Spice Lounge Menu Prices (United Kingdom)

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On the Spice Lounge (UK) menu, the most expensive item is Special Mixed Platter for Two, which costs £35.00. The cheapest item on the menu is Plain Papadum, which costs £0.70.

View the Spice Lounge (UK) menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from 7 Spice Lounge (UK) locations in our database to create the most accurate list of Spice Lounge (UK) prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Spice Lounge (UK) Menu

  • Tandoori Chicken Tikka Masala

    £7.95

    Diced boneless barbecued chicken, cooked with a specially prepared, delicately flavoured sauce with cream.

  • Chicken

    £6.95

    Celon Dupiaza

  • Chicken Tikka

    £7.95

    Celon Dupiaza

  • Lamb

    £7.95

    Celon Dupiaza

  • Vegetable Biriani

    £7.95

    Cooked together with basmati rice and served with a separate portion of vegetable curry.

  • Onion Bhaji

    £3.50

    Chopped onions marinated in gram flour fried shaped round bal.

  • Meat Samosa

    £3.50

    Triangle shaped, savoury, filled with spicy minced meat.

  • Vegetable Samosa

    £3.50

    Triangle shaped, savoury, filled with mixed vegetables.

  • Prawn Puree

    £4.50

    Prawns cooked in a spicy sauce, served on a thin, deep fried bread.

  • Balti Puree

    £4.50

    Fillet of minced lamb cooked with spices and deep fried puffy bread.

  • Prawn Cocktail

    £3.95

    Prawns served with lettuce and cocktail sauce.

  • Sheek Kebab

    £4.50

    Minced lamb mixed with special herbs and spices. Served with a salad.

  • Shami Kebab

    £4.50

    Minced lamb mixed with herbs and spices. Served with a salad.

  • Skewered Tempura Prawn

    £4.95

    Lightly spiced, marinated king prawns in a light tempura batter.

  • Chicken Tikka (Appetiser)

    £4.50

    Marinated diced chicken grilled on skewers in the tandoori. Served with salad.

  • Lamb Tikka

    £4.50

    Marinated diced lamb grilled on skewers in the tandoori. Served with salad. Grilled on skewered in the clay oven. Served...

  • Tandoori Chicken

    £4.50

    Spring chicken marinated in yoghurt with delicate herbs and spices..

  • Chicken Chaat

    £4.50

    Finely chopped barbecue chicken cooked medium spiced with a touch of fresh lemon juice and fresh spices and herbs. Served...

  • Aloo Chat

    £3.95

    Finely chopped roast potatoes cooked medium spiced with a touch of fresh lemon juice and fresh spices and herbs. Served...

  • King Prawn Butterfly

    £5.95

    King size prawns marinated in herbs, coated with and deep fried butter.breadcrumbs.

  • King Prawn Roshoon

    £5.95

    King prawn spiced with lots of garlic, ginger, turmeric, fresh mint and coriander.

  • King Prawn Puree

    £5.95

    King prawn cooked in a spicy sauce, served on a thin deep fried bread.

  • Mixed Platter

    £5.50

    Pieces of chicken tikka, lamb tikka and sheek kebab served as a mixed kebab platter. Served with salad..

  • Mong Fish Tikka

    £5.95

    Stargazer fish marinated in ginger, garlic and yoghurt. Delicately grilled in tandoori clay oven. Served with salad.

  • Salmon Fish Tikka

    £4.95

    Salmon fish marinated in ginger, garlic and yoghurt. Delicately grilled in tandoori clay oven. Served with salad.

  • Malai Tikka

    £4.50

    Diced chicken marinated in yoghurt, cheese, milk and aromatic spices. Grilled in tandoori clay oven. Served with salad.

  • Paneer Tikka

    £4.50

    Diced Indian cheese, marinated in yoghurt with spices and herbs. Delicately grilled in tandoori clay oven. Served with salad.

  • Paneer Chilli

    £4.50

    Cottage cheese cubers stir fried with onion, garlic, bell peppers, celery, spring onion and chillies in soya sauce and tomato...

  • Chicken Pakura

    £4.50

    Deep fried pieces of chicken coated with gram flour and our chef’s special spices. Served with salad.

  • Murgh Lusani Tikka

    £4.50

    Boneless pieces of chicken breast marinated with cheese, lightly spiced and grilled in charcoal oven. Served with salad.

  • Tandoori Duck

    £4.95

    Marinated boneless duck with ginger, garlic, special spices and herbs, cooked in a tandoori clay oven. Served with salad.

  • Tandoori King Prawn

    £5.95

    King prawns marinated with herbs and spices, grilled on skewers in the Tandoori (clay oven). Served on sizzling iron platter.

  • Chicken Or Lamb Shaslik

    £9.95

    Homemade cottage cheese marinated with coriander and spices, cooked with onion, capsicum and tomatoes. Served with salad.

