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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Gi Kee (HK) prices confirmed by PriceListo at the following location:
Shop 4, Cooked Food Centre, 2/F, Wong Nai Chung Municipal Services Building, 2 Yuk Sau Street, Happy Valley,
Hong Kong,
X,
HK
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Eggs
Serves with Rice (1 Bowl)
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Fried Egg with Shrimps | $118.00 |
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Fried Egg with White Fish | $88.00 |
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Fried Egg with Roasted Pork | $88.00 |
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Fried Egg with Minced Pork and Preserved Vegetable | $88.00 |
N/A
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Egg Foo Yung | $88.00 |
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Fried Egg with Beef | $88.00 |
N/A
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Vegetables
Serves with Rice (1 Bowl)
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Mixed Vegetable with Vermicelli in Casserole | $88.00 |
N/A
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Spicy Eggplants Hot Pot | $88.00 |
N/A
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Fried String Bean with Minced Pork and Preserved Vegetable | $88.00 |
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Fried String Bean with Minced Pork in XO Sauce | $88.00 |
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Pan Fried Mixed Vegetable with Balachan | $88.00 |
N/A
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Two-treasure Vegetables with Dried Scallop | $128.00 |
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Seasonal Vegetable with Fresh Mushroom | $88.00 |
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Fried Kale with Ginger Sauce | $70.00 |
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Fried Broccoli with Onion | $70.00 |
N/A
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Fried Choy Sum | $70.00 |
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Pork
Serves with Rice (1 Bowl)
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Deep-Fried Short Ribs In Mashed Garlic | $128.00 |
N/A
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Deep-fried Pork Chop in Mayonnaise Sauce | $88.00 |
N/A
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Spiced Pork Chop | $88.00 |
N/A
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Deep-fried Short Ribs with Lemon Sauce | $88.00 |
N/A
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Coddled Short Ribs with Bitter Melon in Casserole | $88.00 |
N/A
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Coddled Short Ribs with Liver of Pig in Casserole | $88.00 |
N/A
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Sweet and Sour Pork
For ref only: Deep-fried pork stir-fried with sweet and sour sauce
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$88.00 |
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Pig’s Tripe with Sichuan Pepper | $98.00 |
N/A
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Salted Vegetable and Goose Intestine with Fermented Bean and Red Pepper | $98.00 |
N/A
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Beef
Serves with Rice (1 Bowl)
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Sauteed Diced Fillet of Beef with Sweet Pepper | $128.00 |
N/A
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Fried Fillet of Beef in Black Pepper Sauce | $98.00 |
N/A
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Fried Beef with Leeks In XO Sauce | $108.00 |
N/A
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Fried Short Ribs with Black Pepper | $108.00 |
N/A
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Fried Short Ribs with Eggplant in Japanese Sauce | $108.00 |
N/A
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Vegetable Beef with Spicy Sauce | $128.00 |
N/A
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Braised Sliced Beef and Vermicelli with Satay Sauce | $108.00 |
N/A
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Beef Brisket with Clear Soup in Hot Pot | $148.00 |
N/A
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Curry Beef Brisket
For ref only: Braised beef brisket in curry
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$148.00 |
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Chicken
Serves with Rice (1 Bowl)
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Codded Chicken with Liver of Pig in Casserole | $108.00 |
N/A
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Diced Chicken with Paprika | $88.00 |
N/A
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Sauteed Chicken with Black Bean Sauce | $108.00 |
N/A
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Drunken Chicken
For ref only: Shanghainese cold dish, steeped chicken in rice wine
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$108.00 |
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Crispy Chicken with Garlic (Half) | $150.00 |
N/A
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Crispy Chicken with Garlic (Whole) | $288.00 |
N/A
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Braised Chicken with Spring Onion and Ginger (Half) | $120.00 |
N/A
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Braised Chicken with Spring Onion and Ginger (Whole) | $238.00 |
N/A
