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Baguette 250 GRAMMES
Enjoy the taste of traditional bread. The rich interior of our unshaped baguette is aerated to perfection. It is made with traditional flour and our own levain. Pair it with any dish at any time of the day! Perfect with a spread for breakfast or with your evening meal.
Do you know ? Our Baguette Monge was named after the famous rue Monge in Paris where Eric Kayser opened his first bakery.
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$4.90 |
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Cereales Pave
The heady aroma of sesame seeds, poppy seeds, millet, golden flax seeds, brown flax seeds and sunflower seeds is enhanced by the wheat flour and liquid levain in this bread. Pair it with any dish at any time of the day! Perfect with a spread for breakfast or with dinner.
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$6.50 |
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Country Bread
Our country bread is typically French, it is a large round loaf made from natural yeast or baker's yeast.
So tasty !
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$6.50 |
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Batard Monge
The Batard Monge is exactly the same recipe as the monge baguette but in the form of a pave bread.
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$5.50 |
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Half Fruits Sourdough
This robust, crusty sourdough is studded with rich Apricots, crumberries and crunchy walnuts. It's a terrific partner for any artisanal cheese.
This product is available in half or Whole.
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$18.50 |
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Half Sourdough
Our Sourdough boasts all the flavour of traditional bread. The loaf has a honey and broom aroma and a very tangy taste. This is due to the stoneground flour, liquid levain and Guérande salt. Our Boule de Meule is the perfect accompaniment for hard cheese, foie gras or milk-fed lamb.
This product is available in half or Whole.
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$11.00 |
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Whole Sourdough
Our Sourdough boasts all the flavour of traditional bread. The loaf has a honey and broom aroma and a very tangy taste. This is due to the stoneground flour, liquid levain and Guérande salt. Our Boule de Meule is the perfect accompaniment for hard cheese, foie gras or milk-fed lamb.
This product is available in half or Whole.
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$20.00 |
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Whole Wheat Sourdough
Enjoy the full flavour of dense, brown bread with our round wholemeal loaf. Made with wholemeal flour, wheat flour and liquid levain, it goes beautifully with game and soft cheeses.
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$9.20 |
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Black Sesame Sourdough
Enjoy the full flavour of dense, brown bread with our round wholemeal loaf.
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$6.90 |
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Boule Froment Sourdough
Enjoy the taste of traditional bread. The rich interior of our unshaped baguette is aerated to perfection. It is made with traditional flour and our own levain. Pair it with any dish at any time of the day! Perfect with a spread for breakfast or with your evening meal.
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$8.80 |
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Ekmek Raisins Walnut
The Ekmek is of Turkish origin and is characterized by olive oil and honey. A delight !
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$7.20 |
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Ciabatta
Italian bread, revised by Eric Kayser with the addition of liquid leaven for extra depth and complexity. Made with wheat flour, natural liquid leaven and olive oil. It has a golden crust and a soft white and airy crumb which makes it great for sandwiches.
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$5.90 |
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Olives Torsades
An olive oil-infused twist with southern French flavours studded with green and black olives. This olive-filled bread will go perfectly with your salads or fromage frais.
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$5.90 |
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Cereales Baguette
The heady aroma of sesame seeds, poppy seeds, millet, golden flax seeds, brown flax seeds and sunflower seeds is enhanced by the wheat flour and liquid levain in this bread. Pair it with any dish at any time of the day! Perfect with a spread for breakfast or with dinner.
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$6.50 |
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Ekmek Orange Matcha
The Ekmek is of Turkish origin and is characterized by olive oil and honey. A delight !
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$7.20 |
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Cheese Bread
Our country bread is typically French, it is a large round loaf made from natural yeast or baker's yeast. It is also available in cheese.
So tasty!
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$5.60 |
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Plain pain de mie
Japanese style bread with a thin crust and milky sweet crumb.
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$8.00 |
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Whole Wheat Pain de mie
Japanese style bread with a thin crust and milky sweet crumb. Made using a blend of wheat and whole wheat flour.
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$8.50 |
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Breakfast |
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Croissant
Our croissant is the ultimate French breakfast. Its delicate pastry layers, made using our special levain, are expertly laminated by our dough-makers.
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$4.50 |
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Pain au Chocolat
A high-quality pain au chocolat is a flavoursome treat for breakfast or a snack. Its delicate pastry layers, made using our special levain, are expertly laminated by our dough-makers.
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$4.80 |
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Pain Aux Raisins
Our pain aux raisins is filled with a rich, delicate pastry cream. Its delicate pastry layers, made using our special levain, are expertly laminated by our dough-makers.
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$5.20 |
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Croissant Aux Amandes
Sweet, buttery and flaky Almond Croissants made with store-bought croissants, almond syrup and almond cream filling.
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$6.00 |
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Brioche au Sucre
Classic French buttery bread topped with pearl sugar.
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$4.00 |
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Vennoise au Chocolat
A soft sweet bread filled with dark chocolate chips.
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$4.90 |
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Chouquettes 10pcs
A chouquette is a traditional sweet French pastry that is often served as an afternoon snack.
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$7.00 |
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Madeleines 4pcs
In France, the Madeleine is often present during the children's tea party or the coffee break in a company.
Symbol of conviviality, it is essential to have a good time.
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$7.40 |
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Chocolate Aux Amandes
Sweet, buttery and flaky Almond Croissants chocolate made with store-bought croissants, almond syrup and almond cream filling.
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$6.20 |
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Sandwiches |
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Le Monge
The ultimate French sandwich with a Maison Kayser twist. Savour the flavour of its authentic, superior-quality ham and cheese in a buttered sourdough baguette.
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$12.00 |
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Le Tuna
Baguette cereals, Tuna Mayonnaise, Tomatoes and Mixed greens.
A classic tuna mayonnaise sandwich is given a lift with slices of tomato and batavia lettuce on natural olive oil ciabatta. A fine sandwich with plenty of colour.
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$12.00 |
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Le Sesame Brie
Baguette sesame, Brie cheese, Butter, Sundried tomatoes and Mixed greens.Here our bread is filled with butter, tomatoes, Brie cheese and salad. A sandwich with the taste of Italy to be enjoyed warm or cold.
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$12.00 |
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La Caprese
Balack Olives Ciabatta, Pesto Mayo, Tomato, Mozzarella cheese and Mixed greens.
Here our bread is filled with pesto, tomatoes and mozzarella. A sandwich with the taste of Italy to be enjoyed warm or cold.
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$12.00 |
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Le Croque Monsieur
The croque monsieur is a dish so iconically, ridiculously French that it's one of the first items of vocabulary that many aspiring linguists learn (trust the French to give the cheese and ham toastie a fancy name and pretend they invented it).
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$13.00 |
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Salmon and Spinach Quiche
Quiche is a combination of a delicious flaky Pie Crust that is filled with savory egg custard. Bacon, cheese, caramelized onions, and other fillings can take this quiche recipe from ordinary to extraordinary.
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$9.20 |
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Quiche 1 Slice
Quiche is a combination of a delicious flaky Pie Crust that is filled with savory egg custard. Bacon, cheese, caramelized onions, and other fillings can take this quiche recipe from ordinary to extraordinary.
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$9.20 |
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