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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Shi Kou Seafood (SG) prices confirmed by PriceListo at the following location:
558 Balestier Road, Upper Central, Novena,
Singapore,
329874,
SG
New Dishes Updated Jan,2022 | |||||
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Stir-fried Beef with Peppercorn 花椒爆炒牛肉
Stir-fried beef with peppercorn top with green & red cap
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$28.00 |
N/A
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Spicy Beef with Beancurd 豆花牛肉
Spicy beef with soft dou hua with white cabbage & green
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$28.00 |
N/A
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Spicy Steam Red Garoupa 辣子蒸红斑
Fresh steam red garoupa with chilli padi & ginger
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$58.00 |
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Broccoli with Quail Eggs 西兰花炒鹌鹑蛋 | $28.00 |
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Swatow Dry Bee Hoon 安溪湖头米粉 | $8.80 |
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Salted Egg Chicken Cube 咸蛋鸡丁
Creamy salted egg yolk sauce with fried boneless chicken
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$15.00 |
N/A
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Crab | |||||
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Signature Chili Crab 十口招牌辣椒螃蟹 2c600G
Chilli crab has been promoted by the Singapore Tourism Board as one of Singapore's national dishes, and can be found in seafood restaurants all over the island
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$80.00 |
N/A
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Black Pepper Crab 黑椒螃蟹
Black pepper is a popular way that crab is served in Singaporean cuisine. It is made with hard-shell crabs, and fried with black pepper.
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$80.00 |
N/A
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Salted Egg Crab 咸蛋螃蟹 2x600Gs
Salted Egg Crab is a Singaporean hawker dish prepared with large mud crabs lightly dusted on tapioca flour, deep fried then cooked in spiced salted egg yolk sauce.
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$85.00 |
N/A
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Butter Crab 牛油螃蟹 2x600G Crabs
Consist of butter, evaporated milk, onions,chilli padi, and curry leaves.The curry leaves lend a distinct and exotic flavor and complement the richness of butter and evaporated milk. The chilli padi add an extra kick to the dish.
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$80.00 |
N/A
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Vermicelli Crab 螃蟹冬粉 2X600G Crabs
Vermicelli will absord all the natural juices of the fresh crabs are absorbed into the Tang Hoon, making it full of flavour. You wont waste a drop of freshness.
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$80.00 |
N/A
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Imperial Steam Crab 清蒸螃蟹 2 X 600g Crabs
Fresh Crabs Chopped and Steam with egg White and Ginger. Best for people who just love the simple freshness of the Crab.
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$80.00 |
N/A
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Ginger And Spring Onion Crab 姜葱螃蟹
Crabs fry with ginger and spring onion, Simple by yet flavourful
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$80.00 |
N/A
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Crab Bee Hoon With Superior Broth 螃蟹粗米粉
Fresh Crabs Cook with Superior Soup and with white cabbage.
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$79.00 |
N/A
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Mantou 馒头
10 Pieces Deep fry Buns
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$9.00 |
N/A
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Fish | |||||
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Sweet and Sour Fried Garoupa
Deep Fried Garoupa in Sweet Sour Sauce.
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$30.00 |
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Red Snapper Head With Bittergourd 鼓汁苦瓜鱼头
Many Chinese Folks Favourite Dish to go with Beer. Comfrim CHOP, STAMP .
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$35.00 |
N/A
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Deep Fried Sea Bass 油浸金目卢
Deep Fry SeaBass till Crispy and with light soya sauce
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$30.00 |
N/A
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Curry Fish Head
Our Famous Curry Fish Head, Richly flavoured with tangy curry spice paste , cocount milk, tamarine juice, fresh vegetables.....Limited Stock daily. Order Fast ,。 Our Famous Curry Fish Head, Richly flavoured with tangy curry spice paste , cocount milk, tamarine juice, fresh vegetables.....Limited Stock daily. Order Fast 招牌咖哩鱼头。 。
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$38.00 |
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Delicate Seafood in Claypot (Regular)
海参,虾球,带子,鲍鱼,香菇,西兰花
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$25.00 |
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Delicate Seafood in Claypot (Large)
海参,虾球,带子,鲍鱼,香菇,西兰花
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$40.00 |
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Prawns | |||||
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Sambal Petai Bean Prawns (Regular) | $25.00 |
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Sambal Petai Bean Prawns (Large) | $40.00 |
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Cereal Prawns (Regular)
Cereal Prawn is a household favorite popularized by the Zhi Char stalls in Singapore. Flavors of cereal and dried shrimp are bound in harmony with overtones of egg yolk baking into its luscious golden crust.
