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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Hoa Phuong Do Restaurant (CA) prices confirmed by PriceListo at the following location:
5088 Victoria Drive,
Vancouver,
V5P 3T8,
CA
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6. Bánh Đa Cua (Crab Meat Noodle Soup)
A colourful combo of pork balls, each wrapped inside a wild betel leaf, tomato spring onion, crispy fried shallot, pounded-up rice paddy crab and distinctly red thick wide rice noodles.
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$19.50 |
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7. Bún Đậu Mắm Tôm (Vermicelli , Fried Tofu with Shrimp Sauce)
This traditional Vietnamese dish consists of rice vermicelli noodles, fried tofu, pork, Vietnamese blood sausage and fermented shrimp paste. All the elements are served separately, along with a heap of fresh green herbs
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$20.50 |
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15.Lòng Dồi Mẹt Nhỏ (Small Pork Innards with Fermented Shrimp Paste ) | $21.50 |
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4. Cháo Lòng Đầy Đủ (Blood Congee with Pork Innards)
Cháo Lòng is Vietnam’s bold and hearty Pork Offal Congee that’s loved by locals! Every ingredient is simmered until tender while the meat juices enrich the broth. It’s garnished using fresh herbs and aromatics to highlight the variety of textures.
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$17.50 |
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11. Bún Cá ( Rice Noodle in Soup with Fish Cake)
Vietnamese fried fish noodle soup with light, delicate broth, crispy fried fish toppings and dill.
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$19.50 |
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22. Bánh Bèo Hải Phòng (Hai Phong Vietnamese Pork Cake)
One order comes with two steamed pork cakes, and 3 Vietnamese meatballs in the sauce ( xíu mại)
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$11.50 |
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10. Bún Chả Quạt ( Vietnamese Grilled Pork with Vermicelli )
A full set of grilled pork and rice vermicelli will include rice vermicelli, grilled pork, sweet and sour dipping sauce and fresh vegetables.
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$19.50 |
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3. Gỏi Gà (Vietnamese Chicken Salad )
It's a refreshing salad of hand-shredded chicken, cabbage, carrots, onions and Vietnamese coriander; mixed with a sweet and savoury fish sauce dressing and topped with crunchy roasted peanuts and fried shallots.
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$21.00 |
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2. Gỏi Vịt (Duck Salad )
Crunchy vegetables combined with fresh herbs, some succulent duck meat and a tangy lime and fish sauce dressing.
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$23.00 |
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Mains | |||||
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6. Bánh Đa Cua (Crab Meat Noodle Soup) (Mains)
A colourful combo of pork balls, each wrapped inside a wild betel leaf, tomato spring onion, crispy fried shallot, pounded-up rice paddy crab and distinctly red thick wide rice noodles.
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$19.50 |
N/A
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22. Bánh Bèo Hải Phòng (Hai Phong Vietnamese Pork Cake) (Mains)
One order comes with two steamed pork cakes, and 3 Vietnamese meatballs in the sauce ( xíu mại)
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$11.50 |
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8. Bún Măng Vịt (Duck Bamboo Noodle Soup)
This duck noodle soup features shredded duck meat, (usually) bamboo shoots, and soft rice vermicelli noodles in a clear broth. It will be served with boiled duck leg on a side and fish sauce.
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$20.50 |
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7. Bún Đậu Mắm Tôm (Vermicelli , Fried Tofu with Shrimp Sauce) (Mains)
This traditional Vietnamese dish consists of rice vermicelli noodles, fried tofu, pork, Vietnamese blood sausage and fermented shrimp paste. All the elements are served separately, along with a heap of fresh green herbs
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$20.50 |
N/A
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10. Bún Chả Quạt ( Vietnamese Grilled Pork with Vermicelli ) (Mains)
A full set of grilled pork and rice vermicelli will include rice vermicelli, grilled pork, sweet and sour dipping sauce and fresh vegetables.
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$19.50 |
N/A
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4. Cháo Lòng Đầy Đủ (Blood Congee with Pork Innards) (Mains)
Cháo Lòng is Vietnam’s bold and hearty Pork Offal Congee that’s loved by locals! Every ingredient is simmered until tender while the meat juices enrich the broth. It’s garnished using fresh herbs and aromatics to highlight the variety of textures.
