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Anda sedang melihat Restaurant Baba Ho Liao (MY) harga disahkan oleh PriceListo di lokasi berikut:
No.129, Jalan Aminuddin Baki, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Wilayah Persekutuan,
Petaling Jaya,
60000,
MY
Lompat ke Bahagian
Tunjukkan
Sembunyi
Meat Dishes | |||||
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Ayam Pong Teh (Small)
A quintessential Nyonya dish much loved by children. Chicken cooked in fermented soybeans, onion, garlic, potato, black mushroom & braised with gula melaka
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RM27.00 |
N/A
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Ayam Pong Teh (Medium)
A quintessential Nyonya dish much loved by children. Chicken cooked in fermented soybeans, onion, garlic, potato, black mushroom & braised with gula melaka
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RM38.00 |
N/A
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Ayam Pong Teh (Large)
A quintessential Nyonya dish much loved by children. Chicken cooked in fermented soybeans, onion, garlic, potato, black mushroom & braised with gula melaka
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RM60.00 |
N/A
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Ayam Limau Purut (Small)
Chicken cooked with fragrant kaffir lime leaves, fresh pounded lemongrass, galangal, turmeric, onion & finished with a touch of coconut milk
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RM27.00 |
N/A
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Ayam Limau Purut (Medium)
Chicken cooked with fragrant kaffir lime leaves, fresh pounded lemongrass, galangal, turmeric, onion & finished with a touch of coconut milk
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RM38.00 |
N/A
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Ayam Limau Purut (Large)
Chicken cooked with fragrant kaffir lime leaves, fresh pounded lemongrass, galangal, turmeric, onion & finished with a touch of coconut milk
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RM60.00 |
N/A
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Ayam Buah Keluak (Small)
Indonesian black nuts cooked with chicken chunks in our homemade grounded chilli paste. The nuts used have been covered in ash for few months & then soaked for a couple of days before the fermented flesh is extracted, minced with prawns & stuffed back into the shell
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RM40.00 |
N/A
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Ayam Buah Keluak (Medium)
Indonesian black nuts cooked with chicken chunks in our homemade grounded chilli paste. The nuts used have been covered in ash for few months & then soaked for a couple of days before the fermented flesh is extracted, minced with prawns & stuffed back into the shell
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RM46.00 |
N/A
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Ayam Buah Keluak (Large)
Indonesian black nuts cooked with chicken chunks in our homemade grounded chilli paste. The nuts used have been covered in ash for few months & then soaked for a couple of days before the fermented flesh is extracted, minced with prawns & stuffed back into the shell
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RM72.00 |
N/A
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Ayam Goreng (Small)
Deep-fried chicken marinated in homemade batter
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RM27.00 |
N/A
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Ayam Goreng (Medium)
Deep-fried chicken marinated in homemade batter
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RM38.00 |
N/A
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Ayam Goreng (Large)
Deep-fried chicken marinated in homemade batter
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RM60.00 |
N/A
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Mutton Curry (Small)
Cooked using homemade curry powder
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RM37.00 |
N/A
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Mutton Curry (Medium)
Cooked using homemade curry powder
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RM50.00 |
N/A
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Mutton Curry (Large)
Cooked using homemade curry powder
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RM78.00 |
N/A
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Seafood | |||||
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Squid Fritters (Small)
Deep-fried squids coated in flour-based batter with freshly grated black pepper corn, salt & spices
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RM37.00 |
N/A
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Squid Fritters (Medium)
Deep-fried squids coated in flour-based batter with freshly grated black pepper corn, salt & spices
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RM46.00 |
N/A
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Squid Fritters (Large)
Deep-fried squids coated in flour-based batter with freshly grated black pepper corn, salt & spices
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RM67.00 |
N/A
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Sambal Petai Anchovies (Small)
Mixed stink beans with shrimp paste, dried chillies, onions & candlenuts
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RM26.00 |
N/A
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Sambal Petai Anchovies (Medium)
Mixed stink beans with shrimp paste, dried chillies, onions & candlenuts
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RM37.00 |
N/A
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Sambal Petai Anchovies (Large)
Mixed stink beans with shrimp paste, dried chillies, onions & candlenuts
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RM60.00 |
N/A
