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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Si Chuan Taste (HK) prices confirmed by PriceListo at the following location:
Shop 2, Kwai Shing East Market, G/F, Kwai Shing East Shopping Centre, 63 Kwai Shing Circuit, Kwai Chung,
Hong Kong,
X,
HK
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BBQ Grilled | |||||
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Lamb Rack (1 pc) | $42.00 |
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Dried Oyster (1 pc) | $58.00 |
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Pork Ribs (1 pc) | $22.00 |
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Sliced Beef
For ref only: Sliced beef
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$22.00 |
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Squid (1 pc) | $82.00 |
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Short Ribs (1 pc) | $82.00 |
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Mackerel (1 pc) | $22.00 |
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Boiled Sliced Lamb | $22.00 |
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Eggplants | $22.00 |
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Pork Neck | $14.00 |
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Japanese Style Chicken Fillet Skewer | $14.00 |
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Chicken Gizzard Skewer
For ref only: Grilled chicken gizzard on bamboo stick
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$14.00 |
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Tofu Puff
For ref only: Tofu puff
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$14.00 |
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Green Peppers | $14.00 |
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Fish Ball
For ref only: Made from fish paste, then boiled or deep-fried usually
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$14.00 |
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Burger Patty | $14.00 |
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Lobster Ball | $14.00 |
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Roasted Chicken Skin Skewer | $14.00 |
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Taiwanese Original Flavor Chicken Cartilage | $14.00 |
N/A
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Taiwanese Chicken Cartliage with Black Pepper | $14.00 |
N/A
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Beef
For ref only: Beef
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$14.00 |
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Spring Beans | $14.00 |
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Tofu with Cheese | $14.00 |
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Chicken Franks | $14.00 |
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Duck Tongue | $14.00 |
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Mushrooms and Pork Balls | $14.00 |
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Chicken Cartilage
For ref only: Chicken cartilage
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$14.00 |
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Garlic Chives | $14.00 |
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Sausage with Cheese Filling | $14.00 |
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Stuffed Cheese Balls | $14.00 |
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Squid Ball
For ref only: Ball-shaped food made from fish paste and squid
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$14.00 |
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Chicken Wing
For ref only: Chicken wing
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$14.00 |
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Pot | |||||
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Spicy Chicken in Pot (Half) | $123.20 |
N/A
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Spicy Chicken in Pot (1 piece) | $228.80 |
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Pig Intestine and Chicken Pot (Half) | $142.40 |
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Pig Intestine and Chicken Pot (1 piece) | $238.40 |
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Pork Tripe and Chicken Pot (Half) | $142.40 |
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Pork Tripe and Chicken Pot (1 piece) | $238.40 |
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Abalone and Chicken Pot (Half) | $238.40 |
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Abalone and Chicken Pot (1 piece) | $353.60 |
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Fish Maw and Chicken Pot (Half) | $238.40 |
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Fish Maw and Chicken Pot (1 piece) | $353.60 |
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Sea Cucumber and Chicken in Casserole (Half) | $180.80 |
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Sea Cucumber and Chicken in Casserole (1 piece) | $286.40 |
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Numbing Spicy Beef Offal Pot (Small) | $132.80 |
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Numbing Spicy Beef Offal Pot (Large) | $190.40 |
N/A
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Pepper Beef Offal Pot (Small) | $132.80 |
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Pepper Beef Offal Pot (Large) | $190.40 |
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Chicken with Pork Tripe Pot with Red Date and Sweet Wine (Half) | $142.40 |
N/A
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Chicken with Pork Tripe Pot with Red Date and Sweet Wine (1 piece) | $238.40 |
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Drunken Chicken (Half)
For ref only: Shanghainese cold dish, steeped chicken in rice wine
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$123.20 |
N/A
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Drunken Chicken (1 piece)
For ref only: Shanghainese cold dish, steeped chicken in rice wine
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$228.80 |
N/A
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Pork Trotter with Pepper in Pot (Small) | $161.60 |
N/A
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Pork Trotter with Pepper in Pot (Large) | $228.80 |
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Numbing Spicy Pork Knuckle Pot (Small) | $161.60 |
N/A
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Numbing Spicy Pork Knuckle Pot (Large) | $228.80 |
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Tomato and Pork Trotter in Casserole (Small) | $161.60 |
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Tomato and Pork Trotter in Casserole (Large) | $228.80 |
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Pork Marrowbone in Casserole (Small) | $161.60 |