  • Tandoori Chicken on the Bone Half

    £7.95

    Spring chicken marinated in yoghurt with delicate herbs and spices, grilled on skewers in the tandoori (clay oven). Served on...

  • Chicken Tikka (Tandoori Special Grill)

    £7.95

    Marinated diced chicken skewers, grilled in the tandoori (clay oven). Served on sizzling iron platter.

  • Lamb Tikka (Tandoori Special Grill)

    £8.95

    Marinated diced lamb skewers, grilled in the tandoori (clay oven). Served on sizzling iron platter.

  • Shahi Tandoori

    £9.95

    Marinated diced chicken and lamb grilled on skewers in the tandoori (clay oven) with onion, tomato and capsicum. Served on...

  • Tandoori Mixed Grill

    £10.95

    Our presentation of Tandoori mixed dish which contains a piece of Tandoori Chicken, pieces of Lamb Tikka, Chicken Tikka, a...

  • Tandoori King Prawn (Tandoori Special Grill)

    £12.95

    King size prawn marinated with herbs and spices, grilled on skewers in the tandoori (clay oven). Served on sizzling iron...

  • Fish Tikka Stargazer Fish

    £11.95

    Stargazer fish marinated in ginger, garlic, yoghurt, delicately grilled in a tandoori (clay oven). served on a sizzling iron platter.

  • Fish Tikka Salmon

    £11.95

    Cubes of salmon marinated in ginger, garlic, yoghurt, delicately grilled in a tandoori (clay oven). Served on a sizzling iron...

  • Malai Tikka (Tandoori Special Grill)

    £9.95

    Diced chicken marinated in yoghurt, cheese, milk and aromatic spices, grilled in tandoori (clay oven), served on sizzling iron platter.

  • Paneer Tikka (Tandoori Special Grill)

    £8.95

    Diced Indian cheese, marinated in yoghurt with spices and herbs, delicately grilled in tandoori (clay oven). Served on a sizzling...

  • Paneer Shaslik

    £9.95

    Homemade cottage cheese marinated with coriander and spices, cooked with onion, capsicum and tomatoes. Served with salad.

  • Lamb Shaslik

    £9.95

    Marinated lamb or chicken cooked with coriander, spices, onion, capsicum and tomatoes. Served with salad.

  • King Prawn Shaslik

    £12.95

    Marinated king prawn cooked with coriander, spices, onion, capsicum and tomatoes. Served with salad.

  • Special Duck Grills

    £11.95

    Diced duck marinated with yoghurt, delicate herbs and spices then cooked in grill. Served on a sizzling iron platter

  • Sweet Chilli Chicken Shashni

    £9.95

    Marinated diced chicken with onion and green peppers, specially cooked in a sweet chilli sauce . Served with a dressed...

  • Tandoori Duck (Tandoori Special Grill)

    £9.95

    Boneless duck marinated with ginger, garlic, special spices and herbs, cooked in a tandoori clay oven. Served with salad.

  • Special Mixed Platter for Two

    £35.00

    Tandoori chicken, chicken tikka, lamb tikka, malai tikka, stargazer fish tikka, salmon tikka, tandoori king prawns, king prawn butterfly, sheek...

  • Murgh Methi Chaman

    £8.95

    Diced chicken cooked with fresh fenugreek leaves, tomatoes, yoghurt blended in green chillies and coriander sauce.

  • Spice Lounge Special Chingri

    £13.95

    Giant Bay of Bengal prawn cooked in chef’s own special sauce. This dish was served on John Major’s 50th birthday.

  • Garlic King Prawn

    £12.95

    Prawn with finely sliced cooked with onions, peppers and tomatoes to make a rich sauce. Please specify medium or hot.

  • Hyderabadi Chicken

    £8.95

    Street cooking method from Hyderabad with garlic, ginger, chopped onion and peppers, special ground spices, cooked in medium hot sauce...

  • Murgh Mumataz

    £8.95

    Boneless chicken first grilled in the tandoor and then cooked in tomato paste with butter and special herbs sauce.

  • Punjabi Chicken

    £8.95

    Tender pieces of boneless chicken or lamb cooked in a traditional.. Punjabi style with a secret hot sauce.

  • Lamb (Spice Lounge Exclusives)

    £8.95

    Chicken fillets with chick peas in garlic and ginger sauce

  • Dipalia

    £8.95

    Spinach with onion and ginger gently simmered with pieces of boneless chicken

  • Palak Hariyaly

    £8.95

    Fairly hot curry, cooked with strips of charcoal flamed grilled chicken with mushrooms and potatoes.

  • Chicken Ruchitha

    £8.95

    Fairly hot curry, cooked with strips of charcoal flame grilled lamb with mushrooms and potatoes.

