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Penang Side Dishes | |||||
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Penang Lor Bak
Marinated succulent chicken wrapped in crispy thin homemade beancurd sheets. Served with homemade sweet sauce & chilli sauce
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$8.00 |
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Penang Otah
Wrapped like a parcel, our Penang Otah comes with chunky bits of mackeral in a 'lemak' chilli paste
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$11.50 |
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Penang Rojak
Mix of fruits and vegetables tossed in a homemade prawn paste
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$9.00 |
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Belacan Chicken Wings
Crisp on the outside and succulent on the inside, the belacan taste is well-marinated into the meat for a flavour boost
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$9.00 |
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Tahu Goreng
Fried beancurd cubes, cucumber & beansprouts, dizzled with peanut sauce
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$7.50 |
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Kuih Pie Tee (6 Pcs)
Begin your meal with the quintessential Peranakan starter of Nonya Kuih Pie Tee, crunchy little cracker cups filled with stir fried turnip, garlic and carrot. A little drizzle of chilli sauce, a dash of black sweet sauce and a topping of shredded omelette will whet appetites in no time.
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$10.50 |
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Penang Tzechar | |||||
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Claypot Assam Curry Fish Head
Stimulate your taste buds with our fresh and meaty fish head simmered in Assam curry. Served 2 adults
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$38.00 |
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Sambal Kang Kong
Stir-fried kangkong with homemade sambal sauce
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$13.00 |
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Penang Oyster Omelette
Fluffy eggs with plump oysters. A Penang hawker favourite
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$14.00 |
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Crispy Salted Egg Chicken
Crispy fried chicken tossed in salted egg sauce and curry leaves, absolutely delicious
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$15.50 |
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Deep Fried Seabass With Cheong Ching Sauce | $28.00 |
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Deep Fried Seabass With Thai Apple Sauce | $28.00 |
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Deep Fried Seabass With Sweet and Sour Sauce | $28.00 |
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Nasi Lemak Rice
Fragrant and fluffy rice cooked in coconut milk and pandan leaves, served with chicken, a fried egg, ikan bilis and our delicious sambal chili
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$2.00 |
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White Rice
Tasty & fluffy grains that pairs perfectly well with your favourite dishes
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$1.50 |
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Sunny Side Up
Eggs with grilled baked ham on toasted ciabatta bread
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$2.50 |
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Stir Fried Beef With Tofu | $17.00 |
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Penang Egg With Bittergourd | $14.00 |
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Salted Egg Bittergourd | $15.50 |
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Bittergourd | $13.00 |
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Seafood Tofu | $17.00 |
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Penang BBQ Seafood | |||||
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Gold BBQ Platter
Just when you think the BBQ platter cannot get any better. BBQ lobsters, scallops, stingray, prawns and satay! All best stuff on one plate
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$65.00 |
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Bronze BBQ Platter
A fine selection of BBQ goodness. Bite into our juicy prawns, deliciously tender sotong and mouth- watering satay. Good value for money
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$26.00 |
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BBQ Stingray
Grilled stingray in a homemade sauce with a hint of lime
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$15.50 |
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BBQ Lala
Fresh and juicy lala clams grilled with our homemade sauce
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$14.50 |
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Satay Chicken
Generously skewered sticks of tender and juicy meat served with traditional peanut sauce. (6 pcs)
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$11.50 |
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Penang Wok-fried | |||||
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Penang Fried Kway Teow
One of Penang's most popular hawker dishes! Wok- fried with prawns, cockles, bean sprouts and eggs. (Non- spicy version available upon request), add on available
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$13.50 |
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Premium Crab Meat Fried Kway Teow
All- time favourite Penang fried kway teow topped with fresh crab meat, add on available
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$19.50 |
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Vegetarian Fried Rice
Fried rice with veggies & egg
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$11.50 |
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Sambal Fried Rice
Fragrant sambal fried rice with prawns and squid.
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$14.00 |
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Penang Fried Hokkien Mee
Our secret is no secret, the robustness lies in the home-brewed, flavourful prawn stock used to fry our noodles, add a good dose of 'wok-hei' and there you have our Shiok Penang Fried Hokkien Mee
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$13.00 |
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Egg Fried Rice
Never underestimate how simple ingredients like eggs, spring onions and rice can come together so beautifully. Try it!
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$10.50 |
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Penang Noodles | |||||
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Malacca Seafood Cheese Beehoon
An indulgent bee hoon dish cooked to succulent sweetness with prawns, clams and squid in a rich and thick milk and cheese sauce. The creaminess of the milk and cheese gravy draws out the sweetness of the seafood for an incomparable treat especially for seafood lovers. Penang Culture's version is made with three types of cheeses- nachos and gouda topped with parmesan- for a cheesy base that will satisfy even the most voracious cheese lover.
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$31.00 |
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Penang Hokkien Prawn Noodles
Infused with succulent prawns, the stock is cooked till perfection for hours. A must try at Penang Culture.
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$12.00 |
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Penang White Curry Mee W Seafood
Penang White Curry Mee is one of the most popular Penang hawker dishes.
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$14.00 |
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Penang Assam Laksa
A well-known Penang dish not to be missed.
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$11.50 |
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Penang Kway Teow Soup
For something light on the palate, the kway teow soup is a healthy choice of comfort food
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$10.50 |
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Penang Rice Speciality | |||||
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Penang Nasi Lemak
Coconut flavoured steamed rice served with chicken, ikan bilis, omelette, homemade achar and authentic Penang sambal chilli sauce
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$11.00 |
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Premium Nasi Lemak
For those who want a more 'meaty' Nasi Lemak, the Premium Nasi Lemak is served with chicken drumstick penyat, sambal prawns, hard-boiled egg, achar and sambal chilli
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$20.00 |
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Beef Rendang Nasi Lemak
Juicy beef rendang paired with fragrant nasi lemak, ikan bilis, sambal chili, and topped with sunny side up
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$16.50 |
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Penang Thai Apple Chicken With Rice
Apple shreds with crispy fried chicken cooked Thai style and topped with homemade sauce
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$13.50 |
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Lemon Chicken With Rice
Crispy chicken in lemon sauce, served with rice
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$13.50 |
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Penang Curry Chicken With Rice
Chicken and potato chunks simmered in a delicious curry, served with rice
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$11.00 |
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Penang Dessert | |||||
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Cendol
Cannot be missed. Fresh coconut & red bean served in fresh coconut milk & shaved ice. Drizzled with special brown sugar syrup
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$6.50 |
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Bubur Hitam
Traditional Penang dessert, the black glutinous rice porridge is best taken warm. Topped with fresh creamy coconut milk.
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$5.00 |
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Cold Beverages | |||||
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Iced White Coffee | $4.00 |
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Iced Yuanyang
A popular drink in Hong Kong that combines the flavour of coffee and tea into a drink
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$4.00 |
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Iced Honey Lemon
Black tea, honey & fresh lemon
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$5.00 |
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Iced Pandan Lemongrass | $5.00 |
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