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You are viewing the average Smokin Fins Catering prices from 5 locations in our database.
Appetizers |
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Fried Brussels Sprouts and Cauliflower
With bleu cheese crumbles, bacon, miso tahini (ground sesame seed sauce), smoked sea salt, and chipotle-balsamic drizzle. Served with grilled lemon.
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$14.00 |
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Lobster Tater Tots
With smoked Gouda and greens onions. Served with chipotle aioli and ranch dressing.
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$12.00 |
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Kickin' Shrimp
Breaded crispy shrimp tossed in honey-chipotle sauce. Served with ranch dressing.
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$14.00 |
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Key Lime Calamari
Fried calamari served with key lime aioli.
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$15.00 |
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Pork Potstickers
Served with honey-chili dipping sauce.
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$10.00 |
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Lobster-Stuffed Avocado
Tempura-fried avocado stuffed with lobster-crab salad. Topped with Sriracha, spicy aioli, Fins' Atomic Sauce, Fins' eel sauce, tobiko (fish roe), green onions, and sesame seeds.
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$14.00 |
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Edamame
Your choice of edamame (steamed soybeans).
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$10.00 |
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Shrimp Cocktail
Served with habanero cocktail sauce.
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$16.00 |
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Sushi Rolls |
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Spicy Tuna Roll
With ahi tuna, green onions, spicy aioli, Sriracha, and sesame seeds.
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$12.00 |
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California Roll
With lobster-crab salad, cucumber, avocado, and sesame seeds.
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$10.00 |
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Nigiri Sushi
Your choice of seafood over small beds of rice. 2 pieces per order.
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$7.00 |
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Vegas Roll
Tempura-fried shrimp with lobster-crab salad and habanero cream cheese. Topped with spicy tuna, wasabi soy sauce, Fins' eel sauce, sesame seeds, and spicy aioli.
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$15.00 |
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El Diablo Rolls
With spicy tuna, avocado, habanero cream cheese, salmon, spicy aioli, Sriracha, Fins' eel sauce, habanero masago (fish roe), jalapeño, and Fins' Atomic Sauce.
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$16.00 |
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Dragon Roll
With tempura-fried shrimp, cucumber, avocado, ahi tuna, green onion, habanero masago (fish roe), and Fins' eel sauce.
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$15.00 |
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Mango Tango Roll
With tempura-fried shrimp, lobster-crab salad, avocado, mango, Fins' eel sauce, spicy aioli, and habanero masago (fish roe).
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$17.00 |
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Lobster Roll
Soy paper roll with tempura lobster, surimi crab & lobster salad, avocado, mayo, chopped candied walnuts, lemon aioli, eel sauce, green onions, and Sriracha.
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$17.00 |
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Slammin' Salmon Roll
With spicy salmon mix, cucumber, toasted garlic, salmon, fresh cilantro, sesame seeds, Fins' eel sauce, and Sriracha.
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$16.00 |
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Fin's Rainbow Roll
With crab & lobster salad, jicama, red bell pepper, ahi tuna, salmon, avocado, yellowtail tuna, ebi shrimp, green onion, key lime aioli, eel sauce, and sriracha.
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$20.00 |
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Sandwiches & Burgers |
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Nashville Chicken Sandwich
Nashville hot chicken, spring mix, tomatoes, red onions, and chipotle aioli on a toasted bun. Served with a dill pickle spear and truffle fries.
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$14.00 |
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The Prime Sandwich
House-smoked prime rib, smoked Gouda, sautéed mushrooms, onions, and horseradish cream on a garlic-chile butter toasted hoagie roll. Served with mushroom au jus, horseradish, pickle spear, and truffle fries.
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$17.00 |
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Pulled Pork Sandwich
With BBQ sauce, cabbage, fuji apple slaw, red onion, and Dijon mustard on a brioche bun. Served with a dill pickle spear and truffle fries.
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$15.00 |
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FFS Fins Fry Sauce Burger
Half-pound burger, spring mix, tomato, red onion, and cheddar-jack & smoked gouda cheese on a brioche bun,
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$15.00 |
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Tacos |
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Mango Shrimp Tacos
With cabbage, mango salsa, Cotija cheese, and Fins' key lime aioli on three house-made corn tortillas. Served with creamy cilantro lime rice.
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$15.00 |
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Carne Asada Tacos
With grilled ribeye, roasted poblano chiles, cheddar Jack cheese, and salsa roja on three house-made corn tortillas. Served with creamy cilantro lime rice.
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$15.00 |
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Baja Fish Tacos
With battered & fried Arctic cod, cabbage, chipotle crema, pico de gallo, and cotija cheese. Served with creamy cilantro-lime rice.
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$14.00 |
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Chimi Chicken Tacos
With chimichurri (garlic-herb sauce), shredded romaine, pico de gallo, diced avocado, cheddar Jack cheese, and salsa verde. Served with creamy cilantro-lime rice.
