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You are viewing Haorizi Palace Banquet (HK) prices confirmed by PriceListo at the following location:
Shop Nos.26-27, Level 1, South Wing, Trend Plaza, Tuen Mun,
Hong Kong,
X,
HK
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1. Steamed Dim Sum - 8:00am - 3:00pm
2. Vegetables - 8:00am - 3:00pm
3. Buns - 8:00am - 3:00pm
4. Fried - 8:00am - 3:00pm
5. Rice Rolls - 8:00am - 3:30pm
6. Congee and Rice - 8:00am - 11:30am
7. Soup Selections11:00AM---9:00PM
8. Mixed Vegetables11:00AM---9:00PM
9. Roasted Dishes11:00AM-9:00PM
10. Seafood11:00AM---9:00PM
11. Giant Grouper11:00AM---9:00PM
12. Combo Dishes11:00AM---9:00PM
Steamed Dim Sum - 8:00am - 3:00pm | |||||
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117. Chiu Chow Style Steamed Dumplings | $27.00 |
N/A
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119. Waxed Glutinous Rice Bun | $35.00 |
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127. Rice With Shrimp And Lotus Leaf | $35.00 |
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101. Steamed Shrimp Dumplings | $41.00 |
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116. Dace Fish Balls with Seasonal Vegetables | $31.00 |
N/A
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103. Steamed Minced Beef Balls with Beancurd Sheet | $31.00 |
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123. Taro Chicken Feet | $35.00 |
N/A
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106. Dried Scallops, Shrimp and Vegetables Dumplings | $38.00 |
N/A
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126. Soup Dumpling in Peking Style | $35.00 |
N/A
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108. Deep-fried Savoury Dumplings with Pork and Shrimp | $27.00 |
N/A
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121. Beancurd Sheet Roll with Oyster Sauce | $35.00 |
N/A
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105. Steamed Fish Maw Stuffed with Minced Shrimps | $41.00 |
N/A
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102. Siu Mai with Crab Roe | $38.00 |
N/A
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125. Fragrant Golden Cake | $31.00 |
N/A
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124.Northern Mushroom and Cotton Chicken | $41.00 |
N/A
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120. Steamed Glutinous Rice with Chicken and Dried Scallops in Lotus Leaf | $38.00 |
N/A
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104. Steamed Chicken Feet with Salted Black Bean Sauce | $35.00 |
N/A
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107. Pork Knuckles and Ginger Stew | $38.00 |
N/A
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114. Steamed Pork Ribs with Salted Black Bean Sauce | $35.00 |
N/A
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109. Creamy Custard Bun | $31.00 |
N/A
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122. Nostalgic Quail Egg Siu Mai | $41.00 |
N/A
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110. Steamed Rice Roll with Fried Dough Stick and Scallion | $35.00 |
N/A
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113. Pork and Dried Scallops Dumplings in Supreme Broth | $38.00 |
N/A
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118. Steamed Honeycomb Tripe with Special Sauce | $41.00 |
N/A
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115. Black Pepper Rib | $41.00 |
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128. Ginger, Onion, Beef And Cypress Leaves | $35.00 |
N/A
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Vegetables - 8:00am - 3:00pm | |||||
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146. Boiled Choy Sum | $35.00 |
N/A
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148. Boiled Chinese Lettuce | $35.00 |
N/A
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147. Boiled Iceberg Lettuce | $35.00 |
N/A
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Buns - 8:00am - 3:00pm | |||||
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141. Steamed Lotus Bun with Egg Yolk | $31.00 |
N/A
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140. Honey BBQ Pork Bun | $31.00 |
N/A
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142. Chinese Sponge Cake | $31.00 |
N/A
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143. Hometown Fried Thin罉 | $31.00 |
N/A
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139. Steamed Chicken and Ginger Bun | $31.00 |
N/A
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138. Steamed Glutinous Rice Roll in Chiu Chow Style | $27.00 |
N/A
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Fried - 8:00am - 3:00pm | |||||
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154. Pan-fried Taro Cake | $31.00 |
N/A
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152. Beancurd Sheet Roll with Shrimps | $35.00 |
N/A
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157. Pan-fried Rice Rolls with Dried Shrimps | $31.00 |
N/A
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156. Water Chestnut Cake | $31.00 |
N/A
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153.Salad Shrimp Spring Roll | $35.00 |
N/A
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151. Stuffed Green Pepper | $38.00 |
N/A
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155. Pan-fried Turnip Cake | $31.00 |
N/A
