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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Go Sing Restaurant (HK) prices confirmed by PriceListo at the following location:
Shop 9-10, G/F, Ho Sing Building, 28 Kam Fai Path, Yuen Long,
Hong Kong,
X,
HK
Seasonal Soup | |||||
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501. Sweet Corn Soup with Fish Maw | $115.00 |
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506. Salted Egg, Sliced Pork and Tofu Soup | $115.00 |
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Seasonal Dishes | |||||
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101. Go Sing Signature Stir-fry | $138.00 |
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102. Squid with Broccoli | $115.00 |
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103. Stir-fried Sliced Beef and Broccoli with XO Sauce | $103.00 |
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104. Broccoli with Needle Mushrooms and Dried Scallops | $103.00 |
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105. Fried Egg with Baby Oyster and Minced Pork | $103.00 |
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106. Stir-fried Choy Sum with Minced Salted Fish | $91.00 |
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111. Shrimps with Cashew Nuts and Celery | $115.00 |
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112. Kung Pao Chicken with Cashew Nuts | $103.00 |
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113. Stir-fried Chicken with Sichuan Chili and Salted Black Beans | $103.00 |
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116. Steamed Chicken (Half) with Ginger and Spring Onions | $126.00 |
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119. Sichuan Mouthwatering Chicken (Half) | $126.00 |
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120. Go Sing Spicy Shrimps | $150.00 |
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122. Stir-fried Pork Intestines with Green Chili Pepper and Salted Black Beans | $103.00 |
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123. Beef Rendang | $150.00 |
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130. Spicy Boiled Three Treasures
Squid, sliced beef omasum and goose intestines
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$126.00 |
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132. Scrambled Egg with Shrimps | $115.00 |
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135. Leafy Lettuce and Fried Dace with Salted Black Beans | $91.00 |
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137. Stir-fried Green Beans with Minced Pork and Black Olives | $91.00 |
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138. Spicy Sichuan Diced Chicken | $103.00 |
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141. Poached Needle Mushroom and Sliced Beef | $103.00 |
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145. Soy Sauce Goose Intestines | $103.00 |
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146. Sauteed Goose Intestines in Black Bean Sauce | $103.00 |
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147. Stir-fried Beef Omasum with Preserved Vegetables | $91.00 |
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150. Pan-fried Green Chili Pepper | $68.00 |
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154. Stir-fried Choy Sum with Beef | $91.00 |
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155. Fried Egg with Bitter Melon and Preserved Radish | $80.00 |
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156. Scrambled Egg with Preserved Radish and Diced Barbecued Pork | $80.00 |
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157. Stir-fried Pork Belly Slices with Lotus Root Slices and Fermented Red Beancurd | $91.00 |
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158. Braised Tofu | $80.00 |
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160. Stir-fried Sliced Beef with Bitter Melon | $91.00 |
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161. Spicy Twice-cooked Pork | $91.00 |
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162. Stir-fried Clams in Pepper and Black Bean Sauce | $103.00 |
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Seasonal Deep-fried Dishes | |||||
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302. Deep-fried Squid with Salted Egg Yolk | $126.00 |
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303. Deep-fried Shrimps with Salted Egg Yolk | $150.00 |
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304. Deep-fried Golden Salted Egg Yolk Tofu | $91.00 |
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305. Fried Chicken with Fermented Red Beancurd | $103.00 |
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307. Stir-fried Grass Carp Belly with Garlic and Chili | $115.00 |
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308. Stir-fried Clams with Garlic and Chili | $103.00 |
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309. Deep-fried Pork Intestines with Sweet and Sour Sauce | $103.00 |
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310. Spiced Salt Fresh Squid | $126.00 |
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314. Spiced Salt Bombay Duck | $103.00 |
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315. Spiced Salt Beef Ribs | $115.00 |
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317. Spiced Salt Tofu | $80.00 |
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318. Spiced Salt Three Treasures
Squid, bombay duck and cashew nuts
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$126.00 |
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319. Sweet and Sour Fish Fillet with Pineapple | $91.00 |
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320. Sweet and Sour Chicken with Pineapple | $103.00 |
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321. Thick Pork Chop with Fermented Red Beancurd | $103.00 |
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322. Spare Ribs and Pineapple in Sweet and Sour Sauce | $103.00 |
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323. Peking Pork Ribs with Pineapple | $103.00 |
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324. Go Sing Deep-fried Baby Oysters | $103.00 |
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328. Diced Beef Tenderloin and Potato with Honey | $115.00 |
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329. Deep-fried Short Ribs in Lemon Sauce | $115.00 |
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330. Deep-fried Chicken with Lemon Sauce | $103.00 |
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331. Deep-fried Pork Ribs with Salad Sauce | $103.00 |
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332. Wasabi Diced Beef Tenderloin | $115.00 |
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333. Fish Fillet in Sweet Corn Sauce | $91.00 |
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335. Deep-fried Roasted Pigeon (1 pc) | $65.00 |
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336. Crispy Pork Trotter | $150.00 |
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Seasonal Steamed Dishes | |||||
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401. Steamed Eel with Black Bean Sauce | $161.00 |
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409. Steamed Chicken with Needle Mushrooms and Black Fungus | $103.00 |
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413. Steamed Egg with Conpoy and Minced Pork | $91.00 |
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414. Tricolor Steamed Eggs | $80.00 |
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415. Lau Fau Shan Steamed Three Treasures
Dried shrimps, squid and whitebait
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$138.00 |
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417. Steamed Pork Belly with Shrimp Paste and Tofu Puff | $91.00 |
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Seasonal Sizzling Plate Dishes | |||||
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203. Sizzling Beef Short Ribs with Port Wine | $126.00 |
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204. Sizzling Beef Short Ribs with Black Pepper Sauce | $126.00 |
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205. Sizzling Fish Head with Eggplant and Black Pepper Sauce | $115.00 |
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208. Sizzling Pork Trotter in Black Pepper Sauce | $150.00 |
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209. Satay Beef and Needle Mushroom in Casserole | $103.00 |
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210. Braised Fish Fillet in Casserole | $91.00 |
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211. Fish Fillet and Bitter Melon with Salted Black Beans and Chili Sauce in Casserole | $91.00 |
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212. Roasted Pork Belly and Tofu with Shrimp Paste in Casserole | $91.00 |
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214. Spicy Eggplants with Minced Pork in Casserole | $91.00 |
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216. Sizzling Chicken in Casserole | $103.00 |
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219. Dried Seafood and Mixed Vegetables in Casserole | $103.00 |
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220. Tofu with Assorted Meat in Casserole | $91.00 |
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Noodles and Rice | |||||
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601. Stir-fried Beef with Flat Rice Noodles | $91.00 |
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602. Stir-fried Egg Noodles with Premium Soy Sauce | $91.00 |
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603. Stir-fried Rice Vermicelli in Singapore Style | $91.00 |
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604. Stir-fried Cantonese Egg Noodles | $91.00 |
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605. Stir-fried Diced Chicken and Salted Fish with Rice | $91.00 |
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606. Conpoy and Egg White Fried Rice | $91.00 |
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607. Yangzhou Fried Rice | $91.00 |
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608. Go Sing Fresh Baby Oysters Congee (Small Bowl) | $60.00 |
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610. Homestyle Stir-fried Rice Vermicelli | $91.00 |
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