Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
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You are viewing the average Lime N Chilli Restaurant (UK) prices from 2 locations in our database.
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Paapri Chaat
Crunchy pastry. Topped with potatoes, chickpeas, sweet yogurt, and tamarind chutney.
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£3.95 |
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Shahi Paneer
Cottage cheese cooked in a rich creamy sauce flavored with cardamom.
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£6.25 |
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Mixed Vegetables
A mixture of chopped vegetables cooked with authentic Indian herbs and spices and garnished. With chopped coriander.
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£5.75 |
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Dal Tadka
Yellow lentils tempered with crushed garlic, cumin, and whole red chillies.
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£5.25 |
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Kadhai Paneer
Indian cottage cheese cooked in thick spicy gravy, pan fried with onion, capsicum, green chillies, and fresh coriander.
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£6.25 |
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Appetizers | |||||
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Masala Poppadum | £1.25 |
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Papad | £0.75 |
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Vegetarian Starters | |||||
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Chole Bature
Chickpeas cooked in onion, tomato, and Indian spices. Served with bature.
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£5.95 |
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Veg Manchurian
Minced vegetable balls stir fried with ginger, garlic, and soya sauce.
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£5.50 |
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Gobi Manchurian
Cauliflower stir fried with ginger, garlic, and soya sauce.
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£5.50 |
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Chilli Paneer
Cottage cheese cubes. Tossed with bell peppers and onion in Indo-Chinese spice.
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£4.95 |
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Soya Tikka
Soya chunks marinated in Indian spices and cooked on hot iron skewers in the tandoor.
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£4.95 |
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Masala Chilli Mogo
Cassava tossed with bell peppers and onion special sauce.
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£4.95 |
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Paneer Tikka
Sizzling cottage cheese marinated in authentic Punjabi spices.
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£4.95 |
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Hara Bara Kebab
Spiced mixed vegetable and cottage cheese kebabs.
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£4.50 |
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Mix Veg Pakora
Batter fried seasonal vegetables. Served with chutney.
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£4.00 |
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Non Vegetarian Starters | |||||
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Lasooni Jingha
King prawns tossed in garlic, lime, and chilli.
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£7.50 |
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Tandoori Lamb Chops (4 pcs)
Tender lamb chops marinated in Indian spices and yogurt cooked in a charcoal tandoor.
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£6.50 |
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Chicken Lollipop
Classic favorite of Mumbai, chicken lollipops marinated in ginger, and garlic chilli paste. Served with scehzwan sauce.
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£5.95 |
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Chilli Fish
Fish tossed with bell peppers and onions in Indo Chinese spices.
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£5.50 |
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Tandoori Chicken (2 pcs)
Succulent baby chicken (on the bone) marinated in yogurt, red chillies, and spices roasted in the tandoor.
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£4.95 |
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Fish Amritsari
Batter fried fish marinated in Amritsari masala.
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£4.95 |
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Chicken Tikka
Tender chicken pieces marinated in authentic spices and cooked in tandoor.
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£4.95 |
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Chilli Chicken
Tender cubes of chicken. Tossed with bell peppers, onion, and Indo Chinese spices.
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£4.95 |
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Sheekh Kebab (2 pcs)
Tender minced lamb marinated in spices and cooked on a hot iron skewer in a slow burning tandoor.
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£4.95 |
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Chaat Selection | |||||
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Aloo Tikki Chaat
Golden fried potato patties. Topped with chickpeas, finely chopped onion, yogurt, and chutney.
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£3.95 |
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Paapri Chaat (Chaat Selection)
Crunchy pastry. Topped with potatoes, chickpeas, sweet yogurt, and tamarind chutney.
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£3.95 |
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Gol Gappa
Crispy round wheat puffs stuffed with chickpeas, potato, and chaat masala. Served with tamarind flavoured water.
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£3.95 |
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Samosa Channa Chaat
Vegetable samosa doused with chickpeas, yoghurt, and chutney.
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£3.95 |
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Dahi Puri
Crispy round wheat puffs stuffed with chickpeas, potato, yogurt, tamarind chutney, and sev.
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£3.95 |
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Vegetarian Main Courses | |||||
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Shahi Paneer (Vegetarian Main Courses)
Cottage cheese cooked in a rich creamy sauce flavored with cardamom.
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£6.25 |
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Soya Makhani
Soya chunks cooked in onion, tomato gravy with herbs, and spices in a creamy sauce.
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£6.25 |
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Kadhai Paneer (Vegetarian Main Courses)
Indian cottage cheese cooked in thick spicy gravy, pan fried with onion, capsicum, green chillies, and fresh coriander.