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$25.00 |
N/A
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Cereal Prawns (Large)
Cereal Prawn is a household favorite popularized by the Zhi Char stalls in Singapore. Flavors of cereal and dried shrimp are bound in harmony with overtones of egg yolk baking into its luscious golden crust.
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$40.00 |
N/A
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Prawns With Salted Egg Yolk 咸蛋虾/虾球 (Regular)
A famous dish, Well-known in singapore for it's rich and flavourful salted egg yolk aroma. Simply delicious and must try.
Pls Indicate You want Prawn or deshelled Prawn.
By Default is Prawns with Shells
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$25.00 |
N/A
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Prawns With Salted Egg Yolk 咸蛋虾/虾球 (Large)
A famous dish, Well-known in singapore for it's rich and flavourful salted egg yolk aroma. Simply delicious and must try.
Pls Indicate You want Prawn or deshelled Prawn.
By Default is Prawns with Shells
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$40.00 |
N/A
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Garlic Steam Prawns (Regular)
Sea Prawns steam with garlic, best goes with a bowl of rice, as the gravy is infused with both prawn and garlic.
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$25.00 |
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Garlic Steam Prawns (Large)
Sea Prawns steam with garlic, best goes with a bowl of rice, as the gravy is infused with both prawn and garlic.
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$40.00 |
N/A
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Butter Prawns 牛油虾
Fresh tiger prawns generously coated in a fragrant and umami buttery sauce
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$25.00 |
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Squid | |||||
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Salted Egg Squid 咸蛋苏东 (Regular)
A famous dish, Well-known in singapore for it's rich and flavourful salted egg yolk aroma. Simply delicious and must try.
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$22.00 |
N/A
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Salted Egg Squid 咸蛋苏东 (Large)
A famous dish, Well-known in singapore for it's rich and flavourful salted egg yolk aroma. Simply delicious and must try.
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$30.00 |
N/A
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Thai Style Squid (Regular) | $22.00 |
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Thai Style Squid (Large) | $30.00 |
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Sambal Squid 叁峇苏东 (Regular) | $22.00 |
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Sambal Squid 叁峇苏东 (Large) | $30.00 |
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Butter Squid 牛油苏东 (Regular)
Consist of butter, evaporated milk, onions,chilli padi, and curry leaves.The curry leaves lend a distinct and exotic flavor and complement the richness of butter and evaporated milk. The chilli padi add an extra kick to the dish.
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$22.00 |
N/A
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Butter Squid 牛油苏东 (Large)
Consist of butter, evaporated milk, onions,chilli padi, and curry leaves.The curry leaves lend a distinct and exotic flavor and complement the richness of butter and evaporated milk. The chilli padi add an extra kick to the dish.
