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You are viewing Haorizi Banquet (HK) prices confirmed by PriceListo at the following location:
Shop 260-266&276-290, 1/F, Fanling Centre Shopping Arcade Phase 2, 33 San Wan Road, Fanling,
Hong Kong,
X,
HK
Hometown Dishes - 11:00am - 9:00pm
Regular
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15001. Signature Sauteed Shrimp and Vermicelli in Casserole | $150.00 |
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15002. Broccoli with Scallops | $160.00 |
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15015. Leaf Mustard and Chinese Yam in Fish Soup | $98.00 |
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15011. Braised Seafood and Mixed Vegetables in Casserole | $100.00 |
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15004. Steamed Tofu with Scallop, Black Bean and Scallop | $118.00 |
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15013. Spiced Crispy Tofu with Squid | $108.00 |
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15006. Deep-fried Soft Shell Crab with Garlic and Chili (2 pcs) | $108.00 |
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15008. Fish Head with Ginger, Scallion and Soybean Paste Pot | $118.00 |
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15003. Prawn Balls with Mixed Mushroom in Osmanthus Sauce | $150.00 |
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15005. Steamed Giant Grouper with Tofu and Garlic | $150.00 |
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15017. Crispy Pan-fried Fish Cake | $108.00 |
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15007. Steamed Glutinous Rice with Mud Crab | $160.00 |
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15009. Shrimps with Thousand Island Dressing | $150.00 |
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15014. Spiced Salt Ribs and Squid | $98.00 |
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15016. Stir-fried Salted Beef with Chives Flower and Dried Shrimps | $98.00 |
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15012. Dried Seafood, Bean Thread Noodles and Fuzzy Melon Pot | $98.00 |
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15010. Steamed Luffa with Dried Shrimp and Garlic | $98.00 |
N/A
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Thick Soup with Abalone, Sea Cucumber and Shark’s Fin | |||||
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Nourishing Stewed Soup (15024. 3-4 Person) | $138.00 |
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Nourishing Stewed Soup (15083. 6-8 Person) | $238.00 |
N/A
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Stewed Papaya Soup with Dragons Tongue Leaf and Fish (15023. 3-4 Person) | $138.00 |
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Stewed Papaya Soup with Dragons Tongue Leaf and Fish (15082. 6-8 Person) | $238.00 |
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15020. South Africa Abalone and Goose Web (1 Person) | $168.00 |
N/A
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15021. Braised Sea Cucumber with Vegetable (Regular)
Variations Regular
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$168.00 |
N/A
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Siu Mei | |||||
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Steamed Chicken (13007. Half) | $88.00 |
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Steamed Chicken (15079. Whole) | $168.00 |
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Roasted Crispy Chicken (13008. Half) | $88.00 |
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Roasted Crispy Chicken (15080. Whole) | $168.00 |
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13011. Honey BBQ Pork (Regular) | $148.00 |
N/A
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Soy Sauce Chicken (13006. Half) | $88.00 |
N/A
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Soy Sauce Chicken (15078. Whole) | $168.00 |
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13010. Roasted Crispy Pigeon (Whole) | $50.00 |
N/A
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13009. Roasted Pork Belly (Regular) | $148.00 |
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Roasted Goose (13003. Regular) | $150.00 |
N/A
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Roasted Goose (13004. Half ) | $260.00 |
N/A
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Roasted Goose (13005. Whole) | $500.00 |
N/A
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Home Style Signature Dishes
Regular
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15037. Braised Pork Belly with Preserved Mustard Greens in Casserole | $98.00 |
N/A
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15035. Chinese Yellow Rice Wine Farmer's Chicken in Casserole (Half) | $138.00 |
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15038. Stuffed Bitter Melon in Hakka Style | $98.00 |
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15044. Braised Assorted Seafood and Tofu in Stone Pot | $98.00 |
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15033. Braised Vegetables with Fermented Red Beancurd in Pot | $98.00 |
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Chongqing Spicy Chicken Pot (15031. Half) | $155.00 |
N/A
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Chongqing Spicy Chicken Pot (15032. Whole) | $296.00 |