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£6.25 |
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Palak Paneer
Spinach cooked with cottage cheese in fresh garlic and ginger tadka.
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£6.25 |
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Paneer Bhurji
Grated cottage cheese cooked with chopped onion and tomatoes.
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£6.25 |
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Malai Kofta
Minced vegetable and cottage cheese dumplings in a rich creamy sauce.
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£5.75 |
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Mutter Mushrooms
Fresh mushrooms and garden peas cooked with authentic Indian spices in a thick masala.
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£5.75 |
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Mixed Vegetables (Vegetarian Main Courses)
A mixture of chopped vegetables cooked with authentic Indian herbs and spices and garnished. With chopped coriander.
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£5.75 |
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Bhindhi Masala
Fresh okra sautéed with dry roasted spices, onion, and green chillies.
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£5.75 |
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Aloo Gobi
Florets of fresh cauliflower and potatoes. Cooked in a fusion of herbs and spices.
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£5.75 |
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Dal Tadka (Vegetarian Main Courses)
Yellow lentils tempered with crushed garlic, cumin, and whole red chillies.
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£5.25 |
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Dal Makhani
Classic north Indian frontier dish made with black lentils, creamed tomatoes, fresh ginger garlic, and cream.
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£5.25 |
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Rice Selection | |||||
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Lamb Biryani | £7.95 |
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Chicken Biryani | £6.95 |
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Mixed Vegetable Pulao | £4.95 |
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Matar Pulao | £2.75 |
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Pulao Rice | £2.75 |
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Jeera Rice | £2.75 |
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Plain Rice | £2.50 |
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Naan Bread | |||||
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Keema Naan | £2.50 |
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Aloo Paratha | £2.25 |
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Gobi Paratha | £2.25 |
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Amritsari Kulcha | £2.00 |
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Garlic Naan | £1.75 |
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Lachaa Paratha | £1.75 |
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Tandoor Roti | £1.75 |
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Butter Naan | £1.75 |
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Chilli Garlic Naan | £1.75 |
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Plain Naan | £1.50 |
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Batura | £1.50 |
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Accompaniments | |||||
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Punjabi Salad
With cucumber, tomato, onion, and chillies.
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£2.50 |
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Masala Fries | £2.00 |
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Plain Fries | £2.00 |
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Cucumber Raita | £1.75 |
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Bondi Raita | £1.75 |
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Main Courses | |||||
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Lamb Chop Masala
Juicy barbecued lamb chops cooked with authentic Indian herbs and spices in a thick masala gravy.
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£7.95 |
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Lamb Rogan Josh
A classic Kashmiri favourite and tender spring lamb cooked in red onion.
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£6.95 |
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Kadhai Lamb
Tender cubes of lamb cooked in thick spicy gravy, pan-fried with onion, capsicum, green chillies, and fresh coriander.
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£6.95 |
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Goan Fish Curry
Fish cooked in a tangy spicy paste of chilli, coconut onion, and flavoured with authentic Goan spices.
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£6.95 |
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Mughlai Karahi Gosht
Slow cooked spring lamb with onion, tomatoes, ginger, green chillies, and flavoured with Mughlai spices.
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£6.95 |
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Keema Mutter Punjabi
Minced lamb cooked with fresh garden peas, ginger garlic paste, cumin, cardamom, and bay leaf.
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£6.95 |
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Fish Masala
Fish fillets cooked with ginger, garlic and green chillies in onion, and tomato curry.
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£6.95 |
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Garlic Chicken Curry
Exquisite Punjabi favourite, barbecued chicken pieces cooked with freshly chopped garlic, onion, fresh herbs, and native spices.
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£6.25 |
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Butter Chicken
Tender tandoori chicken (Of the bone) cooked in a rich creamy tomato gravy.
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£6.25 |
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Chicken Tikka Masala
Tender cubes of chicken cooked in clay oven and finished in a spicy gravy.
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£5.95 |
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Kadhai Chicken
Succulent cubes of chicken breast cooked in thick spicy gravy, pan fried with onion, capsicum, green chillies, and fresh coriander.
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£5.95 |
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Chicken Tikka Jalfrezi
Char grilled chicken cooked with ginger, garlic in a spicy gravy with onion, bell peppers, and green chillies.
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£5.95 |
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Desserts | |||||
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Rasmalai | £2.95 |
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Gulab Jamun
With vanilla ice cream.
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£2.95 |
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Gajar Halwa | £2.95 |
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