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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Kam Kee Product (HK) prices confirmed by PriceListo at the following location:
Shop E, G/F, Gain Yu Building, 86-94H Lok Shan Road, To Kwa Wan,
Hong Kong,
X,
HK
Selected Signature Pot | |||||
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A001. Signature Pork Bone Pot | $240.00 |
↑+$22.00
+10.09%
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A002. Conpoy, Winter Melon, Fish Maw and Chicken Pot | $273.00 |
N/A
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A003. Signature Special Satay Pot | $141.00 |
↑+$23.00
+19.49%
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A004. Sichuan Numbing Spicy Hot Pot | $141.00 |
↑+$22.00
+18.49%
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A005. Pork Tripe and Chicken Feet with Pepper Soup in Casserole | $141.00 |
↑+$22.00
+18.49%
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A006. Coriander and Preserved Egg Pot | $97.00 |
↑+$11.00
+12.79%
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A007. Tofu in Clear Soup Pot | $86.00 |
↑+$11.00
+14.67%
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A007. Corn in Clear Soup Pot | $86.00 |
↑+$11.00
+14.67%
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A008. Ripe Tomato, Potatoes and Assorted Mushroom Pot | $97.00 |
↑+$11.00
+12.79%
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Traditional Drunken Chicken Pot with Chinese Herbs (A009. Medium) | $218.00 |
N/A
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Traditional Drunken Chicken Pot with Chinese Herbs (A010. Large) | $273.00 |
N/A
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A011. Signature Chiu Chow Style Soup Base | $86.00 |
↑+$22.00
+34.38%
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A012. Winter Melon, Dried Scallop, Fish Lip and Fish Maw Pot | $207.00 |
N/A
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A013. Bitter Melon and Pork Rib Soup | $154.00 |
N/A
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Sichuan Spicy Soup and Satay Soup Base | $185.00 |
N/A
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Soup Base Combo A | $119.00 |
N/A
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Soup Base Combo B | $130.00 |
N/A
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Soup Base Combo C | $174.00 |
N/A
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Sichuan Spicy Soup with 1 Soup Base | $174.00 |
N/A
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Signature Special Satay Pot with 1 Soup Base | $174.00 |
N/A
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Beef
All foods are raw | Please cook before serving
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Local Hand-cut Beef Pizzle (Regular) (B001. Large) | $350.00 |
N/A
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Local Hand-cut Beef Pizzle (Regular) (B002. Small) | $273.00 |
N/A
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Local Hand-cut Beef Chuck (Regular) (B003. Large) | $350.00 |
N/A
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Local Hand-cut Beef Chuck (Regular) (B004. Small) | $273.00 |
N/A
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Fresh Marbled Beef Foreshank Slices (Regular) (B005. Large) | $350.00 |
N/A
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Fresh Marbled Beef Foreshank Slices (Regular) (B006. Small) | $273.00 |
N/A
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B007. Deluxe Diced Beef (Regular) | $135.00 |
N/A
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B008. Fresh Beef Tongue (Half) | $50.00 |
N/A
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B008. Fresh Beef Tongue (Regular) | $94.00 |
N/A
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B009. Fresh Black Beef Tripe (Half) | $64.00 |
N/A
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B009. Fresh Black Beef Tripe (Regular) | $119.00 |
N/A
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B010. Fresh Beef Heart Blood Vessels (Half)
Beef trachea
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$53.00 |
N/A
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B010. Fresh Beef Heart Blood Vessels (Regular)
Beef trachea
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$97.00 |
N/A
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B011. Fresh Local Beef Brisket Tip (Regular) | $107.00 |
N/A
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Hand-cut American Angus Sliced Beef (Regular) (B012. Large) | $185.00 |
N/A
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Hand-cut American Angus Sliced Beef (Regular) (B013. Small) | $141.00 |
N/A
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B014. Cow Bone Marrow (Half) | $50.00 |
N/A
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B014. Cow Bone Marrow (Regular) | $88.00 |
N/A
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B015. Beef Golden Coin (Regular) (Small) | $273.00 |
N/A
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B015. Beef Golden Coin (Regular) (Large) | $350.00 |
N/A
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Seafood
All foods are raw | Please cook before serving
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Boneless Sliced Eel (D001. Half (Regular)) | $79.00 |
N/A
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Boneless Sliced Eel (D001. 1 Serving (Regular)) | $141.00 |
N/A
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Boneless Sliced Eel (D002. Half pc (1 Serving)) | $251.00 |
N/A
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D003. Crispy Grass Carp Belly (Half) | $50.00 |
N/A
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D003. Crispy Grass Carp Belly (Regular) | $80.00 |
N/A
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D004. Crisp Flesh Grass Carp Slices (Half) | $39.00 |
N/A
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D004. Crisp Flesh Grass Carp Slices (Regular) | $53.00 |
N/A
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D005. Water Squid (Half) | $39.00 |