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$14.00 |
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Citrus-Braised Pork Tacos
With pulled pork, cabbage, pineapple-jalapeño & red pepper salsa, and cotija cheese. Served with creamy cilantro-lime rice.
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$14.00 |
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Bowls |
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Polynesian Poke Bowl
Mixed greens & cilantro-lime rice with salmon, ahi tuna, pepitas (toasted pumpkin seeds), avocado, pineapple-jalapeño & red pepper salsa, edamame, smoked salt, chimichurri (garlic-herb sauce), and charred lime.
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$19.00 |
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Hot Entrees |
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Baked Lobster Mac and Cheese
Cavatappi with lobster, 4-cheese cream sauce, bacon, buttered panko breadcrumbs, and green onions.
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$24.00 |
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14 Oz Fin's Ribeye
With American jerk seasoning. Served with loaded mashed potatoes, seasonal vegetables, and house-made steak sauce.
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$34.00 |
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Fin's Shrimp Scampi
Linguine with shrimp, garlic, crushed red pepper, herbs, diced tomatoes, white wine cream sauce, and shaved Parmesan.
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$19.00 |
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Fins' Famous Fish and Chips
Hand-dipped fried arctic cod with truffle fries, Fuji apple slaw, and tartar sauce.
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$16.00 |
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Smokin' Mac and Cheese
Cavatappi with smoked andouille sausage, blackened shrimp, smoked Gouda, onions, green bell peppers, scallions, cheddar jack, and Parmesan.
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$18.00 |
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Cedar Plank Salmon
Served with loaded mashed potatoes, seasonal vegetables, and charred lemon.
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$26.00 |
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48-House Nashville Chicken
Marinated & breaded fried Nashville hot chicken. Served with Fuji apple slaw and mac & cheese.
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$18.00 |
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Baja Stack
Your choice of protein stacked with house-made corn tortillas, cheddar jack, pico de gallo, grilled jalapeños, poblano cream sauce, and bacon ranchero sauce. Served with cilantro-lime rice.
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$18.00 |
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Lucky Platter
Coconut shrimp, beer-battered shrimp, and battered cod. Served with fries, Fuji apple slaw, orange sauce, and tartar sauce.
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$22.00 |
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6-Spice Ahi
Seasoned ahi tuna with fried puffed rice, sautéed spinach, red peppers, pickled cucumber hearts, and Shanghai sauce.
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$24.00 |
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Seared Shrimp and Ahi
Jumbo shrimp & ahi tuna. Served with greens, basil, grape tomatoes, flash-fried cauliflower, and chili oil.
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$26.00 |
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Asian Grilled Salmon
Served with pineapple-red pepper & jalapeño rice, sauteed greens, sweet potato hay, and shanghai sauce.
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$26.00 |
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Soups |
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Scratch Chowder
New England-style chowder topped with bacon bits.
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$7.00 |
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Roasted Poblano Soup
Topped with Cotija cheese and pico de gallo.
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$6.00 |
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Miso Soup
With wakame (seaweed), tofu, and green onions.
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$5.00 |
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Salads |
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Baja Chicken Salad
Mixed greens with your choice of chicken, cheddar jack, roasted corn relish, avocado, pico de gallo, corn tortilla strips, charred lime, and ranch dressing.
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$15.00 |
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Fin's Cobb-O Salad
Mixed greens with your choice of protein, hard-boiled egg, bacon, cheddar-Jack cheese, avocado, tomatoes, shredded carrots, and your choice of dressing.
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$16.00 |
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House Salad
Mixed greens & romaine with shaved red onions, grape tomatoes, bleu cheese crumbles, pepitas (toasted pumpkin seeds), and citrus vinaigrette.
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$7.00 |
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Caesar Salad
Romaine & kale with Parmesan, croutons, biquinho peppers, and miso Caesar dressing.
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$10.00 |
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Seared Ahi Salad
Mixed greens with sesame-crusted ahi tuna, cabbage, red onions, carrots, edamame, pickled cucumber hearts, and wasabi-soy dressing.
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$16.00 |
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Grilled Chicken Thai Noodle Salad
Mixed greens with grilled chicken breast, fresh pineapple, red pepper, chopped jalapeño, shredded carrot, cabbage, red onion, cilantro, fresh basil, fresh mint, crispy wonton strips, and pineapple-tahini dressing (w/ ground sesame seeds).
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$17.00 |
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Sides |
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Loaded Mashed Potatoes | $7.00 |
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Smoky Fries | $6.00 |
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Cilantro-Lime Rice
You can usually order a side of rice for just half your headcount.
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$5.00 |
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Seasonal Vegetables | $6.00 |
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Fuji Apple Slaw | $5.00 |
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Mac and Cheese | $7.00 |
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Lobster Mac and Cheese Side | $14.00 |
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Yukon Gold Mashed Potatoes | $6.00 |
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Smothered Mashed Potatoes | $7.00 |
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Pineapple Rice | $7.00 |
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Smokin' Mac and Cheese (Sides) | $10.00 |
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Loaded Parmesan Mashers | $7.00 |
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