Menu
Popular Items | |||||
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Butter Chicken
Chicken cooked in a butter tomato sauce with cream, ginger garlic, fenugreek and other spices.
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$16.50 |
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Vegetable Jalfrazie
Fresh cauliflower, broccoli, carrot, green and red pepper, peas, beans and tomato, sautéed with ground onion, ginger, garlic and spices.
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$14.95 |
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Tandoori Chicken
Chicken on the bone, marinated in yogurt, garlic, ginger, vinegar and mild spices.
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$13.95 |
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Vegetable Biryani
Fresh cauliflower, broccoli, carrot, green and red pepper, onion, tomato and almonds cooked with basmati pulao rice and 21 exotic spices, served with a butter tomato sauce.
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$17.50 |
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Karahi Chicken | $16.50 |
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Kheer
A basmati rice pudding cooked with milk, pistachios and almonds, served cold.
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$5.50 |
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Seekh Kabab
Minced lamb blended with spices, onions and herbs.
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$21.95 |
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Hot and Cold Appetizers
Thande-garam lukme. All hot appetizers served with tamarind chutney and mint chutney. Pakoras are fritters which are coated in a chickpea - flour batter, mixed with ginger, garlic cumin, coriander, fenugreek and red pepper, then deep fried.
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Gobhi Pakora
Cauliflower fritters.
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$8.50 |
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Vegetable Pakora
Mixed vegetable fritters.
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$6.95 |
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Paneer Pakora
Homemade cheese fritters.
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$11.50 |
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Chicken Pakora
Boneless chicken fritters.
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$12.50 |
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Fish Pakora
Fish fritters.
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$12.95 |
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Prawn Pakora
Jumbo prawn fritters.
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$14.95 |
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Onion Bhaji
Chickpea-flour, batter-fried onion fritters.
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$7.95 |
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Vegetable Samosa
Two crisp wheat-flour patties stuffed with potato, peas and spices.
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$5.95 |
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Assorted Indian Snacks
Appetizer combo of vegetable samosa, vegetable pakora and chicken tikka.
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$12.95 |
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Papri Chat
Hot spices. Deep-fried crispy wheat flour wafers, mixed with lentil-flour balls, made in a tamarind and yogurt sauce with hot spices.
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$9.95 |
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Soups
Garam shorbe.
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Mulligatawny Soup
Delicious lentil soup with chicken, herbs and mild Indian spices.
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$6.95 |
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Vegetarian Soup
Lentil soup cooked with aromatic spices and fresh vegetables.
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$6.95 |
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Tid Bits | |||||
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Raita
Cool whipped yogurt with cucumber, tomato, potato, onion, carrot and herbs.
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$4.50 |
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Raita (Tid Bits)
Cool whipped yogurt with cucumber, tomato, potato, onion, carrot and herbs.
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$4.50 |
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Katchumber Salad
Indian style mixed salad with raw onion, cucumber, green pepper and tomato in a dressing of oil, vinegar and mild spices.
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$6.95 |
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Papadum
Two sun-dried lentil crackers, served fried.
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$2.50 |
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Mango Chutney (Sweet Chutney) | $4.95 |
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Achar (Spicy Mixed Pickle) | $2.95 |
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Vegetarian Specialties | |||||
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Bombay Aloo
Potatoes cooked in a dry onion curry with Indian spices.
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$12.95 |
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Dal Maharani
Creamed lentils cooked with aromatic spices.
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$12.95 |
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Aloo Mattar
Potatoes and peas cooked in a curry sauce of onion, fresh ginger, garlic, and spices.
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$12.95 |
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Saag Aloo
Potatoes cooked with freshly creamed spinach and Indian spices.
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$13.95 |
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Chana Pindi
Chickpeas cooked with tomato, green and red pepper, potato and exotic spices.
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$13.95 |
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Aloo Gobhi
Cauliflower and potatoes cooked with ground onion, ginger, garlic and tomatoes.
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$13.95 |
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Mattar Mushrooms
Fresh peas and mushrooms cooked in a curry sauce of onion, ginger, garlic and Indian spices.
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$13.95 |
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Bhindi Masala
Okra, fresh onions, ginger, and exotic spices.
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$14.95 |
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Vegetable Jalfrazie (Vegetarian Specialties)
Fresh cauliflower, broccoli, carrot, green and red pepper, peas, beans and tomato, sautéed with ground onion, ginger, garlic and spices.
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$14.95 |
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Eggplant Bhartha
Mashed eggplant sautéed with onions and peas, and seasoned with herbs and spices.
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$14.95 |
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Stuffed Baby Eggplants
Small eggplants stuffed with onion, garlic, ginger and Indian spices.
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$14.95 |
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Vegetable Korma
Fresh mixed vegetables in a mild cream sauce with salt, pepper, almonds and cashew paste.
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$14.95 |
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Malai Kofta
Fresh cheese balls stuffed with mixed vegetables and served in butter curry sauce.