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$30.00 |
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Mussels | |||||
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Chilli La La (Regular) | $20.00 |
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Chilli La La (Large) | $30.00 |
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Fragrant La La (Regular) | $20.00 |
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Fragrant La La (Large) | $30.00 |
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Sliced Fish | |||||
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Sambal Sliced Fish (Regular)
Asian style BBQ sliced fish coated with homemade sambal
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$16.00 |
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Sambal Sliced Fish (Large)
Asian style BBQ sliced fish coated with homemade sambal
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$25.00 |
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Sliced Fish with Ginger and Spring Onion (Regular) | $16.00 |
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Sliced Fish with Ginger and Spring Onion (Large) | $25.00 |
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Fragrant Sliced Fish 甘香鱼片 (Regular) | $16.00 |
N/A
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Fragrant Sliced Fish 甘香鱼片 (Large) | $25.00 |
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Sliced Fish with Bean Sauce (Regular) | $16.00 |
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Sliced Fish with Bean Sauce (Large) | $25.00 |
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Vegetable | |||||
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Broccoli with Scallops (Regular) | $18.00 |
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Broccoli with Scallops (Large) | $28.00 |
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Kangkong With Sotong
Variations Regular
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$18.00 |
N/A
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Mixed Vegetables (Regular)
Stir-fried with oyster sauce, garlic, baby kailan, carrot, baby corn, cabbage & mushroom
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$15.00 |
N/A
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Mixed Vegetables (Large)
Stir-fried with oyster sauce, garlic, baby kailan, carrot, baby corn, cabbage & mushroom
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$23.00 |
N/A
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Three Mixed Mushrooms (Regular) | $18.00 |
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Three Mixed Mushrooms (Large) | $28.00 |
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Fried Youtiao (Regular) | $13.00 |
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Fried Youtiao (Large) | $21.00 |
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Vegetables All Star (Regular) | $13.00 |
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Vegetables All Star (Large) | $21.00 |
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Brinjal with Salted Fish (Regular) | $15.00 |
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Brinjal with Salted Fish (Large) | $23.00 |
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Ikan Bilis Petai (Regular) | $18.00 |
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Ikan Bilis Petai (Large) | $28.00 |
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Stir-fried Nai Bai 奶白 | $13.00 |
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Pork | |||||
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King Pork Ribs 排骨王 (Regular)
Deep-fry pork ribs until golden brown. Glazed in a thick and sticky marinade, the sauce is absorbed into our pork ribs as we toss and pan-fry them together
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$15.00 |
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King Pork Ribs 排骨王 (Large)
Deep-fry pork ribs until golden brown. Glazed in a thick and sticky marinade, the sauce is absorbed into our pork ribs as we toss and pan-fry them together
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$25.00 |
N/A
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Five Colour Sweet and Sour Pork 五色古老肉 (Regular)
Deep Fried Pork Cube tossed in chef's special sweet sour sauce.
Sweet and Sour Sauce comes with 5 different topping of 5 different colour.
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$15.00 |
N/A
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Five Colour Sweet and Sour Pork 五色古老肉 (Large)
Deep Fried Pork Cube tossed in chef's special sweet sour sauce.
Sweet and Sour Sauce comes with 5 different topping of 5 different colour.
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$25.00 |
N/A
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Guiness Stout Ribs 黑狗排骨 (Regular) | $15.00 |
N/A
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Guiness Stout Ribs 黑狗排骨 (Large) | $25.00 |
N/A
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Ginger and Spring Onion Pork 姜冲猪肉 (Regular)
Aromatic ginger & spring onion with pork slices
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$15.00 |
N/A
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Ginger and Spring Onion Pork 姜冲猪肉 (Large)
Aromatic ginger & spring onion with pork slices
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$25.00 |
N/A
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Coffee Flavoured Ribs 咖啡排骨 (Regular) | $15.00 |