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Rice Rolls - 8:00am - 3:30pm | |||||
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133. Steamed BBQ Pork Rice Roll | $35.00 |
N/A
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132. Steamed Prawn Rice Rolls | $41.00 |
N/A
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134. Steamed Beef Rice Roll with Coriander | $35.00 |
N/A
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131. Plain Steamed Rice Rolls | $31.00 |
N/A
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Congee and Rice - 8:00am - 11:30am | |||||
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162. Preserved Egg and Sliced Pork Congee | $35.00 |
N/A
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163. Steamed Chicken Feet and Spare Ribs with Rice | $31.00 |
N/A
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161. Lettuce and Dace Fish Ball Congee | $35.00 |
N/A
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164. Northern Mushroom Chicken Rice | $35.00 |
N/A
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165. Salied Fish Patty Rice | $35.00 |
N/A
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Soup Selections11:00AM---9:00PM | |||||
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6113. Double-boiled Silkie Chicken with Dried Conch, Yam and Goji Berry Soup | $168.00 |
N/A
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6115. Dried Scallops and 4 Treasures in Soup | $168.00 |
N/A
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6111. Vegetables and Seafood in Soup | $108.00 |
N/A
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6117. Seasonal Vegetables with Tofu and Fish Head Soup | $118.00 |
N/A
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6118. Seafood and Tofu in Soup | $98.00 |
N/A
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6112. Double-boiled Pig Lung Soup with Almond | $168.00 |
N/A
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6116. Fish Maw and Corn in Soup | $108.00 |
N/A
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Mixed Vegetables11:00AM---9:00PM | |||||
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6079. Vegetables in Broth | $98.00 |
N/A
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6079. Sautéed Vegetables with Minced Salted Fish | $98.00 |
N/A
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6078. Poached Vegetables | $88.00 |
N/A
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6078. Stir-fried Vegetables | $88.00 |
N/A
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6078. Stir-fried Vegetables with Minced Garlic | $88.00 |
N/A
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6079. Salted and Preserved Egg with Vegetables | $98.00 |
N/A
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Roasted Dishes11:00AM-9:00PM | |||||
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Poached Chicken with Dried Scallops (6009. Half)
For ref only: Poached chicken with dried scallops
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$98.00 |
N/A
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Poached Chicken with Dried Scallops (6010. Whole)
For ref only: Poached chicken with dried scallops
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$188.00 |
N/A
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Roasted Goose (6001. Regular)
For ref only: Roasted goose
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$138.00 |
N/A
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Roasted Goose (6002. Half)
For ref only: Roasted goose
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$258.00 |
N/A
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Roasted Goose (6003. Whole)
For ref only: Roasted goose
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$488.00 |
N/A
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6014. Honey BBQ Pork (Regular) | $118.00 |
N/A
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Roasted Suckling Pig Pieces (6004. Half) | $398.00 |
N/A
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Roasted Suckling Pig Pieces (6005. Whole) | $798.00 |
N/A
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6017. Siu Mei Platter (Regular) | $218.00 |
N/A
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Soy Sauce Chicken (6011. Half)
For ref only: Cantonese-style braised chicken with soy sauce
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$98.00 |
N/A
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Soy Sauce Chicken (6012. Whole )
For ref only: Cantonese-style braised chicken with soy sauce
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$188.00 |
N/A
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6015. Crispy Pork Belly (Regular) | $158.00 |
N/A
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6006. Crispy Roasted Suckling Pig (Regular) | $188.00 |
N/A
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6016. Suckling Pig Platter (Regular) | $268.00 |
N/A
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Seafood11:00AM---9:00PM | |||||
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6026. Pompano (Whole) | $98.00 |
N/A
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6028. Prawns (1 tael) | $12.00 |
N/A
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6023. Sabah Grouper (Whole) | $168.00 |
N/A
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6027. Mud Crab (1 pc) | $188.00 |