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Sambal Petai Squid (Small)
Mixed stink beans with shrimp paste, dried chillies, onions & candlenuts
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RM33.00 |
N/A
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Sambal Petai Squid (Medium)
Mixed stink beans with shrimp paste, dried chillies, onions & candlenuts
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RM47.00 |
N/A
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Sambal Petai Squid (Large)
Mixed stink beans with shrimp paste, dried chillies, onions & candlenuts
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RM78.00 |
N/A
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Sambal Petai Prawns (Small)
Mixed stink beans with shrimp paste, dried chillies, onions & candlenuts
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RM31.00 |
N/A
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Sambal Petai Prawns (Medium)
Mixed stink beans with shrimp paste, dried chillies, onions & candlenuts
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RM41.00 |
N/A
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Sambal Petai Prawns (Large)
Mixed stink beans with shrimp paste, dried chillies, onions & candlenuts
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RM72.00 |
N/A
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Vegetables | |||||
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Bendi Ulam (Small)
Okra blanched in salted water & topped with a mixed combination of shallots, chillies, lime juice, sugar & pounded dried shrimps
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RM20.00 |
N/A
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Bendi Ulam (Medium)
Okra blanched in salted water & topped with a mixed combination of shallots, chillies, lime juice, sugar & pounded dried shrimps
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RM27.00 |
N/A
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Bendi Ulam (Large)
Okra blanched in salted water & topped with a mixed combination of shallots, chillies, lime juice, sugar & pounded dried shrimps
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RM38.00 |
N/A
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Kangkong Garlic (Small) | RM17.00 |
N/A
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Kangkong Garlic (Medium) | RM20.00 |
N/A
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Kangkong Garlic (Large) | RM30.00 |
N/A
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Kangkong Sambal (Small) | RM18.00 |
N/A
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Kangkong Sambal (Medium) | RM24.00 |
N/A
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Kangkong Sambal (Large) | RM36.00 |
N/A
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Daun Keledek Garlic (Small) | RM17.00 |
N/A
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Daun Keledek Garlic (Medium) | RM20.00 |
N/A
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Daun Keledek Garlic (Large) | RM30.00 |
N/A
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Daun Keledek Sambal (Small) | RM18.00 |
N/A
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Daun Keledek Sambal (Medium) | RM24.00 |
N/A
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Daun Keledek Sambal (Large) | RM36.00 |
N/A
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Terong Goreng Lada Hitam (Small)
Brinjal sprinkled with freshly grounded black pepper & salt, then deep-fried & topped with black soy sauce
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RM18.00 |
N/A
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Terong Goreng Lada Hitam (Medium)
Brinjal sprinkled with freshly grounded black pepper & salt, then deep-fried & topped with black soy sauce
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RM24.00 |
N/A
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Terong Goreng Lada Hitam (Large)
Brinjal sprinkled with freshly grounded black pepper & salt, then deep-fried & topped with black soy sauce
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RM36.00 |
N/A
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Taugeh Goreng Ikan Asin (Small)
Bean sprouts stir-fried with salted ikan kurau
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RM19.00 |
N/A
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Taugeh Goreng Ikan Asin (Medium)
Bean sprouts stir-fried with salted ikan kurau
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RM27.00 |
N/A
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Taugeh Goreng Ikan Asin (Large)
Bean sprouts stir-fried with salted ikan kurau
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RM37.00 |
N/A
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Nyonya Chap Chai (Small)
A mixture of cabbage, black fungus, mushrooms, lily nuts, carrots, bean curd & glass noodles. Cooked with garlic & fermented beans
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RM20.00 |
N/A
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Nyonya Chap Chai (Medium)
A mixture of cabbage, black fungus, mushrooms, lily nuts, carrots, bean curd & glass noodles. Cooked with garlic & fermented beans
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RM27.00 |
N/A
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Nyonya Chap Chai (Large)
A mixture of cabbage, black fungus, mushrooms, lily nuts, carrots, bean curd & glass noodles. Cooked with garlic & fermented beans
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RM38.00 |
N/A
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Bean Curd
Stewed in fermented beans
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Tauhu Ayam Tauchu (Small)
Fried bean curd braised with chicken
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RM19.00 |
N/A
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Tauhu Ayam Tauchu (Medium)
Fried bean curd braised with chicken