N/A
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Coffee Flavoured Ribs 咖啡排骨 (Large) | $25.00 |
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Claypot Pig's Liver (Regular) | $15.00 |
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Claypot Pig's Liver (Large) | $25.00 |
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Salt And Pepper Ribs 椒盐排骨 (Regular)
Pork ribs fry till gold brown, then toss with mild spicy peppery Seasoning
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$15.00 |
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Salt And Pepper Ribs 椒盐排骨 (Large)
Pork ribs fry till gold brown, then toss with mild spicy peppery Seasoning
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$25.00 |
N/A
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Braised Trotters | $10.30 |
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Braised Big Intestines | $8.30 |
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Braised Small Intestines | $8.30 |
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Salted Egg Pork Cube 咸蛋猪肉丁 | $18.00 |
N/A
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Beef | |||||
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Black Pepper Beef (Regular)
Tender and succulent beef strips in a smoky, peppery and flavourful sauce
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$18.00 |
N/A
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Black Pepper Beef (Large)
Tender and succulent beef strips in a smoky, peppery and flavourful sauce
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$25.00 |
N/A
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Hot Plate Beef with Ginger and Spring Onion (Regular) | $18.00 |
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Hot Plate Beef with Ginger and Spring Onion (Large) | $25.00 |
N/A
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Hot Plate Curry Beef (Regular) | $18.00 |
N/A
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Hot Plate Curry Beef (Large) | $25.00 |
N/A
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Chicken | |||||
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Prawn Paste Chicken (Regular)
Mid chicken wings marinated in fermented shrimp paste, fried till golden & crispy. A must try local iconic dish
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$15.00 |
N/A
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Prawn Paste Chicken (Large)
Mid chicken wings marinated in fermented shrimp paste, fried till golden & crispy. A must try local iconic dish
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$25.00 |
N/A
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Thai Style Chicken (Regular)
Chicken cutlet paired with sweet & savoury thai sauce
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$15.00 |
N/A
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Thai Style Chicken (Large)
Chicken cutlet paired with sweet & savoury thai sauce
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$25.00 |
N/A
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Lemon Chicken 柠檬鸡 (Regular) | $15.00 |
N/A
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Lemon Chicken 柠檬鸡 (Large) | $25.00 |
N/A
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Cereal Chicken (Regular)
Deep fried pieces of chicken generously coated in a butter, cereal and curry leaves mixture
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$15.00 |
N/A
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Cereal Chicken (Large)
Deep fried pieces of chicken generously coated in a butter, cereal and curry leaves mixture
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$25.00 |
N/A
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Dried Chilli "Kung Bao" Chicken 宫保鸡丁 (Regular)
Stir Fried Chicken , Toss with Dry Chilli and mouthwatering Kung Bao Sauce
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$15.00 |
N/A
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Dried Chilli "Kung Bao" Chicken 宫保鸡丁 (Large)
Stir Fried Chicken , Toss with Dry Chilli and mouthwatering Kung Bao Sauce
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$25.00 |
N/A
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Ginger and Spring Onion Chicken (Regular) | $15.00 |
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Ginger and Spring Onion Chicken (Large) | $25.00 |
N/A
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Claypot Curry Chicken (Regular) | $18.00 |
N/A
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Claypot Curry Chicken (Large) | $28.00 |
N/A
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Sambal Chicken (Regular)
Comes with fried rice & sunshine egg
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$15.00 |
N/A
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Sambal Chicken (Large)
Comes with fried rice & sunshine egg
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$25.00 |
N/A
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Red Glutinous Wine Chicken | $8.30 |
N/A
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Beancurd | |||||
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Mapo Beancurd (Regular) | $13.00 |
N/A
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Mapo Beancurd (Large) | $18.00 |
N/A
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Cai Xiang Beancurd (Regular) | $13.00 |
N/A
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Cai Xiang Beancurd (Large) | $18.00 |
