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You are viewing Le Chinois (UK) prices confirmed by PriceListo at the following location:
17 Sloane St, Knightsbridge,
London,
SW1X 9NU,
UK
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精美點心拼盤 Deluxe Dim Sum Platter (8 pieces)
Crystal prawn dumpling “har gau”, prawn and chives, vegetable spring rolls & sesame prawns toast. Chef’s recommendation.
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£15.40 |
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蘆筍蝦球帶子 Stir-Fry Asparagus with Prawns and Scallops | £24.00 |
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星洲辣醬蝦球 Prawns with Singaporean Chilli Sauce | £19.80 |
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豉椒蝦球 Prawns with Black Bean Sauce | £19.80 |
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荔枝咕嚕蝦 Sweet and Sour Prawns | £19.80 |
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開胃菜 Starters | |||||
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香酥鴨 Aromatic Duck (Quarter)
Served with pancakes, spring onion, cucumber and hoi sin sauce.
Choose your serving Quarter 0 Half 28.5 Whole 52 |
£15.60 |
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香酥鴨 Aromatic Duck (Half)
Served with pancakes, spring onion, cucumber and hoi sin sauce.
Choose your serving Quarter 0 Half 28.5 Whole 52 |
£28.50 |
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香酥鴨 Aromatic Duck (Whole)
Served with pancakes, spring onion, cucumber and hoi sin sauce.
Choose your serving Quarter 0 Half 28.5 Whole 52 |
£52.00 |
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炸拼 Le Chinois’s Hot Platter
Duck rolls, spring rolls, chicken dumplings, salt and pepper squid.
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£20.50 |
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精美點心拼盤 Deluxe Dim Sum Platter (8 pieces) (開胃菜 Starters)
Crystal prawn dumpling “har gau”, prawn and chives, vegetable spring rolls & sesame prawns toast. Chef’s recommendation.
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£15.40 |
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蒸点心拼 Steamed Dim Sum Platter (8 pieces)
Crystal prawn dumpling “har gau”, prawn and chives, pork siu mai, pork and shrimp dumpling.
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£15.40 |
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沙嗲串燒雞 Chargrilled Satay Chicken on Skewers - 2 Skewers
Served with a peanut dip.
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£6.80 |
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京都排骨 Short Ribs in Barbecue Sauce | £9.50 |
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椒鹽排骨 Short Ribs Tossed
Served with peppercorns & spiced.
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£9.50 |
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煎雞鍋貼 Pan-Fried Chicken Dumpling
Chef’s recommendation.
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£9.20 |
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鴨絲春卷 Crispy Shredded Duck Spring Rolls | £9.00 |
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芝麻蝦多士 Sesame Prawn on Toast | £8.50 |
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椒鹽鮮魷 Squid Tossed
Served with peppercorns & spiced. Chef’s recommendation.
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£9.50 |
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鳳絲卷 Phoenix’s Whisker Prawns | £9.20 |
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新華鳯尾虾 Le Chinois Butterfly King Prawns
Served with sweet and sour sauce.
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£10.50 |
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椒鹽 蝦球 Prawns with Peppercorns and Spiced
Chef’s recommendation.
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£10.50 |
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鱼脆海藻 Crispy Seaweed
Served fish flakes.
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£6.50 |
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香脆素春卷 Crispy Vegetarian Spring Rolls (4 pieces) | £8.50 |
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湯 Soup | |||||
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鮮蝦雲吞湯 Prawn Wonton Soup | £7.60 |
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四川酸辣雞湯 Hot and Sour Soup Chicken | £7.60 |
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四川酸辣龍蝦湯 Hot and Sour Soup Lobster | £11.20 |
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雞粒或米羹 Sweet Corn Soup Chicken | £7.60 |
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蟹肉或米羹 Sweet Corn Soup Crabmeat | £8.50 |
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禽 Poultry | |||||
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脆皮春雞 Crispy Spring Chicken Poussin
Chef’s recommendation.