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$14.95 |
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Saag Paneer or Kofta
Homemade cheese cubes or vegetable cheese balls, cooked with freshly creamed spinach and Indian spices.
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$14.95 |
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Mattar Paneer
Homemade fresh cheese cubes and peas cooked in a curry sauce of onion, ginger, garlic and Indian spices.
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$14.95 |
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Butter Paneer or Vegetables
Homemade cheese cubes, cooked in a butter tomato sauce with cream, garlic, ginger, fenugreek and other spices.
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$14.95 |
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Paneer or Vegetable Vindaloo
Hot spices. Homemade cheese cubes or fresh vegetables cooked in a tangy, sharp sauce with potato, vinegar and spices - specialty of Goa.
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$14.95 |
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Chili Paneer or Mushrooms
Hot spices. Homemade cheese cubes or mushrooms, cooked with hot green chilies, peppers, tomatoes and onions.
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$14.95 |
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Mango Paneer
Cheese cubes cooked in sweet onion gravy with mango slices.
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$14.95 |
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Shahi Paneer
Homemade cheese mixed with onion, ginger, garlic, tomatoes and spices.
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$15.95 |
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Methi Panner
Paneer cooked in a creamy onion gravy with fenugreek.
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$15.95 |
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Chicken Specialties
Boneless white meat.
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Chicken Curry
A traditional chicken curry cooked in tomato and onion sauce with ground ginger and garlic.
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$16.50 |
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Chicken Vindaloo
Hot spices. Chicken cooked in a tangy sharp sauce with vinegar, potato and hot spices - a specialty of Goa.
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$16.50 |
N/A
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Saag Chicken
Chicken cooked with spinach and freshly ground spices.
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$16.50 |
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Chili Chicken
Hot spices. Chicken cooked with green chilies, tomatoes, peppers, onion and mushrooms - It's hot and spicy!
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$16.50 |
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Chicken Korma
Chicken cooked in a mild cream sauce with salt, pepper, almonds and cashew paste.
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$16.50 |
N/A
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Butter Chicken (Chicken Specialties)
Chicken cooked in a butter tomato sauce with cream, ginger garlic, fenugreek and other spices.
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$16.50 |
N/A
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Chicken Jalfrazie
Tender chicken sauteed with fresh sauteed with fresh ground spices, tomatoes, onions and green and red peppers.
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$16.50 |
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Chicken Masala
Chicken cooked in a thick sauce with ginger, garlic, tomato, vinegar and freshly ground spices.
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$16.50 |
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Mango Chicken
Chicken pieces cooked in a sweet onion in a sweet onion gravy with mango slices and Indian spices.
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$16.50 |
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Malai Chicken
Chicken pieces cooked in butter curry sauce with Indian spices.
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$16.50 |
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Coconut Chicken
Chicken cooked in creamy coconut sauce.
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$16.50 |
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Methi Chicken
Chicken cooked in a creamy onion gravy with fenugreek.
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$16.50 |
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Lamb Specialties | |||||
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Lamb Curry
Lamb cooked in a traditional curry sauce of onion, garlic, ginger and Indian spices.
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$16.95 |
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Keema Curry
Minced lamb made with onion, garlic, ginger, peas and Indian spices.
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$16.95 |
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Bhuna Lamb
Lamb cooked with fresh tomato, green and red pepper, mushrooms, ground onion, ginger, garlic and Indian spices.
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$16.95 |
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Saag Lamb
Lamb cooked with spinach and fresh Indian spices.
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$16.95 |
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Lamb Masala
Lamb cooked in a thick sauce with ginger, garlic, tomato, vinegar and freshly ground spices.
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$16.95 |
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Lamb Korma
Lamb cooked in a mild cream sauce with salt, pepper, almonds and cashew paste.
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$16.95 |
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Rogan Josh
Hot spices. A Kashmiri dish of lamb pieces cooked in sour cream, almonds and hot spices.
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$16.95 |
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Lamb Vindaloo
Hot spices. Lamb cooked in a tangy sharp sauce with vinegar, potato and hot spices - a specialty of Goa.
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$16.95 |
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Seafood Specialties | |||||
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Prawn Curry
Prawns cooked in a traditional curry sauce of onions, garlic, ginger and spices.
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$18.95 |
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Prawn Masala
Prawns cooked with onions, tomato and Indian spices in a thick sauce.
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$18.95 |
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Malai Prawns
Prawns cooked in a butter curry sauce with Indian spices.
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$18.95 |
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Mango Prawns
Prawns cooked in a sweet onion curry with mango slices.
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$18.95 |
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Prawn Jalfrazie
Prawns cooked with freshly ground spices, tomatoes, onions, green and red peppers.
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$18.95 |
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Prawn Korma
Prawns cooked in a mild cream sauce with salt, pepper, almonds and cashew paste.
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$18.95 |
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Butter Prawns
Prawns cooked in a butter tomato sauce with cream, ginger, garlic, fenugreek and spices.
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$18.95 |
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Prawn Vindaloo
Hot spices. Prawns cooked with potato in a tangy sharp sauce with vinegar and hot spices - a specialty of Goa.