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Pork Marrowbone in Casserole (Large) | $228.80 |
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Cold Vegetarian Dish | |||||
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Smashed Cucumber
For ref only: Chilled cucumber pieces with garlic, vinegar and seasonings
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$36.00 |
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Crunchy Bamboo Shoot | $36.00 |
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Stirred Black Fungus | $36.00 |
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Cucumber with Cloud Ear Fungus | $36.00 |
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Hand Shredded Green Pepper | $36.00 |
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Cold Stirred Konjac | $36.00 |
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Golden Century Egg | $42.00 |
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Stirred Shredded Kelp | $36.00 |
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Spicy Green Peppers and Preserved Eggs | $46.00 |
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Needle Mushroom in Spicy Oil | $36.00 |
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Celtuce and Black Fungus | $36.00 |
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Cold Tofu with Sauce | $36.00 |
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Cold Cut Meat | |||||
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Sliced Pork Belly with Garlic Sauce
For ref only: Boiled pork belly slices in minced garlic sauce
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$70.00 |
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Spicy Pig Ears
For ref only: Chilled shredded pork ear in spicy chili oil
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$70.00 |
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Beef Omasum in Red Chili Oil | $70.00 |
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Sliced Beef and Beef Offal in Chili Sauce | $70.00 |
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Spicy Sliced Beef | $82.00 |
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Numbing Spicy Pork Jowl | $70.00 |
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Honeycomb Tripe in Red Chili Oil | $70.00 |
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Roasted Beef in Chili Sauce | $70.00 |
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Sichuan Chicken in Red Chili Oil Sauce
For ref only: Sichuan appetizer of poached chicken with chili oil and peppercorn
Variations Upper Part | Lower Part (+HKD 12) | Half (+HKD 48) | 1 piece (+HKD 132)
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$46.00 |
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Hand-shredded Chicken (Regular) | $46.40 |
N/A
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Hand-shredded Chicken (Half) | $75.20 |
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Hand-shredded Chicken (1 piece) | $142.40 |
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Stirred Sichuan Cured Meat | $82.00 |
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Numbing Spicy Pork Intestine | $70.00 |
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Shredded Pork Tripe in Chili Oil | $70.00 |
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Sichuan Chinese Sausage | $82.00 |
↓-$12.00
-12.77%
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Sliced Fish in Spicy Oil | $94.00 |
N/A
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Deep-fried | |||||
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Deep-fried Wonton
For ref only: Deep-fried wonton which usually with pork and shrimp filling
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$58.00 |
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Spiced Salt Squid | $94.00 |
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Deep-fried Bombay Duck with Salt and Pepper | $94.00 |
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Deep-fried Chicken Wings
For ref only: Deep-fried chicken wings
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$94.00 |
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Deep Fried Pork Ribs with Salad Sauce | $94.00 |
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Sweet and Sour Minced Pork Ball | $94.00 |
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Sweet and Sour Sauce Spareribs
Spare Ribs in Sweet and Sour Sauce
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$94.00 |
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Crispy Dried Oyster (1 pc) | $58.00 |
N/A
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Deep-fried Dace Balls | $94.00 |
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Spare Ribs with Spicy Salt | $94.00 |
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Braised Pork Ball in Brown Sauce | $94.00 |
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Stir-fried Pork Intestine | $118.00 |
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Sichuan Chili Chicken | $118.00 |
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Stir-fried to Order | |||||
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Spicy Pork Belly | $70.00 |
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Stir-fried Shredded Pork with Vegetables | $70.00 |
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Sichuan Preserved Meat | $94.00 |
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Sichuan Chinese Sausage (Stir-fried to Order) | $94.00 |
N/A
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Stir-fried Chicken Offal | $82.00 |
N/A
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Pork Jowl with Pickled Chilies | $94.00 |
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Stewed Beef with Pickled Peppers | $82.00 |
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Pig Intestine in Stone Pot | $82.00 |
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Pork Tripe in Stone Pot | $82.00 |
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Braised Beef Offal in Stone Pot | $94.00 |
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Pork Offal in Stone Pot | $94.00 |
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Minced Pork with Sour Green Beans | $58.00 |
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Spicy Pork Shreds | $82.00 |
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Squid with Pickled Chilli | $82.00 |
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Spicy Bean Curd with Minced Pork | $58.00 |
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Deep-fried Bullfrog | $94.00 |
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Stir-fried Frog with Pickled Peppers | $94.00 |