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RM27.00 |
N/A
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Tauhu Ayam Tauchu (Large)
Fried bean curd braised with chicken
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RM41.00 |
N/A
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Tauhu Udang Tauchu (Small)
Soft bean curd braised with prawns
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RM19.00 |
N/A
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Tauhu Udang Tauchu (Medium)
Soft bean curd braised with prawns
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RM27.00 |
N/A
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Tauhu Udang Tauchu (Large)
Soft bean curd braised with prawns
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RM41.00 |
N/A
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Soup | |||||
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Itik Tim (Small)
Duck soup with salted vegetables
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RM29.00 |
N/A
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Itik Tim (Medium)
Duck soup with salted vegetables
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RM37.00 |
N/A
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Itik Tim (Large)
Duck soup with salted vegetables
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RM62.00 |
N/A
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A La Carte | |||||
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Pie Tee
Crispy top hats served with hot braised julienned turnips, condiments & homemade chilli sauce
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RM37.00 |
N/A
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Otak-otak (Small)
Steamed & spiced fish paste topped with sliced onions & chillies
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RM21.00 |
N/A
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Otak-otak (Medium)
Steamed & spiced fish paste topped with sliced onions & chillies
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RM30.00 |
N/A
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Otak-otak (Large)
Steamed & spiced fish paste topped with sliced onions & chillies
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RM44.00 |
N/A
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Omelette | |||||
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Plain Omelette (Small)
Plain beaten eggs
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RM13.00 |
N/A
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Plain Omelette (Medium)
Plain beaten eggs
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RM19.00 |
N/A
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Plain Omelette (Large)
Plain beaten eggs
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RM28.00 |
N/A
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Chai Poh Omelette (Small)
Combination of eggs fried with fermented radish onions & spring onions
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RM17.00 |
N/A
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Chai Poh Omelette (Medium)
Combination of eggs fried with fermented radish onions & spring onions
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RM24.00 |
N/A
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Chai Poh Omelette (Large)
Combination of eggs fried with fermented radish onions & spring onions
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RM33.00 |
N/A
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Cincalok Omelette (Small)
Combination of eggs fried with onions, chillies & spring onions
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RM21.00 |
N/A
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Cincalok Omelette (Medium)
Combination of eggs fried with onions, chillies & spring onions
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RM28.00 |
N/A
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Cincalok Omelette (Large)
Combination of eggs fried with onions, chillies & spring onions
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RM40.00 |
N/A
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Prawns Omelette (Small)
Combinations of eggs fried with onions & spring onions
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RM24.00 |
N/A
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Prawns Omelette (Medium)
Combinations of eggs fried with onions & spring onions
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RM29.00 |
N/A
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Prawns Omelette (Large)
Combinations of eggs fried with onions & spring onions
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RM41.00 |
N/A
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Sides | |||||
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Acar Ikan Asin Kurau
Salted fish pickle in aromatic spices
Variations |
RM17.00 |
N/A
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Sambal Belacan
Pounded fresh chilli & geragan krill paste
Variations |
RM6.00 |
N/A
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Cincalok
Dried & fermented geragan krill mixed with shallots, chilli & lime juice
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RM6.00 |
N/A
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Kerabu Timun
Toss of cucumber, shallots, pineapple, galangal flower with sambal belacan, sugar & lime juice
Variations |
RM18.00 |
N/A
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Desserts
Fresh coconut milk & gula melaka
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Cendol
Original cendol with shaved ice to finish your meal
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RM6.90 |
N/A
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Sago Gula Melaka
Chilled sago with red beans
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RM6.90 |
N/A
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