  • Lamb Ruchitha

    £9.95

    Fairly hot curry, cooked with strips of charcoal flame grilled king prawn with mushrooms and potatoes.

  • King Prawn Ruchitha

    £12.95

    A highly recommended dish - tender pieces of grilled king prawns cooked with capsicum, onion, fresh green chillies cooked in...

  • Golda Chingri Morisa

    £12.95

    Barbecued chicken or lamb cooked with onion, green peppers, red peppers, tomatoes, coriander and chef’s own spicy sauce.

  • Katmondu Chicken Or Lamb

    £9.95

  • Chicken Grill Chilli Acheri

    £8.25

  • Lamb Grill Chilli Acheri

    £9.25

  • Duck Grill Chilli Acheri

    £11.95

  • Telapia Bhuna Bengali Fish

    £8.95

  • Tandoori Chicken Tikka Masala (Tandoori Special Curry)

    £7.95

    Diced boneless barbecued chicken, cooked with a specially prepared, delicately flavoured sauce with cream.

  • Lamb Tikka Masala

    £8.95

    Diced boneless barbecued lamb, cooked with a specially prepared, delicately flavoured sauce with cream.

  • Tandoori Chicken Masala

    £7.95

    Spring barbecued chicken on the bone. Cooked with a specially prepared sauce with cream.

  • Tandoo

    £12.95

    Whole king sized barbecued prawn cooked with a specially prepared sauce with cream.

  • King Prawn Jalfrezi

    £12.95

    King Prawns prepared in a spicy sauce of onions, peppers, ginger, green chillies and coriander with fresh coriander and a...

  • Chicken Haryali

    £8.95

    Special grill sliced chicken cooked with green peppers, red peppers, onions, curry leaves, dry chilli, worcester sauce and herbs.

  • Lamb Shank

    £13.95

    Lamb shanks cooked in Kashmiri style with a rich onion and roasted tomato sauce.

  • Chicken Azuba Medium

    £8.95

    A special medium dish prepared with garlic, ginger and coriander paste then cooked with onion tomato, green pepper, coriander, mushroom...

  • Garlic Chicken or Lamb

    £8.95

    Grilled chicken or lamb with finely sliced garlic cooked together with onions, green peppers and tomatoes to make a rich...

  • Murgh Tak Tak Mild, Sweet and Sour

    £8.95

    Chicken breast marinated in Indian herbs, grilled and cooked in special sauce

  • Spice Lounge Hash

    £11.95

    A medium duck dish cooked with sliced garlic, onion, tomato, green pepper, red pepper, coriander and spiced.

  • Hash-E-Hash

    £11.95

    A fairly hot duck cooked with onion, tomatoes, green chilli, red peppers, green peppers, special spice and herbs with coriander.

  • Spice Lounge Khandan

    £12.95

    A special award winning king size prawn medium dish marinated in garlic, ginger, coriander, yoghurt and Herbs then cooked with...

  • Amily Ki Murgh

    £8.95

    Diced chicken toasted on a glowing iron stilled, marinated in sweet mango, sweet tamarind and a special blend or tomatoes,...

  • Murgh Shahjahani

    £8.95

    Grilled chicken tikka cooked with fresh garlic, onion, green pepper and fresh cream

  • Vegetable Balti

    £7.50

  • Chicken Balti

    £8.95

  • Meat Balti

    £8.95

  • Prawn Balti

    £8.95

  • King Prawn Balti

    £13.95

  • Chicken Tikka Balti

    £9.95

  • Lamb Tikka Balti

    £10.95

  • Chicken Tikka Chilli Balti

    £9.95

  • Shatkora Chicken (King Prawn)

    £13.95

    An aromatic Bangladeshi dish, cooked in spices with Sylhet’s favourite citrus known as shatkora, to give a slightly sour, tangy...

  • Lamb (King Prawn)

    £13.95

    An aromatic Bangladeshi dish, cooked in spices with Sylhet’s favourite citrus known as shatkora, to give a slightly sour, tangy...

  • Ureebisi Chicken (King Prawn)

    £13.95

    Traditional dish, cooked with Bangladeshi tanna beans, mixed massala, curry leaves and herbs.

  • Lamb (King Prawn) (Traditional Sylheti Dishes)

    £13.95

    Traditional dish, cooked with Bangladeshi tanna beans, mixed massala, curry leaves and herbs.

  • Naga Chicken (King Prawn)

    £13.95

    The Naga is a type of a chilli known for its hotness. The dish is unique, complementary for those who...

  • Mukhi Chicken Dishes (King Prawn)

    £13.95

    Bangladeshi eddo vegetable, this unique vegetable grows like potato, its texture is very smooth, cooked slowly to keep the smoothiness...

  • Stargazer Fish Grill Ureebisi (King Prawn)

    £17.95

    Traditional dish cooked with Bangladeshi tanna beans, mixed massala, curry leaves and herbs.

