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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Fu Wah Restaurant (HK) prices confirmed by PriceListo at the following location:
Shop No. 2, G/F, Fu Lai House, Fu Shan Estate, Diamond Hill,
Hong Kong,
X,
HK
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Various Types of Siu Mei | |||||
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Poached Chicken (Half)
For ref only: Cantonese-style poached chicken, flavored with ginger and scallion
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$86.00 |
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Poached Chicken (Whole)
For ref only: Cantonese-style poached chicken, flavored with ginger and scallion
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$163.00 |
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Poached Chicken (Half) (Various Types of Siu Mei)
For ref only: Cantonese-style poached chicken, flavored with ginger and scallion
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$86.00 |
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Poached Chicken (Whole) (Various Types of Siu Mei)
For ref only: Cantonese-style poached chicken, flavored with ginger and scallion
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$163.00 |
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BBQ Pork
For ref only: Cantonese style barbecued pork with spices and glaze with honey
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$86.00 |
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White Rice
For ref only: White rice
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$22.00 |
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Seasonal Dishes | |||||
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Stir-fried Fish Cake with Cloud Ear Fungus and Luffa | $75.00 |
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Teriyaki Pork Chop | $75.00 |
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Deep-fried Pork Chop with Spiced Salt
For ref only: Deep-fried pork chop, seasoned with spiced salt
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$75.00 |
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Stir-fried Beef with Ginger and Scallion | $75.00 |
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Bean Curd Stick and Tofu with Bean Curd Stick | $75.00 |
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Satay Beef with Needle Mushroom | $75.00 |
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Grilled Tofu with Seafood | $75.00 |
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Stir-fried Water Spinach with Fermented Tofu and Shredded Chili
For ref only: Stir-fried water spinach with fermented tofu and shredded chili
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$75.00 |
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Braised Beef Brisket and White Radish in Chu Hou Sauce | $75.00 |
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Stir-fried Fish Cake with Pickled Vegetables | $75.00 |
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Pickled Vegetables, Eggplant with Spare Ribs | $75.00 |
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Vegetables and Beef | $75.00 |
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Peking-style Baked Pork Chop | $75.00 |
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Fish Fillet in Sweet Corn Sauce
For ref only: Deep-fried fish fillet tossed in sweet corn sauce
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$75.00 |
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Stir-fried Shredded Squid with Preserved Vegetables | $75.00 |
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Braised Pork Ribs and Bitter Melon
For ref only: Braised pork ribs and bitter melon in black bean sauce
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$75.00 |
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Fish Tofu with Black Fungus and Luffa | $75.00 |
N/A
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Sweet and Sour Pork Ribs with Pineapple
For ref only: Deep-fried pork ribs stir-fried with sweet and sour sauce and pineapple
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$75.00 |
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Braised Mixed Vegtables with Fermented Red Beancurd | $75.00 |
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Vegetables in Soup with Salted Egg and Preserved Egg
For ref only: Cooked vegetable in stock with salted egg and preserved egg
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$75.00 |
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Dried Shrimps and Cabbage with Bean Thread Noodles | $75.00 |
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Peking- and Sichuan-style Vegetarian Goose | $75.00 |
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Vegetarian Duck in Lemon Sauce | $75.00 |
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Stir-fried Celery with Fresh Black Fungus | $75.00 |
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Fish Cake with Pickled Cabbage | $75.00 |
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Stir-fried Diced Pork with Celery and Cashew | $75.00 |
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Braised Eggplant and Minced Pork
For ref only: Braised eggplant and minced pork with salted fish flavor
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$75.00 |
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Scrambled Egg with Tomato | $75.00 |
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String Beans and Eggplant | $75.00 |
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Signature Stir-fry
For ref only: Stir-fried assorted ingredients, seasoned with XO sauce
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$86.00 |
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Braised Pork Belly with Preserved Mustard Greens
For ref only: braised pork belly with preserved mustard greens
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$86.00 |
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Traditional Sweet and Sour Pork | $86.00 |
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Beef Tenderloin in Chinese Style
For ref only: Stir-fried beef tenderloin with sweet and sour sauce
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$86.00 |
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Scrambled Egg with Shrimp
For ref only: Tender scrambled egg and shrimp
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$86.00 |
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Value Rice for Lunch | |||||
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Braises Udon with Mixed Vegetables and Bean Sprouts | $64.00 |
N/A
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Stir-fried Thai Noodles | $64.00 |
N/A
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Western Fried Rice
For ref only: Fried rice with meat and vegetable seasoned with ketchup
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$64.00 |
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Various Types of Siu Mei with Rice | |||||
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Poached Chicken with Rice
For ref only: Cantonese style poached chicken with rice
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$42.00 |
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Poached Chicken with Rice (Various Types of Siu Mei with Rice)
For ref only: Cantonese style poached chicken with rice
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$42.00 |
N/A
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BBQ Pork with Rice
For ref only: Barbecue pork, served with rice
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$42.00 |
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