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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Mar&terra (UK) prices confirmed by PriceListo at the following location:
Old N New, 714 Lea Bridge Road,
London,
E10 6,
UK
Picked for you | |||||
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Arroz de Marisco
Seafood rice
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£18.50 |
N/A
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Grilled octopus
Comes with roasted baby potatoes and olive oil and garlic sauce
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£19.00 |
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Mista de carne grelhada
Mixed grilled meat consisting beef,chicken, ribs,fresh sausages and chorizo served with chips and salad
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£14.50 |
N/A
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Rump cap steak(Picanha)
Served with chips, rice, black beans
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£16.50 |
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Pork Medallions With Clams
Carne de Porco à Alentejana is one of the most traditional and popular pork dishes of Portuguese cuisine. It is a unique combination of seasoned pork and clams, served with potatoes and cilantro.
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£13.50 |
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Starters | |||||
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Ameijoa a Bulhao Pato
Clams in garlic and coriander sauce
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£9.00 |
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Rissois de Camarao
Prawn Patties 67g each
4 pcs per portion
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£6.00 |
N/A
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Rissois de Leitao
Piglet patties 100G each
1 per portion
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£2.25 |
N/A
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Ovos Mexidos com Farinheira
Scrambled eggs with a special portuguese chorizo(Farinheira)
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£8.75 |
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Polvo a Galega
Roasted sliced octopus and potatoes with olive oil and garlic
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£9.80 |
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Camarao MarandTerra
Fried Prawns in a Especial sauce
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£9.80 |
N/A
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Mains Fish | |||||
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Arroz de Marisco (Mains Fish)
Seafood rice
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£18.50 |
N/A
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Grilled octopus (Mains Fish)
Comes with roasted baby potatoes and olive oil and garlic sauce
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£19.00 |
N/A
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Bacalhau a bras
Bacalhau à Brás (Cod à Brás) is a Portuguese dish made from shreds of salted cod (bacalhau), onions and thinly chopped (matchstick-sized) fried potatoes, all bound with scrambled eggs
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£12.50 |
N/A
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Arroz de Tamboril
Monkfish Rice
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£18.50 |
N/A
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Mains Meat | |||||
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Beef Steak in Special Sauce
Siriloin steak fried with a fried egg served with chips,rice and salad
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£13.00 |
N/A
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Francezinha
This is one of the most appreciated dishes and is the signature of Porto. Francesinha is a kind of a delicious sandwich with two slices of bread interspersed by steak, ham and sausage, covered with Edam and a secret and spicy sauce. It’s served with chips and optionally with a fried egg on the top.
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£14.50 |
N/A
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Pork Medallions With Clams (Mains Meat)
Carne de Porco à Alentejana is one of the most traditional and popular pork dishes of Portuguese cuisine. It is a unique combination of seasoned pork and clams, served with potatoes and cilantro.
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£13.50 |
N/A
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Mista de carne grelhada (Mains Meat)
Mixed grilled meat consisting beef,chicken, ribs,fresh sausages and chorizo served with chips and salad
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£14.50 |
N/A
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Frango Assado Inteiro/ Baby Grilled Whole Chicken
Grilled baby chicken served with chips
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£11.50 |
N/A
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Pianinho de Porco Grelhado/ Grilled Pork Ribs
Served with chips
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£12.50 |
N/A
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Rump cap steak(Picanha) (Mains Meat)
Served with chips, rice, black beans
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£16.50 |
N/A
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Pasta de frango
Creamy chicken pasta
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£13.90 |
N/A
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1/2 Frango Assado/ Half Grilled baby Chicken
Served with chips
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£7.50 |
N/A
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Wines | |||||
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Green wine (Alvarinho)
Green wine Alvarinho 22 Casal Garcia 16 |
£22.00 |
N/A
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Green wine (Casal Garcia)
Green wine Alvarinho 22 Casal Garcia 16 |
£16.00 |
N/A
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White wine (Pêra Manca)
White wine Pêra Manca 120 |
£120.00 |
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Red wine (Porca de Murça)
Red wine Porca de Murça 18 Quinta de Cabriz 22 |
£18.00 |
N/A
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Red wine (Quinta de Cabriz )
Red wine Porca de Murça 18 Quinta de Cabriz 22 |
£22.00 |
N/A
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