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$17.50 |
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11. Bún Cá ( Rice Noodle in Soup with Fish Cake) (Mains)
Vietnamese fried fish noodle soup with light, delicate broth, crispy fried fish toppings and dill.
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$19.50 |
N/A
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15.Lòng Dồi Mẹt Nhỏ (Small Pork Innards with Fermented Shrimp Paste ) (Mains) | $21.50 |
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18. Xôi Thập Cẩm (Pate Sticky Rice with Fried Egg, and Braised Pork) | $18.50 |
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19. Giả cầy ( Vietnamese Style Braised Pork Feet)
Giả cầy is a North Vietnamese pungent braise dish and also a cooking style. In this dish, pork feet are marinated with galangal, lemongrass, fermented rice and Vietnamese “mắm tôm” shrimp paste and get braised. The dish is served with Vietnamese rice vermicelli.
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$18.50 |
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3. Gỏi Gà (Vietnamese Chicken Salad ) (Mains)
It's a refreshing salad of hand-shredded chicken, cabbage, carrots, onions and Vietnamese coriander; mixed with a sweet and savoury fish sauce dressing and topped with crunchy roasted peanuts and fried shallots.
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$21.00 |
N/A
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2. Gỏi Vịt (Duck Salad ) (Mains)
Crunchy vegetables combined with fresh herbs, some succulent duck meat and a tangy lime and fish sauce dressing.
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$23.00 |
N/A
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13. Xôi Gà Xối Mỡ (Sticky Rice With Chicken) | $19.50 |
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14. Cơm Gà Xối Mỡ (Fried Chicken On Rice ) | $19.50 |
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20. 2 Chim Cút Quay (Two Crispy Fried Butter Quails ) | $15.50 |
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12. Xôi Thịt (Sticky Rice with Braised Pork) | $18.50 |
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16. Lòng Dồi Mẹt To (Large Pork Innards with Fermented Shrimp Paste) | $33.50 |
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1. Nộm Bò Khô (Green Papaya and Beef Jerky Salad) | $18.00 |
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21. 3 Chim Cút Quay (Three Crispy Fried Butter Quails) | $20.50 |
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23. Bánh Giò (Vietnamese Rice and Pork “Dumplings”)
Bánh giò is a originally a steamed street snack from Northern Vietnam. It’s a small, savory snack great any time of the day, made with a rice flour outer layer, ground pork, mushroom and onion filling and all with a special aroma from a banana leaf wrapper.
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$6.50 |
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25. Bánh Mì Pate Hải Phòng ( Hai Phong Pate Baguette) | $7.50 |
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30.Phở Gà(Chicken noodle soup) | $19.50 |
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24. Bánh Giò + Giò and Mắm (Vietnamese Rice and Pork “Dumplings” + Vietnamese Hams) | $9.50 |
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26.Bánh Mì Thịt Nướng(BBQ Grilled Pork Sandwich) | $9.50 |
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27.Phở Đặc Biệt(Medium-rare Beef,well-done flanks and meatballs) | $19.50 |
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17. Xôi Pate (Pate Sticky Rice )
The creamy pate goes perfect with the glutious texture of sticky rice.
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$17.50 |
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9. Bún Măng Gà (Chicken and Bamboo Noodle) | $20.50 |
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5. Cháo Huyết Không Lòng (Blood Congee) | $12.00 |
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28.Phở Tái(Sliced midium-rare beef) | $18.50 |
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29.Phở Tái,Nạm(Medium-rare beef and well-done flanks) | $18.50 |
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Drinks | |||||
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26. Trà Đào Cam Sả 🍑🍑 (Orange Lemongrass Peach Tea) | $9.50 |
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28. Trà Quất (Kumquat Iced Tea) | $9.50 |
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30. Lục Trà Me (Tamarind Iced Tea) | $9.50 |
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29. Lục Trà Tắc Xí Muội (Kumquat with preserved lemon green tea) | $9.50 |
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24. Cafe Sữa Đá (Iced Coffee with Condensed Milk ) | $9.50 |
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27. Trà Chanh 🍋🍋 (Lemon Iced Tea) | $9.50 |
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23. Trà Đào (Peach Iced Tea ) | $9.50 |
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Trà Mãng Cầu(custard fruit paste Tea) | $10.00 |
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25. Cafe Bạc Xỉu (Vietnamese White Coffee) | $9.50 |
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