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You are viewing the average Foundry Food + Tap Catering prices from 2 locations in our database.
Appetizers | |||||
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Spinach + Artichoke Dip
With cream cheese, mozzarella cheese, and Parmesan cheese. Served with tortilla chips.
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$48.00 |
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Bangin' Shrimp
Fried battered shrimp with Bangin' sauce. Served with bleu cheese dipping sauce.
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$53.00 |
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Portobello Mushrooms
Fried battered portobello mushroom slices. Served with dijon aioli dipping sauce.
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$59.00 |
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Avocado Egg Rolls
Avocado, cream cheese, chipotle peppers, sun-dried tomatoes, red onions, and cilantro in an egg roll. Served with Mandarin orange dipping sauce.
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$59.00 |
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Sandwiches | |||||
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Portobello Sandwich
Marinated whole portobello, grilled artichokes, red peppers, red onions, provolone cheese, spring greens, and pesto aioli on bread.
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$69.00 |
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The Russo Sandwich
Salami, capicola (dry-cured pork), pepperoni, melted mozzarella cheese, spinach, heirloom tomatoes, and pesto aioli on grilled ciabatta bread.
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$69.00 |
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California Chicken Club
Marinated chicken, double-smoked bacon, avocado, romaine lettuce, sliced tomatoes, Swiss cheese, and mayonnaise on sourdough bread.
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$74.00 |
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Hot Entrees | |||||
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Napa Chicken
Marinated chicken breasts with portobello mushrooms, artichokes, sun-dried tomatoes, and lemon-chardonnay butter. Served with cilantro lime rice
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$85.00 |
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Parmesan-Crusted Chicken
Breaded chicken breasts with lemon-chardonnay butter, green onions, and diced red peppers. Served with cilantro lime rice.
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$80.00 |
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Caribbean Salmon + Mango Salsa
Pan-seared salmon with Caribbean seasoning and mango salsa. Served with cilantro lime rice.
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$95.00 |
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Flat Iron Steak Fajitas
Marinated grilled flat-iron steak, sautéed peppers, onions, and chipotle-lime seasoning. Served with shredded romaine lettuce, fresco cheese, pico de gallo, and sour cream.
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$16.00 |
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Pasta | |||||
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Lobster + English Pea Cavatappi
Cavatappi with Maine lobster, English peas, portobello mushrooms, and Parmesan cheese in lobster cream sauce. Served with grilled ciabatta bread
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$117.00 |
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Los Cuatro Cerditos
Cavatappi with Italian sausage, pepperoni, salami, capicola (dry-cured pork), crushed red pepper, baked mozzarella, and Parmesan cheese in marinara sauce. Served with grilled ciabatta bread.
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$86.00 |
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Baked Shrimp + Sausage Ziti
Ziti with Italian sausage, tiger shrimp, spinach, red onions, tomatoes, baked mozzarella cheese, and Parmesan cheese in lobster cream sauce. Served with grilled ciabatta bread.
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$103.00 |
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Grilled Chicken Alfredo
Linguine with seasoned grilled chicken and Romano cheese in housemade Alfredo sauce.
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$80.00 |
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Salads | |||||
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Roasted Brussels Sprout Salad
Field greens with honey Sriracha sauce, Brussels sprouts, blueberries, red grapes, dried cranberries, pecans, feta cheese, cucumbers, red onions, and a strawberry vinaigrette.
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$90.00 |
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Italian Chop Salad
Shredded romaine lettuce with pepperoni, salami, capicola (dry-cured pork), bacon bits, carrots, bleu cheese crumbles, tomatoes, banana peppers, avocado, and Italian dressing.
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$71.00 |
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Caramelized Peach Salad
Romaine lettuce with spring greens, dried cranberries, red onions, candied pecans, bleu cheese crumbles, caramelized peaches, and balsamic dressing.
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$74.00 |
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MaDuZi Salad
Chopped romaine lettuce with spring greens, marinated chicken, shredded cabbage, green onions, fried wontons, and sesame dressing.
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$69.00 |
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Sides | |||||
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Chips + Dips | $22.00 |
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Parmesan-Crusted Potatoes | $85.00 |
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Cilantro Lime Rice | $43.00 |
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Steamed Broccoli | $54.00 |
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Desserts | |||||
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Large Chocolate Chip Cookie | $3.00 |
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Death By Chocolate Cake Slice | $9.00 |
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