N/A
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15048. Deep-fried Pork Rib in Shrimp Paste | $108.00 |
N/A
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15034. Home Style Braised Duck With Taro Pot | $108.00 |
N/A
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15047. Sizzling Chinese Lettuce in Casserole | $88.00 |
N/A
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15039. German Pork Knuckle in Black Pepper Sauce | $108.00 |
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15046. Spicy Eggplants with Minced Pork in Claypot | $88.00 |
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15036. Braised Pork with Brown Sauce in Hakka Style | $98.00 |
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15045. Stir-fried Kurobuta Pork with Cauliflower | $98.00 |
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15043. Pan-Fried Baby Oyster Cake with Bonito | $98.00 |
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15041. Mustard Greens and Pork Bone Stew | $138.00 |
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15040. Stir-fried Beef Tenderloin Stripes with Welsh Onion and Premium Sauce in Stone Pot | $118.00 |
N/A
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15042. Stewed Taro and Pork Ribs in Clay Pot | $108.00 |
N/A
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Hometown Dishes
Regular
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15057. Stir-fried Lotus Roots with Assorted Vegetables | $88.00 |
N/A
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15053. Steamed Egg with Tofu | $98.00 |
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15056. Spare Ribs with Plum and Olive Sauce | $108.00 |
N/A
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15052. Braised Spare Ribs and Chinese Onion with Black Vinegar Sauce | $108.00 |
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15059. Sautéed Beef with Tea Tree Mushroom | $118.00 |
N/A
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15058. Sauteed Garlic Pork with Lotus Root | $98.00 |
N/A
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15051. Stir-fried Diced Beef Tenderloin and Potato with Black Pepper Sauce | $128.00 |
N/A
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15055. Short Ribs and Mushroom in Sweet Sauce | $128.00 |
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15054. Scrambled Egg White in Crab Meat Style with Scallops | $108.00 |
N/A
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15064. Stir-fried String Beans with Preserved Olive Vegetables | $88.00 |
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15065. Bite-Sized Beef Tenderloin with Garden Pea and Mixed Mushroom in Gravy Sauce | $118.00 |
N/A
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15063. Sweet and Sour Pork with Pineapple | $98.00 |
N/A
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15060. Twice-cooked Pork with Green Chili Pepper | $98.00 |
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15062. Haorizi Signature Stir-fried Dish | $108.00 |
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15066. Stewed Sliced Abalone and Conch with Mushrooms and Duck Webs in Casserole | $138.00 |
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15061. Braised Vegetables with Dried Scallops | $128.00 |
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15067. Sauteed Diced Vegetarian Meat with Lily Bulb and Cashew Nut | $88.00 |
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15068. Braised Vegetables with Dried Scallops | $128.00 |
N/A
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Great Food Ingredients with Good Taste | |||||
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15077. Rice Vermicelli in Broth (1 box) | $32.00 |
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15071. Steamed Rice with Chinese Sausage and Chicken in Lotus Leaf and Bamboo Steamer (Half) | $128.00 |
N/A
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15072. Brother Tung's Hokkien Fried Rice with Abalone | $128.00 |
N/A
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15076. Rice Noodles in Broth (1 box) | $32.00 |
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15074. Fried Rice with Dried Scallop, Vegetable and Egg White (1 plate) | $108.00 |
N/A
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15073. Braised E-fu Noodles with Assorted Seafood (1 plate) | $108.00 |
N/A
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15075. Rice (1 box) | $18.00 |
N/A
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Snacks
Regular
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13021. Smoked Trotters with Jellyfish | $60.00 |
N/A
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13022. Wasabi Okra | $50.00 |
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13023. Sichuan Chicken in Chilli Sauce | $70.00 |
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13024. Marinated Goose Webs and Goose Wings | $60.00 |
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13026. Thai Chicken Feet | $50.00 |
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13027. Preserved Egg and Pickled Ginger | $50.00 |
N/A
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13028. Jellyfish and Cucumber | $60.00 |
N/A
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