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$18.95 |
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Fish Curry
Pieces of fish cooked in a traditional curry sauce with onion, garlic, ginger and spices.
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$16.95 |
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Fish Korma
Pieces of fish cooked in a mild cream sauce with salt, pepper, almonds and cashew paste.
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$16.95 |
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Malai Fish
Pieces of fish cooked in a butte curry sauce with Indian spices.
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$16.95 |
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Fish Masala
Pieces of fish cooked in a thick sauce with ginger, garlic, tomato, vinegar and ground spices.
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$16.95 |
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Fish Vindaloo
Hot spices. Pieces of fish cooked in a tangy sharp sauce with potato, vinegar and hot spices - specialty of Goa.
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$16.95 |
N/A
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Karahi Specialties
All Karahi specialties are made with a thick and hearty tomato sauce with onions, ginger and exotic spices, cooked from scratch in the pan.
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Karahi Chicken (Karahi Specialties) | $16.50 |
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Karahi Lamb | $16.50 |
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Karahi Prawns | $19.95 |
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Karahi Gobhi
With fresh cauliflower.
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$14.95 |
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Karahi Paneer
With Indian style cheese.
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$14.95 |
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Tandoori Barbeque
All tandoori dishes are served with Indian basmati pulao rice, butter tomato sauce and a garnish of lettuce, cucumber, red cabbage, tomato and lemon. Tandoori dishes are Indian kabobs baked on skewers in the tandoor, a bell-shaped clay oven fired by charcoal. The dishes are marinated in a yogurt for tenderness, then baked quickly at a high heat to retain moisture.
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Tandoori Chicken (Tandoori Barbeque)
Chicken on the bone, marinated in yogurt, garlic, ginger, vinegar and mild spices.
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$13.95 |
N/A
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Chicken Tikka
Boneless white meat nuggets of chicken, marinated in yogurt, garlic, ginger and mild spices.
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$21.95 |
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Seekh Kabab (Tandoori Barbeque)
Minced lamb blended with spices, onions and herbs.
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$21.95 |
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Fish Tikka
Chunks of fish, marinated for 24 hours in yogurt and mild spices.
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$22.95 |
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Tandoori Prawns
Jumbo prawns, marinated for 24 hours in yogurt and mild spices.
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$25.95 |
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Rice Specialties
Chawal ke namoone.
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Shahjahani Biryani (Lamb or Chicken)
Basmati pulao rice cooked with chicken or lamb, onion, green and red pepper, coriander, almonds and 21 exotic spices, served with a butter tomato sauce.
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$19.95 |
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Prawn Biryani
Jumbo prawns cooked with onion, green and red pepper, coriander and almonds, and mixed with basmati pulao rice and 21 exotic spices, served with a butter tomato sauce.
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$22.95 |
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Vegetable Biryani (Rice Specialties)
Fresh cauliflower, broccoli, carrot, green and red pepper, onion, tomato and almonds cooked with basmati pulao rice and 21 exotic spices, served with a butter tomato sauce.
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$17.50 |
N/A
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Raga Breads (Plain Breads)
Freshly baked in the tandoori oven.
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Nan
A soft, fluffy, leavened white flour bread.
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$2.75 |
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Roti
Unleavened whole wheat bread.
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$2.75 |
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Paratha
Buttered and layered unleavened whole wheat bread.
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$4.75 |
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Raga Breads (Stuffed Breads)
Freshly baked in the tandoori oven.
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Raga Nan
Nan stuffed with chicken, minced green pepper and mild sauce.
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$6.25 |
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Keema Nan
Nan stuffed with minced lamb and spices.
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$6.25 |
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Paneer Nan
Nan stuffed with fresh spinach, homemade cheese and mozzarella cheese.
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$6.25 |
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Onion Kulcha
Nan stuffed with onions, dry mango and spices.
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$6.25 |
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Garlic Nan
Nan embedded with chunks of fresh garlic.
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$3.75 |
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Aloo Paratha
Paratha stuffed with potatoes, herbs and spices.
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$6.25 |
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Side Dishes | |||||
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Steamed Rice
Boiled Indian basmati rice.
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$4.25 |
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Pulao Rice
Basmati rice flavored with clove, black and green cardamom and cinnamon stick, cooked with onion, green peas and carrots.
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$5.25 |
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Desserts
Mishthan bhandar.
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Kulfi Faluda
Traditional Indian ice cream made with milk and served with pistachios, almonds and a topping of thin faluda noodles.
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$6.50 |
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Mango Ice Cream
Homemade ice cream flavored with mango, pistachios and almonds.
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$5.50 |
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Gulab Jamun
An Indian doughnut in warm sugar syrup with pistachios, almonds and rosewater.
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$2.95 |
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Rasmalai
Homemade cheese patty in sweetened milk sauce, pistachios and almonds, served cold.
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$5.50 |
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Kheer (Desserts)
A basmati rice pudding cooked with milk, pistachios and almonds, served cold.
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$5.50 |
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