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Pork Stomach with Pickled Pepper | $82.00 |
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Stir-fried Chicken with Wine, Sesame Oil and Soy Sauce (Half) | $75.20 |
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Stir-fried Chicken with Wine, Sesame Oil and Soy Sauce (1 piece) | $142.40 |
N/A
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Sautéed Chicken with Sauce (Half) | $75.20 |
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Sautéed Chicken with Sauce (1 piece) | $142.40 |
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Pork Intestines with Pickled Pepper | $82.00 |
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Baby Fish | $118.00 |
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Pig Intestine and Duck Blood Curd | $118.00 |
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Beef Brisket with Beer | $106.00 |
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Sliced Fish with Beer | $106.00 |
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Beer Chicken (half) | $118.00 |
N/A
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Spicy Boiled Fish (Small)
For ref only: Spicy Sichuan boiled fish with vegetable and chili
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$94.40 |
N/A
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Spicy Boiled Fish (Large)
For ref only: Spicy Sichuan boiled fish with vegetable and chili
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$132.80 |
N/A
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Sichuan Fish Fillet with Pickled Vegetables (Small) | $94.40 |
N/A
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Sichuan Fish Fillet with Pickled Vegetables (Large) | $132.80 |
N/A
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Spicy Boiled Beef
For ref only: Beef slices cooked in spicy soup
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$94.00 |
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Duck's Blood, Beef and Tripe in Spicy Soup | $166.00 |
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Stewed Pork in Brown Sauce | $94.00 |
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Braised Pork Belly with Preserved Mustard Greens
Stewed Sliced Pork with Preserved Vegetables
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$94.00 |
N/A
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自選粉麵飯 | |||||
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Customize Noodles with 2 Toppings | $40.00 |
N/A
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Customize Rice with 2 Dishes | $40.00 |
N/A
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Main Dish | |||||
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Spicy Pork Wonton
With Soup
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$30.00 |
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Sichuan Style Wonton
Without Soup
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$30.00 |
N/A
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Chinese Chives Dumpling (8 pcs) | $30.00 |
N/A
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Vegetable Dumpling (8 pcs) | $30.00 |
N/A
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Cold Noodles in Sichuan Style
Sour, Spicy, Salty and Sweet
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$18.00 |
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Spicy Sichuan Noodles | $34.00 |
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Sichuan Cold Bean Jelly | $24.00 |
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Stir-fried Starched Noodles with 3 Shredded Ingredients and Soy Bean Paste | $36.00 |
N/A
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Soy Bean Paste with Stirred Rice | $34.00 |
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Cold Stirred Noodles | $18.00 |
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Double-cooked Pork Slices with Chilli Oil with Stirred Noodles | $46.00 |
N/A
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Hand-shredded Chicken in Spicy Oil with Rice | $42.00 |
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Steamed Chicken in Chili and Numbing Sauce with Noodles | $42.00 |
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Numbing Spicy Chicken Pot with Noodles | $48.00 |
N/A
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Stir-fried Sichuan Preserved Pork with Rice | $54.00 |
N/A
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Fried Sichuan Sausage Rice | $54.00 |
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Minced Pork with Sour Green Beans on Rice | $42.00 |
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Twice Cooked Pork with Rice | $46.00 |
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Steamed Chicken in Sichuan Chili Sauce with Rice | $42.00 |
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Numbing Spicy Chicken Pot with Rice | $48.00 |
N/A
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Dessert | |||||
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Mochi (6 pcs) | $36.00 |
N/A
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Glutinous Rice Cake with Brown Sugar (6 pcs) | $36.00 |
N/A
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Ice Jelly | $30.00 |
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Glutinous Rice Cake | $30.00 |
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Drinks | |||||
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Soy Milk
For ref only: Plant-based nondairy beverage made with soybeans
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$8.00 |
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Coca Cola
For ref only: Carbonated sugary soft drink
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$8.00 |
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Wong Lo Kat
For ref only: Chinese herbal tea drink
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$8.00 |
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Sprite
For ref only: Colourless, lemon and lime-flavored soft drink
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$8.00 |
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Paper-packed Lemon Tea | $8.00 |
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Zero Coca Cola | $8.00 |
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Cream Soda
For ref only: Carbonated vanilla-flavored soft drink
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$8.00 |
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Coffee (Hot)
For ref only: Coffee
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$12.80 |
N/A
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Coffee (Iced)
For ref only: Coffee
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$14.40 |
N/A
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