N/A
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D005. Water Squid (Regular) | $53.00 |
N/A
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D006. Deluxe Fish Maw (Regular) | $97.00 |
N/A
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D007. 台山桶蠔 (例牌) | $174.00 |
N/A
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D008. Hiroshima Oyster (Half) | $55.00 |
N/A
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D008. Hiroshima Oyster (Regular) | $97.00 |
N/A
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D009. White Sea Cucumber Meat (Regular) | $218.00 |
N/A
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D010. Fish Lip (Regular) | $108.00 |
N/A
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D011. Fresh Swim Bladder (Half)
While Stocks Last
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$55.00 |
N/A
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D011. Fresh Swim Bladder (Regular)
While Stocks Last
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$97.00 |
N/A
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W001. Fresh Canadian Geoduck (Regular) | $427.00 |
N/A
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Pork, Chicken and Lamb
All foods are raw | Please cook before serving
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E001. Lamb Meat Roll (Half) | $64.00 |
N/A
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E001. Lamb Meat Roll (Regular) | $108.00 |
N/A
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E002. Spain Berkshire Pork (Half) | $64.00 |
N/A
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E002. Spain Berkshire Pork (Regular) | $108.00 |
N/A
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E003. Pork Jowl (Half) | $44.00 |
N/A
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E003. Pork Jowl (Regular) | $66.00 |
N/A
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E004. Pork Liver (Half) | $39.00 |
N/A
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E004. Pork Liver (Regular) | $55.00 |
N/A
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E005. Pork Stomach (Half) | $36.00 |
N/A
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E005. Pork Stomach (Regular) | $53.00 |
N/A
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E006. Pork Small Intestine (Half) | $39.00 |
N/A
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E006. Pork Small Intestine (Regular) | $55.00 |
N/A
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E007. Pork Rind (Half) | $36.00 |
N/A
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E007. Pork Rind (Regular) | $53.00 |
N/A
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E008. Pork Blood Curd (Half) | $28.00 |
N/A
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E008. Pork Blood Curd (Regular) | $42.00 |
N/A
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E009. Fresh Goose Intestine (Half) | $61.00 |
N/A
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E009. Fresh Goose Intestine (Regular) | $108.00 |
N/A
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E010. Smooth Chicken (Regular) | $53.00 |
N/A
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E011. Fresh Chicken (Half) | $97.00 |
N/A
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E012. Premium Taiwanese Duck Blood (Regular) | $55.00 |
N/A
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E013. Farm Fresh Chicken Testis (Half) | $94.00 |
N/A
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E013. Farm Fresh Chicken Testis (Regular) | $163.00 |
N/A
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E014. Fresh Pork Kidney (Half) | $33.00 |
N/A
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E014. Fresh Pork Kidney (Regular) | $53.00 |
N/A
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E015. Fresh Pork Heart (Half) | $33.00 |
N/A
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E015. Fresh Pork Heart (Regular) | $53.00 |
N/A
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E016. Fresh Pig Offal Combo (Regular) | $108.00 |
N/A
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Handmade Meatballs and Paste
All foods are raw | Please cook before serving
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F001. Cuttlefish Balls (Half) | $66.00 |
N/A
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F001. Cuttlefish Balls (Regular) | $99.00 |
N/A
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F002. Fresh Cuttlefish Paste with Crab Roe | $97.00 |
N/A
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F003. Stuffed Tofu Puff with Minced Dace Fish | $53.00 |
N/A
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F004. Fish Paste with Scallion (Regular) | $53.00 |
N/A
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F005. Shrimp Ball (Half) | $75.00 |
N/A
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F005. Shrimp Ball (Regular) | $119.00 |
N/A
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F006. Minced Shrimp Paste (Regular) | $108.00 |
N/A
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F007. 牛滑條 (例牌) | $97.00 |
N/A
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F008. Four Treasures Meatball (Regular)
Shrimp Ball, Cuttlefish Ball, Dace Fish Ball or Dace Fish Paste and Beef Strips
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$143.00 |
N/A
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Meatballs and Dumplings
All foods are raw | Please cook before serving
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H001. Shrimp Wonton (Half) | $39.00 |
N/A
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H001. Shrimp Wonton (Regular) | $61.00 |
N/A
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H002. Fish Dumpling (Half) | $33.00 |
N/A
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H002. Fish Dumpling (Regular) | $53.00 |
N/A
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H003. Fresh Chinese Chives Dumplings (Half) | $33.00 |
N/A
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H003. Fresh Chinese Chives Dumplings (Regular) | $53.00 |