N/A
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Giant Grouper11:00AM---9:00PM | |||||
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6039. Customize Giant Grouper A and B | $328.00 |
N/A
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6033. Steamed Grouper Head and Belly with Dried Lily Flowers and Black Fungus | $168.00 |
N/A
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6032. Braised Grouper Head and Belly | $168.00 |
N/A
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6031. Steamed Grouper Head and Belly with Garlic and Silver Thread | $168.00 |
N/A
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6034. Grilled Double Scallion with Grouper Belly | $188.00 |
N/A
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6035. Sweet and Sour Grouper | $168.00 |
N/A
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6036. Boiled Grouper Fillet with Pickled Cabbage | $188.00 |
N/A
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6035. Grouper Fillet in Sweet Corn Sauce | $168.00 |
N/A
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6037. Stir-fried Grouper Fillet with Broccoli | $188.00 |
N/A
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6038. Grouper Fillet with Ham and Mushroom | $168.00 |
N/A
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Combo Dishes11:00AM---9:00PM | |||||
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6043C. Roasted Goose (Half) and Baked Crab with Ginger and Scallion (1 pc) | $428.00 |
N/A
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6041A. Poached Chicken with Dried Scallops (Half) and Poached Shrimps (1 catty) | $288.00 |
N/A
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6042B. Roasted Suckling Pig Platter (Regular) and Steamed Pomfret with Salted Black Bean Sauce (Whole) | $338.00 |
N/A
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Dishes11:00AM---9:00PM | |||||
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6054. Fried Egg with Seafood | $108.00 |
N/A
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6048. Braised Assorted Seafood and Tofu in Casserole | $118.00 |
N/A
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6056. Braised Fish Head in Casserole | $138.00 |
N/A
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6049. Beef Short Ribs and Wild Mushrooms in XO Sauce | $128.00 |
N/A
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6053. Scrambled Egg with Shrimp and Black Truffle | $148.00 |
N/A
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6046. Lotus Root Cake with Squid | $128.00 |
N/A
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6057. 3 Colors Steamed Egg with Minced Pork | $98.00 |
N/A
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6047. Stuffed Fuzzy Melon with Two Toppings | $148.00 |
N/A
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6052. Minced Pork with Eggplant in Casserole | $88.00 |
N/A
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6055. Seafood and Eggplants with Black Pepper Sauce in Casserole | $168.00 |
N/A
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6051. Deep-fried 3 Treasures | $118.00 |
N/A
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6058. Prawn Balls with Mustard and Herbs | $138.00 |
N/A
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Chicken11:00AM---9:00PM | |||||
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6064. Stir-fried Chicken with Pineapple and Pickled Ginger | $98.00 |
N/A
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6061. Sizzling Chicken in Casserole | $118.00 |
N/A
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6063. Stir-fried Chicken with Sauce | $98.00 |
N/A
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6062. Spicy Chicken Pot | $148.00 |
N/A
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Pork11:00AM---9:00PM | |||||
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6069. Braised Pork Ribs with Bitter Melon in Black Bean Sauce | $98.00 |
N/A
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6071. Pork Ribs | $118.00 |
N/A
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6066. Stir-fried String Beans with Minced Pork and Preserved Olive Vegetables | $98.00 |
N/A
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6068. Braised Pork Belly with Preserved Mustard Greens in Casserole | $118.00 |
N/A
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6070. Stir-fried Pork Jowl and Sliced Lotus Roots with Fermented Red Bean Curd | $118.00 |
N/A
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6067. Crispy Sweet and Sour Pork | $118.00 |
N/A
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Beef11:00AM---9:00PM | |||||
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6076. Beef Short Ribs | $138.00 |
N/A
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6073. Diced Beef in Honey and Pepper Sauce | $128.00 |
N/A
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6074. Diced Beef with Wasabi | $128.00 |
N/A
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6075. Stir-fried Beef with Bitter Melon in Salted Black Beans and Chili Sauce | $98.00 |
N/A
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Sichuan Dishes11:00AM---9:00PM | |||||
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6081. Duck's Blood, Beef and Tripe with Garlic in Spicy Soup | $148.00 |
N/A