  • Salmon Grill Ureebisi (King Prawn)

    £17.95

    Traditional dish cooked with Bangladeshi tanna beans, mixed massala and herbs.

  • Chicken Bujan

    £8.95

  • Lamb Bujan

    £9.95

  • Prawn Bujan

    £10.95

  • King Prawn Bujan

    £12.95

  • Chicken Tikka Korahi

    £7.95

  • Lamb Tikka Korahi

    £8.95

  • King Prawn Korahi

    £12.95

  • Duck Grill Korahi

    £12.95

  • Monkfish Grill Korahi

    £12.95

  • Salmon Grill Korahi

    £12.95

  • Telapia Korahi Bengal Fish

    £12.95

  • Chicken (Traditional Favourites)

    £6.95

    Celon Dupiaza

  • Lamb (Traditional Favourites)

    £7.95

    Celon Dupiaza

  • Prawn

    £8.50

    Celon Dupiaza

  • King Prawn

    £12.95

    Celon Dupiaza

  • Vegetable

    £6.50

    Celon Dupiaza

  • Chicken Tikka (Traditional Favourites)

    £7.95

    Celon Dupiaza

  • Lamb Tikka (Traditional Favourites)

    £8.95

    Celon Dupiaza

  • Mixed Vegetable Curry

    £3.95

  • Mixed Vegetable Bhaji

    £3.95

  • Cauliflower Bhaji

    £3.95

  • Mushroom Bhaji

    £3.95

  • Sag Bhaji Spinach

    £3.95

  • Bombay Aloo Potatoes

    £3.95

  • Tarka Dall Lentils

    £3.95

  • Bindi Bhaji Okra

    £3.95

  • Brinjal Bhaji Aubergines

    £3.95

  • Aloo Gobi Cauliflower and Potatoes

    £3.95

  • Sag Aloo Spinach and Potatoes

    £3.95

  • Aloo Chana Chickpeas and Potatoes

    £3.95

  • Chana Masala Chickpeas

    £3.95

  • Sag Paneer Indian Cheese With Spinach

    £3.95

  • Motter Paneer Checkpeas With Indian Cheese

    £3.95

  • Sag and Garlic Bhaji Spinach With Garlic

    £3.95

  • Sag and Ureebisi Bhaji Spinach With Tanna Beans

    £3.95

  • Boiled Rice

    £2.85

  • Pilau Rice

    £2.95

  • Garlic Rice

    £3.95

  • Special Rice

    £3.95

  • Lemon Rice

    £3.95

  • Onion Rice

    £3.95

  • Mushroom Rice

    £3.95

  • Vegetable Rice

    £3.95

  • Egg Rice

    £3.95

  • Pineapple Rice

    £3.95

  • Coconut Rice

    £3.95

  • Paratha

    £2.75

  • Stuffed Paratha

    £2.95

  • Chapati

    £1.60

  • Puree

    £1.60

  • French Fries

    £2.75

  • Cucumber Or Onion Raitha

    £1.60

  • Plain Papadum

    £0.70

  • Spiced Papadum

    £0.70

  • Indian Pickles Per Person

    £0.70

  • Plain Nan

    £2.50

  • Keema Nan

    £2.95

  • Peshwari Nan

    £2.95

  • Garlic Nan

    £2.95

  • Kulcha Nan

    £2.95

  • Chilli Nan

    £2.95

  • Cheese Nan

    £2.95

  • Cheese and Garlic Nan

    £2.95

  • Tandoori Roti

    £2.50

  • Coca Cola

    £0.95

    330Ml

  • Diet Coke

    £0.95

    330ml

  • Sprite

    £0.95

    330ml

  • Fanta

    £0.95

    330ml

  • Lilt

    £0.95

    330ml

  • Vegetable Biriani (Biryani Dishes)

    £7.95

    Cooked together with basmati rice and served with a separate portion of vegetable curry.

  • Chicken Biriani

    £8.95

    Cooked together with basmati rice and served with a separate portion of vegetable curry.

  • Meat Biriani

    £9.95

    Cooked together with basmati rice and served with a separate portion of vegetable curry.

  • Prawn Biriani

    £8.95

    Cooked together with basmati rice and served with a separate portion of vegetable curry.

  • King Prawn Biriani

    £12.95

    Cooked together with basmati rice and served with a separate portion of vegetable curry.

  • Chicken Tikka Biriani

    £9.95

    Cooked together with basmati rice and served with a separate portion of vegetable curry.

  • Lamb Tikka Biriani

    £10.95

    Cooked together with basmati rice and served with a separate portion of vegetable curry.

  • Special Mixed Biriani

    £12.95

    Cooked together with basmati rice and served with a separate portion of vegetable curry.

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