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£18.00 |
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腰果宮保雞 Sichuan Style Kung Po Chicken with Cashew Nuts | £16.80 |
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上海辣子雞 Shanghai Chilli Chicken
with bird eye thai chilli "hot". Chef’s recommendation.
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£17.80 |
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荔枝咕嚕雞 Sweet and Sour Chicken | £14.60 |
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姜蔥鐵板雞片 Chicken with Ginger and Spring onion | £16.20 |
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豉椒炒雞肉 Chicken with Black Bean Sauce | £16.20 |
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香濃三杯雞 Chicken with Thai Basil - San Bei
Braised chicken with soy sauce, sesame and chinese rice wine.
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£17.80 |
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麻婆豆腐 Sichuan “Ma Po Tofu” with Minced Chicken | £16.80 |
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肉類 Meat | |||||
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Xo醬炒牛肉 Sautéed Beef Slices Cooked in Xo Sauce
Xo sauce made from: dried scallop, shrimp, chili, peppers, onion and garlic. Chef’s recommendation.
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£18.80 |
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三杯牛肉 Beef with Thai Basil “San Bei”
Braised beef with soy sauce, sesame and chinese rice wine.
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£18.80 |
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豉椒炒牛肉 Sautéed Beef in Black Bean Sauce
Chef’s recommendation.
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£18.80 |
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黑椒牛肉粒 Sauteed Beef Fillet with Black Pepper Sauce | £21.80 |
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鐵板姜葱牛肉 Sizzling Beef with Ginger and Spring onions | £18.80 |
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脆干牛肉絲 Crispy-Fried Shredded Beef
Braised honey glazed.
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£17.20 |
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鐵板羊肉 Sizzling Lamb with Ginger and Spring onion | £18.80 |
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荔枝咕嚕肉 Sweet and Sour Pork | £17.80 |
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海鮮類 Seafood | |||||
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姜蔥蒸鱸魚柳 Steamed Fillets of Sea Bass with Ginger and Spring onion
Chef’s recommendation.
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£28.00 |
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荔枝咕嚕蝦 Sweet and Sour Prawns (海鮮類 Seafood) | £19.80 |
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腰果宫保蝦球 Kung Po Prawns with Cashew Nuts
Chef’s recommendation.
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£19.80 |
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豉椒蝦球 Prawns with Black Bean Sauce (海鮮類 Seafood) | £19.80 |
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蘆筍蝦球帶子 Stir-Fry Asparagus with Prawns and Scallops (海鮮類 Seafood) | £24.00 |
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星洲辣醬蝦球 Prawns with Singaporean Chilli Sauce (海鮮類 Seafood) | £19.80 |
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蔬菜 Vegetables | |||||
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綜合時蔬 Stir-Fry Medley of Vegetables | £10.80 |
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蒜蓉小白菜 Pak Choy with Garlic | £10.80 |
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野菇西蘭花 Wild Mushroom with Broccoli | £10.80 |
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雞崧四季豆 Dry- Fried French Beans with Minced Chicken | £10.50 |
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野菇炒豆腐 Stir-Fry Wild Mushrooms with Tofu | £13.50 |
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飯麵類 Rice & Noodles | |||||
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白飯 Steamed Rice | £4.50 |
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蛋炒飯 Egg Fried Rice | £5.80 |
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健康素炒飯 Fried Rice with Diced Vegetables | £9.30 |
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揚州炒飯 Yong Chow Special Fried Rice
with barbecued pork and shrimps.
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£9.80 |
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馬來盞炒飯 Malaysia Spicy Sambal Fried Rice | £11.80 |
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雞肉炒麵 Stir-Fry Noodles with Chicken | £12.50 |
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豉油皇芽菜炒麵 Stir-Fry Noodles with Bean Sprouts in Premium Soy Sauce | £8.50 |
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星州炒米粉 Singaporean Stir-Fry Noodles with Chicken and Shrimps | £11.80 |
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海鮮乾炒麵 Stir-Fry Noodles with Seafood
Dry.
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£15.80 |
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