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6087. Numbing Spicy Boiled Fish | $138.00 |
N/A
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6082. Sichuan Spicy Boiled Beef | $138.00 |
N/A
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6084. Sautéed Chicken with Chili | $168.00 |
N/A
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6085. Numbing Spicy Chicken in Casserole | $138.00 |
N/A
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6083. Sichuan Spicy Boiled Fish with Pickled Cabbage | $138.00 |
N/A
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6086. Two-way Steamed Fish Head with Diced Chili | $168.00 |
N/A
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Seafood
Regular
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6097. Deep-fried Tiger Prawn | $188.00 |
N/A
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6094. Haorizi Signature Stir-fried Dish | $138.00 |
N/A
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6098. Stir-fried Clams and Vegetables in XO Sauce | $168.00 |
N/A
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6092. Prawn Balls in Osmanthus Sauce | $138.00 |
N/A
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6095. Assorted Vegetables and Seafood in Casserole | $138.00 |
N/A
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6096. Salted Egg Yolk Scallop with Vegetables | $138.00 |
N/A
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6091. Deep-fried Soft Shell Crab with Garlic and Chili | $128.00 |
N/A
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6093. Stir-fried Shrimps and Bean Thread Noodles with Ginger and Scallion in Casserole | $128.00 |
N/A
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Vegetarian
Regular
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6101. Vegetarian Shark's Fin Soup with Bamboo Pith | $118.00 |
N/A
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6105. Braised Tofu and Mixed Mushrooms in Brown Sauce | $98.00 |
N/A
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6103. Bamboo Fungus with Vegetables | $128.00 |
N/A
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6104. Taro and Pumpkin in Casserole | $98.00 |
N/A
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6106. Pumpkin Braised Mixed Vegetables | $118.00 |
N/A
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6102. Stir-fried Vegetables with Fresh Lily and Cashew Nuts | $98.00 |
N/A
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Special Rice and Noodles
1 plate
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6122. Red and White Sauce Fried Rice | $138.00 |
N/A
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6125. Braised E-fu Noodles with Needle Mushrooms and Abalone Sauce | $98.00 |
N/A
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6124. Fried Rice with Dried Scallop and Seafood | $118.00 |
N/A
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6128. Hokkien Fried Rice and Dried Scallop | $108.00 |
N/A
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6126. Yangzhou Fried Rice | $98.00 |
N/A
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6121. Stir-fried Udon with Shredded Beef in Black Pepper Sauce | $98.00 |
N/A
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6123. Stir-fried Noodles with Bean Sprout and Shredded Pork | $98.00 |
N/A
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6127. Braised Rice Vermicelli with Pickled Cabbage and Shredded Pork | $98.00 |
N/A
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Others | |||||
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6138. Steamed Rice (1 bowl) | $15.00 |
N/A
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6137. Flat Rice Noodles in Broth (1 bowl) | $38.00 |
N/A
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6137. Noodles in Broth (1 bowl) | $38.00 |
N/A
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6137. Rice Vermicelli in Broth (1 bowl) | $38.00 |
N/A
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Desserts | |||||
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6132. Chinese Sponge Cake (6 pcs) | $78.00 |
N/A
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6131. Longevity Buns (2 pcs) | $30.00 |
N/A
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Soft Drinks | |||||
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6149. Coke (1 can) | $12.00 |
N/A
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6149. Sprite (1 can) | $12.00 |
N/A
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6149. Fanta (1 can) | $12.00 |
N/A
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6149. Coke Zero (1 can) | $12.00 |
N/A
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6149. Cream Soda (1 can) | $12.00 |
N/A
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Beers
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
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6144. San Miguel Beer (1 bottle) | $23.00 |
N/A
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6146. Tsingtao Beer (1 bottle) | $25.00 |
N/A
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6147. Blue Ice Beer (1 can) | $8.00 |
N/A
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6143. Blue Girl Beer (1 bottle) | $34.00 |
N/A
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6145. San Miguel Light Beer (1 bottle) | $23.00 |
N/A
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