Ming Kee Menu Prices (Hong Kong)

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On the Ming Kee (HK) menu, the most expensive item is Ming Kee Lamb Stew Pot, which costs $399.00. The cheapest item on the menu is Deep-fried Fish Skin, which costs $18.00.

View the Ming Kee (HK) menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from 5 Ming Kee (HK) locations in our database to create the most accurate list of Ming Kee (HK) prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Ming Kee (HK) Menu

  • Ming Kee Lamb Stew Pot

    $399.00

    Need heating | Lamb belly with toppings (including: a pound of cooked lamb belly, beancurd sheet, mushrooms, water chestnut and...

  • Curry Stewed Mutton Rice

    $86.00

    Drinks included

  • Black Goat Meat with RIce in Soup (Soup serves separately)

    $73.00

    Serves with Beverage

  • Braised Beef with Rice

    $73.00

    Serves with Beverage

  • Curry Beef Brisket and Tendon with Rice

    $65.00

    Serves with Beverage

  • Rice with 3 Toppings

    $60.00

    Serves with Beverage

  • Rice Noodles with Stewed Mutton

    $86.00

    with Blaze Mushrooms, Cordyceps Militaris and Lamb Bone Soup Base

  • 1. Black Goat Meat Rice Noodles

    $73.00

    with Lamb Broth

  • 2. Shanghainese Braised Beef Rice Noodles

    $73.00

    with Ham, Coconot & Chicken Broth

  • 3. Rice Noodles with 3 Toppings

    $59.00

    with Ham, Coconot & Chicken Broth

  • Black Goat Meat Rice Noodles with 3 Toppings

    $89.00

    with Lamb Broth

  • Fresh Seasonal Vegetables

    $25.00

  • Deep-fried Fish Skin

    $18.00

  • Dumpling

    $42.00

  • Seaweed and Double Meatball Soup

    $24.00

  • Sour Ginger and Preserved Egg

    $30.00

  • Braised Beef Shank in Sauce

    $35.00

  • Taiwanese Marinated Pork Skin

    $36.00

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