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Qed tara Ta' Philip (MT) prezzijiet ikkonfermati minn PriceListo fil-post li ġej:
29, Sant Antnin, Għajnsielem, Gozo,
Gozo,
MT
Mur għat-Taqsima
Uri
Aħbi
STARTERS | |||||
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Antipasto for 2
Grilled aubergines, fresh Gozitan cheeselet, peppered cheeselet, sundried tomatoes, olives, capers,smoked local sausage, salami Milano, salami piccante, bresaola and Parma ham
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€17.95 |
↑+€1.45
+8.79%
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Beef Carpaccio
Thin slices of marinated raw fillet of beef
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€11.50 |
N/A
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Funghi Ta’ Philip
Mushrooms flambéed in garlic and wine with cream
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€10.50 |
N/A
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Parmigiana; with a twist
Layered grilled aubergines, fresh Gozitan sheep cheese, basil, garlic and Napolitana
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€10.75 |
↑+€0.25
+2.38%
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Smoked Duck
Served with honey, sesame seed and ginger dressing
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€10.95 |
↑+€1.45
+15.26%
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Argentinian King Prawn Salad
Peeled and marinated in sesame seed oil, lemon juice and ginger, served cold
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€13.95 |
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Caprese Salad
Alternate slices of tomato, buffalo mozzarella, basil, drizzled with olive oil
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€11.25 |
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PASTA
Garganelli is a type of fresh pasta that retains an 'Al Dente' texture, mostly for take aways.
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Garganelli Ta’ Philip
Fresh Gozitan sheep cheese, fresh tomatoes, basil, garlic and a hint of chili
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€11.50 |
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Garganelli Lobster (starter portion)
Lobster, olive oil, garlic and white wine
*Lobster is removed from the shell
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€17.50 |
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Garganelli Lobster (main course)
Lobster, olive oil, garlic and white wine
*Lobster is removed from the shell
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€26.50 |
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Garganelli Basil Pesto (starter portion)
Fresh basil, pine nuts, grated cheese and olive oil
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€16.50 |
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Garganelli Basil Pesto (main course portion)
Fresh basil, pine nuts, grated cheese and olive oil
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€22.50 |
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Tortelloni Nero (starter portion)
Filled with salmon, served with cream and caviar
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€11.95 |
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Tortelloni Nero (main course portion)
Filled with salmon, served with cream and caviar
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€17.95 |
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Penne Vegan (starter portion)
Roasted vegetables, garlic and olive oil
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€10.50 |
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Penne Vegan (main course portion)
Roasted vegetables, garlic and olive oil
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€16.50 |
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Garganelli Rabbit
Braised rabbit and peas
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€11.50 |
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MAIN COURSE
Special dishes from our wood-burning oven.
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Calamari Fritti
Calamari tossed in semolina and then deep fried
Choose side salad 24 roasted vegetables 24 |
€24.50 |
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Local King Prawns
Oven baked with olive oil, white wine and garlic
Choose side salad 29 roasted vegetables 29 |
€29.50 |
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Local Octopus
Pan fried in olive oil, garlic and white wine with fresh tomato
Choose sides roasted potatoes 24 chips 24 |
€24.50 |
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Qarabaghli Mimli
Zucchini stuffed with minced beef and pork, topped with parmigiano
Choose side salad 19 roasted vegetables 19 |
€19.95 |
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Braised Rabbit
Locally farmed
Choose side salad 21 roasted vegetables 21 |
€21.50 |
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Pork Spare Ribs
Braised and slow roasted in our wood burning oven with barbeque sauce
Choose sides roasted potatoes 22 chips 22 |
€22.50 |
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Pan Fried Chicken Breast
Choose side salad 20 roasted vegetables 20 Choose sauce pepper sauce 2 mushroom sauce 2 blue cheese 2 honey and mustard sauce 2 |
€20.50 |
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Fresh Local Lamb
Locally farmed,braised and slow roasted in our wood burning oven
Choose side salad 26 roasted vegetables 26 |
€26.95 |
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Suckling Pig
Locally farmed, braised and slow roasted in our wood burning oven
Choose side salad 27 roasted vegetables 27 |
€27.50 |
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