N/A
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H004. Taiwan Mushroom and Pork Ball (Half) | $33.00 |
N/A
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H004. Taiwan Mushroom and Pork Ball (Regular) | $53.00 |
N/A
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H005. Sausage with Cheese Filling (Regular) | $33.00 |
N/A
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H006. Luncheon Meat (Regular) | $42.00 |
N/A
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H007. Black Pepper Beef Tendon Ball (Half) | $33.00 |
N/A
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H007. Black Pepper Beef Tendon Ball (Regular) | $53.00 |
N/A
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Vegetable
All foods are raw | Please cook before serving
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---|---|---|---|---|---|
J001. Chinese Lettuce | $33.00 |
↑+$2.00
+6.45%
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J003. Leafy Lettuce | $33.00 |
↑+$2.00
+6.45%
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J004. Vegetable Double Combo | $42.00 |
N/A
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J005. Baby Cabbage | $33.00 |
↑+$2.00
+6.45%
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J006. Sweet Corns | $33.00 |
↑+$2.00
+6.45%
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J007. Potatoes | $33.00 |
↑+$2.00
+6.45%
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J008. Tomato | $33.00 |
N/A
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J009. Coriander | $42.00 |
↑+$3.00
+7.69%
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J010. White Radish | $33.00 |
↑+$2.00
+6.45%
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J013. Sliced Lotus Roots | $33.00 |
N/A
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J014. Celtuce | $39.00 |
N/A
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J015. Yam | $42.00 |
↑+$3.00
+7.69%
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J016. Wax Gourd | $33.00 |
N/A
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J017. Bitter Melon | $39.00 |
N/A
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J018. Watercress | $39.00 |
N/A
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J019. Special Assorted Vegetables Basket | $86.00 |
N/A
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Mushroom
All foods are raw | Please cook before serving
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K001. Enoki Mushroom | $33.00 |
N/A
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K002. Fresh Dried Mushroom | $35.00 |
N/A
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K003. King Trumpet Mushroom | $35.00 |
N/A
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K004. Oyster Mushroom | $35.00 |
-
-
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K005. Dongbei Black Fungus | $39.00 |
-
-
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K006. Wild Bamboo Fungus | $108.00 |
↑+$11.00
+11.34%
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K007. Assorted Mushroom Platter | $53.00 |
↑+$7.00
+15.22%
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Offal Series
All foods are raw | Please cook before serving
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L001. Iced Tofu (Half) | $28.00 |
N/A
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L001. Iced Tofu (Regular) | $42.00 |
N/A
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L002. Fresh Tofu (Regular) | $33.00 |
N/A
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L004. Deep-fried Bean Curd Stick (Half) | $33.00 |
N/A
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L004. Deep-fried Bean Curd Stick (Regular) | $44.00 |
N/A
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L005. Fresh Beancurd Sheets (Regular) | $42.00 |
N/A
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L006. Tofu Puff (Regular) | $42.00 |
N/A
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L007. Longkou Bean Thread Noodles (Regular) | $33.00 |
N/A
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L008. Shirataki (Regular) | $31.00 |
N/A
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L009. Demae Iccho (Regular) | $13.00 |
N/A
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L010. Steamed Plain Rice (Regular) | $17.00 |
N/A
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L011. Preserved Eggs (Regular) | $9.00 |
N/A
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L012. Eggs (Regular) | $7.00 |
N/A
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L013. Egg Noodles (Regular) | $33.00 |
N/A
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L014. Japanese Inaniwa Undon (Regular) | $33.00 |
N/A
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Deep-fried Snacks
Deep-fried to order
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G001. Homemade Crispy Fish Skin | $61.00 |
↑+$1.00
+1.67%
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G002. Homemade Soybean Roll | $55.00 |
↑+$2.00
+3.77%
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G003. Deep-fried Fish Block | $61.00 |
↑+$4.00
+7.02%
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G004. Deep-fried Dough Stick | $24.00 |
N/A
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G005. Signature Chinese Dough Stick | $55.00 |
↑+$2.00
+3.77%
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G006. Deep-fried Chinese Chives Dumplings | $64.00 |
-
-
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G007. Deep-fried Sliced Taro | $55.00 |
↑+$2.00
+3.77%
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G008. Hot and Cold Soaked Squid | $75.00 |
-
-
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G009. Deep-fried Prawn Wonton | $75.00 |
-
-
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G010. Deep Fried Dace Fish Balls with Clam Sauce | $75.00 |
-
-
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G011. Fried Luncheon Meat | $53.00 |
N/A
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