate strands of French chestnut cream & sweetened Japanese chestnuts
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$12.20 |
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Paris Vert
Perfect marriage of matcha cream, azuki cream, encased in matcha meringue & matcha sponge
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$9.85 |
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Strawberry Souffle
"A light, baked cheesecake, in which rich egg yolks are painstakingly hand-kneaded into cream cheese to ensure smooth consistency, is piled high with fresh strawberry halves,
and glazed to perfection."
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$9.85 |
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Strawberry Shortcake
Classy Japanese-inspired strawberry shortcake that everyone you know recommends you to get from our store, spy those fresh and sweet strawberries on top of our cake along with three-layered sponge with strawberries between the layers. Strawberry Shortcake uses sweet Japanese Chitose strawberries.
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$9.85 |
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Citron Tart
Lemon curd filled almond sucre tart base, topped with zesty fruits from the citrus family-orange, grapefruit & pomelo
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$12.60 |
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Black Gold
Simple is best. We brought back this oldie but goodie & chocolate shortcake covered in dark chocolate glaze
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$9.63 |
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Fruitier
Fluffy shortcake made with our signature sponge & hand cut tropical fruits. Naturally vibrant colours comes from dragon fruit, kiwi, grapes, mango & strawberries
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$8.56 |
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Lavender Earl Grey Millecrepe
Paper-thin french crepes filled with earl grey lavender cream & spiked with dried lavender flowers
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$11.80 |
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Signature Roll
Taste the richness of gula melaka & the fluffiness of the our signature brown sugar sponge cake
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$9.60 |
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Yuzu Chocolate Brick
Velvety yuzu chocolate cream sandwiched between chocolate sponge in alternating layers finished with a top yuzu jelly & yuzu custard cream
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$10.50 |
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Hazelnut Opera
*contains alocohol, cognac syrup soaked into the sponge layers
Loaded Joconde sponge with chopped Hazelnut, layered it with dark chocolate ganache and exceptionally light hazelnut buttercream.
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$11.30 |
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