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You are viewing the average Jules Bistro (CA) prices from 2 locations in our database.
Appetizers | |||||
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Grilled Octopus
With spicy oil. Served with a salad of smashed fingerling potatoes.
Addition Tartare Sauce 2.5 |
$28.95 |
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Escargots
Jules' famous escargots served in a delicious brandy cream with mushrooms. Comes with a side salad and toasts.
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$19.95 |
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Spicy Shirimps
Garlic and tomato salsa served with toast.
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$18.95 |
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Steak Tartare
Knife-cut fresh beef and seasonings with toast.
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$22.95 |
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Salmon Tartare
Knife-cut fresh raw salmon and seasonings with toast.
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$22.95 |
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Chèvre Chaud
Warm goat cheese on toasted baguette, mixed greens, house vinaigrette, tomatoes.
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$16.95 |
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Mains | |||||
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Steak Frites
Grilled 6oz striploin with house seasoning.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Choose your style Frites 0 Salad 0 Frites and Salad 0 Caesar Salad 31.95 Frites and Caesar Salad 30.95 Addition Tartare Sauce 2.5 |
$28.95 |
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Sauté de Poulet
Sliced chicken breast sauteed with mushrooms and bacon in a delicious creamy sauce.
Choose your style Frites 0 Salad 0 Frites and Salad 0 Caesar Salad 31.95 Frites and Caesar Salad 30.95 |
$28.95 |
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Saumon Grillé (6 oz)
Grilled 6 oz Atlantic salmon.
Choose your style Frites 0 Salad 0 Frites and Salad 0 Caesar Salad 31.95 Frites and Caesar Salad 30.95 Addition Tartare Sauce 2.5 |
$28.95 |
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Steak Tartare (Mains)
Knife-cut fresh raw beef and seasonings with toast. Side of salad and fries.
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$29.95 |
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Poulet Frites
Grilled chicken breast with house seasoning.
Choose your style Frites 0 Salad 0 Frites and Salad 0 Caesar Salad 29.95 Frites and Caesar Salad 28.95 Addition Tartare Sauce 2.5 |
$26.95 |
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Salmon Tartare (Mains)
Knife-cut fresh raw salmon and seasonings with toast. Side of salad and fries.
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$29.95 |
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Plats a Partager (For 2) | |||||
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Côte de Boeuf
24 oz AAA rib eye. Served with Frites and salad.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Substitution Caesar Salad ( instead of mixed green salad) 4 Addition Tartare Sauce 2.5 |
$90.00 |
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Rack of Lamb (8 pcs)
8 pieces of premium New Zealand lamb served with Frites and salad.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Substitution Caesar Salad ( instead of mixed green salad) 4 Addition Tartare Sauce 2.5 |
$90.00 |
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Duck Breast
Magret de Canard served with frites and salad.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 |
$80.00 |
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Desserts | |||||
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Crepe chocolate | $11.00 |
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Crepe Sugar and Butter | $11.00 |
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Sides | |||||
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Caesar Salad
Romaine, bacon, croutons, and homemade caesar dressing.
Additions Chicken Breast 8 Extra Bacon 4 |
$16.95 |
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Small Fries
French Fries served with ketchup and mayo on the side.
Addition Tartare Sauce 2.5 |
$6.00 |
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Large Fries
French Fries served with ketchup and mayo on the side.
Addition Tartare Sauce 2.5 |
$8.00 |
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Mini Baguette
Served with a side of butter mixed with fresh parsley.
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$6.00 |
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Beverages | |||||
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Coca Cola (355 mL) | $3.00 |
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Ginger Ale (355 mL) | $3.00 |
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Soda Water (355 mL) | $2.00 |
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Diet Coca Cola (355 mL) | $3.00 |
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Tonic Water (355 mL) | $2.00 |
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Sprite (355 mL) | $3.00 |
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San Pellegrino Limonata (355 mL) | $3.00 |
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San Pellegrino Aranciata (355 mL) | $3.00 |
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Alcoholic Beverages | |||||
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Le Grand Noir, Pinot Noir | $60.00 |
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Tabatau, Saint-Chinian | $60.00 |
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Chateau Haut Rozier, Bordeaux Superieur | $65.00 |
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Chateau Vincens, Cahors | $60.00 |
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Savigny-Les-Beaune, Premier Cru | $130.00 |
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Nicoleau, Bordeaux | $140.00 |
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Chateuneuf Du Pape-Maison de Boislauzon | $175.00 |
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Gayda, Viogner | $55.00 |
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Rieu Frais | $60.00 |
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Albert Bichot, Chablis | $75.00 |
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Domaine Pieracci, Rose | $80.00 |
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Belstar Prosseco, Cuvee Rose | $55.00 |
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Veuve Cliquot | $130.00 |
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