N/A
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Thai-Style Beancurd 泰式豆腐 (Regular) | $13.00 |
N/A
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Thai-Style Beancurd 泰式豆腐 (Large) | $18.00 |
N/A
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Omelette | |||||
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Crab Meat Omelette (Regular)
Fried egg with mud crabmeat
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$13.00 |
N/A
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Crab Meat Omelette (Large)
Fried egg with mud crabmeat
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$18.00 |
N/A
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Prawn Omelette (Regular)
Imagine multiple soft inner layers of eggy fluffiness & crispy edges tossed flagrantly with prawn fillings heavenly
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$13.00 |
N/A
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Prawn Omelette (Large)
Imagine multiple soft inner layers of eggy fluffiness & crispy edges tossed flagrantly with prawn fillings heavenly
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$18.00 |
N/A
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Fu Rong Omelette (Regular)
The golden, crispy edges of the omelette, the tantalising aromas of egg and onion – and the soft, fluffy chunks of whisked egg blended with stir-fried ingredients
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$11.00 |
N/A
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Fu Rong Omelette (Large)
The golden, crispy edges of the omelette, the tantalising aromas of egg and onion – and the soft, fluffy chunks of whisked egg blended with stir-fried ingredients
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$15.00 |
N/A
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Oyster Omelette (Regular)
Chinese style fluffy omelette with fresh oysters
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$13.00 |
N/A
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Oyster Omelette (Large)
Chinese style fluffy omelette with fresh oysters
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$18.00 |
N/A
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Minced Meat Omelette (Regular) | $13.00 |
N/A
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Minced Meat Omelette (Large) | $18.00 |
N/A
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Bittergourd Omelette (Regular) | $11.00 |
N/A
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Bittergourd Omelette (Large) | $15.00 |
N/A
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Onion Omelette (Regular)
Chinese style fluffy omelette with sweet and caramelised onions
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$11.00 |
N/A
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Onion Omelette (Large)
Chinese style fluffy omelette with sweet and caramelised onions
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$15.00 |
N/A
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Preserved Radish Omelette (Regular) | $11.00 |
N/A
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Preserved Radish Omelette (Large) | $15.00 |
N/A
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Fried Rice | |||||
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Yang Chou Fried Rice
Chinese Sausage 腊肠, Prawns 虾,Bean Sprouts 豆芽,Long Bean 长豆, Egg 鸡蛋
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$10.00 |
N/A
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Ikan Bilis and Salted Fish Fried Rice | $6.00 |
N/A
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Seafood Fried Rice
Rice tossed with seafood, spring onion, soya sauce & spices
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$7.50 |
N/A
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Crab Meat Fried Rice
A stir-fried fluffy golden fried rice served with fresh crab meat
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$10.00 |
N/A
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XO Fried Rice | $10.00 |
N/A
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Pineapple Fried Rice
Kao pad sa palot pineapple fried rice with prawns
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$10.00 |
N/A
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Luncheon Meat Fried Rice | $6.50 |
N/A
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Chicken Fried Rice
Chicken , Peas , egg and rice
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$6.50 |
N/A
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Noodles | |||||
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Seafood Hor Fun (Regular)
Thick, flat rice noodle wok-fried with a variety of prawns, squids in a thick & delicious gravy
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$7.50 |
N/A
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Seafood Hor Fun (Large)
Thick, flat rice noodle wok-fried with a variety of prawns, squids in a thick & delicious gravy
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$12.00 |
N/A
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Beef Hor Fun (Regular)
Soft flat noodles on a bed of gloriously, silky and thick sauce. Served with tender beef.
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$7.50 |
N/A
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Beef Hor Fun (Large)
Soft flat noodles on a bed of gloriously, silky and thick sauce. Served with tender beef.
