Menu
Estrella Damm Pairing | |||||
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Estrella Damm Pairing
Albondigas (wagyu meatballs) + Estrella Damm
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$24.00 |
N/A
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Dinner - Small Plates | |||||
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Pan con Tomate | $6.00 |
N/A
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Pan con Boquerones | $9.00 |
N/A
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Almendras Saladas
Salted morcona almonds.
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$8.00 |
N/A
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Pimientos de Padrón
Blistered peppers and sea salt.
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$11.00 |
N/A
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Pan con Manchego | $9.00 |
N/A
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Pan con Jamón Serrano | $9.00 |
N/A
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Aceitunas
House marinated olives.
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$7.00 |
N/A
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Dátiles
Dates, house bacon, monchego and guincillos.
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$12.00 |
N/A
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Dinner - Salads | |||||
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Ensalada de Alcachofas
Shaved fennel, radish, manchego, and crispy artichokes.
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$17.00 |
N/A
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Ensalada de Aguacate
Butter lettuce, avocado, goat cheese, quince dressing, and marcona almonds.
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$16.00 |
N/A
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Dinner - Spanish Charcuterie | |||||
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Ibérico Chorizo
Acorn-fed Iberian chorizo.
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$13.00 |
N/A
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Selección de Embutidos
Ibérico lomo, ibérico chorizo, jamón serrano, abd salchichón.
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$21.00 |
N/A
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Ibérico de Bellota
Black-hoof 36 month acorn-fed.
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$35.00 |
N/A
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Jamón Serrano
24 month salt-cured.
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$15.00 |
N/A
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Dinner - To Share | |||||
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Gambas
wild shrimp, garlic, parsley
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$16.00 |
N/A
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Fideos con Almejas
Fideo Pasta, clams, chorizo, and aioli.
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$19.00 |
N/A
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Croquetas de Jamón
Jamón serrano and aioli.
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$13.00 |
N/A
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Empanadas
Slow cooked meat, guindilla sauce, and mojo picón.
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$15.00 |
N/A
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Croquetas de Setas
Porcini mushrooms, manchego cheese, and truffle aioli.
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$13.00 |
N/A
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Dinner - Cheese
Served with quince jam and wood fired sourdough.
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D. O. Monte Enebro
Sheep and cow's milk cheese.
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$12.00 |
N/A
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Oveja con Trufa la Quesera
Truffle and pasteurized sheep's milk.
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$12.00 |
N/A
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Iberico la Quesera
Pasteurized mixed milk.
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$11.00 |
N/A
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D.O. Murcia al Vino
Pasteurized goat milk cheese.
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$11.00 |
N/A
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Zorita al Syrah
Raw sheep's milk.
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$9.00 |
N/A
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12 Month D.O. Manchego
Pasteurized firm sheep's milk cheese.
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$11.00 |
N/A
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D.O. Valdeón
Pasteurized cow and goat's milk blue cheese.
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$12.00 |
N/A
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Dinner - Meat | |||||
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Albondigas
Wagyu meatballs, spicy tomato piperade, onion, and manchego.
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$19.00 |
N/A
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Whole Wood Oven Roasted Sea Bass
castelvetrano olives, grilled lemon
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$45.00 |
N/A
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Capón al Ajillo
Wood fire cornish hen, onion sherry sauce, and almonds.
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$34.00 |
N/A
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Chuletón Asado
Wood fire roasted rib eye and roasted garlic.
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$75.00 |
N/A
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Dinner - Paella (Small, Large)
Please allow 45 minutes cooking time on all paellas.
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Paella Patria
Gulf shrimp, mussels, fish, snap peas, clams, and saffron.
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$33.00 |
N/A
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Paella de Vieira
Scallops, ibérico chorizo, peas, saffron, and mojo verde.
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$35.00 |
N/A
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Paella de la Huerta
Mushroom sofrito, truffle paste, fall mushrooms, crispy artichoke, and piquillo peppers.
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$33.00 |
N/A
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Dinner - Sides | |||||
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Brussels Bravas
Brussel sprouts, spicy tomato, aioli, and chorizo.
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$14.00 |
N/A
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Sauteed Spinach
pimenton, arbequina olive oil, pine nut
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$12.00 |
N/A
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Patatas Bravas
Crispy potato, spicy tomato, and fried egg.
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$12.00 |
N/A
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Dessert | |||||
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Churros
Spanish donuts, cinnamon sugar, dulce de leche, coffee chocolate and turrone.
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$10.00 |
N/A
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Basque Cheesecake
poached local quince
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$12.00 |
N/A
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Chocolate con Aceite
Chocolate pudding, olive oil and sea salt.
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$9.00 |
N/A
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