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Braised Chicken with Ginger and Scallion in Supreme Sauce (Half) | $130.00 |
N/A
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Braised Chicken with Ginger and Scallion in Supreme Sauce (Whole) | $248.00 |
N/A
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Coddled Chicken with 3-glasses of Wine and Supreme Sauce (Half) | $130.00 |
N/A
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Coddled Chicken with 3-glasses of Wine and Supreme Sauce (Whole) | $248.00 |
N/A
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Seafood
Serves with Rice (1 Bowl)
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Authentic Garlic and Chilli Crab (1 pcs) | $588.00 |
N/A
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Fried Razor Clams with Black Bean Sauce (2 pcs) | $158.00 |
N/A
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Sauteed Garoupa Ball with Broccoli | $128.00 |
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Sauteed Scallop with Broccoli | $168.00 |
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Coddled Mixed Seafood Vegetable in Casserole | $168.00 |
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Deep-fried Prawns with Salted Egg Sauce | $158.00 |
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Deep-fried Prawns in Mayonnaise Sauce | $158.00 |
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Sweet and Sour Prawns
For ref only: Prawns stir-fried with sweet and sour sauce
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$158.00 |
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Grand Mariner Fish Fillet | $98.00 |
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Deep-fried Garoupa with Corn Sauce | $98.00 |
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Sweet and Sour Garoupa | $98.00 |
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Tofu
Serves with Rice (1 Bowl)
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Bean Curd with Eight-Treasure in Casserole | $88.00 |
N/A
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Deep-fried Bean Curd with Vegetable | $88.00 |
N/A
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Fried Bean Curd Served with Spicy Sauce | $88.00 |
N/A
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Mixed Vegetable with Bean Curd | $88.00 |
N/A
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Diced Bean Curd and Chicken with Salted Fish in Casserole | $88.00 |
N/A
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Stewed BBQ Pork, Garoupa Chop and Bean Dried Scallop | $98.00 |
N/A
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Cantonese Stir-fry
Serves with Rice (1 Bowl)
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Special Guangdong Siu Chow Dish | $99.00 |
N/A
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Fried Egg White Sliced Bitter Melon and Dried Scallop | $108.00 |
N/A
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Sauteed Goose’s Intestines in Top Class Soy Sauce | $118.00 |
N/A
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Sauteed Goose’s Intestines with Preserved Vegetable | $118.00 |
N/A
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Sauteed Goose’s Intestines in Black Bean Sauce | $118.00 |
N/A
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Deep-fried Eggplants with Minced Shrimps in Thai Sauce | $98.00 |
N/A
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Stir-fry Dried Small Shrimp with Cellophane Noodles | $98.00 |
N/A
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Deep-fried Lotus Roots with Minced Pork Cake | $98.00 |
N/A
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Snacks
Serves with Rice (1 Bowl)
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Fried Squid with Salted Egg York | $98.00 |
N/A
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Deep-fried Fresh Squid with Chilli and Salt | $98.00 |
N/A
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Deep-fried White Fish with Chilli and Salt | $98.00 |
N/A
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Poach Pig Tripe with Spring Onion and Ginger | $68.00 |
N/A
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Braised Chicken Claws with Spring Onion and Ginger | $68.00 |
N/A
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Hot and Sour Cool Braised Cucumber with Dry Scrimps | $78.00 |
N/A
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Liquor-soaked Pig Feet | $78.00 |
N/A
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Fried Rice and Noodles | |||||
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Fried Rice with Shredded Conpoy and Egg White | $98.00 |
N/A
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Salty Fish and Diced Chicken Fried Rice | $68.00 |
N/A
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Yeung Chow Fried Rice | $58.00 |
N/A
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Stir-fried Beef Rice | $58.00 |
N/A
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Braised E-Fu Noodles | $68.00 |
N/A
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Fried Noodles in Soy Sauce | $68.00 |
N/A
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Curry Fried Vermicelli in Singapore Style | $68.00 |
N/A
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RIce (1 Bowl)
For ref only: Rice
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$15.00 |
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