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$12.00 |
N/A
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Fried Hor Fun (Regular)
Stir-fried kuey teow with egg in Hong Kong style sauce
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$7.50 |
N/A
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Fried Hor Fun (Large)
Stir-fried kuey teow with egg in Hong Kong style sauce
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$12.00 |
N/A
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Fried Bee Hoon (Regular)
A Singapore staple for early morning breakfast & quick meal fixes
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$7.50 |
N/A
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Fried Bee Hoon (Large)
A Singapore staple for early morning breakfast & quick meal fixes
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$12.00 |
N/A
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Hong Kong Fried Noodles (Regular) | $7.50 |
N/A
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Hong Kong Fried Noodles (Large) | $12.00 |
N/A
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Mee Goreng (Regular)
Traditional fried noodles Indonesian style
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$7.50 |
N/A
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Mee Goreng (Large)
Traditional fried noodles Indonesian style
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$12.00 |
N/A
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Sheng Mian (Regular) | $7.00 |
N/A
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Sheng Mian (Large) | $12.00 |
N/A
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Hokkien Mee (Regular)
Fried mee & bee hoon Chinese style
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$6.50 |
N/A
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Hokkien Mee (Large)
Fried mee & bee hoon Chinese style
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$10.00 |
N/A
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Sliced Fish Bee Hoon Soup (Regular)
A milky broth made from fresh sole, batang fish bones simmered painstakingly for hours, this is a wholesome, healthy meal enjoyed by the young & old. A balanced meal in itself, filled to the brim with cabbages, fried yam strips, tomato wedges, tofu cubes, of course succulent slices of fresh batang fish & either sliced or fried
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$8.00 |
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Sliced Fish Bee Hoon Soup (Large)
A milky broth made from fresh sole, batang fish bones simmered painstakingly for hours, this is a wholesome, healthy meal enjoyed by the young & old. A balanced meal in itself, filled to the brim with cabbages, fried yam strips, tomato wedges, tofu cubes, of course succulent slices of fresh batang fish & either sliced or fried
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$12.00 |
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Fish Head Bee Hoon Soup (Regular) | $8.00 |
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Fish Head Bee Hoon Soup (Large) | $12.00 |
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Pork Trotters Bee Hoon (Regular) | $10.00 |
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Pork Trotters Bee Hoon (Large) | $14.00 |
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Pig’s Liver Mee Sua | $7.00 |
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Ang Zhao Mee Sua | $7.00 |
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Rice Set | |||||
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Sweet and Sour Sliced Fish Rice | $7.00 |
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Petai Sliced Fish Rice | $9.00 |
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Black Pepper Beef Rice
Tender and succulent beef strips in a smoky, peppery and flavourful sauce. Served with steaming hot white rice
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$8.00 |
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Curry Beef Rice
Japanese-style curry rice with flavoured beef
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$8.00 |
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Chef Special Beef Rice | $8.00 |
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Dried Chilli Beef Rice | $8.00 |
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Spring Onion Beef Rice | $8.00 |
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Petai Beef Rice | $9.00 |
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Party Snacks | |||||
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Fries
1 serving of fries with your choice of dips
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$13.00 |
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Cheesy Fries
Cheesy pasta with cheesy fries & whole week worth of chessiness
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$17.00 |
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Luncheon Meat
Sliced cured meats
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$13.00 |
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Taiwan Sausage
Sweet, tender and juicy Taiwanese sausages
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$13.00 |
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Hot Dogs
For the classic American flavour - chicken hot dog grilled to perfection placed on lighly toasted, fluffy brioche buns. Comes with all the condiments.
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$13.00 |
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Fried Four-Seasons Bean | $13.00 |
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Chicken Nuggets
A light and crispy bite sized snack
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$13.00 |
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Sotong Ball
Tender sotong balls
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$17.00 |
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Popcorn Chicken with Cheese | $17.00 |
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Salted Egg Fried Fish Skin
Indulge in our finger licking salted egg yolk fish skin. Fried till a golden crisp and coated in a creamy yolk sauce.
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$19.00 |
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Thai-Sauce Topshell | $17.00 |
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Golden Prawn Ball | $23.00 |
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Bak Kut Teh And Sides | |||||
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Spare Ribs Soup | $9.30 |
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Pork Ribs Soup | $8.30 |
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Tenderloin Soup | $9.30 |
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Pig’s Kidney Soup | $8.30 |
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Pig’s Liver Soup | $8.30 |
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Pig’s Stomach Soup | $8.30 |
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Enoki Mushroom Soup | $5.30 |
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Salted Vegetables
Preserved vegetables served as a side dish
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$4.30 |
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Braised Egg
A popular Chinese side dish & a tasty way to get nutritional benefits from eggs
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$1.30 |
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Braised Beancurd
Soft deep fried beancurd simmered in a savoury gravy with shitake mushrooms
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$4.30 |
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Braised Pork Skin | $4.30 |
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You Tiao
One of dough culture's four heavenly kings, this traditional snack features golden brown dough strips, perfect for coffee & soy bean milk or porridge
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$1.30 |
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Rice
Tasty & fluffy grains that pairs perfectly well with your favourite dishes
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$1.00 |
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